Italian sausage provides a hearty base to any meal. This instructional video demonstrates how to make a delicious Italian sausage and green pepper skillet dish. With a few easily prepared ingredients you can recreate this tasty dinner in your own kitchen.
This instructional video from Cooking for Bimbos shows step-by-step instructions on how to make an interesting hors d'oeuvres with melon and prosciutto. She has prepared long slices of fresh cantaloupe and long thin slices of prosciutto ham. She demonstrates how to take a slice of prosciutto ham and wrap it around the center of each slice of cantaloupe She then sprinkles salt and fresh ground pepper over each slice. This can be used as a simple side dish or an hors d'oeuvres and is very easy ...
Rebecca shares her secret to easily making delicious fresh guacamole. Follow these steps to make a great guacamole: You will need the following ingredients: 4 ripe avocados, one small tomato, a lime, cilantro and some coarse salt. Cut the avocados and place the scoop the flesh into a mixing bowl. Use a fork or potato masher to mash. Chop the tomato and fresh cilantro and add to the bowl. Roll your lime across the counter top to mix the juice inside, cut in half and squeeze into the bowl. Add ...
Panlasang Pinoy shows how to make lasagna using these ingredients: lasagna, ground beef, crushed tomatoes, tomato sauce, tomato paste, ricotta cheese, parmesan cheese, mozzarella cheese, ground black pepper, onions, crushed garlic, Italian seasoning, crushed garlic, fresh parsley, fresh basil, sugar, salt, egg, and water. The video shows him cooking the lasagna in water and then combining ingredients to make a meat sauce and the ricotta cheese mixture. He layers the sauce, the lasagna noodles...
Corinne Trang, author of Noodles Every Day, explains that contrary to popular belief, fish sauce doesn't last forever. As soon as you open the bottle, the air gets to it and it starts fermenting again.
Getting rid of that nasty cough is as easy as 1,2,3. You Will Need
You can dump canned fruit in a bowl and call it a fruit salad. But you can’t call it delicious. Watch this video to learn how to make fresh fruit salad.
Make spinach salad with a fresh orange vinaigrette and crumbled prosciutto. Follow along as Giada de Laurentiis shows you the proper way to prepare, dress, and toss this spinach and prosciutto salad. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from he...
Grill this vegetable medley and liven it up with fresh herbs and vinaigrette. This cooking how-to video is part of Everyday Italian show hosted by Giada De Laurentiis. Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. On Everyday Italian, Giada De Laurentiis shares updated versions of homey recipes from her Italian family. She'll show you easy dishes that are perfect for every occasion: a weeknight meal, dinner party or cozy ...
This shellfish how-to video demonstrates a simple technique for shucking Long Island Bay scallops. Although the entire scallop is edible most people only eat the muscle that holds the shell closed. To remove as much of that muscle as possible try to get the knife to scrape the top of the shell as you open the scallop. The typical Long Island bay scallop yields a meat about the height and diameter of a stack of 8 nickels. Some larger, some smaller, but that's about average. Follow along with t...
In this episode of Jenna's Healthy Kitchen, Jenna's guest chef Evona Poplawski demonstrates how to prepare a marinated kale cole slaw recipe that is delicious and very nutritious. Evona is a raw (living) food chef who trained at the Living Light Culinary Arts Institute. She's also the co-founder of Veggie Magic Foods based in Sarasota, Florida. Watch this cooking how to video to learn how to make this raw food recipe.
In this cooking HowTo video Ellen Pruden features a recipe that any pasta lover should know how to do. Watch as she makes homemade classic pasta sauce using heart healthy canola oil.
Tired and hungry after work? This chicken lettuce wrap is a healthy recipe that you can prepare for one or many people. Watch this two part instructional cooking video to prepare this refreshing Asian style dinner.
This is another very fresh, refreshing long drink. Chris Doig of Brilliant Cocktails used Hendricks which has cucumber infused in it as well as rose petal. This recipe uses Tanqueray which is also a complex botanical gin and it works well with this drink. If you want to use fresh apple, use an apple such as Fuji that is crisp and slightly sweet. The Collins is a drink in the family of the sour form of drink, so it is supposed to be minimally sweet. To learn how to make a cucumber and apple Co...
A childless couple bury a box in their backyard, containing all of their wishes for an infant. Soon, a child is born, though Timothy Green is not all that he appears.
I love taking pictures of the moonrise right around sunset. And I love the view from my backyard!
With some PVC Pipe and little mesh, you too can have backyard chickens!
My backyard. I get beautiful sunrises every morning. This is "Hdr'ed" from 5 exposures. I've tried to make the resulting image look painterly without too much "over" processing...but I understand these images can be controversial. I hate 3 quarters of them at least!
Macro pics and video footage of a spider found in backyard.
If you already have the skills for amateur beekeeping, as outlined in Mary Reilly's previous video, then it's time to start harvesting the honey from those honeybees. Mary shows the fruits of her busy hive and demonstrates honey extraction techniques. Mary and Kelsey Clark suit up in heavy-duty garb to sweep irritated bees from the hive frames. The comb on each frame is then raked to expose the honey. Then the frames are placed in an extractor that spins out the liquid gold using centrifugal ...
If you're looking for an easy spruce up to your house, try repacing the light fixture. This is an easy task you can do safely that will give your house or apartment and fresh new feel. Check out this DIY elctrical task today.
