Cayenne Pepper Search Results

How To: Make Australian buttermilk fried chicken

In this tutorial, we learn how to make Australian buttermilk fried chicken. You will need: salt, pepper, an egg, butter milk, Corn Flakes crumbs, flour, and chicken pieces. To start, you will want to place the chicken into a plastic bag after washing and drying, then pour butter milk over them and let them sit for 2 hours. Now, you will need to crack your egg and whisk it with milk, then place your corn flakes and flour into separate plates. To start, you will dip the chicken in flour, then t...

How To: Make traditional tamales

In this video, we learn how to make traditional tamales. You can fill your tamales with anything that sounds good to you, using any meat and veggies. First, you will need to separate and soak corn chucks in water for a few hours. After this, you will need to make your masa in a large container until it has a spongy feel and place in fridge overnight. From here, you will mix paprika, pumpkin seeds, pepper seeds, and water to make the sauce that will mix with your meat. Ground these up after br...

How To: Make a chicken and white wine cream sauce

In this video, we learn how to make a chicken and white wine cream sauce. First, saute a chicken breast in some butter, then place it in the oven and cook until it's finished. After this, melt some more butter in a pan and add in some shallots to the pan. Saute these for around a minute, then add in white wine and reduce. Once it's reduced, add in some heavy cream to the pan and let it reduce. Now, take this off the heat and add in a lot of butter and salt/pepper to taste. Now, you can pour t...

How To: Make golden oven fried chicken

In this tutorial, we learn how to make golden oven fried chicken. First, soak your chicken in salt water for about 15 minutes. Then, heat up your oven to 425 degrees. After this, place foil on a shallow baking pan along with 1/4 c oil and 1/4 c butter. Place this in the oven until the butter melts. In a mixing bowl, combine 1 c flour, 1 tsp paprika, 1/2 tsp salt, 1/2 tsp seasoning salt, 1/2 tsp black pepper, and 1/2 tsp garlic salt. Then, place the chicken in the flour mixture and completely ...

How To: Cook chicken and yellow rice the quick & easy way

In this tutorial, we learn how to cook chicken and yellow rice the quick & easy way. First, you will need to boil your chicken and de-bone it. After you cut it up into chunks, place 2 tbsp butter in a large pot. Then add in 1 large chopped onion and saute. After this, add in 2 large chopped carrots and saute for several minutes. Then, add in your chicken pieces and stir everything together so the chicken can absorb the juices. After this, add in salt, pepper, and garlic for seasoning and acco...

How To: Make chicken and dumplings

In this video, we learn how to make chicken and dumplings. To make this, you will need: 3 chicken breasts, 2 pie crusts, 1 onion, 3 tbsp garlic, and 8 cups chicken broth. First, you will saute chopped onions with minced garlic and salt/pepper. Stir this, then add your chicken skin down into the pot. Let the chicken brown and cook on all sides until it's cooked all the way through. After this, take the chicken out and drain the fat from the juices left in the pot. Tear your chicken into pieces...

How To: Cook Jamaican curry garlic crab legs

In this tutorial, we learn how to cook Jamaican curry garlic crab legs. First, place your crab legs in a large pot and sprinkle ground black pepper on them. Then, sprinkle on some garlic powder and curry that has been mixed with 1 c melted butter. Then, turn your stove on medium and let the crab legs cook for a few minutes. Then the oil heat up so the crab legs absorb the flavor. Add in 1 c water in the side of the pot so it doesn't cover the crab legs. Place the top on the pot and let it boi...

How To: Make moist southern fried chicken

In this tutorial, we learn how to make moist southern fried chicken. First, clean your chicken and season it with salt, black pepper, garlic powder, and dehydrated onions. Leave this for 8 hours, then add an egg wash to the chicken. After this, you will coat the chicken in flour and then heat up your oil. Deep fry the chicken until it's golden brown on both sides and cooked all the way through. You can use any type of oil that you prefer. Once the oil is finished, let it drain on a paper towe...

How To: Make delicious guacamole dip

Skinny and Mini teach us how to make delicious guacamole dip in this video. First, take a ripe avocado and scoop the middle out into a bowl. After this, use a fork to mash up the avocados and get rid of the big pieces. Now, take some onions, tomatoes, peppers, cilantro, and any other types of items you want for the dip and cut them up into small pieces. Now, throw them all inside the bowl and mix everything up together. When finished, pour this into a serving dish and enjoy with chips or a de...

