Chinese Embassy Search Results

How To: Design and carve a Chinese name chop seal stamp

Any artist who excels enough in his profession will create some sort of signature on his painting to notify other it's his work. Some painters, like Jan van Eyck, are cryptic with their inscriptions, putting it in almost impossible to see areas in the painting, while others, like Chinese painters, put their literal stamp on paintings with a carved seal stamp.

How To: Recycle Chinese takeout containers into mini lanterns

For this project you will need a Chinese takeout container, a hole punch, paint brush, paint, a container for the paint and newspaper. Flatten the Chinese takeout container. Use your hole punch to make holes in it, choosing any pattern you would like. Place the container on the newspaper and paint the outer surface, using any color you prefer. Once you have allowed the pain to dry you can reassemble the Chinese takeout container, back to it's original look. Then you simply place a tea light i...

How To: Say "good morning" and other words at breakfast in Mandarin Chinese

Starting the day off right is very important, no matter what country you're in. So, learning the local words for "good morning" and such will help the rest of the day flow. If you're in China (or visiting soon), this video will help you learn to say "good morning" in Mandarin Chinese, along with other words at a hotel breakfast buffet setting. You'll also learn the words you'll need to order the breakfast dishes of your choice, including bacon and eggs, naturally!

How To: Order a cup of coffee or some tea at a café using Mandarin Chinese

When traveling abroad, the one thing you're going to need is how to quench your thirst. Ordering a simple cup of coffee or a hot cup of tea could be impossible if you don't know the local language. This video will show you how to order a drink in Mandarin Chinese. You'll also learn how to point to any snack item that you might want, even if you don't know what it's called in Mandarin! You'll see that communicating with a waiter or waitress need not be too difficult in China.

How To: Make egg noodles in soy broth with ketchup

Noodles are the basis for many a Chinese dish, including the Americanized chow mien (or "cooked noodles" in Chinese), noodles in broth, noodles with wonton soup, noodles with air. After all, with a light, airy consistency they're the perfect complement for savory dishes like kung pao chicken and beef and broccoli with soy sauce.

How To: Make Chinese fried rice

Who doesn't love fried rice?! Make Chinese restaurant style fried rice in the comfort of your home kitchen! This indo-chinese fried rice is very easy to make and can either be eaten by itself or served with Manchurian, stir fried veggies or Paneer chili.

How To: Prepare the basic dough for Chinese steamed buns

This basic dough is used to make several types of buns in Chinese cuisine including the famous barbecued pork buns. Follow along with this Asian cooking how-to video to learn how to prepare steamed bun dough. The ingredients you need for the dough recipe are: flour, warm water, sugar, active dry yeast, baking powder, and shortening. Have fun making Chinese steamed buns.

How To: Cook Chinese chicken satay

In China, chicken holds a special place in Chinese rituals and symbology. Chicken is also believed to restore youth and good looks. This instructional cooking video provides a written recipe in addition to visual guidelines for cooking Chinese chicken satay.

How To: Make Chinese stir-fried chicken and eggplant with Kai

This dish is easy to make and delicious if you like eggplant and Chinese style cooking. You will need chicken, eggplant, mushrooms, garlic, sesame sauce, soy sauce, oyster sauce, Hoisin sauce, chicken stock and cooking oil. Watch this video cooking tutorial and learn how to make Chinese stir-fried chicken and eggplant from Thai chef Kai.

How To: Cook Chinese pepper steak

If you don't want to go out for Chinese pepper steak, you can make your own. This instructional cooking video includes a written recipe for Chinese pepper steak. Once you've gathered ingredients, this stir-fry recipe is easy to prepare. Make sure to slice the steak into thin strips to absorb the sauce.

How To: Make Chinese chicken soup with Kai

This rich and nutritious soup is not only delicious, but it can help you when you come down with the cold. Watch this how to video and let Thai chef Kai show you how to make Chinese chicken soup. All you need for this Chinese chicken soup is: chicken, green onions, mushrooms, black pepper, salt, soy sauce and water.

How To: Cook Chinese stir-fried vegetables with Kai

Chinese stir fried vegetables is fun and easy to make and also healthy for vegetarians. For this recipe, you will need mixed vegetables, bell pepper, oyster sauce, soy sauce, vinegar, garlic, sugar, and cooking oil. Watch this video cooking tutorial and learn how to make Chinese-style stir-fried vegetables with Thai chef Kai.

How To: Cook shu mai Chinese dim sum with Kai

If the ornate dim sum ceremony scares you, try making the delicious food at home. This recipe shows how to make this traditional Chinese dish. You will need pork , shrimp, wonton wrappers, salt, sugar, pepper, soy sauce, sesame oil, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to make shu mai Chinese dim sum from Thai chef Kai.

How To: Cook Chinese chicken wings

You can find these wings at a Chinese restaurant or fast food take out, but make your own instead of paying that much. You will need chicken wings, chicken stock, sugar, vinegar, hoisin sauce, sesame oil, cornstarch, soy sauce, and cooking oil. Watch this video cooking tutorial and learn how to make Chinese chicken wings.

How To: Make Chinese steamed buns

If you've ever tried steamed Chinese buns at a dim sum restaurant, you'll recoqnize the light and tender dough. Here, ground turkey is used for filling to enclose the rich taste. Watch this video cooking tutorial and learn how to make Chinese steamed buns.

How To: Make Chinese style twice-cooked pork

If you have tried twice cooked pork, you are missing out. This Chinese dish calls for pork that is literally cooked twice, once boiled and once sauted. In this how to video Gary Rhodes cooks a sweet and spicy dish of twice cooked pork from the Sichuan region of China. Skip the Chinese food take out tonight.

How To: Make Chinese BBQ chicken wings

What could be better than sitting back and enjoying Chinese BBQ chicken wings. These are very not hard to make. You don't have to fly all the way to China for a delicious Chicken wings (Chinese KFC) You can make your own Chinese BBQ chicken wings at home.

How To: Paint a Chinese dragon

Watch this instructional painting video to paint a dragon with India ink and watercolor on Chinese rice paper. Use negative space to create a ghostlike effect. This fluid style of painting takes lot of practice and does not allow for mistakes. Every brush stroke counts. Get out some newsprint to practice painting these majestic dragons.