Classic Childhood Search Results — Page 55 of 67

News: 30+ Recipes for Dessert-on-a-Stick

Bakerella offers a trove of fun recipes for dessert-on-a-stick. Cupcakes, cakes, pies, cookies, even macaroons, all bite-size, all lollipop-style. My favorites below.

Today's Tidbit: Ingesting Cat Poop Might Make You Crazy

The cat virus Toxoplasma gondii produces psychotic symptoms in cats similar to those in humans suffering from schizophrenia.

News: Jet Powered Merry-Go-Round

Every explosive loving, thrill seeking, roller coaster junkie's childhood dream: the jet powered merry-go-round. This steam punk inspired machine is brought to you by Brooklyn-based arts collective The Madagascar Institute. More images below the video.

News: R-i-c-k-e-t-y Backyard Roller Coaster

Jeremy Reid has created what quite possibly may be every child, teenager and adult's dream: the backyard roller coaster. This thing sure beats my childhood swing set.

News: Master 3-card monte

Michael Shermer is an authority on cons. As Editor in Chief of Skeptic Magazine, Shermer has spent most of his professional life in, as he likes to call it, "baloney detection".

News: Cumballoon Fight

A simple idea, but I got a few chuckles out of it. A classic water balloon fight but instead of water use horse semen or horse urine as a substitute.

How To: Apply a Dita Von Teese makeup look

You don't need a special occasion like Halloween to revel in the glamour of Dita Von Teese's coveted iconic look. This how-to video from her personal makeup artist, Greg Arlt from MAC, shows how to master Dita's look. Watch this video makeup lesson and learn how to create the classic pin-up girl style favored by the like of Dita Von Teese. Apply a Dita Von Teese makeup look.

How To: Pull off the Michael Jackson spin

This is a classic Michael Jackson move that looks great, but the best bit is that it's easy to learn. Pull off the Michael Jackson spin.

How To: Make brioche dough

Chef Nancy Silverton demonstrates how to make brioche dough. Nancy demonstrates how to make a classic brioche dough to use in her crème fraiche tart recipe. Make brioche dough.

How To: Get a royal hairstyle like Kate Middleton

Give yourself a regal look by adopting one of future Princess Kate Middleton's hairstyles. This video will show you how to style your hair in the simple, elegant, fashion of Kate Middleton. You'll also learn the secret to wearing the classic hat called a Fascinator, also known as a "Bird." Get a royal hairstyle like Kate Middleton.

How To: Make your own New Orleans style muffelata sandwich

The Muffelata has been called the King of Sandwiches, and is a classic New Orleans style sandwhich. This tutorial shows you how to start with the right bread, and then construct your own delicious muffelata with mortadella, cheese, olives and whatever else strikes your fancy. Make your own New Orleans style muffelata sandwich.

News: The Fly Trap

My idea is simple. Buy a ton of fly paper rolls and stick them in someone's room, all over the walls, their things, their clothes, their bed, their TV, etc. Then simply leave the windows open and let nature take it's course.

How To: Make a feather fascinator hat for Burlesque shows

Ruby Rouge of the Ministry of Burlesque shows you how to make a feather fascinator hat. This is a classic showgirl prop or costume piece. Make this craft for your next exotic Burlesque show! Make a feather fascinator hat for Burlesque shows.

How To: Do a golf 7-iron bump and run shot

Dirk Skelley of HeatherRidge Golf Course gives some tips for playing a better game of golf in this how-to video. This shot is a classic, and easy for even a beginner to pick up. Watch this video golf tutorial and learn how to do a 7-iron bump and run shot. Do a golf 7-iron bump and run shot.

How To: Mix a Moscow Mule cocktail

Expert mixologists Soulshakers show you how to make a Moscow Mule cocktail at home. You will need vodka, simple syrup, lime juice, and ginger ale. The Moscow Mule is a great classic drink from the 1940s. Watch this video beverage making tutorial and learn how to mix a Moscow Mule cocktail. Mix a Moscow Mule cocktail.

How To: Cook crepes on a non-stick skillet

Crepes are considered classic, and with good reason. Elegant, versatile, and easy when cooked on a non-stick skillet. Watch this how to video as Bon Appetite Magazine shows you the easiest way to cook crepes. Cook crepes on a non-stick skillet.

How To: Pressure wash brick and mortar

Brick is a popular choice of home builders for its rich, classic look. But dirt, grime, and even moss can cause discoloration over time. Luckily, pressure washing can restore brick to its former glory. Watch this Home & Garden how to video to learn how to pressure wash brick and mortar. Pressure wash brick and mortar.

