Ounce Fruits Search Results

How To: Make a panzanella salad with crab and avocado

This week's recipe is a Secret Ingredient team favorite. Not only is it a brilliant use for leftover bread, it's a lively salad of peppery arugula tossed in roasted tomato vinaigrette, topped with toasted goat cheese and generously garnished with Whole Catch™ Wild Caught Crab. Summer salads don't get much better than this!

How To: Make a trifle pudding cake

In this tutorial, we learn how to make a trifle pudding cake. You will need: 16 oz pound cake, 30 oz can fruit cocktail, 16 oz whipped topping, 5 oz vanilla instant pudding, 3.5 c cold milk, and Maraschino cherries. First, slice up the pound cake and layer it on the bottom of a serving dish. After this, take a fork and poke holes in the pound cake then set aside. In a large bowl, empty the instant pudding mix in a bowl and then add in the cold milk and whisk. Next, pour the pudding over the c...

How To: Get rid of acne by elimating fruit

In this video, we learn how to get rid of acne by eliminating fruit. If you notice your skin breaking out and you have a lot of fruit, try cutting it out of your diet to see if that is what is causing your breakouts. Eliminate different foods from your diet to see what is not agreeing with your body. Also, try cutting out all the sugar in your diet, because this could be causing breakouts to occur on your breakouts on your face as well. This could also be caused by allergic reactions with med...

How To: Mix a Manhattan

In this how-to video, you will learn how to make the best Manhattan. You should order a Manhattan if you want to look classy. Pour some ice into the cocktail shaker and add 2 ounces of Bourbon. Next, add 1 ounce of sweet Vermouth. Add about 5 or 6 dashes of angostura bitters. Stir the mixture vigorously with a stirring rod. Strain the mixture into a cocktail glass and add a cherry as a garnish if you want. Once this is done, you are ready to serve and drink your Manhattan. Viewing this video ...

How To: Make the best banana pudding

Start by putting two packs of vanilla pudding mix in a bowl. Add two cups of milk to the pudding. Stir it with a large plastic or wood spoon until it is really creamy. Next you will add 8 ounces of sour cream and stir it in with your spoon. After it is well mixed, stir in half of a container of whipped cream (about 4 ounces). In the bottom of another bowl, put 1-2 sliced bananas and some nilla wafers. Take the mixture that you have made in the other bowl and spread it out on top of the wafers...

How To: Mix the perfect Manhattan drink

This video describes how to mix the perfect Manhattan drink. For this you need the following ingredients: bourbon, sweet vermouth, and Angostura Bitters. First, take a cocktail shaker and fill it with ice cubes. Now add two ounces of bourbon into the cocktail shaker, one ounce of sweet vermouth, and about 5 to 6 dashes of Angostura Bitters. Then shake it vigorously to mix it all together. Strain the mixture into the cocktail glass and garnish it with a cherry, and your perfect Manhattan is re...

How To: Make a hot toddy cocktail

You will need some whiskey of your choice. It is also fine to use brandy if you like that better. Next make some tea as you would normally brew tea. The steeping process of the tea may be cut short as it is not the main flavor. After the tea has been brewed take a mug and pour the tea into it, leaving some room at the top. Add four ounces of the whiskey. It is also alright to pour to a four count; each numbered count is a ounce. Finish filling by adding honey to the batch. Then you will want ...

How To: Make a perfect green apple martini

How to make a green apple martini to make this green apple martini you need a martini glass. Put some ice in the glass to chill it down. Set the martini glass with the ice to the side. Take a mixing glass and put some ice in the glass. Add one ounce of vodka, one and a half ounces of apple schnapps, a dash of melon liquor, and a splash of sweet and sour mix. Stir it up rather than shaking it. Dump the ice out of the chilled martini glass. Put a strainer on the mixing glass. Drop a maraschino ...

How To: Make the perfect watermelon martini

Toy-tini presents how to make a perfect and delicious watermelon martini. Here's what you'll need: a cocktail shaker, a martini glass, some top-shelf vodka, some sugar syrup, and, of course, some freshly-cut watermelon. To get started, fill up the shaker about three-fourths of the way with ice. Put about 3 ounces of vodka straight into the shaker. Then, put about one-fourth of an ounce of the sugar syrup. Next, throw a bunch of the freshly-cut watermelon in - the more the better - and shake i...

How To: Prevent Fruit Flies

Fruit flies are an incredible nuisance, as anyone in any warm climate knows all too well. In this video, with Chef Keith Snow of HarvestEating.com, we learn a simple but effective countermeasure against these aggravating little pests. Most successful, he says, is the use of vinegar.

How To: Easily make an old fashioned cocktail

The Old Fashioned cocktail is a classic cocktail in the sense that it contains a spirit, sugar and a bitter. Start with a quarter of an ounce of nice two to one simple syrup, this allows you to focus on the spirit in this drink. You then add two dashes of bitters and then a nice wide piece of orange, you can use lemon if you prefer, but orange goes well with bourbon. Then, gently press out the oils from the orange with a muddler, just press out the oils and leave the orange peel intact, then ...

