Chinese Dumplings Search Results

HowTo: Make To-Die-For Chinese Dumplings

Who doesn't like dumplings? Yummmy. Here in Los Angeles (the home of WonderHowTo) resides Din Tai Fung, a world renown Chinese dumpling house with locations in Taiwan, China, Singapore, Indonesia, Japan, and Korea. Patrons have been known to wait hours for their dumplings, which are in one word, perfect. Soft, juicy, piping hot.

How To: Origami a Chinese rice dumpling

Review these simple steps to learn how to make an origami rice dumpling. You can use green paper as shown to make it look quite realistic. This simple but clear display of paper folding can teach you how to make seemingly edible objects with origami.

How To: Make Chinese fry and steam pork chive dumplings

These dumplings pack a lot of flavor into a tiny package, and the vinegar dipping sauce only adds an extra punch. To make this delicious dish, you will need: ground pork, minced, ginger, salt, shredded green cabbage, garlic chives, sesame oil, soy sauce, canola oil, dumpling or egg roll wrappers, soy sauce, black Chiangking vinegar and sriracha chili sauce. Make Chinese fry and steam pork chive dumplings.

How To: Wrap a dumpling

In this tutorial, we learn how to wrap a dumpling with Andrea Nguyen. First, you will need to scoop the filling into the dumpling. Then, fold the edge over it and push your fingers together on the sides to make it wrinkled. Then, you will crunch the edges together and they will be ready to cook! You can also fold the edges over to make them into little pockets that will taste the exact same! Have fun and get creative with these, just make sure they are sealed all the way around so the filling...

How To: Cook chicken and dumplings

You can't get more traditional than some good old chicken and dumplings. It's hearty and filling and always leaves diners satisfied. And the best part is it's so easy to make! It just takes some common ingredients and a healthy appetite! This video will show you how to cook chicken and dumplings

How To: Make dumpling dim sum

This cooking demonstration shows you how to make dumpling dim sum. To prepare this dish you need ground pork, beef, chicken or mixed seafood, garlic salt, sesame oil, sugar, hoisin or oyster sauce, egg, black pepper and shredded vegetables. First put the ground pork into a ceramic bowl and add garlic salt, sugar, sesame oil, oyster sauce, the shredded vegetables, and an egg in the mentioned amounts and mix them together as shown in the video. Place in the fridge for an hour and then use the m...

How To: Cook Thai fried pork dumplings with Kai

Don't go out to a restaurant when you can make Thai food at home. This video recipe shows how easy a dish fried pork dumplings are to prepare. You will need ground pork, shrimp, carrot, green onion, sugar, pepper, salt, oyster sauce, sesame oil, and wonton wrappers. Watch this video cooking tutorial and learn how to fry pork dumplings with Thai chef Kai.

How To: Make soup dumplings

In this video, Andrea Nguyen of CHOW goes to Shanghai Dumpling king to see the perfect soup dumpling which is called xiao long bao. Here the chef, Lu Kuang, takes the dough and rolls it into a long snake likes thing and then breaks nuggets out of it. Then he uses the rolling pin to make small circles out of those nuggets. He then fills the circles with pork filling which has a little sweet flavor too. Then he closes the circle and gives it a nice typical shape. These dumplings are then steame...

How To: Make homemade chicken & dumplings from scratch

In this video, we learn how to make homemade chicken and dumplings from scratch. Cook your chicken the night before so it's ready to go the next day and is already torn apart. Next, make your dough by mixing in eggs, milk, flour, pepper, and salt. Mix this together until dough forms, then roll out the dough onto a surface powdered with flour. Now, roll the dough up and cut it into small balls that will make the dumplings. Now, place the dumplings into a pot that is filled with chicken stock a...

How To: Make chicken and dumplings

A step by step video tutorial on how to make a gorgeous chicken a dumpling dinner for you and your friends! Have left over chicken around from last nights dinner? Then chicken and dumplings is the perfect dish for you to make! First dice up your left over chicken and boil it in water. Dice up a few carrots, onions, celery, and garlic and mix with chicken soup base. Add this mixture to the boiling chicken. to thicken up the soup add 1/2 cup of flour to 3/4 cup water and slowly add this to the ...

How To: Make American chicken & dumplings

Learn Grandma's secret recipe for delicious American Chicken and Dumplings, from a traditional family recipe Add chicken, celery and carrots to a pot and boil for 30 minutes. Allow the above to sit for 30 minutes then drain off the broth into a separate dish and place it in the refrigerator. Remove the meat from the bones of the chicken and set aside. Add 2 and a half cups of flour, a teaspoon of salt, half a teaspoon of sugar to a bowl. Remove broth from fridge skim off 3 tablespoons of fat,...

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