Ounce Fruits Search Results

How To: Mix a "Barnum was Right" gin & brandy cocktail

Here's how you can mix a "Barnum was Right" cocktail in just twelve seconds! You're going to pour in two ounces of gin, one ounce of apricot brandy, two dashes of angostura bitters and half an ounce of lemon juice. Shake the mixture with ice, then strain it and then garnish with a lemon zest. In order to get the lemon zest that was used at the end you're going to need a channel knife. Apply the knife to the fruit and pull back on it until you peel off a nice and long piece of zest. This will ...

How To: Freeze strawberry and blueberry ice pops

Homemade fruit ice pops are inexpensive, easy and all natural. Follow along as our Food Network host shows you how to freeze up some delicious fresh strawberry and blueberry ice pops for the kids. This cooking how-to video is part of Cooking for Kids show hosted by Cricket Azima. Kid-food expert Cricket Azima makes yummy and healthy meals the little ones will flip over. Try making this frozen berry pops with your children.

How To: Mix a Mai Tai

As important as what goes into a Mai Tai is what doesn't — notably, Mai Tai mix, flavored rum, grenadine and/or crushed ice. To make a proper Mai Tai, use 3/4 of an ounce of fresh lime juice, 1/4 of an ounce of rock candy syrup, a 1/4 of an ounce of orgeat, 1/2 an ounce of orange curacao and 2 ounces of a premium aged rum.

How To: Carve fruit centerpieces

In this great video clip series our expert, Karen Weisman, shows us a few great centerpiece ideas that are easy to make without costing an arm and a leg. All you need are a few melons, some extra fruit and a little bit of time and you will have a delightful centerpiece that accents the rest of the table and the food that is on it. She shows you how to make complex pieces like a peacock and a wishing well but also throws in some simpler ideas like a swan. Take these ideas, run with them and ma...

How To: Cut a pineapple in the simplest way

Cutting fruits can be difficult if you don't know how to do it. Not only that, but it can result in you wasting precious fruit that you could have easily eaten. So in this tutorial, you'll find out how to cut a pineapple using a simple and easy method. It's a fruit that looks hard to cut, but in reality is quite simple. Enjoy!

How To: Make a beautiful fruit basket

If you're looking for a fabulous gift, why not check out this tutorial with Martha Stewart and see what to do to create a beautiful fruit basket. Bananas, apples, peaches, grapes, cherries, oranges, pineapple, kiwi, tangerines - any fruit you want! Of course, make sure you're picking fresh, ripe and in season fruit so your gift can be enjoyed right away! And, you'll want a basket. Typically, these are made from wicker, but you could get creative and choose some other kind of basket as well!

How To: Dry fruit from your garden

Curtis Smith of Southwest Yard and Garden show viewers how they can dry fruit from their garden. First, you need to wash your hands before handling your fruit. To wash your hands you want to remove any jewelry, wet your hands, lather your hands and rub them together for 20 seconds and rinse. Dry them on a clean towel so you don't recontaminate. You can dry fruit in your oven if you don't have a dehydrator by setting your oven on the lowest setting, 150 degrees F, and leaving the oven open unt...

How To: Pick and store fruits from the grocery store

Fruits are an essential part of cooking. This three part how-to video series shows you what to look out for when picking out fruit at the grocery store. These three videos go over the banana, avocado, apple, blueberries, cherries, coconut, peaches, oranges, strawberries, and grapes. Watch and learn how to pick out ripe and over ripe fruit and even how to store it properly.

How To: Make a gin & sherry Melee cocktail

This video shows you how to make a gin and sherry Melee cocktail in 12 seconds. the ingredients are 1 ounce of gin, 1 ounce of Meletti Amaro liqueur, 1/4 ounce of Cherry Heering liqueur, and 1 ounce of Alvears Amontillado sherry. Stir over ice and strain into an old fashion glass. Garnish with a lemon twist. When there is no citrus, don't shake. If it is all liqueur then you must shake. Did you hear that, James Bond?

How To: Prepare and eat a dragonfruit

Jaqueesha demonstrates how to prepare and eat a dragonfruit. To prepare the dragonfruit you will need a knife, plate and paper towel. Preparing a dragonfruit involves simply peeling it and cutting it into pieces. First, cut off the stem which is not edible. Then, peel off the outer purple part off of the fruit can stain the skin so be sure to wash your hands after you work with the fruit. Dragonfruit has the texture of a mango. Slice the dragonfruit in half lengthwise. Then, cut each dragonfr...

