How To: Inject Tons of Flavor into Boring Dried Pasta by Toasting It
One of the common complaints about dry pasta is that it lacks depth of flavor. This is why, once cooked, it often pairs best with bold and complexly flavored sauces.
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News: Sip in Style with These Delectable Cocktail Rims
Cocktail rims are an easy way to add extra fun and pizzazz to your favorite drink; Most cocktail rims only take a few minutes to put together, and are a great way to add a burst of flavor to compliment what you're drinking.
How To: Impress Your Drinking Buddies with These 10 Pro Cocktail Hacks
Once again, you've found yourself inviting comrades, companions, and compatriots over for beverages on a Friday evening whim... but alas, your alcohol cabinet is looking rather meager, and your skills are lacking. No worries—just utilize these 10 tricks and spice up your at-home mixology game. Your friends will be none the wiser (and swear that you are a cocktail-concocting genius).
News: Fantastic Food Deals for Super Bowl 50
The big day is nearly here... Super Bowl 50 kicks off this Sunday, February 7, at 3:30 p.m. PST (6:30 p.m. EST). And whether you're having a giant party or watching the game on your big-screen TV by yourself, there's one thing you probably won't be doing: cooking food in your kitchen.
How To: The Ultimate Potato Cheat Sheet: Which Potato Goes Best with What?
I've been a fan of potatoes ever since I can remember... but mainly because they weren't a big part of my daily diet (which usually consisted of rice). And because my experience with potatoes was so limited, I only knew of two varieties growing up: big, brown Russets and sinewy sweet potatoes. As for cooking with potatoes—well, I'm embarrassed to admit that the only time I cooked potatoes when I was a kid was with the instant kind.
Next-Level Baking: 4 Essentials Every Home Cook Should Master
Baking is one of life's greatest joys. There's something truly magical about taking a half a dozen humble ingredients, mixing them until they're an odd-colored sludge, tossing them into an oven, and watching them emerge as something elegant and delicious.
How To: 10 Cookout Tricks That'll Make You a Seasoned Grill Master
Barbecue season: it's the perfect time to play with fire, produce your best burger ever (until next year, that is), and find even more ways to make beer a part of your daily life. However, even a grilling badass occasionally gets stumped by minor BBQ problems. No worries: We've got solutions!
Review: The Qumi Q5 Pocket Projector Is a Solid On-the-Go Media Companion
As someone with a pretty nice TV, I've never found the allure in purchasing a projector. While they're certainly smaller and sleeker than a television, and more portable, they can be pricey and produce a less than stellar image. And who really buys a projector anyways? They're for school, they're for work, they're for theaters, but they're not really for my apartment, right?
How To: 5 Reasons You Shouldn't Trust TV Doctors
With the countless daytime talk shows starring and featuring doctors, nurses, and other medical specialists, discovering new ways to live a healthy life is just a remote click away. Although their shows might draw you in with incredible facts and mind-blowing secrets to weight loss success, it's important to take each televised recommendation with a bit of suspicion—most of these familiar faces aren't exactly telling the truth.
How To: 5 Ways You're Making Yourself Dumber
No one wants to appear stupid. Whether you rely on lengthy, complicated vocabulary to show your smarts, or enjoy highlighting your speedy mental math skills, everyone prefers emphasizing intelligence over hiding it.
How To: The Food Hacks Guide to Breading & Frying Meat to Perfection
Whether you call it chicken-fried steak, country-fried steak, Milanese, wiener schnitzel, or breaded cutlet, there's something irresistible about a piece of meat that's been treated until it's thin and tender, dredged in beaten egg and flavorful bread crumbs, then fried until the coating is crisp enough to shatter when you bite into it.
How To: One-Minute Pasta! Plus More Revolutionary Pasta-Cooking Hacks You Need to Know
Everything you thought you knew about cooking pasta is wrong. When I took cooking classes in Italy, they taught me to bring a large volume of salted water to a rolling boil, add a drop of olive oil so that the noodles wouldn't stick together, and wait several minutes until it was al dente (which literally means "to the tooth," i.e., firm and not mushy when bitten).
News: Everything Google Didn't Tell Us About Android "L"
It was the star of the show, but now that Android L has been released for preview to Nexus 5 and Nexus 7 owners, there's a lot that Google didn't tell us about their latest mobile operating system, rumored to be called Lollipop.
