Brand Bread Search Results

How To: Make Zapiekanka (Polish baked baguette) with cheese

When we see the word "baguette" in a recipe, we know it's bound to be delish. In this case, we're talking about a Polish baguette, also known as a Zapiekanka. This greasy bread is a popular Polish street food, and in the version you'll learn to make in the video it's filled with oodles of cheese, mushrooms, ham, and any other vegetables and meat you'd like to add.

How To: Make pan tumaca (spanish breakfast toast)

In this tutorial, we learn how to make pan tumaca. First, grab a thick crusted bread and slice it into a few pieces, then place it in the toaster. Next, cut a tomato in half, then use a cheese grater to grate the tomato. You will get down to the skin of the tomato, but have a mush at the end. Next, cut a clove of garlic in half, not going through all the way, just to open the garlic up. Remove the root from the garlic, then rub it onto your piece of toast. After this, rub some olive oil onto ...

How To: Make and inside-and-out grilled cheese sandwich

The noble grilled cheese sandwich is enjoying a renaissance thanks to the gastropub movement, and new recipes for them are becoming more elaborate and delicious by the day. Some of the best among these neuveau grilled cheeses have cheese cooked into the bread as well as in the middle of the sandwich, and it might seem daunting to replicate this at home without having more cheese end up stuck on the pan than the bread. Fortunately, Chef John is here to help. In this video he teaches you how to...

How To: Wash hands before eating bread, as per Jewish law

This animated video, produced by Jewish Pathways, demonstrates how to wash your hands in accordance with Jewish law before eating bread. Besides cleanliness and holiness, the instant reason the rabbis call for washing before bread is to keep alive the memory of the proper treatment of teruma (the first priestly tithe that may be eaten only by kohanim and their instant families, and that must be eaten only in the absence of any tum’ah – ritual defilement).

How To: Make bread & butter pudding dessert

OnePotChefShow presents a video on how to easily make a delicious, savory bread and butter pudding dessert. All that is needed for a dessert like this is bread, butter, cream, cinnamon, sugar, egg yolks, and sultanas (dried grapes). The One Pot Chef guides us through the process, showing us every step of the recipe and how much of each ingredient is needed. By following the One Pot Chef's instructions, you'll have yourself a delicious dessert perfect for when you're having guests.

How To: Make a triple decker peanut butter and jelly sandwich

In this tutorial, we learn how to make a triple decker peanut butter and jelly sandwich. First, take three pieces of bread and seal your bread bag up again. Next, grab your favorite kind of jelly and peanut butter. Use a spreader to spread the items on the sandwich instead of a butter knife. First, spread a layer of peanut butter onto one of the slices of bread. Next, stack another piece of bread on top of the peanut butter, and spread the peanut butter jam on top of that piece. After this, p...

How To: Make an apple and munster cheese panini

Maria teaches how to make an apple and muenster cheese panini. Ingredients: 2 slices of Italian bread. Olive oil, apple butter, muenster cheese, apple, sliced thinly. Brush each side of Italian bread with olive oil. Spread with apple butter on the inner side of each bread. Put layers of muenster cheese and thinly sliced apples on the bread. Put the other bread on top and put it in the Panini maker. Cook for 3-4 minutes. Follow these steps and enjoy a delicious apple and muenster cheese panini.

How To: Prepare breaded pork loin

Video describes a way to make breaded pork loin. It begins by showing you the ingredients of the pork loin, bread crumbs, milk, pepper, salt, and egg. First you start off with the pork loin where you sprinkle them with a little salt and pepper on both sides of each pork loin. Then you take your egg and add a little milk. From there you wire whisk the milk and egg until well mixed. Then dip the meat fully into the egg and milk mixture to dip into the bread crumbs so they stick to the meat. Vid...

How To: Make French toast with Cinnamon Toast Crunch cereal

In this tutorial, we learn how to make cinnamon toast crunch French toast. Start out by beating up a couple off eggs, adding in some half and half and water. Then, add in some cinnamon and sugar to the egg mixture. Now, dip your bread into the egg wash, then toss it in some crushed Cinnamon Toast Crunch. When you are finished with this, you will grill the bread on a hot skillet that has been greased. When it is golden brown on both sides, serve this with syrup and whipped cream and share with...