Learning how to play and connect arpeggios is the beginning of getting into not only creating interesting and fresh melodies but also sweep picking! It's very simple to do, you just need to know the formula for the different types of arpeggios out there. In this video you will learn what an arpeggio is and also how to play a few basic arpeggios!
As a guitar player, you will be faced with various challenges in your career, and one of those are being able to blend in with your rhythm section without stepping on anybody elses toes. One way is playing inversions of triads to give a fresh and unique sound to your rhythm and lead guitar playing. In this video you will learn about rearranging triad shapes to make inversions.
Carving Jack-O'-Lanterns is actually one of the safest parts of Halloween, despite the sharp knives involved. There are all kinds of techniques and styles, and this video will give you some great tips to help your pumpkin carving. It includes tips for keeping your pumpkin from getting mold and making it smell nice, and also advice on the use of foam pumpkins for those who want to eschew the mess of using the real thing.
Many people who go through the elaborate process of modding their XBox 360 decide to paint it while they have it in pieces anyway, giving it a much sexier look than the basic off-white it come in. This video will show you how to paint the case properly, including instructions on what types of paint, primer, and sandpaper to use to give your XBox a factory-fresh finish at home.
A sweet yet tart accompaniment for early morning tea, blueberry pancakes are a lovely alternative to your standard dough and maple syrup pancakes. Served up with your favorite syrup, a fresh bowl of strawberries, and some Earl Grey, these pancakes will pique your appetite and set a wonderful tone for the rest of the day.
Unlike cooking Chinese food, martini-making requires more than just throwing in whatever you happen to have lying around your countertop and shaking it up.
Get rid of undereye circles, bags, dark spots with some magical makeup techniques. Kandee the Makeup artist is a professional and in this tutorial she will show you how the pros cover up long nights, and look fresh and awake every time they go out.
Making delicious hand pulled noodles is no longer Asia's best kept secret! In this two part tutorial, learn exactly how to create those delicious noodles - fresh from your own kitchen! Enjoy these noodles in all of your favorite Asian inspired dishes. Delicious!
Watch this video to learn something short and simple just for you to mix it in to your other salsa dancing moves. Remember, it is not about having multiple long combos, but about putting smaller salsa moves together in different orders that will make you a versatile dancer. That will keep your salsa moves fresh and keep the ladies guessing what you will do next.
In this video, Derrick Schommer, sales engineer, podcaster and host of Common Man Cocktails shows viewers how to mix up a Blue Mediterranean. This classy gin cocktail is based on Bombay Sapphire gin, teamed with lemon-and-lime Sprite and Blue Curacao for a sophisticated, slightly sweet drink. The Blue Curacao and gin are placed in a high-ball glass with ice, then the drink is topped off with Sprite and a squeeze of fresh lemon juice.
The pros at the raw bar make it look easy, but it’s all about technique—specifically, the precision placement and leverage of your oyster knife. You will need: fresh oysters, any type, lots of ice, a small brush, an oyster knife, a cutting board, a towel, a wide shallow bowl or platter, lemon wedges, oyster glove and cocktail sauce. Tip: When you are rinsing the oysters, throw out any that are slightly open and don't spring closed at your touch.
Learn the savvy trick in this how-to video for closing chip bags. It's as simple as it sounds and will save you from wasting money on those chip clips that get lost anyway. Even better, your chips will stay fresh. Check out this quick instructional video and learn how to properly seal a bag of chips.
Twist ties and bag clips are for sissies. Here’s how to keep an open bag of chips fresh with your bare hands. This how-to video shows a technique that requires no equipment. It's all about folding the right way. Watch this video tutorial and learn how to air-proof and seal a bag of chips without a clip.
Learn how to make the party favorite, guacamole. Sarah McColl takes you though the necessary steps to make the perfect party staple. Guacamole is a Mexican dish.
Although you could do this with practically any fish you desire, tilapia is best when it comes to adding a little fruity taste. The great taste of apples, mangos, and pineapples goes great with this grilled wonder. Tilapia is a delicately-flavored, fresh water fish that is flaky, but just firm enough for grilling. Brenton Blanchard shows a simple preparation of a delicious and healthy grilled dish. Fresh fruit salsa provides a balance of sweetness, acidity and heat to brighten the flavor of t...
In order to prepare Stir Fry Beef with Orange, you will need the following: 12 oz. of lean beef, 2 tsp of dark soy sauce, 2 tsp of rice wine, 1 tsp fresh ginger (finely chopped), 1 tsp of corn flour, dried red chilies, fresh orange peel, sugar, salt, peppercorns, and 1 tsp of sesame oil
This video tutorial will take you through all of the necessary steps of the Master Cleanse. The Master Cleanse is a fast that has been around for over 60 years. Created by Stanley Burroughs, the diet is based on the idea that we are constantly putting toxins into our systems and need to periodically flush them out.
Chris Cosentino cleaning a beef heart. I have received a lot of questions about how to butcher a beef heart. I recently made a video to answer these questions. After the break you will find a recipe for beef heart tartare.
This week's recipe is a Secret Ingredient team favorite. Not only is it a brilliant use for leftover bread, it's a lively salad of peppery arugula tossed in roasted tomato vinaigrette, topped with toasted goat cheese and generously garnished with Whole Catch™ Wild Caught Crab. Summer salads don't get much better than this!
