Make a classic spicy curry with cook Gary Rhodes. You will need Kashmiri chilies, garlic, cloves, tumeric, black peppercorns, cumin seeds, cider vinegar, boneless pork, vegetable oil, red onions, and potatoes. Watch this video cooking tutorial and learn how to make a spicy Indian pork vindaloo curry.
Tarka dahl is an Indian dish of curried lentils. Watch this how to video tutorial and learn how to make authentic Punjabi curried lentils with UKTV Food's New British Kitchen.
This how-to video shows you how to make homemade paneer, or Indian style cheese. Watch as Manjula shows you how it is done. Paneer goes great with desserts or as a side dish.
In Bharatanatyam, the word "Tatta" literally means "to tap". "Adavu" is translated as foot work, but "adavu" is not a presentation limited to usage of the the feet. Every single limb of the body is coordinated in a certain style. In this traditional Indian dance how to video, we are taught the Bharatanatyam way of leg tapping. This "adavu" involves only the use of legs unlike most other "adavus."
Bharatanatyam dance is an ancient, traditional dance from India. "Ardhamandala" is the most important and frequently used leg posture in Bharatanatyam. Learn how to perform this essential dance move with this Indian dance tutorial.
Check out this instructional video to learn tips and techniques to applying face paint looking like an Indian princess.
Watch as Manjula prepares a popular North Indian chutney. This tomato chutney can be served with rice or with with sandwiches, its very versatile.
Watch as Manjula prepares Indian vegetable pakora, its greats as a snack or appetizer. For this recipe you will need:
Watch as Manjula show you how to prepare puri, a puffed Indian flat bread. For this recipe you will need:
Watch as Manjula shows you how to prepares butter panner masala, a deliciously rich Indian dish. You will need:
Watch as Manjula prepares this hari chutney, a classic Indian cilantro chutney. You will need:
Watch as Manjula prepares mattar paneer, a popular North Indian dish. You will need:
Watch as Manjula prepares tamarind chutney, a classic Indian sauce that can be used on almost any type of dish.
Watch as Manjual prepares a classic Indian dessert, badam burfi or almond candy. You will need:
Watch as Manjula prepares Indian upma sooji. This popular dish is great for breakfast as its similar to cream of wheat.
Watch as Manjula prepares a delicious Indian style cabbage pizza. It's a great healthy alternative to any other pizza.
Watch as Manjula prepares a classic Indian bread, spinach paratha. Its simple and healthy to make.
Watch as Manjula prepares a delicious Indian dish for you. She'll make a healthy and simple zucchini rice. You wont need too many ingredients just basmati rice, oil, butter, and of course zucchini.
This explores Bobby Fischer's opening strategies versus various openings. This video looks at his tactical use of the King's Indian Defense against a Queen's pawn game. Of particular interest is Fischer's strength in maintaining the tension of the position until an opportunity arises. The match took place in 1971 against Mark Taimanov, with Fischer winning.
Watch this video to learn how to do a Bhangra dance move, the body wave. Learn Indian dancing!
Lemon Rice is one of the many rice dishes that are an integral part of South Indian Cuisine. It is a flavorful tangy twist to plain white rice.
Aloo Parathas (Parantha) are a staple dish in many Indian households. Warm flatbread stuffed with a spicy potato mixture, Aloo Parathas can be enjoyed with yogurt, pickle or with any curry.
This is one fancy turkey burger! Watch as Chef Sanjay shows you how to make his version of the turkey burger with tamarind and other Indian flavors to make sure it tastes amazing.
Mint chutney is great for kababs, pakodas and mix with rice, and topping for your sandwiches. Learn how to make this refreshing Indian chutney with Chef Sanjay.
This video shows you how to pan fry fish Indian style.
This interesting and traditional Indian bread is made from wheat flour and requires only the freshest ingredients. Explore new flavors with Tandoori Roti.