How To: Make roasted banana bread

In this video, we learn how to make roasted banana bread. You will need: 5 bananas, chopped walnuts, 1 c rum, 1 c golden raisins, 1 c apricots, 2 c flour, 2 tbsp baking soda, 1 tbsp baking powder, 1 c buttermilk, 3 eggs, 3/4 c butter, 1 c brown sugar. First, boil the raisins and rum and then grease the baking dish. Roast the bananas in the oven at 325 degrees for 15 minutes. Then, place in a bowl with the milk and mash together. After this, drain the raisins from the rum and add the brown sug...

How To: Bake garlic bread

In this tutorial, we learn how to bake garlic bread. First, take a lot of butter and place it into a small saucepan over high heat. Around 1/4 c of butter will be great for this. After this, add in some salt to the pan, then some oregano, garlic powder, fresh garlic, and any other spices that you would like. Now, stir this with a wooden spoon until everything is completely melted. Now, you will take the garlic sauce and spread it onto dough, not pushing too much onto it because it's a strong ...

How To: Bake no-egg banana bread

In this tutorial, we learn how to bake no-egg banana bread. First, take 3/4 c butter and a pinch of salt, then 1 c of sugar. Mix this all together, then mash up four bananas in a separate bowl. After this, take 4 c flour and add in 1 tsp of baking powder, 1 tsp baking soda, and mix together. Now, add drops of vanilla into the banana mixture and then mix all the ingredients together. Once this is well combined, pour the mixture into a greased pan and bake in the oven until it's cooked all the ...

How To: Make soda bread

This video shows how easy and fast you can make soda bread. Use a large bowl and add 2 and 3/4 cup of all purpose flour, 1/3 cup of sugar, 1 teaspoon of baking powder, 1/2 teaspoons of baking soda and 3/4 teaspoons of salt. Whisk together and add 2/3 cup of raisins and 1 tablespoon of caraway seeds. Whisk 2 large eggs into 1 cup of buttermilk and then add to the bowl. Mix and remove batter from bowl and roll the dough, adding a little bit of four if it sticks. Preheat oven to 325 place on a c...

How To: Make Indian pani puri snacks

Instead of serving the same old biscuits, mashed potatoes and gravy for dinner tonight, why not take your family on an exotic taste adventure by fixing them pani puri? Pani puri is a puffed Indian flat bread that can be served with condiments like mint, tamarind water, and chili.

How To: Bake French bread

In this tutorial, we learn how to bake French bread. First, you will need to take 1 tbsp water and mix it with warm water then set aside. After this, measure out 4 c flour along with 1 tbsp table salt. Mix the dry ingredients together with a wooden spoon, then add the yeast mixture to the dry ingredients. After this, add in some more warm water to the bowl and continue to mix the bowl. Add in as much water as you feel is necessary for the dough to combine until it's the right consistency. Aft...

How To: Cook khaman gujarati

Bored with that plain old white bread? Don't get discouraged, get creative! Khaman gujrati is a delicious Indian appetizer you can make for yourself in your own kitchen! Add some new flavor to your life and spice things up with this recipe from Show Me The Curry. This video will show you how to cook khaman gujrati.

How To: Make your own pita bread

This is a video demonstration that will show you how to make pita bread at home. The first thing you have to do is dissolve the yeast in a warm water with a little sugar added to it. Let it sit until it becomes frothy. The next step is to add about half of the flour and a little salt, and begin to mix it in. Once it is mixed in, you can gradually add more and more flour until the dough starts holding together. At this point you kneed the dough with your hands until it becomes "Satiny and Elas...

