No get-together is complete without a tray of mouthwatering hot wings. In this recipe, chicken wings are coated in a blend of hot sauce, spices, and sour cream. You will need chicken wings, flour, vegetable oil, hot sauce and sour cream. Serve either hot or cold with some ranch or bleu cheese dressing and celery sticks to cool the heat. That's it--the full flavor of a restaurant, with a drastically reduced, smaller price tag. Enjoy!
With summer in full swing, these Snapchat lenses are as hot as ever. With people celebrating the 2018 World Cup in Russia, Snapchat contests that earn could earn you a free ride to Comic Con, and the everyday innovation that comes out of Lens Studio, there's something for everyone here this week.
Quesadillas are great, don't get me wrong. Cheese, tortillas, meat... what's not to like? But I'm going to take a stand: your regular old quesadilla is boring. It's time to step it up a notch and get out of your quesadilla comfort zone.
Marinades are among my all-time favorite tricks as a cook for several reasons. They're easy like Sunday morning, they let time do what it's supposed to, which is work for you, and you get a huge return for relatively little effort on your part.
When making Turkey, just like chicken or any other sort of poultry, you have to make sure that you clean it well. On top of that you have to make sure that the area that you clean it in as well as all the utensils and dishes that were used in the preparation. In this video you will get tips for cleaning and prepping your Turkey for consumption!
This recipe is quick, easy and best of all, tasty! You'll need butter, oil, chopped celery, chopped onion, diced liver, fresh sage, coarsely crumbled corn bread and chicken broth. Then follow the directions in the video, and you'll end up with a delicious stuffing!
Here's a fun alternative to using bread crumbs in your Thanksgiving stuffing - make it with rice in a rice cooker! Use rice, almonds, butter, a tart red apple, onion, celery, poultry seasoning, thyme and chicken stock. Then mix them all up and cook them in a rice cooker!
When you think of poaching, the first two things you probably think of are endangered animals and chicken eggs. Did you know you can poach salmon too? This video will show you how to make a fast, delicious poached salmon dish.
The concept of the Dragon Vein - the ridge of a mountain range - is an important one for Chinese landscape painters. Using a brush made with chicken feathers, this tutorial shows you how to apply a dragon vein to your own landscape art.
So you've fried your chicken wings, but you don't have any hot sauce. In this video, you'll learn how to make authentic hot sauce for buffalo wings from scratch. Don't worry, it's easier than it looks!
Summertime food focuses heavily on all things grilled - BBQ pork, ribs, chicken, and anything else you can throw onto your George Foreman. But you can make these savory meats taste even more delicious by complementing them with a vegetable side dish.
Whoever said chicken noodle soup was for the soul, never had pho soup before. It's a tasty dish that contains Vietnamese traditional beef and noodles and can be garnished with ingredients like basil, onions, cilantro, and much more. This tutorial is going to show you what it takes to make this yummy meal. Enjoy!
Egg rolls are a delicious snack, and no Chinese food meal is complete without this yummy appetizer. In this tutorial, learn how to make traditional Chinese egg rolls with Kai. These rolls can be filled with veggies or your favorite meats like chicken, beef or even shrimp. So, the next time you order Chinese, beat the take out guy to your door and have some homemade eggrolls ready to serve with that delicious dinner.
Expand your dinner table selection, with help from ths wonderful and easy recipe for stuffed cabbage. Include this as a side dish to a main meat dish, and nobody will leave your dining table unsatisified. For this recipe you will need: cabbage, white wine, chicken broth, carrots, tomato sauce, onions, tomato, cooked rice, celery, garlic, and ground beef.
If you have seasoned bread and a food processor, you too can make seasoned bread crumbs. It isn't necessarily a very tricky thing to figure out. That didn't stop chef Josh Allen from making this simple and easy-to-follow culinary guide, however. For more information, and to get started making your own seasoned bread crumbs (perfect for omelets or chicken breasts), watch this free video cooking lesson.
Learn how to make gravy with roux. Preparing smooth and savory gravy is easier than you may think. The trick to avoiding lumps is to use a roux as a thickener for gravy. To prepare the gravy, you'll need broth (turkey, chicken or a combination of broth and water), fat separator, roasting pan, all purpose flour and roux.
Schnitzel with mashed potatoes is very tasty Czech dish. Follow along with this cooking how to video to learn how to make it in your own home. Czech schnitzel and mashed potatoes are very easy to make. Watch this Czech girl as she shows you how to prepare it. The ingredients you need for schnitzel and mashed potatoes are: boiled potatoes, milk, salt, flour, eggs, pepper, salt, oil, chicken and bread crumbs.
Watch as Angie makes an inexpensive chicken corn chowder that feeds a crowd. This cooking how-to video is part of Easy Meals, Good Deals show hosted by Angie Ketterman. Follow along as she takes on the challenge to create dishes that save you time and money. You'll love the results quick and budget-friendly recipes. Make a hearty corn chowder for dinner tonight.
In this cooking how-to video Rachel and chef Mario make a tex-mex classic with a twist. Watch as they shows you how to make this quesadilla with leg meat instead of breast meat, and they also season this cheesy snack with cumin and black pepper. The cumin and black pepper give this quesadilla more Spanish than Tex-Mex.
