You're in the middle of cooking and a car alarm, cute kitten, or neighborhood brawl made you step away from the stove for a few minutes longer that you should have. It happens to almost every home cook. Most of the time, nothing dramatic happens, but every now and then, you end up with something like this:
To prevent melted ice cream from leaking out of the pointy bottom of a cone, plug the hole up with a marshmallow before adding any ice cream on top. This will also give you a nice treat when you're almost finished, as the marshmallow will absorb some of the ice cream.
Chicken noodle soup is a very comforting dish, but sometimes you need something a bit heartier. In this video, Betty shows us how to make her favorite chicken noodle casserole. This dish is bursting with flavor and very filling. The casserole is perfect for a chilly winter evening or anytime you need some extra lovin'.
You can never have too much mac & cheese! In addition to her fabulous creamy stovetop recipe, Betty unveils her fabulously gooey baked recipe in this tutorial. This dish has a delicious sharp cheddar bite to it and a crispy crustiness that is to die for! Impress your friends with this very easy and very tasty recipe.
Maybe you get bored with plain old mac & cheese once in a while. Why not spice it up with a bit of an Italian flair? Betty adds a hint of tomato to your traditional family dish; try it out! You won't be disappointed.
A rocket stove is a "rocket" combustion approach to preparing meals, which provides high combustion efficiency and efficient heat transfer to the cooking pot. Research suggests (through practical experience) that by using a rocket stove, you could save at least 50% of fuelwood, which is a significant savings for anyone's financial situation.
In this tutorial, we learn how to make sodium acetate. First, pour a bottle of vinegar into a large pot on a stove. Next, add in baking soda slowly until it is completely dissolved into the vinegar. Stop adding the baking soda once the mixture doesn't bubble anymore. Now, turn the heat to medium and let the mixture boil down until you get a rich gold color. Now, grab a box of activated filter carbon and pour it into the bowl with vinegar and baking soda. When finished, mix the product togethe...
Unless you're a high-schooler building a nuclear fusion reactor, the hardest part of a science investigatory project often is coming up with a good idea. You want it to be cool yet feasible, novel but still useful.
In an age where restaurants can charge $20 for eggs Benedict at brunchtime (if you're lucky enough to even get a reservation on a Sunday), many people long for a way to create this classic dish at home. But once you've taken pains to perfectly poach an egg and gently crisp your sourdough, the problem of the hollandaise still lies before you. The key to any good hollandaise sauce is to apply enough heat to cook the egg yolks, but not enough to scramble them. The minute the eggs begin to solidi...
There's something primal about the smell of smoking food. Somewhere deep in the recesses of our souls, we remember a time when humans only ate by the fire. Or perhaps that's just something I tell myself. Either way, it's hard to smell smoke and food and not feel like you should be eating. And, as chef Edi Frauneder said in a recent Saveur article, "Grilling is convivial. There's something about this act of coming together over an open flame that just says vacation."
There are three huge benefits to microwave popcorn: it's quick, it's delicious, and it's cheap. But there's a way to make popcorn that's better, more delicious, and cheaper than the microwave variety. And oh yeah, quite a bit healthier.
It's that time of year again. The month after we exchange gifts, most of us tend to exchange germs. Cold and flu season always seems to creep up on us, often leaving us ill-prepared to deal with the ailments.
You either love kimchi or you hate it, but for those of us who love it, its salty, briny, spicy crunch is the stuff of life. Honestly, if you're not eating it regularly, you should start, since it's being studied for an amazing list of health benefits, including anti-cancer, anti-aging, and antioxidant properties; obesity and high cholesterol prevention; and promotion of immunity and skin health. The beauty of kimchi is manifold:
If you've already read the first part exploring what geniuses actually eat as opposed to what the rest of us are told to eat for brain health, you've noticed that there are some big discrepancies. Instead of favoring healthy, wholesome foods high in antioxidants, lots of high-achieving types tend to go for caffeine, sugar, and processed foods. One notable health habit practiced by many: eating breakfast.
Biting into a perfectly ripe mango is living proof of nature's goodness. The flesh is at once creamy, smooth, tart, and sweet. Plus they're incredibly good for you.
Steaming food has a lot of advantages over other cooking methods. The gentle heat of steam allows for meats, such as chicken wings, to become more moist after cooking.
Have "Copacabana" written all over your face by creating this dramatic and oh so tropical makeup look. While most tropical makeup looks focus on super bright pops of color in neon green, yellow, and orange, this look veers more on the "evening out" tropical zone.
We know that "acid green" is not exactly a delightful color when it comes to most things. If your two month-old orange is acid green, it's probably pure mold, and if a bottle is full of acid green liquid, it's most likely poison (or, okay, soda). But you get our point.
Every girl needs a "go-to" recipe, as it were, for looking good. For every girl this "go-to" is different: One gal may fall back to a red lip and neutral eyes when she wants to look hot with minimal effort, while another may work some magic with her smudge brush to create the perfect smoky eye.
Ahoy, landlubber! Next to vampires and werewolves, seafaring pirates are going to be the most popular costumes this Halloween. And luckily, you don't need to pillage or plunder in order to prove your scoundrel worthiness.
It's funny to us that so many Victorian makeup looks done for Halloween emphasize heavy, dead makeup with lots of deep plums and reds because the Victorians wore little to no makeup (women were basically considered whores if they wore rouge).
Nana Osaki is like the complete opposite of Sailor Moon. Unlike Sailor Moon, who's super blond, ditzy, and a fan of pleated mini dresses, Nana, star of her own namesake manga series, is a bit goth, punk, and sullen, perfect for a musician.
