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How To: Make wonton soup

One translation of “wonton” means “swallowing clouds” and has always been one of my favorite all-time food translations (and properly made a very accurate one). Chef John is having the family over today and wonton soup is on the menu! He will be doing it with ground turkey instead of the pork you’ll see in the recipe clip.

How To: Make cheesy fish sticks

Dietitians and cookbook authors Liz Weiss and Janice Newell Bissex cook up fast and healthy recipes the whole family will love. Their Meal Makeover cooking segments feature everything from healthier versions of chicken nuggets and fish sticks to decadent yet healthy snacks and desserts. In this video learn how to make cheesy fish sticks, a kid favorite!

How To: Make a sweet and hearty beef stew

Dietitians and cookbook authors Liz Weiss and Janice Newell Bissex cook up fast and healthy recipes the whole family will love. Their Meal Makeover cooking segments feature everything from healthier versions of chicken nuggets and fish sticks to decadent yet healthy snacks and desserts. In this video learn how to make as sweet and hearty beef stew.

How To: Do the pepper and soap trick

A quick and easy, yet amazing, dinner table trick that you can do with just a glass of water, ground pepper, and a drop of soap. It seems that pepper is afraid of soap! Agreat way to entertain your family and friends.

How To: Cook homemade taco shells

Planning on starting a Taco Tuesday tradition with your family? Then don't try to weasle your way out of keeping the meal healthy by purchasing premade taco shells. Usually these taco shells are made from refined, overprocessed flour that has very little nutritional value.

How To: Make spicy tandoori cauliflower

Amaze your family and your guests with this spectacular dish with an awesome presentation. It is clearly one of the best ways to enjoy a cauliflower. The softness of the cauliflower and the crunch of the onions makes the Indian dish tandoori cauliflower impossible to pass up.

How To: Carve tomato roses

If you're making dinner for the family, you're probably not going to do any fancy presentation, but what if you needed or wanted to? Learn how to carve tomatoes (or other vegetables)into roses and do a beautiful plate presentation.

How To: Remote control a PC

Are you the go-to guy/girl whenever your friends and family need tech support? You might want to consider installng LogMeIn - remote desktop software. The Lab Rats, Andy Walker and Sean Carruthers, will show you the benefits of LogmeIn software.

How To: Use pimenton de la vera or smoked paprika

If you've never tried Pimenton de la Vera -- smoked Spanish paprika -- you're missing out. Stirred into hummus, sprinkled on roasted potatoes or added to the secret family barbecue rub, the smoky flavor is almost addictive. It comes in hot and sweet varieties and has so many delicious uses it will become a staple in your spice rack.

How To: Make a great omelet

When you tell your wife, family or friends that you are making breakfast, make this omelet and impress everyone. You will need eggs, salt, pepper, tarragon, parsley, thyme, lavender, fresh cream and oil for cooking, to make this recipe.