Brussels Sprouts Search Results

How To: Ease bloating pain

If you've ever had bloating you know this can be an uncomfortable and even painful situation. You can alleviate bloating by preventing gas or taking measures to try to reduce gas. Food, exercise and stress can all effect bloating.

How To: Cut & plant potatoes

This video describes how to cut and plant potatoes in your own garden. Potatoes are easy to grow almost anywhere and can be started early in the year since they are resistant to cold.

How To: Chicken Lo Mein Recipe - Chinese Food

Chicken Lo Mein Recipe - Chinese Food Marinate: 1 small chicken breast chopped 1 - 1/2 in. pieces 1 teaspoon corn starch 1 tablespoon sugar 1 tablespoon cooking wine 1 teaspoon fish sauce Boil 6 oz. rice noodles for 12 minutes - strain rinse Sauce: 2 tablespoons hoisin sauce 1 tablespoon oyster sauce 1 tablespoon soy sauce Vegetables: Broccoli White onion Sliced carrot Napa cabbage Bean sprouts Stir fry: 3 cloves garlic, 1 tablespoon ginger Add chicken cook until 75% done, remove Add vegetabl...

How To: Grow wheatgrass at home

Incorporating wheatgrass into your diet can be beneficial to your overall health in many ways. This video teaches you how to grow wheatgrass in your home to supply yourself with a constant batch to include in your diet. First, add about a cup of wheatgrass seed to a jar of water. Drain the water out and continue to rinse the seeds several more times. Leave the jar of seeds to sit for about a day and half to allow the seeds to sprout. Then evenly spread the sprouted wheatgrass on a layer of we...

How To: Make pad (or phat) thai with chicken

In this video tutorial, viewers learn how to make "Pad Thai" with chicken recipe. Begin by slicing some scallions. Put 2-3 eggs and sprouts on the side. Slice 6-8 oz of chicken breast per serving. Then add cooking oil into a pan and heat it at medium-high temperature. Bring water into a boil and turn off the heat. Soak the noodles into the water for 1 minute. In a hot pan, scramble 2-3 eggs and stir-fry it with the chicken breast. Add in the noodles and pour in the Pad Thai sauce. Mix it well...

How To: Fix brown patches on your lawn

Grass is like hair. You have bald patches where you wish it would grow and it sprouts up in places where you don't want it to grow. In this how to video, Dave shows you an inexpensive, resource-sensitive way to get rid of bare spots in your lawn. You can use the grass that sprouts up in your walkway to patch the bald spots on your lawn. Find out how with this tutorial.

How To: Make pita hummus pockets

If you are looking for a healthy and flavor packed meal to change up a boring lunch routine then your in luck. This video will show you how to make a pita hummus pocket. You can make your hummus from scratch.

How To: Make the perfect sandwich

Yearning to know the secret behind a great homemade sandwich? This video claims they know how. If your growling stomach sounds like a caged animal, you can satiate that ravenous beast without having to scrub a bunch of pots and pans afterwards.

How To: Grow soilless weatgrass

The video takes you through steps on how to grow wheatgrass without the hassle of using soil. Before using this method, prepare a batch of sprouted wheatgrass. It’s advised that you should let the seeds sprout in a jar for two to three days for best results. When the wheatgrass is ready, place two or three layers of paper napkins on a large, flat try. Moisten the paper towels but don’t over-flood it. Then take your jar of wheatgrass and evenly spread the seeds on top of the paper towels. ...

How To: Pinch out the branches on your tomato plants

This video from the the excellent UK series Container Gardening for Food teaches you a simple technique for increasing the yield of your tomato plants. By simply pinching out the new buds your plants continues to sprout after its already fully limbed, you can keep it from expending energy making new limbs and make it focus that energy on growing larger, more delicious tomatoes. A must-watch for any at-home tomato grower.

How To: Make miso soup the easy way

Don't you love that tasty soup served at Japanese restaurants before your meal. That light yet flavorful soup is called miso soup. This how-to video shows you how to make miso soup. Watch this video cooking lesson and learn how to make it.

How To: Make beef phat (or pad) thai

Today Itkman is going to demonstrate how to make Beef Pad Thai. Begin by chopping garlic and bean sprout into small chunks (not minced). Next chop young green onion into one inch sections. Next chop the chili into small chunks roughly equal to that of the garlic. When ready place a 12-inch frying pan onto the range and turn the heat to medium-high. Add one tbsp spoon of cooking oil. Shift the pan to allow the oil to completely coat the bottom and then add the garlic. Allow the garlic to cook ...

How To: Make Korean kimchi stew

This tutorial Korean cooking video will teach you to make a Kimchi stew. To make this Korean dish, you will need: kimchi, pork belly, onion, green onion, soft tofu, garlic, hot pepper paste and flakes, bean sprouts, red pepper, salt, sugar, and sesame oil. This stew is great for a cold winter's day.

How To: Make flavorful and healthy quinoa salad

A fresh robust salad made with quinoa, lettuce, green and red cabbage, garlic sprouts, carrots and a thick and flavorful dressing made from vegetable broth and olive oil. Watch and see just how to toss these ingredients together into a great quinoa salad.

How To: Prepare Asian-style spring rolls

Asian-style spring and summer rolls are easy to create at home and can make a cooling supper on a hot evening. Use fresh herbs, such as mint, cilantro and basil and wrap With colorful, cooling vegetables -- such as shredded carrot, cucumber, or bean sprouts -- and vermicelli rice noodles. Add cooked, chilled seafood, tofu or chicken if desired.

How To: Make whole wheat stardust muffins

Doctors and nutritionists recommend we eat whole wheat and sprouted grains rather than white or enriched bread because it's healthier for us, but we know you probably don't follow that rule when you're starving and run into a convenience store for a quick snack (Ho hos, anyone?).

How To: Make healthy and filling school lunches

School lunches are either super oily and disgusting (pizzas with a thick layer of oil on top or double cheeseburgers) or far too healthy for any kid to want to eat (lackluster salads with iceburg lettuce, tomatoes, and ranch). This causes a dilemma for kids who want to eat healthy without sacrificing taste.

How To: Make a delicious and healthy wrap with sprouts

You may think that wraps and sandwiches are pretty much alike, since they contain most of the same ingredients (your choice of meat, cheese, lettuce, tomatoes, onions, and whatever else you like to throw in) and taste mostly the same. The only difference is, of course, the consistency of a flat tortilla and sandwich bread.

How To: Cook Pad Thai

This video explains how to make Pad Thai, a Thailand noodle dish. You need a half pound of rice noodles, shrimp, palm sugar, ground chili, garlic, bean sprouts, tamarind sauce, peanuts, chives, dried shrimps, fish sauce, firm tofu, cooking oil, eggs, and some water. You would first soak the rice noodles until they hydrate or become soft. Chop the garlic, chives, peanuts and tofu. You would prepare the sauce first and then cook the noodles. Follow the rest of the steps of the video and you can...

How To: Make Japanese beef yakisoba noodle dish

In this tutorial, we learn how to make Japanese beef yakisoba noodle dish. First, cut cabbage leaves into strips, then take the strips and cut into 1 inch pieces. After this, use a handful of bean sprouts and peel a half of a carrot stick, then chop into thin strips. Next, cut a sirloin steak into thin strips and then find yakisoba noodles and place them on a pan. Now, smash a garlic and add it in with the noodles. Fry the noodles on both sides, then add in sesame oil and sautŽ the meat until...