How To: If You're Going to Make Homemade Peanut Butter, You Better Use a Wok
If you have a good food processor or blender, there's no reason not to make your own nut butters, whether you like almond, cashew, sunflower, or the perennial classic, peanut.
Your Freezer: You're Using That Wrong, Too
Last week, I showed you why your refrigerator is one of the best tools in the kitchen when it comes to saving money and preserving food at its tastiest. But did you know your freezer is another underutilized ally in the cooking game?
How To: These Chef Secrets Will Turn Your Home-Cooked Meals into 5-Star Restaurant Tastes
Even if you're a good cook, sometimes home-cooked food just doesn't taste the same as it does in a restaurant. Of course, there are some utensils and appliances in a professional kitchen that the average person doesn't have access to, but it's not just about the tools.
How To: Make "Fight Club" Soap Out of Bacon & Drain Cleaner
To make soap, you need fat, and if you've seen Fight Club, you're probably well aware of where soapmaker Tyler Durden got his fat from. Liposuction clinics. If you're not willing to go that far for a perfect bar of homemade soap, you can just use some drain cleaner and America's favorite food instead—bacon!
How To: Inflate Any Ball Without a Pump or Needle
What happens when you find your ball deflated and there's no pump or needle in sight? You could always cancel your plans of kicking around the soccer ball or starting that pickup football game in the park. Better yet, you could be terribly clever and find another way to get air into the ball. From a pen to a balloon to a gas station, there are ways to inflate it.
How To: Avoid Insane Airline Baggage Fees by Packing Your Luggage Like a Pro Traveler
The airline is not your friend. It will do anything it can to gouge your dignity, time, and most of all, money. One of the biggest scams to get a few extra bucks out of you are those dreaded baggage fees. If the lines, security, "random" screenings, and unwanted fondling aren't bad enough, you have to pay them to check your bags (which, most of the time, is done poorly). Flying truly is the most inconvenient way to travel.
How To: Make Dry Ice at Home Using a CO2 Fire Extinguisher
Here's how to make dry-ice at home, or wherever you feel like it! All you need is a pillow case, and a CO2 fire extinguisher.
How To: These Hidden Key Codes Will Lock Your Microwave's Controls So Nobody Can Use It
You might think that you have your microwave all figured out, but chances are you don't know all of its secrets. Some microwave tricks are truly hidden; obscure information nowhere to be seen in the user manuals. Other tricks are hiding in plain sight, often overlooked or tossed to the curb because a microwave oven is so simple that instructions aren't needed, right?
Market Reality: Apple Launches AR App, Brands Blitz Super Bowl with AR Ads & AR Content Arrives for Zoom via Arvizio
After weeks of reports about their first augmented reality device, Apple actually shipped a real AR product this week in the form of a TV tie-in AR app.
How To: The 5 Best Phones for Video Chat
Video chatting has become an important factor in the overall smartphone experience. Even just a few years ago, 37% of teens were making video calls on a regular basis, and that number has surely grown. 85% of households with infants have used video chat apps to call relatives in other cities, and it's been shown that toddlers can create bonds and learn from visual cues in video calls.
How To: Unlock Your Oven's Secrets to Bake, Broil, & Roast Like a Pro
The oven is arguably our most essential kitchen appliance (right alongside the fridge, freezer, and yes, even the microwave). But even though we've been using them for a few millennia, many of us know so little about our ovens that our cooking or baking can feel like a roll of the dice sometimes.
How To: Master iOS 18's T9 Dialing for Lightning-Fast Contact Searches on Your iPhone
Tech tends to move forward without looking back, but that doesn't mean new is always better. One feature that dominated mobile phones in the late '90s had made a comeback thanks to Apple, and you can take advantage of it on your iPhone when making calls.
News: 10 Accounts That Will Make You Sign Up for TikTok
Does TikTok scare you? Trust me, I get it. It's a strange, unfamiliar place to those of us not accustomed to its ways, populated by teenagers and college students with their own subcultures, memes, and humor. But here's the thing: TikTok has something for everyone, you included.
Hands-On: Facebook Pioneers Augmented Reality for the TV with Latest Portal Hardware
When Facebook launched its first hardware products last year, the Portal and Portal+ smart displays, the company mostly touted its video-calling features as it faced off against Amazon and its Echo Show.
