Busy Restaurant Search Results

News: Alfred Knows Where You Want to Eat (iPhone App for Instant Restaurant Recommendations)

Exploring a new city is tough if you're all by your lonesome. But if you have your iPhone on you, you're not alone at all... there's tons of great apps available for discovering the city around you. We've previously featured an app that helps you decide on what bar or club to attend, as well as one that shows you the hidden world unbeknown to most tourists (sometimes even the local population). When it comes to dining out, Yelp helps considerably, but it doesn't provide you with personalized ...

How To: Extract honeybee honey from backyard harvesting beehives

If you already have the skills for amateur beekeeping, as outlined in Mary Reilly's previous video, then it's time to start harvesting the honey from those honeybees. Mary shows the fruits of her busy hive and demonstrates honey extraction techniques. Mary and Kelsey Clark suit up in heavy-duty garb to sweep irritated bees from the hive frames. The comb on each frame is then raked to expose the honey. Then the frames are placed in an extractor that spins out the liquid gold using centrifugal ...

News: Updating Your Website

¬¬Just about every business has a website these days but very few businesses know how to effectively use their websites to get more customers. There are two different things that a business owner needs to do to increase their website traffic: optimize their site so that search engines can find them easier and promote their site on the internet so that they have greater visibility. This article will discuss how to optimize a website.

News: Introduction To Creating Content

This article is all about creating content. This is a very important concept to grasp because the content that you will learn how to create is going to be the basis for how you will advertise and promote your website. Content, meaning articles, videos, and even podcasts. Content is now really the new advertising. Instead of traditional types of advertising and instead of the traditional separation between editorial content and advertising, that has gone the way of the dinosaur.

How To: Make a classic chicken piccata

What sounds better than chicken with lemon, parsley and butter? Nothing! And it's called chicken piccata. Danielle Ahern shares this classic recipe, which includes the use of only one sauté pan. Can't beat that. Boneless chicken breasts are pounded thin which results in a quick cooking process. A butter, lemon juice and caper sauce is reduced to a smooth texture and poured gently over the plated dish. Garnish with fresh lemon and parsley and you're done. Great idea for a weeknight when you're...

News: Fun Times On The Server

Today I was the only admin online at like 2:30 to 3:45. I had to deal with 27 people....asking me to World Edit all of their builds, and I explained how to apply online 3 different ways to 1 person...it was horrible. The other people who were online with me were getting super upset at this Guests. They were rude, and not able to understand super simple things.

How To: Set Up a Coffee Station at Your Buffet

When having a large dinner party or family gathering, having a coffee station set up saves the Host/hostess a lot of busy work. Guests like getting their own beverages rather than having to ask for one, and the coffee station is the key solution. Plus, one can serve several kinds of coffee and even tea at the same station.

News: Mechanical Sculpture Spits Out 441 Perfectly Sphered Water Droplets

Beauty is a fine line between art and science for Pe Lang, a Swiss sculptor living and working in both Berlin and Zurich. The autodidact artist specializes in graceful, hand-built kinetic sculptures made of magnetic, electrical and mechanical devices, all of which are elegant and completely mesmerizing. "Positioning Systems - Falling Objects" is one of his newest contraptions, which feels like a mix of home waterfall fountains, mechanical metronomes and a busy manufacturing plant.

News: Can I just learn from Videos at Home?

To a point you can. Some people learn very well from just watching, but for some people movements need to be broken down for them. A video can only do so much. If you aren't "getting" a move there is no one to show you a different way to approach it that will help you better understand. There is no one to work with you.

News: See the Famous Burning Monk in Shocking Color

In 1963 a Vietnamese Buddhist monk named Lâm Van Tuc burned himself to death on a busy Saigon road in protest of the persecution of Buddhists by South Vietnam's Ngô Ðình Di?m administration. Malcolm Browne's photo and journalist David Halberstam's account of the event circulated the world, winning both of them a Pulitzer Prize.