How To: Make fruit salad

You can dump canned fruit in a bowl and call it a fruit salad. But you can’t call it delicious. Watch this video to learn how to make fresh fruit salad.

How To: Select and prepare Jackfruit

Have you ever heard of the East Indian fruit Jackfruit or Kanoon? The Jackfruit is one of the largest of fruits and almost every family in Thailand has a Jackfruit tree in their backyard. You can learn how to properly select a Jackfruit based on ripeness and learn the proper way of cutting it. Since the fruit is very sticky, it is best to oil just a little bit before cutting into the fruit. You can eat the fruit cold or use it as an ingredient in a meal. Save your seeds, and you can roast the...

How To: Add ounces and pounds together in basic mathematics

Need how to know how to add pounds to ounces and ounces to pounds? From Ramanujan to calculus co-creator Gottfried Leibniz, many of the world's best and brightest mathematical minds have belonged to autodidacts. And, thanks to the Internet, it's easier than ever to follow in their footsteps. With this installment from Internet pedagogical superstar Salman Khan's series of free math tutorials, you'll learn how to sum pound and ounce weight units.

How To: Get Drunk in Public on the Sly

Though nobody's going to hide the fact that they're getting sloshed on major holidays, you might want to be more discreet when it comes to your morning pick-me-up or lunchtime tipple during the rest of the year. It used to be that having four martinis at lunch was acceptable and even desirable, but that's really not the case anymore.

How To: Cut fancy citrus fruit wedges

Check out this short video tutorial from Rouxbe on how to cut fancy citrus fruit wedges. This video will support your cooking experience and will provide you with additional relevant information during your culinary time cutting citrus wedges.

How To: Supreme a citrus fruit

To supreme a citrus fruit is to remove the fruit's fleshy sections from the skin, pith, membranes, and seeds. This creates glittery wedges that are the perfect addition to fruit salads and other delicious desserts. Check out this how to video to learn how to prepare these citrus-y segments with the supreme technique.

How To: Wrap and store melons for long-lasting fresh fruit snacks

What's the best way to make sure your fruits, specifically melons, are staying fresh and tasty? Wrapping and storing your melons properly is the key to freshness. YouProduceGuy has the tips you need to make sure you wrap your melons perfectly for long-lasting fruit delight, so you can have it ready for a quick healthy snack from the fridge, or even have on display before you cut into them for a party.

How To: Make edible fruit bouquets and arrangements

This video demonstrates how to make edible fruit bouquets and arrangements. you can use any fruit and chocolate. Start with a ceramic base. Also, you'll need a Styrofoam ball about 2 inches larger than the base, a hot glue gun, flower shaped cookie cutters, a pack of toothpicks, wire cutters. The video demonstration plans a layer of dates, topped by a layer of chocolate truffles, pineapple and then apricots. Begin by placing artificial leaves to the base, gluing them on. Then hot glue the Sty...

How To: Make a cold Japanese saké Tokyo Rose cocktail

The Tokyo Rose cocktail is made with sake, which is usually served hot, but the video shows us how to make a cold cocktail with sake. Start by chilling the cocktail glass and the shaker so they are both nice and cold. In the shaker put an ounce of sake, an ounce of vodka and an ounce of melon liqueur. Give it a good shake and strain it into the cold cocktail glass. The end result is a good looking and delicious Tokyo Rose.

How To: Make bourbon pecan sour

Watch this video to learn how to make a bourbon pecan sour. Start by putting 2 ounces of Makers Mark in a metal container shaker. Then add an ounce and a half of pecan syrup and a half ounce of lemon juice. Add ice and shake it up. After you shake it up you will want to strain the mixture as you pour it out into a glass. Then you want to garnish the drink with an orange peel. To get the pecan syrup you emulsify it down to simple syrup using tic gum. This keeps the pecan oil from floating on t...

How To: Make a Sidecar cocktail with cognac

Jason Littrell, The Randolph on Broome shows us how to make a sidecar cocktail with cognac within just 12 seconds. For this we need is three quarters of an ounce of lemon juice, one ounce of Cointreau, one ounce of cognac. Then shake it with ice, Strain and Serve in a Coupe. Do the garnishing with a Lemon. Besides this he also shows us how to make a world war one styled drinks. For this you need are the premium ingredients and the freshest lemon juice possibly found. You just need to squeeze ...

