Virtual reality and horror were meant for each other. You'll get all the positive aspects of experiencing a terrifying situation such as excitement and an adrenaline rush, without any of the real-life consequences, like being ripped to shreds by a herd of flesh-eating monsters.
In this video I'm going to teach you 5 pranks you can get away with at school or at home On April 1st.
I'm starting to wonder if the people at Boston Dynamics have ever watched a Terminator movie. Not just because the robotics company with the oxymoronic name develops machines that are able to move around environments with animal- and human-like agility, but because the people testing them seem to take such joy in openly antagonizing their creations. It's one thing to tempt fate by creating superhuman robots that could potentially end mankind. You've reached a whole new level of hubris when yo...
Great news: you don't have to give up grains if you're avoiding gluten.
With T-Day on the horizon and approaching rapidly, you are probably in one of two camps. The one that is eagerly awaiting the holiday feast with barely-contained drool. Or the one that involves breathing heavily into a paper bag while worrying about your lack of oven and stovetop real estate, while also bemoaning the lack of multiples of you to get all the prep work done.
Who doesn't love the world of Game of Thrones? Whether you're a fan of the hit HBO show, or can't wait for George R. R. Martin's next novel installment, it's a story loved by nearly everyone. It's an excellent source of inspiration for Halloween costumes too, ranging from the disturbed to the beautiful. Lady Stoneheart, Catelyn Stark risen from the dead, is the perfect scary choice—bloodied, battered, and carrying a desire for vengeance.
It's almost time for Halloween, which means that it's time for the nastiest-looking food and drink to make its appearance. Severed fingers, brains, vomit... everything that would normally make our stomachs turn at any other time of year makes us cackle with glee instead on Halloween night.
When you go to the grocery store, chances are you're confronted with the usual piles of apples, berries, bananas, and melons. All well and good, right?
Every season of American Horror Story introduces characters who are truly terrifying. From the witches of Coven to the ghostly resident of the show's first season, each new chapter of the TV series offers a host of ghoulish and ghastly costume ideas perfect for scaring children on Halloween. Some grisly characters even span multiple series.
Gatorade: its popular red flavor can stain the whitest fabric, and its sweet taste is oddly refreshing after breaking a sweat. If you've ever participated in a sport, you probably spent halftime at games and practice breaks chugging the stuff. Though it made its name as a sports drink, Gatorade is also a well-known hangover helper—but its beneficial and interesting uses don't end there. The brightly colored drink can do so much more than just hydrate you.
If you've already read the first part exploring what geniuses actually eat as opposed to what the rest of us are told to eat for brain health, you've noticed that there are some big discrepancies. Instead of favoring healthy, wholesome foods high in antioxidants, lots of high-achieving types tend to go for caffeine, sugar, and processed foods. One notable health habit practiced by many: eating breakfast.
There's been a lot of discussion lately about the practical uses of Google Glass. Sure, you can use them for translating text instantly or further engraining yourself in social media, but how about saving someone's life? That's precisely what Dr. Steven Horng of Beth Israel Deaconess Medical Center has says happened with a recent patient of his. After launching a Google Glass pilot program late last year, the device was seen as a critical factor in saving the life of a patient in January.
#FOMO. If it bugs the living hell out of you that you don't know what that means, you're presently FOMO, as in you've got a Fear of Missing Out.
Video: . How To Use a Tampon
Cats. Whether you love 'em or hate 'em, you've got to admit—they've got minds of their own. While this makes them incredibly entertaining at times, it can also cause tons of issues for their owners. Trying to "train" a cat is usually an exercise in futility.
Need to add some spooky ambient fog to your super-scary Halloween party? Rather than shelling out money for a fog machine you'll probably only use once a year, make a trip to the nearest drug store and pick up a bottle of glycerin, a gallon of distilled water, a 2-liter bottle of cola, a disposable mini-pie tin, and a big candle in a jar.
TIFF 2012 Wrap-Up - Pounds Personally Gained: 4.5
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Thermal cooking saves energy costs and preparation time, so why not try out this delicious recipe using a thermal cooker? You'll learn how to make a fruit cake inside a thermal portable cooker, which could get you addicted. Give it a try, see if you're a thermal cooker.
If you like 2D side-scrolling video games, then Shank's your man. Shank is full of "beat 'em up" action and combat, perfect for any gamer addicted to the old style of play. Shank is available on both the Xbox Live Arcade (Xbox 360) and PlayStation Network (PS3). But this Mahalo walkthrough for Shank is for the PlayStation 3.
