Brown Rice Search Results

How To: Brown garlic butter

Have you ever read a recipe that asked for browned garlic butter? Let Chef Paul explain the preparation of a secret restaurant ingredient. Brown garlic butter is very easy to make. All you need is browned butter, parsley and garlic. Add a little glaze for a completely different sauce.

How To: Enhance brown eyes in Photoshop

This image editing software tutorial shows you how to enhance brown eyes in Photoshop CS3. Learn how to take really dark, flat looking brown eyes and lighten, brighten and add depth and color to them in this Photoshop CS3 tutorial. Remember this is just to show you the process, so get creative with your adjustments to make them the way you want.

How To: Make Delicious Horchata

You know how you can go to those little Mexican restaurants that have the refreshing drink machines full of that sweet rice drink, horchata? Did it ever seem like some kind of arcane powdered mix or a secret recipe you would never know? If you've ever found a recipe, did you imagine it needing all these crazy ingredients that you can't find for cheap at your local supermarket?

How To: Make beef and rice stuffed bell peppers

Stuffed bell peppers can be prepared in an infinite number of delicious ways. Whole peppers, half peppers, red or green peppers, meat or vegetables or both? The debate will rage as long as chefs like to talk, and that's not going to change any time soon. This particular recipe calls for beef sausage and rice as the principal elements of the stuffing, and halved green peppers for the shell. As always, the dish is easy to prepare, takes quite some time to cook, but yields a delicious, hearty re...

How to Make Indian food: Bombay biryani

Sfehmi shares a recipe for Bombay Biryani. This is an Indian dish made with chicken, tomato, rice, onion, and masala. She combines spices that make up a masala to flavor the chicken and tomato, which is heated for 30 minutes on the stove. After boiling the rice al dente, it is layered with the chicken into an oven-safe pan, and topped off with onions and saffron. The dish is then covered with foil and cooked for 40 minutes at 320 degrees.

How To: Cook Pad Thai

This video explains how to make Pad Thai, a Thailand noodle dish. You need a half pound of rice noodles, shrimp, palm sugar, ground chili, garlic, bean sprouts, tamarind sauce, peanuts, chives, dried shrimps, fish sauce, firm tofu, cooking oil, eggs, and some water. You would first soak the rice noodles until they hydrate or become soft. Chop the garlic, chives, peanuts and tofu. You would prepare the sauce first and then cook the noodles. Follow the rest of the steps of the video and you can...

How To: Make futomaki sushi & California rolls

Ever wonder how to make futomaki sushi and California rolls? Cut ingredients for filling. Remove both ends of cucumber. Make 6 cucumber sticks. Cut avocado in ½, twist, remove seed. Remove peel. Slice into thin pieces. Cut shiitake mushrooms into fine strips. Cut barbequed eel lengthwise. Using 2 eggs seasoned with salt and sugar, make egg omelet. Heat pan; add a little oil. Pour 1/3 egg mixture into the pan and when almost cooked gather on far end of the pan. Re-oil pan. Add 1/3 mixture of e...

How To: Make Filipino arroz caldo (chicken rice soup)

This video shows how to cook Arroz Caldo the panlasangpinoy way. Arroz Caldo (literally translated as warm rice) is a type of congee (or lugaw) that closely resembles the risotto. Though ,this dish is of Chinese origin, the (new) name was actually given by the Spaniards ,because of pronunciation issues.

How To: Make crispy (and sinfully delicious) brown sugar bacon bites

This snack is so good it might kill you— literally. These miniature bacon bites will clog even the healthiest of arteries, but it's so worth the risk! Robin Benzle of Chow Time shows you her dangerously delicious recipe for her bite-sized bacon bits, which ate breaded with breadcrumbs and filled with brown sugar, then oven-roasted for crispy delight. If you're daring enough, make these for your next party or get-together— this recipe makes 100!

How To: Make tea (or coffee) and toast with fondant

To start making your tea and toast, roll about a section of white fondant about four inches by six about 1/8th inch thick. Now take a one inch circle cutter and cut out one circle. Now taking a half inch circle cutter, make an impression in the center of the first circle being careful not to go all the way through. Now you have your saucer for your toast. Next, take a one inch square cutter and cut that out of the fondant as well. Cut it in half diagonally and poke tiny little holes with a to...

How To: Make Rice Krispie treats vegan style

In this video we learn how to make Rice Krispie treats vegan style. You will need: 1 c light corn syrup, 3/4 c sugar, 1 tbsp soy margarine, 1/2 tsp French vanilla extract, and 6 c Rice Krispie Treats. To start, melt all of the ingredients except for the vanilla and the cereal over medium heat in a pot. Once this is all boiled together, add in the vanilla to the bowl. From here, pour this into a bowl with the cereal and use a spoon to mix all of this together. When it cools eat it and enjoy it...

How To: Make a lazy man's roasted chicken with turmeric rice

If you are new to cooking or are looking for a quick way to make a chicken, try the lazy mans way! All you need is a whole chicken, some sea salt and a lemon. No seriously, that's it! In this great video you will learn how to make a lazy mans chicken and then for a side dish you will learn how to make turmeric rice

How To: Make an amazing baked tilapia with salsa verde and rice

Tilapia is a fantastic fish for any dish, if cooked right. If you're looking for a fantastic new recipe try making a baked tilapia with salsa verde and rice! This fantastic meal is easy to make and is cheap enough to make enough to save for another meal! In this video you'll learn how to prepare the tomatillo's for the salsa and plenty of other lessons on preparation and cooking for the final product.

How To: Cook the Korean dish kimbab

For this Korean dish, you will need cooked rice, sea plant, yellow radish pickle, avocado, artificial crab meat, tuna, soy sauce, garlic, sesame oil and seeds, and green onion. All of these ingredients will come together to make the delicious Korean recipe known as Kimbab. Many Koreans love this food.

How To: Make Indian chicken biryani with rice

This style of chicken biryani is called the ‘Pakki-Biryani’, where the chicken and the rice are cooked separately and then combined in the final step. There are a lot of different ways of making biryani and here is one simple, easy and yet incredibly delicious recipe that is just ‘too good’ and we had to pass it on. Watch the how-to video to learn how to make Indian style chicken biryani.

How To: Cook Chinese kung pao chicken with Kai

Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of kung pao chicken. You can serve your homemade kung pao chicken with a side of rice.