Brand Bread Search Results

How To: Make Dulce De Leche in a Can (A Tasty 1-Ingredient Dessert)

Dulce de leche is a beautiful, caramel-like spread that you can slather onto bread or use to flavor cakes, cookies, or flan. You can also use it as a drizzle for ice cream, chocolate candies, and pastries. It tastes like heavenly toffee, translates roughly to "milk candy," and is popular all over Latin and South America. A version of the confection is also popular in the Philippines, in Russia, and is known in France as "confiture de lait." The traditional way to make dulce de leche is to slo...

How To: Play "The Quiet Things" by Brand New on piano

Watch this piano tutorial to learn how to play "The Quiet Things That No One Ever Knows" by Brand New on the piano. Instruction features chord breakdowns and individual melody note names. Beginners will have no trouble learning how to play Brand New's "The Quiet Things That No One Ever Knows" on piano after watching this helpful how-to video.

How To: Knead, rise and shape bread dough

First of all you have to be very patient while kneading dough. You need a lightly floured surface to press the dough. Use the heel of your hand to knead the roll down and away in a rolling motion. Give the dough a quarter turn then fold it over and then push it down.

How To: Cover and Decorate a Cake with Fondant

This is a demonstration of covering and decorating a cake with fondant. The cake is chilled and kept aside for covering. Fondant is bought from a cake decorating shop in bulk of about one pound as less is hardly available. The fondant is kneeded like a bread dough and made smooth and soft. The dough is rolled by a rolling pin after spraying a little corn starch on both sides so that it does not stick to the table or the rolling pin. It is rolled upto a thickness of 1/4" to 1/8" thick if the c...

How To: Make St. Louis style BBQ ribs

Babbabooey begins his master piece by introducing the ingredients that are required to make St.Louis style BBQ ribs. He starts with two packages of ribs that contain 6 ribs in each package. He then goes on to describe the special BBQ sauce he uses, and includes the ingredients used to make that sauce. Utensils are needed such as a machete, and two types of probe thermometers. After chopping an onion he mixes it with the BBQ sauce and pours the mixture into a small bread tin.

How To: Set a place setting for a casual dinner

Lifestyle expert Hal Owen teaches us the correct way to set a table place setting. 1. Place the "charger" plate in the middle of the place setting. This is the plate on which you will place all of the other plates. 2. Place your "dinner plate" in the middle of the "charger". 3. Place your "soup plate" in the middle of the "dinner plate". 4. Place your fork on the left of the plate and your dinner knife and spoon on the right, with the soup spoon on the outside. 5. Place your dessert fork and ...

How To: Make wild rice & cranberry stuffing balls

Learn how to prepare wild rice and cranberry stuffing balls to eat with a roast and use the remainder of the stuffing to stuff a small turkey or chicken. This recipe is easy to prepare and delicious to eat. To prepare wild rice and cranberry stuffing balls you will need the following ingredients: 1 Tbs. olive oil, 50 grams butter, 2 chopped onions, 2 large chopped rosemary leaves, 100 grams cooked long grain rice, 50 grams dried cranberries, 100 grams chopped, dried apricots, 175 grams fresh ...