Tom Gauger has played percussion with the Boston Symphony and Boston Pops Orchestras for over 35 years and has also served on the faculty at Boston University and the Boston University Tanglewood Institute. In this installment from his series of video lessons dedicated to breaking down the basic skills necessary for playing the concert bass drum, Tom will demonstrate the basic drum stroke.
New to the vibes? As a professor at the Berklee College of Music, Victor Mendoza has earned an international reputation as a jazz educator, regularly conducting master classes at major music schools and universities around the world. In this video tutorial, Victor explains how to establish proper playing position and demonstrates the basic 2-mallet stroke.
Take heart, aspiring timbaleros and timbaleras. Eguie Castrillo, having played with everyone from Tito Puente to Steve Winwood, is one of the world's most prolific timbale artists. In this installment of his video tutorial series on the fundamentals of timbale playing, Eguie will demonstrate how to fit the cáscara with the clave
Take heart, aspiring timbaleros and timbaleras. Eguie Castrillo, having played with everyone from Tito Puente to Steve Winwood, is one of the world's most prolific timbale artists. In this installment of his video tutorial series on the fundamentals of timbale playing, Eguie will demonstrate how to play the cáscara with your non-dominant hand.
Are you an aspiring timbalero or timbalera? Eguie Castrillo is one of the world's most prolific timbale artists and has played with everyone from Tito Puente to Steve Winwood. In this installment from his video tutorial series on the fundamentals of timbale playing, Eguie demonstrates a number of common but very useful drum fills. Take a look!
This instructional video demonstrates how to add shading to your Warhammer miniatures. With a small paintbrush, add thin washes of shading over the basic fill coats. In this video, the painter adds passes of paint on top of the manufacturer's Scab Red. Media extenders can keep paint from drying. When painting Warhammer characters, careful coats of shading color illuminate the details of the original figurine.
Low and slow is not the way to go if you're real hungry and looking for a quick way to grill up some moist and tender barbecue pork ribs. Try this easy to grill pork ribs recipe as demonstrated by one of the BBQ Pit Boys and in as little as 2 hours you'll be eatin' mighty fine! All you have to do is watch this how to video and follow the directions.
Photocopy art transfers are created using high-contrast photos and acrylic medium. Make a photocopy transfer with this free arts and crafts video series.
Buy yourself a whole beef brisket and then trim it up for a "low and slow" barbecue on your grill or smoker. This beef brisket trimming method will save you some money, and it's easy to do, as demonstrated by one of the BBQ Pit Boys!
Dry rub is a must for great tasting barbecue and this basic and easy to make BBQ Dry Rub does the trick. It works real well with pork, chicken, and beef, and it's cheap to make. Start with this recipe as demonstrated by one of the BBQ Pit Boys and then add your own spices to make it your own special rub for your next B-B-Que.
This thick and tasty tomato-based barbecue sauce recipe for dippin' and moppin' goes real well with most anything barbecued. Start with this basic BBQ sauce recipe and then adjust the ingredients and quantities to make it your own special sauce! It's real easy to do as demonstrated in this how to video by the BBQ Pit Boys.
Here is a deliciously simple dessert made with phyllo dough. Watch as chef Jim demonstrates how to make puff pastry fruit flowers. All you need for this dessert is phyllo dough, butter, sugar, cream cheese, vanilla yogurt, vanilla extract, strawberries and blueberries.
With watermarks, you can add a new layer of information to your Microsoft Office Word 2007 documents. This tutorial shows you how to add a watermark to whatever section of your document you want and position it on the page where you want it. It demonstrates how to use graphics and text to create a custom watermark, such as your company logo.
Get started with stitching in the ditch by attaching the "Zip Bind Tool" and mitering the 1st corner with the "Minute Miter." This instructional quilting video demonstrates how to sew a neat binding onto your quilt using a few innovative tools.
In this how to video Chef Paul demonstrates how to make baked apples. Take brown sugar and mix it with butter to stuff inside the apples. Get creative and stuff the apples with dried fruits. There are several things you can do one the apple is baked, watch and learn.
Everyones favorite sauce is tomato sauce. In order to make a delicious tomato sauce you need to know how to make clean, peel and de-seed tomatoes properly. In this how to video Chef Paul demonstrates how to remove tomato skins effectively.
Cole slaw is a side dish that we eat most often. In this how to video Chef Paul demonstrates how to make low fat coleslaw. Keep the flavor and loose the calories with this simple cole slaw recipe.
In this how to video Chef Paul demonstrates how to use cheesecloth in the kitchen. Cheesecloth is not just for cheese making, it can also be used to season food. Watch and learn how to wrap spices and herbs to add flavor to any stew, soup, or broth.