In this cooking how-to video celebrity Chef Jon Ashton creates three easy recipes. Watch this video lesson in cooking to learn how to prepare bruschetta, a mashed potato bar and chicken pot pie. He recommends using the help of Joy of Cooking prepared foods.
Did you know that tomatoes are a fruit and not a vegetable? In this cooking how to video tutorial Mark Bittman, from the New York Times, returns tomatoes to the fruit family. Watch as he demonstrates how to make a tomato jam. Use the tomato jam roasted meats, chicken and crackers.
Make a Mediterranean salad with couscous and all the flavors of Sicily. You will need Isreali couscous, garlic, olive oil, chicken broth, lemon, fresh mint and basil, dried cranberries, and toasted almonds. This fresh Italian style salad is both healthy and appetizing.
For this ginger recipe you can use any kinds of steak: chicken, pork or beef. Make it grilled or broiled. Watch this how to video tutorial as chef Kai shows you how to cook a steak with a delicious ginger sauce. Add hot sauce for added spiciness.
Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video as Chef Kai shows you how to cook Chinese red pork. This authentic pork Chinese dish is sure to be a crowd pleaser.
This curry dish is so easy to make and delicious. You can use chicken or beef, add your favorite vegetables to make it even better. Watch the how-to video tutorial as Thai Chef Kai shows you how to cook red curry pork from scratch. Serve with a side of white rice.
This noodle dish can be use with pork, shrimp, or chicken. Thai noodles with gravy (Lard nar) can be found at any Thai's restaurants today. Watch this how to video cooking tutorial and let Chef Kai show you how to make Thai rice noodles with gravy.
Don't have any noodles to make some lo mein with? Don't fear you can use regular spaghetti pasta instead. Watch this how to video cooking tutorial as Thai Chef Kai shows you how to make pasta lo-mein. This lo-mein recipe is completely vegetarian.
Forget the take out tonight, cook some Thai food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to stir fry pork and sweet basil. You can serve your homemade Thai pork and sweet basil dish with a side of rice.
Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook an authentic wonton noodle soup. This noodle soup is great for any cold day.
This dish can be deep-fried, grilled or boiled first. You will need pork ribs, soy sauce, chicken stock, sugar, cooking wine, ginger, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to make teriyaki ribs with Thai chef Kai.
The perfect sauce for grilled chicken, hot wings, legs and thighs. Jalapenos, beer and butter makes for some real tasty barbecue sauce. And it's easy to make. So, put on your Barbecue Shoes because in this how to video we're making jalepeno beer barbecue sauce.
These cherry chocolate & Irish cream cherry pie recipes are the perfect finish to a Ribs, Brisket, Chicken or Fish barbecue, or whatever kind of bar-b-cue you got goin' on. Our cherry chocolate and Bailey's Irish Creme cherry pies are real easy to make on the grill as shown in this how to video by the BBQ Pit Boys.
Dry rub is a must for great tasting barbecue and this basic and easy to make BBQ Dry Rub does the trick. It works real well with pork, chicken, and beef, and it's cheap to make. Start with this recipe as demonstrated by one of the BBQ Pit Boys and then add your own spices to make it your own special rub for your next B-B-Que.
Toum, garlic sauce, garlic dip is a Lebanese side dish prepared using canola oil, garlic, lemon juice, and egg white. It is served with chicken and meat as a dipping sauce or mayonnaise. Watch this video cooking tutorial and learn how to make a Mediterranean garlic sauce.
James Martin makes a smooth full-flavoured soup combining Stilton and watercress. You will need chicken stock, shallot, garlic, celery, watercress, potato, and stilton cheese. Watch this video cooking tutorial and learn how to make a delicious watercress stilton soup.
Hoppin John - What the heck is Hoppin John? Well, its some awesome Cajun cooking, and also a low country recipe popular in South Carolina. Watch this how to video to learn how to make Hoppin John, a black eyed pea recipe. All you need for this Cajun recipe is: black eyed peas, canola oil, diced onions, bells peppers, garlic, celery chicken stock, tomatoes, jalapeno, bay leaves, ground thyme, ground cumin, Cajun Creole seasoning and pork sausage.
Cooking risotto can be intimidating, but the trick in making perfect risotto lies in stirring it properly. Learn how to make shrimp and pea risotto with this how-to video. For this shrimp and pea risotto recipe you will need the following ingredients: olive oil, white onion, garlic, lemon zest, rice, dry white whine, chicken stock , shrimp, and fresh peas.
This Thai inspired marinade is great for chicken strips, and shrimp just before cooking on the grill or BBQ. Peanut, coconut, and hot sauce flavor this great marinade sauce. Learn how to make a Thai marinade by watching this video cooking tutorial.
In this episode of Gourmet Again! learn how to prepare delicious blueberry-lemon cheesecake bars, teriyaki chicken and BBQ sauce beef marinades, and sun-dried tomato spread, all for a Saturday soiree. Watch and follow along with this video cooking tutorial and learn how to cook and bake everything needed for a party platter.
Check out how to make Chinese stir fry with vegetables and chicken, plus sweet and sour sauce. Include rice on the side.