The promotional images for American Horror Story: Cult have been some of the most arresting in recent memory. They mash coulrophobia, trypophobia, and body horror together with some serious economy into a succinct, colorful, image. It's like a bad car accident that you can't stop rubbernecking. Which makes it perfect for a Halloween costume — you'll be repulsive, but no one will be able to look away. While the beehive skull hasn't made an actual appearance in Cult yet, and probably won't sinc...
When Chan Mei Zhi Alcine chose her senior project, she thought outside the box by thinking inside the bottle. Along with a research team at her university, she found a way to combine health and enjoyment, while meeting a challenge not so definitively met before in alcoholic beverages. She and a research team at her university claim they've created the world's first probiotic sour beer.
Uber's driverless car program lead has quit after just one year working for the ride-hailing company.
In the perpetual search for a renewable and convenient energy source, our bacterial friends have once again stolen the limelight.
Calling all popcorn fanatics: we know a bit of drizzled butter is all that's needed to make a delicious bowl of your favorite finger food, but we've got some interesting mash-ups of flavors that we think you should try the next time you veg out on your couch for another Netflix marathon.
What's the best part of the holidays, other than gorging yourself on food until you're physically able to hibernate? Imbibing delicious, hot drinks that are spiked to the gills with liquor.
God, chili is amazing this time of year. It's hearty, filling, freaking easy to make, and it warms you from the inside out.
I truly don't understand why anyone would pay $10.99 for a case of carbonated water just to feel like a Midwest mom on a diet. Every time I talk about LaCroix, pronounced La-CROY (rhymes with enjoy), it's like I take all the money I spent on my French major and light it on fire.
From fungi to foie gras, the weird ingredient cocktail game across the nation is growing by leaps and bounds. We had our hesitations about trying some of them out, and especially about attempting to make any ourselves, so we did a bit more research and realized the flavor profiles aren't as unfathomable as one may think.
The words "leftover champagne" cause us to shudder slightly because, frankly, we are loathe to leave bubbly in the bottle. But in the event that we do have some left over, we put it to use in two egg-cellent ways: baked eggs and scrambled eggs.
As a child, you probably spent some time trailing an adult at the grocery store. You lovingly eyed the aisle with brightly colored fruit snacks, reaching for the tempting boxes, placing them discreetly in the cart only to be told, "No! That's JUNK FOOD. You can't have it."
Every once in a while, we stumble across something food-related that makes us stop and do a double take. Frozen lemonade pie definitely takes the cake—or shall we say, pie—for a dessert that intrigued us upon discovery and totally lived up to its hype. Its filling uses only three ingredients and is one of the most refreshing and seasonally-appropriate desserts on our current roster of must-eats.
When there's no more pickles in the pickle jar, most of you probably dump the remaining brine down the drain and recycle the bottle. While recycling is commendable, throwing out good pickle "juice" is not.
"You can even eat the dishes," claims the song "The Candy Man Can" from 1971's Willy Wonka and the Chocolate Factory. The idea of edible cups, even back then, grabbed my attention—any kid would much prefer to eat her dish instead of clean it afterward, of course!
When alcohol tastes bad, there's little you can do to save it—or so you think. While it might seem easier to toss your entire bottle of old, opened wine, or to give up and drink crappy vodka anyway, there are creative ways to turn a spoiled or just plain bad boozy beverage into one you actually want to drink.
Starbucks is famous for a whole slew of fancy drinks, from white chocolate mochas and caramel Frappuccinos to hazelnut macchiatos.
En papillote may sound like a difficult French cooking method you'd never use at home, but don't be fooled by its fancy name—it's actually a really easy way to cook food that is moist and flavorful, and all you need is some parchment paper and your oven.
Whenever I go to Jamba Juice, I usually gravitate towards either the Matcha Green Tea or Caribbean Passion smoothies. But when I learned about their secret menu a few years ago, I felt like a little kid all over again—especially with flavors like Pink Gummy Bear and Orange Dream Machine.
The produce section is full of fruits, both familiar and quite strange. Depending on the season, you may see giant, bright-green bananas on display next to the normal bananas that you know and love. No, those aren't super-unripened bananas—they're plantains, and they are definitely a different fruit altogether. However, once you get to know them a little better, you'll find that they're much more fun to cook with.
I've never had a problem with veggies—we've always been the best of friends—but I do have a lot of other people in my life that have been less than enamored with this basic food group in the past. Some cite the bitter flavor associated with veggies like Brussels sprouts, while others dislike the various consistencies that come with boiling or steaming vegetables such as broccoli or eggplant.
