Adding Floral Search Results

How To: Make TCPO (for making glow sticks)

How to make TCPO or bis(2,4,6-trichlorophenyl) oxalate, used in glow stick reactions. WARNING: This procedure should only be performed by, or under the direct supervision of, an experienced chemist. Please refer to the material safety data sheets of all chemicals for their hazards. Synthesis must be performed in a fumehood.

How To: Add and subtract complex numbers

Need a little help with your math homework? No problem, the Math Centre offers students video tutorials that will provide as a reference guide for self-study. Students get self-study resources targeted to the needs of individual courses, and teachers gain generic mathematics support and study materials for use with students.

How To: Booty dance

Your body language tells a lot about yourself...No hiding or excuses anymore when da beat drops...Learn the A-B-C of urban dance moves with Booty Basics and feel more confident on the dance floor! Every one CAN dance: just follow the step to step guide, add your special touch, and rock it!!!

How To: Make a chunky gazpacho summer soup

Gazpacho is a Spanish-style soup served cold, made from vegetables (especially tomatoes) and spices. There's nothing better than chowing down on a nice bowl of gazpacho during a hot summer day. It's refreshing, healthy, colorful and delicious, with cucumbers, bell peppers and tomatoes. Check out the recipe for this chunky gazpacho soup from Chef Hubert Keller.

How To: Make steak with stilton & mushroom sauce

Looking to make the perfect steak dinner but not sure about the details yet? Steal this recipe for steak with stilton & mushroom sauce to create a dinner that is sure to make stomach's happy. To make this meal you will need about twenty-five minutes and the following ingredients:

How To: Make spicy kimchi with cabbage

In this video by Maangchi, learn how to make an authentic spicy kimchi. To make this recipe you will need the following ingredients: Baechu (napa cabbage 10 lbs), salt, sweet rice flour, sugar, water, garlic, ginger, onion, fish sauce, squid, hot pepper flakes, leek, green onions, carrot, & radish.

How To: Buy fresh ginger and brew a pot of ginger tea

This video illustrates the quick and easy method to Buy fresh ginger and brew a pot of ginger tea . The process is comprised of the following steps:Step 1: Visit a local store or a vegetable shop and buy some ginger. Identifying whether the ginger is fresh or not is a easy job. Just smell it and judge if the odor is strong. A strong odor indicates that the ginger is fresh.Step 2: Mesh the ginger pieces and peel off it's skin.Step 3: Take small pieces of ginger and add them to boiling tea.Step...

How To: Make self-igniting spell incense

Krazyboytx shows viewers how to make self-igniting spell incense! First you need an incense burner and place your incense in this. You then light this mound and it will ignite itself. One should note that this soap is very thick but it will light. First, to make this incense you need to base which is just sawdust. Next, you can add mugwart in this, or whatever choice you would like to add. Next, you should add in some potassium nitrate or a common name for this is 'peter salt'. For a stronger...

How To: Make a perfect French cheese omelette

The famous French Chef Kondo teaches you how to make the perfect French omelets. Ingredients: Three fresh eggs. 60cc fresh milk. Different kinds of cheese. 1. Break the three eggs into a bowl. 2. Add a little bit of milk and beat it up until it is very soft. 3. Heat your frying pan until it is very hot then add some oil. 4. When you see some white smoke, pour in your egg mixture. 5. Stir it while it is frying for a couple of minutes. 6. Add your cheese. 7. Gently tip the frying pan to form th...

How To: Make Dr. Pepper grilled pork chops

This is a video describing how to make Dr. Pepper grilled pork chops. The first thing is the pork chops are marinated in a plastic bag with rosemary, Dr. Pepper, olive oil, salt and pepper, rum, and honey. Finally a tablespoon of chopped garlic is added. The pork chop should be marinated for an hour. He then makes some coleslaw. He slices the onion, adding cabbage, carrots and dried cherries. he then adds red wine vinegar and whole grain mustard, a touch of olive oil and salt and pepper. He t...

How To: Use Sony Vegas' audio tools

First of all put your video on the timeline where you have a wave form representing your audio track control tools. If you right click on the audio tracks then you get a lot of options available to you. Click on the 'switches' then 'normalize' and this shall choose the highest peak and calibrate the whole audio to that peak. So if your audio is little low or it is too noisy then you can normalize it. Now click on 'channels' and then you have the option of picking left or the right channel. No...

How To: Add a reflection in Photoshop

Yanik Chauvin shows viewers how to add a reflection using Photoshop. This tutorial focuses on how to do a reflection on a white background. You can do this with objects as well as people. Bring up your image with a white background to add the reflection to. First, you should press ctrl+j to add a second layer. In order to do a reflection, you need room, so you need to increase your canvas size. To do this click image, click canvas size, and click the bottom arrow so it can expand downward. Yo...

How To: Make your own non-toxic disinfecting cleaner

In this video, Jennifer Taggart Of Healthy Child Healthy World shows us how to make a non-toxic disinfecting cleaner. You can use this cleaner for almost any surface in your home. What you'll need is a re-purpose spray bottle, some castile soap, some tea tree oil, and water. For the water, it's preferable to use distilled water, but you don't have to. The distilled water ensures there's no bacteria or anything in it. First, if you're re-using a spray bottle make sure it's clean. Add 2 cups of...