How To: Pick a healthy whole grain bread at the supermarket

Bread is beloved by many for its ability to complement just about any Italian bruschetta, spinach dip, or onion dip. Sandwiches couldn't be sandwiches without bread, and bread is a required foodstuff in a healthy diet. But purchasing the right bread for you requires more than just throwing what's on sale in your cart. In this video, you'll learn which types of bread are best for your health.

How To: This Simple Trick Will Keep Your Bread Fresher Longer

Fresh loaves of bread from the bakery are both delicious and often free of the preservatives that come with buying sliced, bagged bread off the supermarket shelves. However, these same loaves of bread tend to become stale much more quickly when sliced. It's quite the dilemma, especially for those who want to avoid throwing away and wasting stale bread (or are tired of turning said stale pieces into breadcrumbs or croutons).

How To: Bake a simple homemade bread

Make an easy, simple bread that will taste better than store-bought stuff. Ingredients: - 3 cups of flour- 1 tsp of salt- 3/4 tsp of yeast, and 1 1/2 cups of water Steps: 1. Mix together all the dry ingredients. If the yeast you used is bread machine yeast, mix it in normally. If it's normal yeast, which means it's a bit bigger, dissolve it into the water first. 2. Add the water, and mix it together until you can form it into a fairly uniform ball. 3. Cover and let it rise for 3 to 5 hours. O...

How To: Make Filipino pandesal bread

Take bread flour add little sugar salt and baking powder to it. In another bowl take fresh milk add yeast and sugar mix it thoroughly and leave it aside for 10-15 minutes. Mix the dough. to this add egg, melted butter and cooking oil to it and leave it for 10 minutes. To this add the mixture of yeast and milk which was already prepared. Knead the mixture well and by covering the bowl with a cloth leave it aside for an hour. Now on a flat surface put some dry flour and knead it properly. Now m...

How To: Turn leftover bread into bread pudding

To make this recipe you will need leftover bread, milk (evaporated is best, but regular will do), sugar, baking powder and egg. In a bowl, mix together the eggs and the milk. Add sugar, and mix again. Add baking powder, mix again. Now you will put in the bread and mash it all in. Then bake for 25 min or steam in your steamer. It is done when fork poked into center of pudding comes out clean. You can add an optional topping when it is finished cooking. In this video, the person spreads some me...

How To: Make a grilled cheese sandwich step by step

Learn how to make delicious grilled cheese sandwich in simple steps. You will need: a plate, butter, any kind of bread, any cheese and a pan. 1. First take a slice of bread, add some cheese on top by tearing it into small pieces. 2. Place another slice of bread over it and spread some butter on its top. 3. Now put the bread on a medium heating pan with its butter side at the bottom. 4. Spread some butter on its top and flip it over when its bottom is cooked. 5. Let it cook for about a minute ...

How To: Make beer steamed lobster tails

In this video tutorial, viewers learn how to make beer steamed lobster tails. For a meal viewers will need: bread potatoes, bread, beer and lobster tail. Steam up the beer and boil the lobster tail until it has a red colored shell. Once finished, serve the lobster tail with potato bread on each plate. The bread will be in the middle. The beer will be the beverage. Users may choose to add other treats or recipes to this meal. This is a typical dinner meal. This video will benefit those viewers...

How To: Freeze Your Bread the Right Way & Never Have It Go Stale Again

Bread doesn't have a long shelf life, as most of you probably know quite well from firsthand. You get it home from the store and before you know it, the loaf has turned from soft and perfectly pliable to hard and crumbly—and maybe even moldy! So what's the best way to keep your bread from going bad before you've finished off every delicious slice? Put it in your freezer. It's a simple solution that you've probably heard many times before, but one you probably don't use very often because you ...

How To: Knead bread dough by hand

In this Food video tutorial you will learn how to knead bread dough by hand. Kneading is the key to creating a perfect dough. This allows the dough to stretch and rise as the yeast grows. Kneading determines how your bread will turn out. If you have a mixer with a dough hook, use it for kneading. But, it more traditional to knead the dough by hand. To start, put some flour on your hand and sprinkle a little on the kneading surface to prevent the dough from sticking. Next, pat the dough in to ...