How To: Make a modern French omelet with Gourmet Magazine

Watch a Gourmet Magazine shows you how to make a classic omelet with modern utensils. If you don't have a 20-year-old black steel pan, then try this modern omelet technique from Chef Olivier Muller of DB Bistro Moderne. Make a modern French omelet with Gourmet Magazine.

How To: Make a rosetta and a rose in latte art

Double espresso and steamed milk make for great, delicious designs. Allison Novak shows you how to make two classics: the rosetta and the heart. Don't worry, she shows you how to make the espresso too. Make a rosetta and a rose in latte art.

How To: Make a Manhattan properly

Lino shows you the proper way to make a Manhattan. This classic drink can be made from any scotch, whiskey or bourbon but most often is bourbon based. Make a Manhattan properly.

How To: Make simple wooden interlocking dovetails

Tommy (with Al asking the tough questions) walks you through the process of making simple dovetails and some classic "George Washington wooden teeth".

How To: Do a wheelie

The wheelie is the first trick that most people learn on a bike. It is a classic, and forms the basis of many more advanced moves, and is there for a trick that should be mastered by any BMX rider. Jason Forde of Team Extreme shows how to pull off the wheelie. Do a wheelie.

How To: Make a lychee margarita

Hollywood's hottest mixologist, Giovanni The Margarita King, has come up with an exotic Asian spin on the classic margarita called the Lychee Margarita. Taste how good it can get when East meets West. Make a lychee margarita.

How To: Make entrecote bordelaise

Entrecote Bordelaise recipe is a French classic: impressive yet simple to prepare; a very chic way to serve a steak. Make entrecote bordelaise.

How To: Make chateaubriand

Cut from the succulent tenderloin of beef. Chateaubriand is a classic French preparation for mouth-watering steak. Serve it with a Béarnaise sauce. Make chateaubriand.

How To: Make tuna sashimi and san bai zu sauce

In this innovative Japanese dish, the most popular on Uchi's menu, Chef Cole adds tuna and a sweet vinegar sauce to the classic pairing of apples and goat cheese. A drizzle of pumpkin seed oil and a few sprigs of microgreens bring all the flavors together. Make tuna sashimi and san bai zu sauce.

How To: Make toffee apples

Deliciously sweet and sticky toffee apples. A classic treat for the whole family. These must be tried to be appreciated. Delight in this Toffee Apples recipe. Make toffee apples.

How To: Make breaded shrimp with sweet and sour sauce

A classic breaded shrimp loved by many with its own special touch, which is simple and easy to make at home. Preparation time is 40 minutes and cooking time is 45 minutes. Make breaded shrimp with sweet and sour sauce.

How To: Make mango chutney

Start your Indian meal in style with this traditional chutney. Follow Indian home cooking expert Manju Malhi for a no fuss, classic mango condiment. Relish our Mango Chutney recipe. Make mango chutney.

How To: Make fried eggs

One of the classics that everyone should learn how to make. Our fried egg recipe is foolproof! Make fried eggs.

How To: Make eggy bread

This classic breakfast, also called French toast, is loved the whole world over. It's simply scrumptious. Make eggy bread.

How To: Make bacon roly poly

A classic dish brought to us by Gail & Jill of the Blacksmith's Café in Hastings. Make bacon roly poly.

How To: Cook fish wrapped in banana leaf

Impress your friends by cooking this Malaysian classic. Top chef Mark Read leads you step by step through the recipe so you can't go wrong. Sample this Fish Wrapped in Banana Leaf recipe. Cook fish wrapped in banana leaf.

How To: Make peach melba

A simple but scrumptious, fruity dessert. This classic French dessert combines two favorite summer fruits: peaches and raspberry. Savor this Peach Melba Recipe. Make peach melba.

How To: Make super spaghetti carbonara

A classic Italian dish made with spaghetti, bacon, eggs, and cheese. Serve with a sprinkle of parmesan and a warm bread roll. Sample this Spaghetti Carbonara recipe. Make super spaghetti carbonara.

How To: Push a cigarette through a coin trick

A classic trick, especially popular with street magicians. Do not read any further if you do not want the mystery of magic to be spoiled...

How To: Make brown sugar meringue

Chef Gale Gand demonstrates how to make brown sugar meringue. This is a brilliant variation on classic meringue, made with brown sugar, a half a cup of egg yolks and sugar. The egg yolks are beat over a hot water bath to ensure the eggs are free of bacteria. Make brown sugar meringue.