Ashwagandha Tea Search Results

How To: Buy fresh ginger and brew a pot of ginger tea

This video illustrates the quick and easy method to Buy fresh ginger and brew a pot of ginger tea . The process is comprised of the following steps:Step 1: Visit a local store or a vegetable shop and buy some ginger. Identifying whether the ginger is fresh or not is a easy job. Just smell it and judge if the odor is strong. A strong odor indicates that the ginger is fresh.Step 2: Mesh the ginger pieces and peel off it's skin.Step 3: Take small pieces of ginger and add them to boiling tea.Step...

How To: Make a hot toddy cocktail

You will need some whiskey of your choice. It is also fine to use brandy if you like that better. Next make some tea as you would normally brew tea. The steeping process of the tea may be cut short as it is not the main flavor. After the tea has been brewed take a mug and pour the tea into it, leaving some room at the top. Add four ounces of the whiskey. It is also alright to pour to a four count; each numbered count is a ounce. Finish filling by adding honey to the batch. Then you will want ...

How To: Make organic compost tea

Patti Moreno, aka “the Garden Girl” shows us how to make compost tea for your garden. You need to prepare compost tea and feed to the plant. To prepare compost tea, first you need to take coconut fiber soil, put it in a cloth, and tie it. Place in a 4 gallon of bucket of water. A little bit of compose may fall out, and slight bubbles gases may form, but this is not a problem. Keep it like this for 24 hours, and your compost tea will be ready. Take this mixture to where you keep your soil and ...

Hot vs. Cold Brew Tea & Coffee: Which Ones Are Better for You?

Cold brewing tea and coffee are all the rage, and for good reason: they're idiot-proof. I, personally, am a total dunce at brewing coffee. It either ends up strong enough to peel paint from a car or so weak that you can see through it. Meanwhile, I have friends who inevitably brew green tea to the point where it's painful to drink it.

How To: Make moist Moroccan almond macaroons

Is it tea time once again? We're sure you and your guests adore your cucumber and mayo tea sandwiches and your onion-marinated mushrooms, but how about spicing things up once in a while? While you don't usually imagine Moroccan cookies when you think about high English tea, these Moroccan cookies may just be the perfect compliment to a fresh kettle of Earl Gray.

How To: Make kombucha tea at home

Although there is little information about the nutritional facts of kombucha tea, one thing is certain: people love to drink it. Some say it helps prevent and cure cancer and others think it helps energize the body and revitalize the mind. Whatever the purpose, people keep coming back and enjoying this tasty drink. So in this video you'll find out how to make your own kombucha tea at home. Enjoy!

How To: Brew a pot of Indian ginger cardamom chai

How to brew a pot of Indian Ginger-Cardamom Chai:Jean007pat shows us how to make Indian ginger-cardamom tea (chai). You will need a mug of milk, two tea-bags, a pot, ginger, shredder, strainer, pliers, cardamom, stone crusher (to crush the cardamom), sugar to taste and one and half mug of water. Put the pot on the stove and light the stove. Pour one and half mug water into this pot. Add the tea bags and sugar as per your need into this water. Add ginger into this boiling water. Let it boil an...

How To: Mix a Long Island Ice Tea cocktail

What better way to learn how to mix a drink than from a hot girl! This bartending how-to video teaches a cocktail recipe for a Long Island Iced Tea. You will need vodka, tequila, rum, gin, triple sec, and citrus juice or sweet and sour mix. Follow along with this video mixology lesson and find out how to make a Long Island Iced Tea cocktail. Get your (alcoholic) drink on.

How To: Brew gyokuro tea with ice cubes

Tea is usually brewed with hot boiling water. In this how to video our host shows you a new method of making gyokuro tea with ice cubes. This brewing method is more commonly known as shinobi-cha and it is very easy way to enjoy your tea longer. Watch and start making tea with ice cubes using the shinobi-cha method.