How To: Make a Jack Rose cocktail

This video shows you how to make the Jack Rose cocktail in 12 seconds flat. It goes like this. Three-quarters of an ounce of lemon juice, three-quarters of an ounce of pomegranate syrup, and two ounces of Laird's apple brandy. Shake it over ice, strain it into a cocktail glass, and serve. The video also tells us about how the Jack Rose first appeared in Ernest Hemingway's book, The Sun Also Rises, where the narrator is sitting in the lobby of a Paris hotel sipping a Jack Rose. The popularity ...

How To: Cut a pomegranate open

Ever wanted to enjoy the sweet taste of pomegranate but were confused about how to actually get to the fruit? Use this simple method to cut open your fruit. Take a small, sharp knife such as a paring knife or pocketknife. Slice a thin round off the top, stem end. This will leave several tops of fruit sections visible. Cut a small cone shape out of the center about 3/4 of an inch deep. Use the knife to slice from one end of the fruit to the other along the white pith dividing the segments of t...

How To: Eat a pomegranate the "right & proper way"

Pomegranates are very delicious fruits. They are very nutritious, too. This instructional video teaches you how to eat a pomegranate in the right and proper way. It teaches you how to eat pomegranate with using a juicer, glass or knife. First you should start crushing the fruit from the middle top of it. You have to go on crushing it slowly and gradually with out applying too much pressure on the fruit. at one stage you will get a small hole on the surface and you can start drinking the juice...

How To: Chop dried fruit

Use this quick and easy tip for chopping sticky dried fruit. The dried fruit can often stick to itself and become very difficult to chop into distinct pieces. This is important for baking cakes or other dessert recipes that require the ingredient.

How To: Make the Italian Wedding cake martini

To make the Italian wedding cake martini, use vanilla vodka, white cream de cocoa, amaretto, a little bit of cranberry juice and a little bit of pineapple juice. First, fill a shaker with ice. Then, add 2 ounces of vanilla vodka, 1/2 of an ounce of amaretto, 1/2 of an ounce of crème de coca, one ounce of pineapple juice, and one ounce of cranberry juice to the shaker. Shake the ingredients together. When it's nice and cold, pour the light pink martini into the martini glass and serve.

How To: Make a perfect long island cocktail

This video, from Cocktail-Guru, shows you how to make the perfect Long Island Iced Tea. This is one of the strongest cocktails out there, and is perfect for parties. First, put some ice in a shaker. To that add 1 ounce of vodka, 1 ounce of gin, 1 ounce of tequila, and 1 ounce of rum. Next, add some sweetness from 1 ounce of triple sec liqueur (Cointreau is preferred). And for this bartender's twist, add a splash of his sweet and sour mix, which you can learn how to make at Cocktail-Guru. Shak...

How To: Make Lots O'Meat Lasagna with Paula Deen

In this episode of Paula's Best Dishes, with guest Cheryl Day, celebrity chef Paula Deen shares her recipe for Lots O'Meat Lasagna. If you and your family love a meaty pasta, this is definitely going to be a winning recipe in your house. And if you want to be just like Paula Deen, you can make some garlic bread and turn that slice of lasagna into a lasagna sandwich! Ingredients:

How To: Make an X-Ray Shooter or cocktail

ExtremeBartending teaches you in this video how to make an X-Ray Shooter or cocktail. First, chill the glass and leave some ice water inside. Grab the shaker and add a third of an ounce of Bailey's cream, then a third of an ounce of Frangelico and a third of an ounce of Kahlua. Add about two ounces of milk in the shaker. Shake that whole thing up. Lastly use a strainer and pour the mix into the chilled glass. You can serve the X-Ray cocktail or shooter.

How To: Convert between pounds and ounces in basic math

From Ramanujan to calculus co-creator Gottfried Leibniz, many of the world's best and brightest mathematical minds have belonged to autodidacts. And, thanks to the Internet, it's easier than ever to follow in their footsteps. With this installment from Internet pedagogical superstar Salman Khan's series of free math tutorials, you'll learn how to express ounces as pounds and pounds as ounces.

How To: Clean fruit with vinegar

Keeping things clean is very important to prevent food born illnesses. Washing fruit is important. You can take care of many problems by just running them under water. You can use white vinegar and hydrogen peroxide to clean fruit. Start by spraying some white vinegar on the fruit and then a little hydrogen peroxide. After you spray the fruit with white vinegar and hydrogen peroxide rinse it in water and that will wash all the vinegar and peroxide off of the fruit. The vinegar and peroxide wi...

Prev Page