How To: Make cucumber kimchi

In this tutorial, we learn how to make cucumber kimchi. To make this, you will need: 20 cucumbers 3 inches in length, 1 c sea salt, 10 c water, 2 c garlic chives, 1 c green onions. For the sauce, you will need: 1 c red pepper powder, 6 tbsp fish sauce, 6 tbsp water, 2 tbsp sugar, 2 tbsp minced garlic, and 2 tsp minced ginger. Once the cucumbers are cut, place them into boiling salt water and let sit for 15 minutes. After this, combine all the sauce ingredients and then mix the cucumbers up wi...

How To: Cook pan-seared asparagus with lemon and balsamic

In this tutorial, we learn how to cook pan-seared asparagus with lemon and balsamic. First, trim the bottom of the asparagus, then sprinkle it with salt and olive oil. After this, push some foil down onto a casserole pan. After this, sear the asparagus but don't cook it all the way. Now, pour in vinegar, olive oil, lemon juice, salt, and pepper into the foil. Once the asparagus is seared, put it into the foil and wrap it up. Then, let this sit for five minutes and unwrap it. After a few minut...

How To: Make Korean grilled beef ribs

In this tutorial, we learn how to make Korean grilled beef ribs. You will need 2.5 lbs beef ribs, 1 Asian pear, 1/2 c soy sauce, 2 tbsp cooking wine, 1.5 tbsp minced garlic, 1 tsp minced ginger, 1.5 tbsp sugar, 1.5 tbsp honey, 1 tbsp sesame oil, 1/4 tsp black pepper, and 3 tbsp finely chopped green onions. First, grind the pear and the onions together after marinating the meat in water for 1.5 hours. Then, pour the mixture over the beef and let it sit for 1 hour. Next, mix the rest of the ing...

How To: Make guacamole from scratch

In this tutorial, we learn how to make guacamole from scratch. First, take an avocado and scoop the middle out into a mixing bowl. After this, finely chop up an onion and have someone else mash up the avocado in the bowl with a fork. Now, chop up a tomato into small pieces, then add into the bowl. After this, squeeze fresh lime juice into the mix and then chop up a jalapeno pepper, taking out all the seeds. Add in some garlic salt to the bowl, then mix everything together until it's combined....

How To: Make American tacos with spicy beef & vegetables

In this video, we learn how to make American tacos with spicy beef and vegetables. You will first take 2 tsp dried minced onion, 1 tsp sea salt, 1 tsp chili powder, 1/2 tsp dried oregano, 1/2 tsp garlic powder, 1/2 tsp ground cumin, 1/2 tsp crushed red pepper, and 1/2 tsp corn starch. Mix these all together, then use to season your ground beef. Now, slice up your vegetables you want on your tacos and set aside. Cook your meat with the taco seasoning, then let cook for 10 minutes or until full...

How To: Make a molded tomato aspic salad with crab & couscous

In this video, we learn how to make a molded tomato aspic salad with crab and couscous. You will first take 2 c tomato juice and pour into a saucepan over medium heat. Next, take 1 c of tomato juice, and add in 2 packets of unflavored gelatin inside. Sprinkle this over your tomato juice so it softens, then pour this mixture into the hot tomato juice and stir until it's dissolved. Next, add finely chopped carrots, green peppers, and cucumbers to the mix. Stir this, then place into small molds ...

How To: Prepare and cook pork leg tamales

Learn how to cook tamales! Pork leg hot tamales, to be specific. Add a whole onion to a pot of boiling water, along with four cloves of garlic. Next, add the pork leg meat and a little salt and cover it, letting it cook for about 1.5 to 2 hours. That's just how you get the meet prepared. Watch the whole video to learn about prepping the New Mexican chili peppers and the finishing touches.

How To: Make a sauerkraut & pork chop dinner

In this tutorial, we learn how to make a sauerkraut & pork chop dinner. You will need: 1 32oz jar of sauerkraut (rinsed and drained), 4 (10 oz) pork chops, 1 lb Kielbasa cut into pieces, 1 sliced medium onion, 1/2 lb diced bacon, 1 tbsp caraway seed, 3 tbsp vegetable oil, 3 c chicken broth, and salt/pepper. First, brow your bacon over medium heat, then add in onion kielbasa, sauerkraut, caraway, and chicken broth. Let this come up to a boil, then let it simmer for 30 minutes while it's covere...

