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How To: Your One-Stop Guide to Secure, Encrypted Messaging

Now that smartphones have ensured that we're connected to the internet 24/7, online privacy has become more important than ever. With data-mining apps hoping to sell your information for targeted ads, and government agencies only one subpoena away from knowing every detail of your private life, encryption has become our last line of defense.

How To: Record Phone Calls on Any Android Device

There are plenty of legitimate reasons that you might want to record a phone conversation. Let's say you operate a business and take orders over the phone, and you don't want to miss an item. Or perhaps you need to jot down some notes from a recent conference call, and things were just happening too quickly in real time.

How To: 4 Tasty Reasons to Not Throw Away Your Potato Skins

Potato peels are largely misunderstood creatures. They're shucked away from every mashed potato dish like some icky rag that has no business in your kitchen. PS: Quit it. By ditching the peels, you're not only missing out on fiber and large amounts of potassium (even more than a banana), you're tossing the potential for chewy, crunchy finger food. So the next time you're left with a plate of scraps, here are four tasty reasons to hold onto them.

How To: Want to Appear Smarter? Stop Using Impressive Vocabulary

We've all been there: facing a lengthy, complex word that ignores the phonics we were taught in elementary school, unsure of not only its pronunciation, but also its meaning. These words, from autochthonous to esquamulose, are both terrifying and impressive. After all, if someone knows how to use them—and even say them—they must be quite smart. Yet before you begin stuffing every email and presentation with verbose prose, you might want to reconsider what others perceive to be intelligent.

How To: PIN-Protect Photos, Log-in Credentials, Credit Card Info, Notes, & More with Keeply

In the weeks before Apple officially released iOS 8, consumers were abuzz over rumors that a new feature would password-protect your photos and text messages from prying eyes. Unfortunately, this ended up being untrue, though we did cover some alternatives to protecting your important information using some built-in features and a third-party app. Now, there's a new iOS app that can do it all.

How To: Make Companies Call You Back Instead of Waiting on Hold

Getting on the phone for customer service can be extremely frustrating. First you've got to find the correct phone number for your region (good luck trying to get customer service from a sales department), then you have to listen to the annoying automated system to navigate your way to the department you want. More often than not, you'll be stuck with some elevator music while you wait to speak to an actual human.

How To: Ignore the Future to Make Smarter Decisions

The future: that time that lies ahead, unknown and overwhelming. Whether you're an obsessive planner or someone who can't think more than two days ahead, considering the future can be frightening with all of the "what ifs." Don't let the future keep you awake at night—in fact, the less you think about what life holds in store for you, the better off you'll be.

News: How Skittles Shots Changed the Way I Think About Alcohol

A couple months ago, I attended a Pokémon-themed party. Everyone dressed as their favorite Pokémon or trainer, Poké balls flew around the backyard, and more importantly, there was a lot of Poké booze. My friend who created the colorful drinks you see below informed me that they were infused with Skittles. This, my humble readers, was a defining moment in my life.

How To: Wait... Photographing Your Meals Actually Improves Them?

Last year, The New York Times wrote that certain restaurants in Manhattan and Brooklyn banned patrons from taking photos of their meals. That means no flash photography, no standing on chairs for a better angle, not even a quick pic for your Instagram followers before the first bite. Little do these restaurants know, this ban can actually make their customers' food taste worse, so to speak.