How To: Make chocolate fudge cake

How to: Make chocolate fudge cake. You will need 4 large eggs, 8 ounces of softened butter, 6 ounces of soft brown sugar, 2 ounces of golden syrup, 2 ounces of melted dark chocolate, one teaspoon of vanilla, 7 oz. of self rising four, 1 oz. cocoa, 1/2 tsp baking powder, and one tablespoon of water. For the frosting, you will need 1/2 pint of sour cream, 14 ounces of melted dark chocolate, and two 8 inch round cake pans. In a mixing bowl, add the eggs and golden syrup and mix. Next, add in all...

How To: Bring vocals into Reason with no timing problems

Josh shows how to correctly add vocals into Reason software without timing or drift audio issues. The purpose of learning how to do this is to be able to add additional creative flair to a song, which Josh shows in a separate tutorial. To learn how to do this, you can begin in GarageBand or any other digital audio software program. To successfully do this, make sure you begin and end on a measure and export on a one into Reason. This ensures a seamless addition. In the next step outlined in t...

How To: Make Alaskan king crab cakes with lemon dill sauce

Make mouths water with this crab cake and lemon dill sauce recipe. In a bowl add 2 eggs, 1/2 cup breadcrumbs, 1/4 cup of mayonnaise, 1 teas. Worcestershire sauce, 1 teas. Old Bay Seasoning, 1/4 teas mustard powder, and 1/4 teas. black pepper. Blend mixture until it is all melded together. Fold 1 pd. of Alaskan king crab meat into mixture. If mixture is to moist add more bread crumbs a little at a time. To make patties make a large meat ball and hand press into a patty. Refrigerate patties for...

How To: Easily brine a chicken

This video will show you the ingredients, gear and process you will need to do to brine a turkey or chicken. Brine is vegetable stock or broth, salt and brown sugar. You can add whatever other spices you would like to season your meat.

How To: Make Indian sweet semolina poori

Chef Sanjay Thumma shows how to cook a sweet semolina-filled poori in this simple video tutorial. Heat one and a half cups of water to nearly boiling. When heated, add one cup of semolina. When the mixture begins to thicken, add one and a half cups of sugar to the mix. Add some cardamom powder and cook slowly until the mixture becomes very thick. Let the mixture cool and form into small dumplings. In a separate bowl, take whole-wheat flour and add oil and water in a well in the middle until y...

How To: Make Filipino garlic fried rice

Fried rice is a delicious side dish or meal and Filipino garlic fried rice has really exceptional flavor. Fresh chopped garlic will add loads of taste to your sticky Filipino rice and can is a nice accompaniment to cooked meats and vegetables. Try molding the rice into a cup shape to add some nice presentation to a plate.

How To: Make a Filipino-style chicken empanada

To make the Crust, mix the flour, sugar, baking powder and salt in a bowl. Cut in the butter and shortening with a knife or pastry blender until mixture resembles coarse breadcrumbs. Stir in the iced water, a little at a time while gathering the mixture to form a soft dough.

How To: Make Filipino pandesal bread

Take bread flour add little sugar salt and baking powder to it. In another bowl take fresh milk add yeast and sugar mix it thoroughly and leave it aside for 10-15 minutes. Mix the dough. to this add egg, melted butter and cooking oil to it and leave it for 10 minutes. To this add the mixture of yeast and milk which was already prepared. Knead the mixture well and by covering the bowl with a cloth leave it aside for an hour. Now on a flat surface put some dry flour and knead it properly. Now m...

How To: Make beef wellington singles

This dish is perfect for dinner for two. You need two beef tenderloin fillets with the silver skin cut off, ½ package of phyllo dough, 8 oz of mushrooms, 1½ cup green onions, 2 tbsps of olive oil, 1 tbsp of butter, ¼ cup of parsley, and 2-3 tsps of lemon juice, salt and pepper, Hollandaise sauce. Pan fry the beef for a minute or two on each side if you like it more well done. For the mushroom filling, use fresh mushrooms. Chop up the mushrooms finely. Chop up green onions. Use a little bit of...

How To: Cover a cake in minutes

Kate Hemmings on The Crafts Channel shows that covering a cake isn't as tricky as you may think. You will need a type of icing that rolls out, such as fondant icing. Ideally, you will want to have fondant icing with glycerine, and so the Pettinice brand is excellent in this case. If you use this icing, you will not encounter problems with cracking of the icing when you try to shape it over the cake.

How To: Transform into Barbie for Halloween

To get the Barbie look. First apply an acne serum and under eye cream. Next, apply foundation with a stippling brush. Now put on concealer and set with loose powder using a powder puff. Next, contour your nose with a light beige shadow to make it look small and blend with a fan brush. After that, put on a wig cap and tuck in loose strays. For the eyes, use your finger and put on little blue eye shadow with your finger and add white to the corners of your eyes. Next apply a pink shadow to the ...

How To: Sear halibut with tomato, fennel, cucumber and mint

Secret Ingredient host Mark Law and Denver chef Jean Philippe Failyau of Osteria Marco take the mint out of the mojito and add it to a fresh summertime salad of cherry tomatoes, fennel, red onion, cucumber and mint, served over seared halibut. Follow along in this cooking how-to video as Whole Food's Market shows you how to prepare this delicious seafood dish. The tomato, fennel, cucumber and mint add a refreshing taste to the seared halibut.

How To: Make a frittata and hash brown casserole

In this tutorial, we learn how to make a frittata and hash brown casserole. First, preheat the oven at 350 and measure out 1 c chopped onion, 1/2 c chopped green onions, can of mushroom soup, 1 c shredded cheese, and 1 bag shredded hash browns. Now, saute the onions and peppers in oil in a skillet over high heat for five minutes. After this, add in the rest of the ingredients and then cook until well combined. From here, place in a casserole dish and put in the oven, then cover with foil. Nex...