How To: Make a low-carb alfredo sauce

In this tutorial, we learn how to make low-carb alfredo sauce. First, melt a package of cream cheese, then add in 3/4 c parmesan cheese and 1/2 c olive oil. Next, add in 1.5 c cream and mix everything together. After this, add in 1 tsp oregano, 1 tsp pepper, and 1 tbsp minced garlic. Continue to cook this in your pot until everything is melted together. When you are finished, you can serve it over your favorite pasta, or you can serve it over cooked or steamed vegetables. This is great for an...

How To: Easily cook a turkey using a simple turkey brine

In this tutorial, we learn how to easily cook a turkey using a simple turkey brine. First, grab a large plastic bucket that is clean, and add in water until it's halfway full. Add in pepper, bay leaves, dried thyme, peppercorns, and parsley to this brine. Use a large spoon to mix this together, then place your turkey inside overnight. When finished, let your turkey sit out for 30 minutes, then place it on the baking pan. Stuff it with parsley, lemon juice, and any other types of seasonings yo...

How To: Prepare a crudite

In this video, Skinny and Mini teach us how to prepare a crudite. This is a vegetable display for your guests. First, you can chop up all of your different vegetables. Some ideas include: carrots, celery, peppers, mushrooms, and broccoli. A good tip is to blanch your broccoli before you serve it and wipe off your mushrooms. Serve this to your guests with several types of dipping sauces to experiment with flavors. You can also be creative and make your own types of dipping sauces. This is a gr...

How To: Make homemade chicken & dumplings from scratch

In this video, we learn how to make homemade chicken and dumplings from scratch. Cook your chicken the night before so it's ready to go the next day and is already torn apart. Next, make your dough by mixing in eggs, milk, flour, pepper, and salt. Mix this together until dough forms, then roll out the dough onto a surface powdered with flour. Now, roll the dough up and cut it into small balls that will make the dumplings. Now, place the dumplings into a pot that is filled with chicken stock a...

How To: Prepare stuffed chicken breasts with ham and cheese

In this tutorial, we learn how to prepare stuffed chicken breasts with ham and cheese. You will need herbs including: pimentos, chopped onions, garlic, and black pepper. First, take your chicken breast and cut it in half. Make sure it's thawed, but slightly frozen in the middle. After this, put the ham and cheese on the inside of the chicken, along with pepperoni, then add in all your different spices and herbs. Next, close your chicken breast up, then place it on a baking tray with foil. Spr...

How To: Cook a halibut filet

In this tutorial, we learn how to cook a halibut filet with Dan Hernandez. To start, you will need to heat up your pan with oil on the inside of it until it's hot. While this is heating, combine salt, pepper, garlic, and crushed onions on a bowl and mix it together thoroughly. After this, apply the spice to the filet and push inside of it. Now, place the filet with the season side down onto the oil and cook until golden brown on this side. Meanwhile, make a sauce with flour, salt, milk, chees...

How To: Make fried okra

In this tutorial, we learn how to make fried okra. You will need: okra, corn meal, salt, pepper, onion powder, garlic powder, eggs, and vegetable oil to make this recipe. First, cut up your okra into small pieces then place into a bowl and cover with the egg. Next, let this sit for five minutes, then put the corn meal inside of this and fry it. Fry it in a pan filled with oil and keep grilling until it's golden brown. Add in your seasonings while it's cooking, then enjoy when it's finished! Y...

How To: Make yellow rice

In this video, we learn how to make yellow rice. Start off by chopping up a jalape–o pepper, a potato, and grab frozen peas. Next, prepare your traditional spices, which include: paprika, garlic, curry, and salt. Now, heat up all your ingredients in a large pot and let simmer. after the garlic starts to brown, add in your vegetables into the pot and mix together. After this, add in your rice to the pot and keep mixing. Now, place water into the pot and throw everything into a pressure cooker....

How To: Fry squash and zucchini

In this tutorial, we learn how to fry squash and zucchini. Start out by washing your vegetables, then cutting them into thin slices. After this, beat a couple of eggs in a bowl and then pour this mixture over your vegetables so that each piece is coated with it. Sprinkle in salt and pepper then keep mixing up the vegetables. Now, heat up a pan with grease and olive oil until it's hot. Now, dip your vegetables into a flour bath and set them in the grease. Fry them for a few minutes until they ...

