This is a video from Derrick Schommer of Everyday Drinkers: Common Man Cocktails. He describes how to make a "Sunday Snuggie," which has 2 oz Jagermeister and 2 oz Bourbon whiskey. This also contains cranberry juice, grenadine, and a mix of 1 oz of lime, 1 oz of lemon, and 1 oz of simple syrup which makes a sour mix. Use 2 oz of that. Once he explains all of the ingredients he goes on to a demonstration of how to make the drink. After he makes the drink he goes on to sip and describe it. He s...
Master mixologist Chris McMillian walks us through the history and preparation of the French 75. The French 75 is a classic Sunday brunch drink which was created in New Orleans. This is a unique cocktail that uses gin and champagne as a base!
Mixologist Chris McMillian walks us through the preparation of the Lemon Drop. The Lemon Drop is a classic cocktail which is both sweet and sour and is sure to go down smooth. Originally it was a chilled shot of vodka with a sugar saturated lemon but it has evolved into the delicious drink which it now is.
Check out this how-to video to learn how to make chimichurri sauce. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. All you need for this delicious chimichurri sauce is:
This gravy is perfect to dress up everyone's plate. Watch the video and get the recipe and step by step instructions on how to prepare.
It's that time of the year, y'all—when the air becomes crisp, the nights grow long, and people crave hearty, warm soups and stews. And of all the season's offerings, my hands-down favorite has to be chili: It's versatile, meaty, and above all else, it's damn easy to make. (Thank you, Lord, for the slow cooker. Amen.)
When it comes to barbecues, vegetarians get the short end of the stick. While you're brushing fire-roasted ribs with your favorite mouthwatering barbecue sauce, we're crossing our fingers that there's some meat-free side dishes hiding away somewhere.
The way in which cooking can be used to both illustrate science and create a beautiful bite of food is fascinating to me. And emulsions, the results of combining liquid fat and water, are a fantastic example of science in harmony with great cooking.
Most people are familiar with the fact that vinegar adds sourness to a dish, in varying degrees from light acidity to puckering acid. However, vinegar can also be used in lieu of salt when seasoning the final touches to sauces, soups, and stews.
This is a really tasty "scary" snack as it incorporates a lot of the flavours you'd usually put together (along with the almonds)
The other day I was perusing my Instagram when I came upon a curious hashtag... #OnePotPasta. Intrigued, I investigated further and discovered a whole world that was previously unbeknownst to me.
The possibility of the Sriracha factory in Irwindale, CA being shut down was one of the biggest food stories of 2013. Huy Fong Foods was almost forced to close the plant due to complaints about the factory's smell, but luckily the brand emerged triumphant.
If you've ever wondered what exactly goes into a McDonald's sandwich (or what the heck that secret sauce stuff is anyways), you might be a little surprised to learn that all of the ingredients are readily available at your local grocery store. In an interesting move, McDonald's has released a video featuring Executive Chef Dan Coudreaut showing, step by step, how to make your own Big Mac sandwich at home. Here is the video, and if you'd like to read along with Coudreaut's instructions, you ca...
Chef Billy Parisi from Fix My Recipe responds to a request sent by one of his viewers, to "fix" a barbecue chicken skewers meal.
What's better than ribs? Ribs that you cook on an outdoor grill. Step 1: Choose your ribs
This recipe comes to us from Mario Schembri, head chef at Ta´Frenc on the island of Gozo. Watch this how-to video cooking lesson to learn how to make stuffed Maltese chicken breasts. Serve the stuffed chicken breasts with a button mushroom sauce and a side of vegetables.
Have you ever pulled a wool sweater off of your head in the middle of winter ready to look all hot and stuff in your cocktail dress, only to see your boyfriend snickering at you because your hair is standing straight up and unruly like Einstein? Then you know the fashion-destroying powers of hair static.
Take the edge off the holidays and feel lit up like a Christmas tree inside and out by swigging one of these bad boys. This sweet and tart pomegranate martini is so very tangy and delicious while giving you that perfect alcoholic kick.
Thanksgiving is coming up in a matter of weeks, which means all your time will soon be occupied by stuffing your mouth with turkey, stuffing, and cranberry sauce.