As far as makeup skills go, knowing how to create a dramatic smoky eye is as important as knowing how to paint on the perfect red lip. Learn how to do this basic makeup trick and you'll be ready for any fabulous occasion, from bat mitzvahs to Christmas.
If you need to save your money for bills, then this laundry tip will help keep the costs of laundry to a minimum. It's a really simple and cheap tip if you happen to be out of laundry detergent during a load. Simply grab a bar of soap and cut a third of it off. Then place it in a pot of boiling water and let dissolve for about ten minutes. When it's done, transfer it to a large bowl and stir for about thirty seconds. Then it's ready! Makeshift laundry detergent!
Think you're done with your ceramics project because you've thrown your vase and fired it in a kiln? Think again. While you've done great so far, firing a pot is only half the battle. In order to make a piece of pottery truly spectacular and professional looking, it's vital to add a coat or two of glaze.
Are you looking to make your pottery projects more quickly and with less stress? Then this is the perfect tutorial for you. Lakeside Pottery shows you step by step how to flatten and shape a flat form pottery piece using a chattering technique.
Lady Gaga is usually a woman of many looks, shapeshifting from armadillo shoes (as in her "Bad Romance" video) to hair bows and computer chip necklaces seamlessly. And while Lady Gaga does transition between a number of different outfits in "Alejandro," she rarely changes her basic makeup look: deep burgundy lips and silvery gold, kohl-rimmed eyes. Watch this tutorial to learn how to get Lady Gaga's main look from the music video.
Former "Hills" hottie Lauren Conrad is the type of girl you'd bring home to your parents. With girl next door wholesome looks, a can-do attitude, and charming demeanor, Conrad has undoubtedly been the most successful "Hills" star, garnering a book deal and a Kohl's clothing line as a result of her sensibilities.
Vanessa Hudgens is the paragon of a bohemian girl, sporting messy, wavy locks, natural/nude makeup, and flowing maxi dresses wherever she goes, whether it's to Starbucks or a premiere.
Hmm, a tutorial for smokey eyes and nude lips? You've probably seen a million of these on YouTube, but this one's a bit different, given that it's based on smokey eye queen Kim Kardashian. We all rock a smokey eye every now and then, but this lady wears it nine times out of 10. Seriously.
We can all agree that Miley Cyrus has long since left her goody two shoes pop star alter ego, Hannah Montana. Whether she's pole dancing on an ice cream stand or rocking extremely dark, smokey eye makeup, Cyrus has been experimenting with the adult side of life.
Want to scare the living daylights out of all your friends and family this Halloween? Then dress up like a clown or a doll. Either one will do. Watch this makeup tutorial to learn how to get a "sexy" doll/clown look that's reminiscent of those creepy dool eyes crafted so exquisitely they make the doll almost look...alive (cue spooky music).
Scarlett Johansson is one of the most gorgeous women in the world, so she doesn't need much help beauty-wise with makeup and styling to look good. But for her recent ad campaign for Dolce and Gabanna makeup, she totally turned up the bombshell factor and went all out with sizzling Sophia Loren-inspired eyes and plush nude lips.
In order to Carve a Whole Roasted Chicken, you will need the following: a cutting board, a fully cooked roasted chicken, and very sharp knives.
Anuja and Hetal from Show me the Curry demonstrate how to make Sarson ka Saag, a typical Punjabi recipe made with mustard greens. Chop the mustard greens and some spinach leaves and put them in a large pot of water. Boil them for about 15 minutes, then drain and let them cool.
In this video, we learn how to make vegetable stock. To do this: you need 1 onion, 3 carrots, 4 celery ribs, parsley, 3 c vegetable stalks, 3 garlic cloves, 3 bay leaves, 1 tsp thyme, 6 peppercorns and 10-12 cups of water. First, chop your vegetables up into large chunks and place them and the other ingredients into a large pot and cover. Bring to a boil then let simmer for 45-60 minutes. When finished, let this cool for around 15 minutes. Strain the liquid into a large bowl and either use im...
This video shows the method to cook spaghetti squash in the microwave. Take a winter squash and punch some holes in it with a knife. Put it in the microwave for 20 minutes. After every five minutes, take the squash out and turn it after checking whether it is cooked or not. You can also take a crock pot with couple of cups of water and put the squash in it for 6 to 9 hours. After this, cut the squash along its length. Use the spaghetti lifter and remove the seeds. Now take out the spaghetti w...
Nicko shows us how to make a mouth-watering homemade lasagna. Lasagna is a very easy dish to make. This is a healthier version. Ingredients include celery, zucchini, onion, carrots, beef, lasagna sheets, oregano, cheese, beef stock, tomato paste, crushed tomatoes and skimmed milk. Saute the onions and some garlic until the onions are golden brown. Add chopped vegetables and stir until they are soft. Then add the beef and cook until the meat is brown. Season with oregano, salt and pepper. The ...
The problems with container plant roots. when purchasing a container plant be sure to check the root system. Wholesale plant sellers tend to leave the plants in small pots for to long. This can lead to problems with the root system. What you have to look for is to make sure the roots are not coming back up and around the base of the plant thereby choking it. When you are replanting be sure to make the hole in the ground 1and 1/2 to 2 times up to 5 times the size of the root ball. This is how ...
Patricia Aaron shows us how to safely pickle peppers. Pickling is one of the earliest known methods of preserving food. She starts by describing the various types of peppers.