How To: Cook a prime rib eye steak on an outdoor grill

In this tutorial, we learn how to cook a prime rib steak on an outdoor grill. Before you begin, heat your grill up for 15-20 minutes. Now, prepare your steak by sprinkling salt and pepper on all sides of it. Now, place the steak on the grill so that it's not directly on the heat. Cook this on both sides, then add two pats of butter on the top of it when it's almost done cooking. Keep grilling the steak until it's to the temperature you prefer. When finished, let the steak sit for 10 minutes, ...

How To: Bake salmon without overcooking it

In this tutorial, we learn how to bake salmon without overcooking it. First, lay your salmon down on a baking sheet and then sprinkle dry rosemary, olive oil, lemon juice, pepper, garlic, and sea salt. First, remove the pin bones from the fish if they are inside of it. To see if your fish has it, run your finger over the top of it and then use tweezers to pull the bones out. After this, you will place the baking sheet inside of the oven and cook the salmon until it just falls apart. Avoid coo...

How To: Cook beef with pan-to-oven roasting

In this tutorial, we learn how to cook beef with pan-to-oven roasting. First, place your piece of beef on a flat surface and coat with olive oil, salt, and fresh pepper. After this, take the beef to a hot skillet and cook it on each side until slightly browned and charred. Next, place the beef on a baking rake and bake in the oven until it's just about cooked. After this, take the beef out and wrap it in foil, then continue cooking until it's cooked to your liking. When finished, let sit for ...

How To: Cook rice and beans

Eric teaches us how to cook rice and beans in this video. First, take black beans and rinse them out, then chop up an onion and bacon. Place your beans in a pot over heat and let simmer with bay leaves inside. Next, add in olive oil to another pan and then add in the bacon and onions. Now, take a red pepper and remove the seeds and chop it up, as well as a piece of garlic. Add these ingredients in with the bacon and onions. When finished, add in your pimenton and some fresh cilantro to the mi...

How To: Make easy homemade chicken noodle soup

In this tutorial, we learn how to make homemade chicken noodle soup. First, grab a large pot and add in 2 large chicken breasts. After this, add in 1/2 onion, 2 celery stalks, 2 carrots, and 2 sprigs of fresh parsley. Next, pour in water and add in garlic powder, black pepper, salt, and poultry seasoning. Bring the mixture to a boil then cover and let simmer for one hour. After an hour, skim off any foam that is on the top. When finished, remove the chicken and then pick the meat off the bone...

How To: Make Columbian Cartagena-style ceviche

In this tutorial, we learn how to make Columbian crevice. You will need: precooked shrimp, any other seafood you like, finely chopped red onions, juice from half a lime, salt, garlic water, hot sauce, tomato sauce, mayonnaise, pepper, and cumin. To make this like they do in Columbia, you will need to take a cup and add in your ingredients one on top of each other. Start with the shrimp and work your way up to the dollop of mayonnaise on the very top. To finish, mix the cup together and enjoy ...

How To: Make a meaty cheese dip

In order to prepare a meaty cheese dip, you will need the following ingredients: 1 cup of milk, 2 cups of Colby Jack cheese, 1/2 of a block of Velveeta, 2 T onion powder, 2 T of garlic powder, 2 T of Cajun seasoning, 2 lbs of ground beef, 2 cups of salsa, jalapenos, and black pepper.

How To: Make cottage pie with minced beef

In this video tutorial, viewers learn how to make a homemade cottage pie. The ingredients required for this recipe are: minced beef, non hairy mushrooms, frozen peas, 1 diced onion, carrots and beef stock. Begin by heating a pan and start adding the onions. Then add the minced beef and cook until it is brown. Users may choose to add some garlic. Now add the non hairy mushrooms. Then add the peas and carrots. Season with some pepper and add in a few dashes of Worcestershire sauce. Finish by ad...

How To: Prepare a pork chop before cooking

In this tutorial, we learn how to prepare a pork chop before cooking. You can use this method no matter how you are cooking your pork. Whether you are grilling, baking, or frying this method will make your pork chop more tasty! First, grab your pork chop and slice on the side where the most fat lies. Slice lines on the side close to each other, then sprinkle the pork with different flavors. You can use salt, pepper, garlic salt, and many other different spices that you prefer. Spice up both s...