How To: Make iced matcha green tea

Everyone loves a nice hot freshly brewed cup of matcha green tea. The hot summer months don't have to mean giving up your matcha tea. Make an iced matcha green tea instead. Watch this how to video to learn more about the simple methods involved in making iced matcha green tea.

How To: Make a matcha green tea cappuccino

This tea recipe is great for those of you who enjoy green tea and cappuccino. Watch this HowTo video as our Japanese host demonstrates how to make a matcha cappuccino using a matcha tea mixture. This beverage recipe is a great combination of green tea and coffee.

How To: Make fruit iced tea

Watch this instructional cooking video to prepare fruit iced tea for you friends and family. You can use any kind of fruit juice, such as orange, pineapple, mango, or peach. Fruit iced tea is great for a refreshing summer sip.

How To: Mix a gin green tea cocktail

This is a very simple but very delicious and refreshing long drink. You don't need to worry too much about the measurements, just fill a tall glass with ice and add one part gin, one part green tea, and one part ginger ale. Watch this video mixology tutorial and learn how to mix a gin green tea cocktail.

Weird Ingredient Wednesday: Cook with Lapsang Souchong Tea

Like cigars and whiskey, Lapsang Souchong tea is an acquired taste. Some people never get over the pungent, tarry flavor and intense smell of the beverage, but using it as a rub, marinade, or other seasoning is totally smart. The tea adds a smoky yet not overwhelming flavor to dishes of all kinds. With it, you can easily get barbecue-like results for meats and vegetables, all without breaking out the grill. Lapsang Souchong tea smells like a dry campfire and tastes like a smoked sausage cooke...

How To: Hey, America—You're Drinking Your Tea Wrong!

Tea has been around for thousands of years, and as a result, tons of customs and ceremonies have sprung up around its consumption. Some cultures take their tea plain, while others put things in it. Sometimes there are special tea-holding vessels, other times not. Maybe there will even be special foods meant to be eaten with tea. However, in America, our appreciation of tea has waned. For many, iced tea is their biggest source of tea consumption, and it's imbibed with no ceremony whatsoever in...

How To: Remove hair color/makeup stains with tea tree oil

If you've ever suffered from acne you've probably also suffered from choosing an acne product that actually works. Some cleansers and moisturizers are too drying, others are harsh and stinging, and some feel good on skin but just don't work. But if you've ever stumbled upon tea tree oil, then you know that this natural oil both moisturizes and helps relieve acne with no unpleasant side effects.

How To: Make cinnamon ginger tea

In this video, we learn how to make homemade cinnamon ginger tea. You will need cinnamon, ginger root, a cutting board, knife, potato peeler, saucepan, water and pitcher. First, heat saucepan up and boil water (a water bottle full). Next, throw in your cinnamon stick. Leave this simmering and then grab your ginger root and potato peeler. Peel your ginger root and slice it into thin slices (like an onion). Once your water and cinnamon is boiling, add in your ginger slices and let it boil until...

How To: Make spiced milk tea

This unusual clip shows you how to make spiced milk tea. The recipe is included in Gourmet Magazine. Massala Chai can be bought in coffee shops around the US. First, use cardamom pods - they need crushing to get the seeds out, although you can buy them without the pod to save time. The other spices are cinnamon, pepper corns and fennel seeds. Everything is ground together and while doing this, you simmer two cups of milk, sugar, salt, ground ginger and the spice mixture. Whisk them all togeth...

How To: Make Alaskan king crab cakes with lemon dill sauce

Make mouths water with this crab cake and lemon dill sauce recipe. In a bowl add 2 eggs, 1/2 cup breadcrumbs, 1/4 cup of mayonnaise, 1 teas. Worcestershire sauce, 1 teas. Old Bay Seasoning, 1/4 teas mustard powder, and 1/4 teas. black pepper. Blend mixture until it is all melded together. Fold 1 pd. of Alaskan king crab meat into mixture. If mixture is to moist add more bread crumbs a little at a time. To make patties make a large meat ball and hand press into a patty. Refrigerate patties for...