Chinese Search Results

How To: Cook Chinese spare ribs in a few easy steps

To cook Chinese spare ribs you will need water, vinegar, soy sauce, rice wine, sugar and one pound of spare ribs. First, put the spare ribs in boiling water for three minutes. When it boils, drain the water. In a mixing bowl add one tablespoon of cooking wine, two tablespoons of black vinegar, four tablespoons of soy sauce and five tablespoons of water. Turn the stove top to low and pour the mixture over the spare ribs. The ribs will boil in the juice. You will know the ribs are ready when th...

How To: Make real and easy Chinese orange chicken

This is a video showing how to make Chinese orange chicken. It requires to make the Chicken, 1lb of Chicken cut into cubes and marinated in 1 tablespoon of sherry and 1 tablespoon of cornflowers for half an hour. Two garlic cloves, minced, and 1 inch of root ginger also minced are required. For the sauce, one third of a cup of fresh orange juice mixed with 2 tablespoons of soy sauce, and 1 teaspoon of sesame sauce, 1 teaspoon of brown sugar and 4 teaspoons of chili paste. First, the wok is he...

How To: Arrange a Chinese New Year flower table centerpiece

The Flower god gets us all ready for the Chinese New year with a quick and very simple flower arrangement for a table centerpiece. You'll need some good luck bamboo, some ivy, little pieces of ginger and some passion flowers to accent the green. Take some of the ivy leaves and cover the centerpiece base. Cut them short at a sharp angle to cover everything. Next use the good luck bamboo to add height. Cut these at a sharp angle as well so that they will stay secure. The angles help it work as ...

Make friendship bracelets: Chinese staircase

There's all different kinds of friendship bracelets out there. Choosing which one is right for your friend is up to you. Not everybody wants to show off their friendship to everyone, but if you do, this video tutorial will show you how to make a friendship bracelet, specifically the Chinese staircase friendship bracelet. Anyone can do this very easy bracelet because it only uses one technique.

How To: Macrame a Chinese flat knot

In this Arts & Crafts video tutorial you will learn how to make a western Macrame or a Chinese flat knot. Both are one and the same. For this take two different color threads, say black and blue bend them and pin them to a flat surface with a safety pin so that the threads are free to move. For this example, black is outer and blue is inner thread. Take the right black and put it over the blue threads. Now put the left black over the right black, then under both the blues and pull it up throu...

How To: Make Chinese sweet and sour meatballs

Watch this video cooking tutorial to learn how to make sweet and sour meatballs, serve this dish over hot cooked rice. Follow along with Thai chef Kai to get the recipe. For this dish, you will need ground beef, salt, pepper, ginger, vinegar, sugar, soy sauce, sesame oil, liquid cornstarch, and cooking oil.

How To: Make Indo Chinese szechuan green beans

Chef's Anuja and Hetal from Show Me the Curry! teach you how to make an amazing green bean dish called Szechuan Green Beans. Carefully add beans to a medium sized pan filled with the oil contents. Make sure green beans are coated with oil and cook until for 20 minutes until soft. Use a small pan and lightly toast the sesame seeds. Place beans on plate. Place the rest of the ingredients: soy sauce, ginger, garlic, and chili sauce in sauce pan to cook. Replace the beans in pan and allow to coat...

How To: Make Chinese sweet corn egg drop soup

Hungry for Chinese cuisine? In this video, learn how to cook up a traditional Chinese egg drop soup with a slight variation. Using Chinese egg noodles, the noodles are implemented into the base to create a creamy corn style noodle soup. The texture and hardness of the noodles adds a classic touch to an already traditional soup. Ingredients are listed in the video.

How To: Make Chinese egg rolls with Kai

Egg rolls are a delicious snack, and no Chinese food meal is complete without this yummy appetizer. In this tutorial, learn how to make traditional Chinese egg rolls with Kai. These rolls can be filled with veggies or your favorite meats like chicken, beef or even shrimp. So, the next time you order Chinese, beat the take out guy to your door and have some homemade eggrolls ready to serve with that delicious dinner.

How To: Make Chinese crab soup with Kai

Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic Chinese crap soup. Enjoy your crab soup on any cold winter day.

How To: Stir fry Chinese fried noodles wtih Kai

Forget the Chinese take out, this vegetarian Chinese dish of fried noodles is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to stir fry fried noodles. This vegetarian recipe is quick and delicious try it tonight.

How To: Make Chinese fried rice

Who doesn't love fried rice?! Make Chinese restaurant style fried rice in the comfort of your home kitchen! This indo-chinese fried rice is very easy to make and can either be eaten by itself or served with Manchurian, stir fried veggies or Paneer chili.

How To: Prepare Chinese sticky rice

Chef Daisy teaches you the secrets of preparing Chinese sticky rice in simple steps. First soak the Chinese rice in water with some salt for an hour. Now use two leaves to make a cup shape, add some rice, pork, egg yolk, dry shrimp, Chinese sausage, chestnut, mushroom, green beans and finally some more rice on top. Use two more sticky rice leaves to finish the packing and tie it up two water grass. Repeat the same to make more packs, put it into water boiling at 100 degrees and cook for 4 hou...

How To: Paint a magnolia in Chinese painting

This video demonstrates how to paint a magnolia in ink and water, Chinese style. Make gray ink by mixing water with the black ink. Squeeze the brush with a piece of tissue and dip it in glue water made of peach sap powder mixed with water. When he begins to paint, half the brushstroke is gray and half is clear water. In this way you can use the brush to get darker and lighter shades of gray to make the magnolia flower shape that appears to be shaded. He then uses a stiff brush and black ink t...

How To: Make a Chinese paracord snake knot

The Chinese snake knot is a considered a representation of good luck, or its considered as an embodiment of the Snake in the Chinese Zodiac. This Paracord Snake Knot can be used as a bracelet or another decorative piece. This snake knot technique would make a great time passer to have some fun in your leisure. In this video you will learn exactly how to make a Chinese paracord snake knot, and if you were born in '89 you should make one too.

How To: Prepare the basic dough for Chinese steamed buns

This basic dough is used to make several types of buns in Chinese cuisine including the famous barbecued pork buns. Follow along with this Asian cooking how-to video to learn how to prepare steamed bun dough. The ingredients you need for the dough recipe are: flour, warm water, sugar, active dry yeast, baking powder, and shortening. Have fun making Chinese steamed buns.

How To: Cook Chinese sweet and sour chicken

Forget the Chinese takeout tonight. This cooking how-to video shows you how to make an old Chinese favorite, sweet and sour chicken. Watch this video cooking lesson to learn how to make this chicken dish that is sure to delight your taste bud with the sweet and sour flavors. Serve this Chinese inspire dish over cooked ramen noodles.

How To: Cook Chinese chicken satay

In China, chicken holds a special place in Chinese rituals and symbology. Chicken is also believed to restore youth and good looks. This instructional cooking video provides a written recipe in addition to visual guidelines for cooking Chinese chicken satay.