Generally we recommend you keep your eye makeup natural when going out to the office or even out for cocktails (easy transition from daytime makeup, and also you could pair it with a red lip).
This video will show you how to make greens, but more importantly, it will show you how to make "live" greens, the perfect vegetable dish for vegans! These greens aren't just raw veggies though. This recipe marinates them with lemon juice and olive oil which actually cooks the greens, tenderizing them while it marinades. Also included in this vegan recipe is tomatoes, bell peppers, green onions, scallions, garlic and soy sauce.
Want to make a gin gimlet like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about two minutes' time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
Want to make an Adios like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about two minutes' time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
Want to make a Girl Scout Cookie like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about two minutes' time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
When cooking on a budget, you have to try to get as much bang for your buck as you can. And when cooking you want to make sure that you are getting a large portion size enough to make you happy. In this video you will learn how to make stuffed Mexican squash with a cheese sauce. These make a great main course that you can also serve with a salad.
Yuba is a delicious pasta noodle made from tofu skin. This recipe shows you a delicious cream based spring sauce to serve your yuba noodles with, using a puree of young peas with fresh fava leaves, and basil. A wonderful example of California cuisine!
If you love pasta, such as tortellini, but don't love the time it takes to cook, then you'll love this video recipe from Woman's Day Magazine. It's a time-saving, super clean version of tortellini primavera, which requires only three ingredients. Those are one package of cheese tortellini, one bag frozen sugar snap stir fry, and one jar of creamy Alfredo sauce.
This meal isn't just easy to make, it's easy to clean up, too! And that's because this chicken parmesan recipe only requires three ingredients, which include frozen breaded chicken patties, a cup of fire-roasted tomato and garlic pasta sauce, and a cup of shredded mozzarella and asiago cheese. You won't believe how easy this is to make, and to eat!
Want to make a Flirtini like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about a minute's time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
Want to make a Black Velvet like a champion bartender? This clip will show you how it's done. With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about a minute's time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
Want to mix an Amaretto Sour? This clip will show you how it's done. Interested in trying your hand at bartending? With the proper technique, mixing the perfect drink can be easy. So easy, in fact, that this free video bartenders' guide can present an overview of the process in about a minute's time. For more information, including a full list of ingredients and complete instructions on how to mix this drink yourself, take a look.
Given that we now have Edward Cullen vampire skin glitter (no joke, check out Hot Topic), felted reconstructions of Bella's womb, and an entire makeup line inspired by the Twilight Saga (it's called Twilight Beauty), it's no surprise that cocktails are the next thing to be taken over by the vampire craze.
In this clip, figure skating superstar Brian Boitano shares instructions on how to make a passion fruit and mango martini. As far as quick-and-easy cocktail recipes go, this one is hard to beat. It's so quick, and so easy, in fact, that this free video tutorial can present a detailed, step-by-step overview of the recipe in just over two minutes' time. For more information, and to get started making your own passion fruit and mango martinis, take a look!
This video shows how to make a Jalisco Fresca, a cocktail from the Merk Bistro in San Diego. It is made with simple syrup, strawberries, an egg white, lemon juice, tequila and Campari.
This how-to video is about how to speed up the computer by cleaning the fan.
No need to run home from work to change for an evening on the town. With some simple switches, you can be on your way. Follow this Howcast guide to learn how to change your look from day to evening in just five minutes.
Watch this instructional cooking video to prepare boneless buffalo chicken. Use chicken breasts instead of chicken wings for a tender soft meat with a crispy, flavorful sauce. You could order spicy buffalo chicken wings at a restaurant or you can prepare them at home your own way.
No store-bought pasta can match the flavor and texture of homemade pasta. Watch this how to video as Taste of Home Magazine shows you how to make homemade pasta. Top your fresh pasta with your favorite sauce or add to soups.
This how to video demonstrates how to make mussels Provencal. A traditional favorite in the South of France, Mussels Provencal are easy to prepare, and cook in no time. The secret to the tasty broth is a fine white wine. Be sure not to over cook the mussels.
In this how to video Chef Jean Pierre shows you how to peel and dice a tomato. Peeling, seeding and dicing a tomato comes in handy when you want make your own homemade tomato sauces. Before you know it you will be peeling and dicing like a professional.