How to brew a pot of Indian Ginger-Cardamom Chai:Jean007pat shows us how to make Indian ginger-cardamom tea (chai). You will need a mug of milk, two tea-bags, a pot, ginger, shredder, strainer, pliers, cardamom, stone crusher (to crush the cardamom), sugar to taste and one and half mug of water. Put the pot on the stove and light the stove. Pour one and half mug water into this pot. Add the tea bags and sugar as per your need into this water. Add ginger into this boiling water. Let it boil an...
Naan is the perfect accompaniment to lots of Indian meals, as well as stews and soups from all over the world. In this cooking tutorial, learn how to easily make this delicious Indian bread.
Know which Indian entrees are low-calorie and which are diet busters. Step 1: Forget the fried stuff
In this tutorial, we learn how to draw the head of a Native American Indian chief. First, you will draw the outline of the head as well as the head dress that he is wearing. Draw in lines to show where the jaw lines, cheeks, and other facial features are. After this, draw in the details of the face then get to work on the headdress. Add in details to this, then start to add in colors to it, making it as colorful as you would like it to be. When finished, add in some feathers at the bottom and...
In this tutorial, we learn how to make dogbane cordage. Dogbane is also known as Indian hemp, which is a plant which is used to make cordage. Once you identify the plant outside, you can process it into a raw and finished product. First, you will simply peel the bark off of a branch of the dogbane. After this, you will squeeze along the inside of it and start to peel the layers back. You will then get a bushy type of wood that looks like it's hair. After this, you can tie these together or br...
Want to make an Indian Summer like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about a minute's time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
Who said you could only cook one type of ethnic cuisine at a time? Define the term "fusion" by whipping up this chicken with cardamom-orange butter. The cardamon and orange add a scintillating dose of rich, Indian-inspired curry-like flavor that'll take your chicken from blah to mindblowingly delicious.
Sooji ka halwa is a traditional Indian and Asian treat that consists of a thick, sweet confection loaded with various mix ins, including pistachios, almonds, cashews, and raisins.
The gripe our vegetarian friends have most about eating out at restaurants is not that there aren't any vegetarian options, but that there are no good vegetarian options. You know what we're talking about - if you scan the menu at most restaurants, the best vegetarian option you'll find is a salad.
Looking for an easy method for discovering the lowest common multiple (LCM) and/or greatest common factor for a set of numbers? Try the Indian method! Learn how with this free video lesson. From Ramanujan to calculus co-creator Gottfried Leibniz, many of the world's best and brightest mathematical minds have belonged to autodidacts. And, thanks to the Internet, it's easier than ever to follow in their footsteps (or just finish your homework or study for that next big test).
Indian Cooking Classes demonstrates how to prepare Ghiya Curry. This dish is made with opo squash, roma tomatoes, sliced onions and garlic, tomato sauce, oil and spices. This dish is made very quickly in a pressure cooker.
In this Food video tutorial you will learn how to make Indian-style chicken stock. Harpal Singh Sokhi presents this video. To make good soup or gravy, the stock is the main part. Take the chicken bones; boil them with hot water and drain. Then refresh them with cold water, that is, just put them in cold water. Then slice half a carrot with the skin, cut one onion with the skin into quarters, celery stem, leaks or spring onion, two bay leaves, pepper corn, 3-4 crushed garlic pods and add all t...
Sheba shows you how you can make fried catfish nuggets in that Indian tandoori style. Sheba walks you through each step of how to prepare and cook the catfish. She warns you that you can only marinade the catfish for so long because certain ingredients in the marinade can cause the catfish to start actually cooking. A wok with a descent amount of oil is what you will used to cook actually the catfish in. After watching this video you can easily recreate this dish for yourself, family, or even...
Ever get tired of the suji upma? Try this wonderful twist for a change. Vermicelli is known by a host of other names - Sevia, Seviya, Semiya, Sevai. Upma is a great breakfast or snack idea and goes great with C-chutney or tomato chutney or just plain old pickle! Watch this ho to video to learn how to make Indian sevia upma.