Memorize your guests by creating floating meringue islands. In this how to video Chef Paul demonstrates how to make a floating island with a little poaching. Place your poached meringue over egg custard and drizzle it with caramel.
In this how to video Chef Paul demonstrates how to make muffaletta sandwiches. Watch and learn how to prepare one with olive oil, olives, cold cuts, provolone and swiss cheese.
In this how to video Chef Paul demonstrates how to make meunirere sauce. A meunirere is a classic sauce that has stayed very true to its ingredients. All you need for this recipe is butter, parsley, and lemon juice.
Never underestimate the power of fresh bread crumbs. In this how to video Chef Paul demonstrates how to make your own breadcrumbs.
There are so many things you can do with grapefruit. In this how to video Chef Paul demonstrates how to present grapefruit. Cut the bottom and use it as holder or drizzle it with brown sugar and caramelize it.
A neat way to brighten up desserts is with flowers. In this how to video Chef Paul demonstrates how to make candied flowers in your own kitchen. Start with boiling water and add sugar. Let it boil until it gets a light yellow color. Dip your flowers and let them dry. Top off any dessert or cake with your candied flowers.
Flipping over fried eggs is not easy to do. In this how to video Chef Paul demonstrates how to fry and flip eggs. You'll flip over this simple technique for cooking eggs.
In this how to video, ultimate Cheapskate Jeff Yeager demonstrates green, inexpensive ways to do laundry. There are many ways to save the earth and your money when doing laundry. This tutorial shows you how.
It is a waste when fresh fruits go bad. In this how to video Chef Paul demonstrates how to make your own delicious fruit sauce. Use up fresh fruit you just bought or overripe fruit that has been sitting on your counter. Serve the fruity sauce over pancakes, waffles, ice cream or any other item of your choice.
Fans do a pretty good job of cooling you down in the summer but sometimes only an air conditioning can do the job right. In this tutorial, SuChin Pak and Daniel Sieberg demonstrate how to make a homemade air conditioning system with a fan, coil and ice water. Save the environment while staying cool in the summer with this DIY air conditioning.
In this how to video Chef Paul demonstrates how to make scalloped sweet potatoes with oranges. This is a very simple and sweet dessert to accompany any dinner. Watch and learn how to bake this sweet potato and orange casserole.
In this DIY tutorial, Joe Schmidt demonstrates how to install a drain system. He then explains different ways to configure the drain system for your own situation. Why hire a professional to install your drain pipes when you can do it yourself with this how to video?
This painting tutorial demonstrates how to make a painting of an eye with acrylic paint. Use a photograph as a reference. Begin with light washes of paint, and slowly lay down more paint mixed with liquid medium or drying retardant. Use small amounts of blending color as a final layer.
Relish are a good think and fresh cranberries make good relish. In this how to video Chef Paul demonstrates how to make fresh cranberry relish. Serve this side dish for Thanksgiving or any other of your favorite meals.
Forget the store bought mayonnaise, make your own. In this how to video Chef Paul demonstrates how to make fresh mayonnaise at home. Watch and learn how to make a classic, spicy, garlic, bell pepper, and a onion flavored mayonnaise.
Cutting a chicken into eight or nine pieces is relatively easy. In this how to video Chef Paul demonstrates how to cut chicken. Watch and learn how to hold your chicken while you cut it. This method of cutting chicken is great for deep frying.
A lot of Moroccan desserts include French pastries. This how to video demonstrates how to bake a French lemon soufflé. This lemon souffle dessert is light and fluffy making it perfect for eating after any dinner.
Ensure smooth connections on your cello with a loose bow hand. This how-to video demonstrates how to utilize a loose bow hold on the cello and includes exercises for loose finger motion.
This instructional lighting video produced by CMP students at Seneca College demonstrates the basics of three point lighting, the arrangement of the shooting space, organization of gear, and safety on set. This video is great for students learning the ropes of cinematography and lighting basics.
Peter John covers some basic ideas of a tarot card lay out. Using the face cards (the page, knight, queen, and king), he shows how to interpret a card as the person being read. He also demonstrates a few tarot card lay outs for predicting the future. Watch this video tutorial and learn how to set up a tarot card lay out.
This delicious creamy cocktail is made with chocolate syrup and Starbucks Coffee Liqueur. Demonstrated by the dreamy Francesco Lafranconi, Master Mixologist. You will need chocolate syrup, cream, coffee liqueur, whiskey, and pistachio syrup. Watch this video specialty drink-mixing tutorial and learn how to make a pistachio coffee liqueur martini cocktail.
Seattle-based French bartender Christophe Rougny demonstrates how to make a perfect Lemon Drop Martini cocktail. You will need vodka, triple sec, lemon wedges, sugar, a muddler, a mixing glass, and a martini glass. Watch this video specialty drink-making tutorial and learn how to mix a delicious lemon drop martini.