How To: Make a German chocolate cake martini

To make this special cocktail, you will need three essential ingredients: Cherry Vodka, Parrot Bay Coconut Rum, and Godiva Chocolate Liqueur. First, put three scoops of ice in a cocktail shaker, so that it is over half full. Add one to one and one-half ounces each of the Parrot Bay Coconut Rum, and then one ounce of the Godiva Chocolate Liqueur. Close the shaker and shake vigorously. When the metal shaker is frosted and ice cold to the touch, you will know your concoction is ready. Fill a coc...

How To: Make a perfect margarita

The video shows us how to make a perfect margarita. First take a martini glass or margarita glass and chill it by putting some ice in it and set it aside. Then in the meantime take a shaker and fill it with ice and add 2 ounces of tequila, then one ounce each Cointreau and triple sec. Then add the juice of half a lime and top it with a dash of lime cordero. Then the margarita glass which was filled with ice is taken and is emptied. Then using a lime wedge wet the rim of the glass and add salt...

How To: Kill fruit flies

Profisher has a rather unique method of ridding your kitchen of fruit flies. Make sure you start this after you have cleared your countertops of all food. Place any kind of juicy fruit on foil on the open rack of your oven. Leave open overnight. In the morning, close the oven door, set the temperature to 400 degrees and flies will be no more! This can, additionally, be performed in the microwave oven. Set plate of fresh fruit in the open microwave for about an hour. Close the door and set tim...

How To: Say "fruit" in Polish

Fruit is a must-have in any healthy diet. Not only is fruit a great source of fiber, but is great for your skin and is a natural diuretic... that will flush you of toxins stored in your body. Learn how to say "fruit" in Polish with help from this video.

How To: Mix a refreshing fruit salad with Giada de Laurentiis

Try this twist on a classic dish, a perfect ending to any summer meal. Follow along with Giada De Laurentiis as she shows you how to make a refreshing fruit salad with only fresh fruits. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian fam...

How To: Make a five-alarm chili with Paula Deen

Paula Deen makes five-alarm chili and serves it in a biscuit bowl. This cooking how-to video is part of Paula's Party show hosted by Jamie Deen, Paula Deen. Join Food Network's queen of southern cuisine, Paula Deen, for Paula's Party. Expect the unexpected when you drop in on Paula: you never know what's going to happen! Follow along today and learn how to make a five alarm chili in biscuit bowls.

How To: Grow fruit trees in containers

Eric shares his latest Garden Smart Tip and Ideas. A wonderful addition to your patio garden would be an ornamental fruit tree. Eric shows us a beautiful example of a 'Moro' orange. It's a fantastic tree in a container. There is a lot of flexibility that you have with fruit trees in containers. You can move them around to sunny spots on the patio. In the wintertime you can move them indoors for protection. These trees have great ornamental value plus they have the added benefit of providing a...

How To: Mix a dirty vodka martini

Theo explains how to make martinis that you’ll like. He starts with vodka, preferring Grey Goose or Smirnoff. He explains that basic vermouth is fine in a martini; expensive vermouths don’t do much for the flavor. He uses a standard martini glass for serving and suggests chilling them in the freezer, and the stainless steel part of a Boston shaker and strainer for mixing the drink. He suggests having olives on hand for a dirty martini, and picks to hold the olive garnish. He starts by fil...

How To: Pick a good pineapple and cut it

Frederic Patenaude demonstrates selecting and cutting a fresh pineapple. To select a fresh pineapple, he discusses that the color is not a great indicator. Instead he suggests looking at the bottom of the pineapple to make sure the base is yellow, indicating ripeness. He also smells the pineapple to make sure it smells ripe. he also checks for bad spots, softness or leakage around the whole fruit. He communicates that any tests with leaves are also not indicators. One way to cut a pineapple i...

How To: Prepare a persimmon for eating

A persimmon is not ready to eat until it has a soft consistency like jelly or pudding, though the fruit can be harvested and brought inside while still hard, so long as the branch the fruit hangs from is picked along with it. One way to be sure that a persimmon is ready to eat, is to press a finger against the skin of the fruit. If a fingerprint is left, the persimmon is ripe and delicious. Once they start getting soft they go bad very quickly, so it's good to prepare them so you can eat them...

News: How to Make the Best of the Durian Fruit

One shrinks their nose when the name of Durian fruit is brought up but are you aware of all the health benefits it can provide? The Durian fruit on its own can help control Blood pressure, blood sugar, Anaemia and depression. Not only this, the fruit has the miraculous qualities that can prevent cardiovascular diseases, better the digestive system, better the Libido and provide instant energy. For all the skin conscious people, here's news for you! The fruit can delay ageing process and make ...

How To: Make a 3D origami watermelon

Origami is one of the oldest art forms. The uniqueness of this art is that it is made with only a single substance, which is paper. Paper is very common and cheap material. This video describes how to make a slice of 3D origami watermelon using paper of green, white and red colors. This can be used as a show piece with other fruits in a fruit basket. This is also a great gift idea. Make a 3D watermelon origami fruit basket to adorn your dining table.

How To: Detect the freshness of a mango

The ‘Mango’ is a favorite fruit for most of us, undoubtedly. However, choosing the right mango is of utmost importance, if one wants to savor its taste to the best! This video shows how to check for the freshness and choose the right mango. Always pick up a mango which is reddish or pinkish all way round. It may have a patch of sunset yellow but certainly not green. It should feel soft when gently pressed. Most importantly, it should smell sweet like candy, especially at the base of the stem ...