Chocolate on Line Search Results

How To: 'Hot Chocolate' Balls = Next-Level Instant Cocoa

Winter—or any cold, gray day, for that matter—is the best time for a warm cup of something hot. For me, hot chocolate is my "warm cup" of choice: rich and milky, deliciously sweet, and oh-so-comforting. On super-cold days when I can't feel my face, a nice, large cup of hot chocolate warms my tummy and cheers me up. (And lucky for me, it's pretty healthy for me too!)

How To: Bake a molten lava chocolate cake

Chocolate cake with a soft molten center is a decadent treat that's sure to please when you are entertaining guests. And this chocolate cake recipe couldn't be easier. Made in ramekins, these little cakes are perfect with a side of fruit or a scoop of ice cream. In this how to video, Rita show you how to make the perfect chocolate molten lava cake.

How To: Make homemade chocolate chocolate chip cookies

In this video we learn how to make homemade chocolate chip cookies. First, cream together butter and salt in a mixing bowl. After this, add in flour and pure chocolate with cocoa powder and mix together. Once these are finished mixing together, roll them out onto plastic wrap and place in the fridge for 15 minutes. Then, cut the roll into slices and place on a baking sheet. Bake the cookies in the oven until they are no longer runny in the middle. Eat these after they have cooled and enjoy th...

How To: Make chocolate dessert cups for a event or party

In this video, we learn how to make chocolate dessert cups for an event or party. First, tape a cupcake pan and paint pink colored hot chocolate into a shape at the bottom. Next, add in melted chocolate to the individual cups. After this, place in the refrigerator for 10 minutes, then push the cups out of the trays. Then, you can place icing or cream into the middle of them and serve to guests. These only take a short amount of time to make, and everyone will love them. It's a great way to ke...

How To: Make miniature chocolates for a doll & dollhouse

You want to make sure your dollhouse has everything a real house would have, right? So when Valentines day comes around, don't your little people deserve some yummy chocolates too? In this tutorial, learn how to make miniature chocolates for your dolls using polymer clay. These delicious little bites don't take very long to create and they will add a nice bit of authenticity to your doll's home. So, if your little people need a tasty treat check out this video and follow along - you will have...

How To: Make chocolate toffee crackers

In this Food video tutorial you will learn how to make chocolate toffee crackers. Ingredients are 1 stick of butter, 1 cup packed brown sugar, 1 package of saltines, 2 cups chocolate chips and 1 bag chopped pecans. Pre heat the oven to 350 degrees. Spread aluminum foil on the oven tray and layout the saltines on it. Melt the brown sugar and butter and spread it over the saltines. Bake for 5 minutes at 350 degrees. Take it out and spread the choco chips. They will melt. Spread the melted choco...

How To: Make homemade chocolate frosting

Angie shows how to make chocolate frosting for cakes or cupcakes in this video tutorial. The first step is melting one stick of butter. Add 2/3 of unsweetened cocoa to the butter and mix thoroughly. Add 1 teaspoon of vanilla to bring out the flavor of the chocolate. Then, add 3 cups of powdered icing sugar and 1/3 cup of milk. Mix all of these ingredients together. If the consistency of the mix is too runny, add more sugar. If it is too stiff, add a little bit more milk. Once you get it to th...

How To: Make decadent chocolate mousse

Try this home made chocolate mousse for dessert tonight. You'll love it! Break up and melt a block of dark chocolate then add 30 grams of melted butter. Mix in 3 egg yolks, one egg yolk in at a time Whip the cream, set aside and then whip the egg whites until peaks are formed. Fold the egg whites into the cream. Add the chocolate mixture to the cream and egg white mix, a little at a time. Refrigerate for at least 2 hours.

How To: Make a German chocolate cake martini

To make this special cocktail, you will need three essential ingredients: Cherry Vodka, Parrot Bay Coconut Rum, and Godiva Chocolate Liqueur. First, put three scoops of ice in a cocktail shaker, so that it is over half full. Add one to one and one-half ounces each of the Parrot Bay Coconut Rum, and then one ounce of the Godiva Chocolate Liqueur. Close the shaker and shake vigorously. When the metal shaker is frosted and ice cold to the touch, you will know your concoction is ready. Fill a coc...

How To: Make a delicious chocolate martini

Toy-tini presents their own favorite way to create a chocolate martini, and this simple recipe will be sure to please you. First, you want to fill a 3 piece shaker about 3/4 full with ice, and begin adding the ingredients. Add 1oz of vodka, 1oz creme de cocoa (brown), 1oz Bailey's Irish cream, 1 tablespoon chocolate, and start shaking (15 shakes) to mix all the ingredients. Lastly, take a martini glass and dip only the top rim in the creme de cocoa and then put into the cocoa powder to create...

How To: Make delicious cheesecake

Chocolate and cheesecake are wonderful and enticing, but somewhat an uncommon combination. If you want to learn how to make a delightful chocolate cheesecake, follow along with our expert chef as she takes you step-by-step through the process showing you how to make a chocolate cheesecake. She starts with the graham cracker crust, displaying the easy process of making the crust from store bought graham crackers, then moves on to display how to prepare bitter-sweet chocolate for the recipe and...

How To: Make a chocolate cheesecake

This video dedicated to the late Micheal Jackson teaches you how to make a "rock with you" chocolate cheesecake. There's nothing like a delicious chocolate cheesecake to mend a broken heart, or the passing of your favorite pop star. This is a great recipe to share with all your family and friends. It's perfect for dessert, a delicious sweet snack, or even a birthday cake. So, pump up the volume and dive into making yourself some yummy, " rock with you" chocolate cheesecake.

How To: Make raw, vegan chocolate chips from cacao paste, cacao powder and agave

Chocolate chips are in everything, but it's hard to find some really great chocolate chips, especially some vegan-friendly ones. Megan shows you in this video how you can make your very own raw chocolate chips, which is a different process than just making plain old chocolate. The hardest part about this chocolate recipe is getting them to stand up and not be flat discs. The ingredients for this are cacao paste, cacao powder and clear agave.

How To: Make chocolate ice cream filled cupcakes

Ice cream and cupcakes all in one? Count us in. Give your friends a special treat this holiday season by serving them up these chocolate ice cream filled cupcakes. A sturdy chocolate shell holds a cupcake that's filled to the brim with ice cream, then topped with a dollop of whipped cream.

How To: Make chocolate-filled marshmallow Easter eggs

In this tutorial, we learn how to make chocolate-filled marshmallow Easter eggs. First, place 1/3 c water in a saucepan along with 1 envelope of gelatin. Let this dissolve, then turn the heat on and add in 2/3 c of sugar. From here, take it off the heat, then you will add in a pinch of salt, 1/3 c corn syrup, and 1/2 tsp vanilla. Mix this with a mixer for 15 minutes, then the marshmallow are finished, you can shape them and coat them with colored sugar. You can also inject chocolate into them...