How To: Make Beef Teriyaki Stir Fry

My girlfriend and I enjoy making this dish together at least two or three times a month. It still remains one of our favorite things to make during the week. Its fun to make and dose not take a lot of time out of our busy schedule. The meat is extremely tender and tasty when its made right. This meal is also very inexpensive witch for me makes it taste even better. We use frozen vegetables to keep things quick and easy. You can chop your own and use fresh vegetables; it's all up to you.

News: Mitakuye Oyasin

This expression, mitakuye oyasin, comes from the language of the Lakota Sioux, a tribe among the Native Americans. It means "We are all related." It's uttered upon crossing the threshold into the Sweat Lodge, the small, low structure used by the Sioux for their sacred purification ritual, the Sweat. In Seido Karate we have a saying we utter upon entering the dojo and upon greeting others: Osu! Osu is an abbreviation of the expression Oshi shinobu osu, which means "maintain patience."

News: Farmer's Market

The Farmer's Market is finally here! I'm getting busy setting mine up and filling it with crops and I've seen some great pictures popping up on my feed of my neighbor's farmer's marketplaces.

News: Redneck Restaurant "Beverly Hillbillies"

The whole crew goes to a fancy Beverly Hills Restaurant dressed as a group of "Beverly Hillbillies" and cause a scene in front of all the customers. They should put the reservation under Hill Williams aka "Hill Billies". they need to be extremely loud and obnoxious and ask to order ridiculous redneck foods like squirel on a stick or roadkill special. Someone should bring a chicken with them and tell the waiter to tell the chef to kill and cook this one.

How To: Make quick Indian-style chickpea vegan curry

Love curry? Why not try cooking curry at home instead of spending dough at the local Indian restaurant? But forget about the curry powder. It's a total misnomer when dealing with authentic Indian curries, so put it down. In fact, throw it away. You'll never need it again! Curry is not one powdered spice, but a blend of many aromatic herbs and spices.

How To: Make an Italian-style mango gelato ice cream

Attention all ice cream lovers — drop the ice cream and pick up the gelato! You won't regret it. At least, not with this fantastic recipe for a really simple mango gelato. The tropical fruit is the key to this mouth-watering gelato. Sweet and juicy mango is puréed and added to a smooth custard of eggs, sugar, milk and heavy cream. Pastry Chef Meghann Osmon of BINA restaurant effortlessly takes us through the process of making great gelato.

How To: Make chicken tamales with tomatillo sauce

If you haven't prepared Mexican food before, don't worry, this tamales recipe isn't difficult. Just get all of the ingredients below and follow the step-by-step instructions to learn how to make the perfect chicken tamales with a delicious tomatillo sauce, which adds a great fruity flavor and aromatic smell.

How To: Make a Kobe meatloaf

Don't make a plain, old meatloaf for dinner. Make a rockstar meatloaf. This meatloaf recipe is sure to be a family favorite, and includes baking, veal, carrots, tempura, and plenty of other goodies. The perfect loaf for meat lovers.

How To: Make bacon-sherry beurre blanc sauce

This creamy sauce goes best with a pan-seared rainbow trout, but you could also find other uses for this elegant seafood sauce, it doesn't have to stop at trout. This video recipe will show you just how to make the versatile sauce with rendered bacon and shallots, deglazed with aged sherry and veal stock, and thickened with butter. Keith Pooler of Bergamot Restaurant shows you the trick.

How To: Make zucchini lasagna

Everybody loves lasagna, but how about trying something new with your lasagna meal? Like zucchini. Try out this zucchini lasagna, which is very light, and can come straight form your garden. Watch the video recipe to learn how to make a zucchini lasagna.

News: Stories This Week in My Balloon Animals World

First off, let's explain the story that inspired the phot I'm using for the post. Friday night, restaurant gig at Vallartas Mexican Restaurant in Lutz/Land O' Lakes, and I was making balloons for all the children throughout the evening. As I'm about halfway through my shift, I approach a table with two little girls (and their parents). One girl was about 6 with straight blond hair and the second girl, like pictured, had the most adorable little blond ringlets bouncing around her face as she g...