How To: The Best Phones for Rooting & Modding in 2020
According to a study done by Kaspersky, 7.6% of Android users root their phones. That may not sound like a lot, but with over 2 billion Android devices out there, the math works out to over 150 million rooted phones — more than the total population of Russia, Mexico, or Japan — so root nation is an important demographic that deserves being catered to.
How To: All the iPhone Accessories You'll Need for Back to School
Whether you're in high school or college, you no doubt will have your iPhone in your pocket all day long. To make your iPhone last the whole time and even help you out with your studies, these are the accessories you'll want to get your hands on.
How To: Build an Evasive Shell in Python, Part 2: Building the Shell
Welcome back, everybody. In the previous article, we covered the ideas and concepts of well-known ports and trust exploitation in order to evade a firewall. Today, we'll be building the shell, the part that receives commands, executes them, and sends the output back to the attacker.
How To: Cook a Perfectly Roasted Chicken
Upon reading the title for this article, I bet you secretly thought to yourself, "Yeah, I've got the perfect way to 'make' roast chicken: I go to the store, and I buy one!" Well, there's no question that there are some really tasty, convenient rotisserie chickens out there, already made and ready for eating or using in recipes.
How To: 12 Household Items That Do Double Duty in the Kitchen & Beyond
There's nothing in this life that we love more than making one ingredient or one food tool do multiple things. It saves money! It saves time! It makes us look smart at cocktail parties!
Pumpkin Mania: 8 Classic & Creative Uses for Your Holiday Squash
Fall is my favorite time of year, yet I cringe every time it begins. Why? Because it seems like every business is in a frenzy to start the Christmas shopping season the day after Halloween ends. For those of us who are fans of pumpkins, that's a buzzkill.
Kitchen First Aid: How to Treat Minor Cooking Injuries with Food
Minor mishaps occur all the time in the kitchen, whether you cut your finger while dicing an onion, scorched your hand in a grease fire, or burned the roof of your mouth because you were to eager to taste-test your killer pasta sauce.
How To: 11 Fun & Useful Facts About Java
Coffee! It's so amazing that J.S. Bach wrote a comic opera about caffeine addiction. Meanwhile, more than half of Americans 18 years or older start their day with a cup of the hot stuff. Most of us take coffee for granted, but it's a bean that can surprise you. Read on to understand more about coffee and how to take advantage of all that it offers.
Expert Advice: Four Ways Doctors Keep Themselves Healthy
Staying healthy is a progressive challenge we all face throughout our lives, and figuring out just how to do that can be a challenge when it's not your job. For doctors, however, it is. Here's how they keep themselves healthy day to day.
How To: The Essential Secrets for Amazing Homemade Mac & Cheese
Macaroni and cheese is one of those dishes that automatically make me feel all is right with the world. I even like the boxed kind in a pinch. However, real macaroni and cheese is pretty easy to make and is worlds better than the boxed kind. It's also pretty easy to make really, really good macaroni and cheese once you know some essential pointers.
How To: 9 Ways to Use Gatorade for Function, Fun, & Frivolity
Gatorade: its popular red flavor can stain the whitest fabric, and its sweet taste is oddly refreshing after breaking a sweat. If you've ever participated in a sport, you probably spent halftime at games and practice breaks chugging the stuff. Though it made its name as a sports drink, Gatorade is also a well-known hangover helper—but its beneficial and interesting uses don't end there. The brightly colored drink can do so much more than just hydrate you.
How To: Why You Should Be Using Fleur De Sel Instead of Regular Table Salt (Plus, How to Fake It)
Foodies and big-time chefs like Thomas Keller go crazy for fleur de sel. This finishing salt appears in fancy eateries and cookbooks the world over, and in the early 2000s, it was not uncommon to see diners in a high-end restaurant sprinkle a pinch of fleur de sel on their plates from their own personal stash.
How To: Stop Buying Toxic Beauty Products—Make Cheaper, All-Natural Ones Right in Your Kitchen
Many of the beauty products you buy at drug and department stores are loaded with potentially toxic ingredients like parabens, while their active ingredients are made of things like glycolic, lactic, malic, and alpha hydroxy acids and retinoids, which are all derived from foods.