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News: Ew. Those Ain't Apples He's Bobbing For

Man, I can't tell you how sorry I am that I missed this year's 14th Annual Summer Redneck Games, a competition held yearly in East Dublin, Georgia. Fiercely proud hillbillies from across the deep South compete in the following contests: the Armpit Serenade, Bobbin’ for Pigs Feet, the Mud Pit Belly Flo, and Watermelon Seed Spitting.

How To: Bake green chili pepper cookies

Cookies… when you think of them, you think of sugar, nuts… chocolate, but the one thing you never imagine is peppers. But once you try these green chile pepper cookies, you'll never go back to the average Toll House variety. Maria Collins bakes a batch of sweet, tangy and crunchy cookies made with corneal, whole wheat and oat flour. Roasted Anaheim and serrano green chiles add just the right touch of heat while fresh lime juice in the cookie dough and finishing glaze makes this a citrus lover...

News: Elena Kagan & Monsanto

This is not the type of news I like to read, but the headline popped up like a glaring alarm. While Solicitor General, it appear pending Supreme Court Justice candidate Elena Kagan may have enabled the defense of Monsanto in its fight for GE control of alfalfa seeds in the US. 

How To: Make spicy salmon maki sushi rolls

Maki is a great Japanese sushi dish consisting of sushi and raw vegetables, wrapped in seaweed. Well, if you want to make your own maki at home, learn from a professional, like in this video. He'll teach you how to make the perfect spicy salmon maki sushi roll.

How To: Make crispy Parmesan and fennel Italian breadsticks

So easy, and so tasty! To make these, you will need: 2 teaspoons of sugar, 1 1/2 teaspoon active dry yeast, 1 1/2 cups warm water, 2 cups all purpose flour, 3/4 cup grated Parmesan cheese, 1 tablespoon fennel seeds, 1/2 teaspoon salt, 7 tablespoons olive oil and 3 1/2 more cups all purpose flour. Serve with olive oil and balsamic vineagar! Make crispy Parmesan and fennel Italian breadsticks.

How To: Make tea infused oyster escabeche for Valentine's Day

Perfect for a Valentine's Day dinner! You will need 12 fresh oysters, dry white wine, cava vinegar, grape seed oil and rooibus tea with bergamot. For the emulsion, you will need egg, canola oil, lemon juice, saffron, dry white wine, garlic and Tabasco sauce. Garnish with chives, grains of paradise, esplette chili and herb flowers. Make tea infused oyster escabeche for Valentine's Day.

How To: Make spice rubbed pork loin with applesauce

Pork and applesauce go together like oil and vinegar. It just works. Watch this video to learn how to make a delicious pork loin that's been brined and rubbed with delicious spices. The combination of the salty brine solution and spice rub, will result in a flavorful, juicy pork dish that no one can resist.

News: Bees have come to Farmville!

Scroll to the bottom to see what the bee feature is good for! The bees are here! Farmville users have been requesting bees since the beginning of the game and a year later, they have finally given them to us! This feature is more complex than just an item though, so check back here for more information about them as I figure it out :)

How To: Make a Nepalese vegetable momo with sesame chutney

A delicious vegetarian recipe from Nepal! You will need: 16 ounces finely chopped cabbage, 4 ounces shredded cheese, 1 ounce black pepper, 2 ounces soy sauce, whole spinach leaves, 1/4 cup grated carrot, 5 spice blend, turmeric powder, vegetable oil and momo wrappers. For the sesame chutney, you will need: 2 medium tomatoes, 3 chili peppers, 1 ounce sauteed sesame seeds, 1-2 ginger slices, 10 chopped cloves of garlic, lemon juice, vegetable oil and salt. Make a Nepalese vegetable momo with se...

How To: Make Moroccan tajine with beef

Is it a tajine? A casserole? A stew? Waz and Lenny make their version of a classic Moroccan dish, accompanied by cous cous. Follow along in this cooking how-to video and learn the recipe for Moroccan tajine. All the ingredients you need for tajine are: onions, olive oil, lemon rind, red chili, beef, coriander seeds, olives, bay leaves and cloves. Make Moroccan tajine with beef.

How To: Make a smoked pulled pork sandwich with a great dry rub, marinade & cole slaw

Making a pulled pork sandwich requires great skill, and the best kind of pulled pork sandwich comes from the smoker (if you're lucky enough to own one). A smoker is the absolute best way to cook pork!Mark Patuto mixes a sweet dry rub to get things started and a citrus, brown sugar, honey and apple cider vinegar marinade-type spray is added every 10-15 minutes over the course of 4-5 hours! How good does that make the finished product? Killer!

How To: Old Wives' Tale or Science? 20 Snacks That Just Might Make You Sleepy

I'm sure you've heard that binging on turkey will make you sleepy, and there's a reason for that. Turkey contains tryptophan, which some believe is the go-to amino acid for increasing serotonin (a calming neurotransmitter) and/or melatonin (a sleep inducing hormone) in your brain. Some say old wives tale, some say science, but clinical research has shown mixed results in regard to its effectiveness as a sleep aid.

News: Edible (and Itchy) Icelandic Landscapes

Inspired by the vast and exotic geography of Iceland, Canadian-Hungarian artist Eszter Burghardt uses food and wool to reconstruct her memory of the landscape. The series, "Edible Vistas and Wooly Sagas", is molded from "poppy seeds, coco powder, coffee, milk, and chocolate cake crumbs" and Icelandic wool—there are endless herds of native sheep wandering the countryside. She then captured the dioramas with a macro lens.