Consume Meat Search Results — Page 18 of 56

News: Cats May Drive You Crazy, but They Won't Make You Mentally Ill

Even if your cat drives you a little nuts, don't worry, because a new study says that cats pose no risk to your mental health.

News: Thinking About Sushi Tonight? Your Raw Fish May Come with a Side of Invasive Parasite

After California college student Luis Ortiz blacked out and was taken to the hospital in 2015, doctors were startled to discover the reason his brain was swelling—a one-centimeter long, wriggling tapeworm living within a ventricle in the middle of his brain.

Beer's Superpowers Revealed: 10 Non-Drinking Uses for Your Favorite Brew

Beer isn't just for drinking anymore. There are many useful and surprising things that an ice-cold brewski can help you accomplish, from household chores to better-tasting food. It can even help you look and feel healthier.

Real Brain Food: What Geniuses Actually Eat, Part 2

If you've already read the first part exploring what geniuses actually eat as opposed to what the rest of us are told to eat for brain health, you've noticed that there are some big discrepancies. Instead of favoring healthy, wholesome foods high in antioxidants, lots of high-achieving types tend to go for caffeine, sugar, and processed foods. One notable health habit practiced by many: eating breakfast.

How To: Cook Frozen Steak & Fish Without Defrosting Them First

Can you cook a steak or salmon filet that's straight out of the freezer and get good results? Ordinarily, I would say no. Usually your steak ends up a sad grey mass fit only for the family dog and the fish is burned on the outside with an icy, undercooked center.

How To: 14 Food Hacks You Need to Know for Grilling Season

It's that time of year where you need to break out the grill and cook food over red-hot coals, whether it's the beginning, middle, or end of summer. Even if you're not a grill master extraordinaire, you can use these hacks to fool your friends and family into thinking that you're a barbecuing badass.

How To: Make turkey meat pies

In this video, we learn how to make turkey meat pies. You will need: 2 lbs ground turkey breast, 1/2 chopped onion, 1/2 chopped green pepper, 2 tbsp crushed garlic, 15 oz can tomato sauce, 1 c dry white wine, 1/4 tsp cumin, 1/2 tsp oregano, crushed red pepper flakes, 1/4 c raisins, 1/4 c stuffed green olives, 2 tbsp olive oil, ready-made 5" dough, and 1 egg white. Now, cook the turkey in a large pan and break into small pieces. After this, drain the turkey from the fat and saute the onions, g...

How To: Cook a deboned turkey in a small oven

In this tutorial, we learn how to cook a deboned turkey in a small oven. First, take out the sack of guts and the turkey neck from the turkey and place in a large pot full of water. When finished, cut the turkey open with a sharp knife, then remove the breast plate and ribs. Then, remove all the bones and parts you can find on the inside of the turkey by cutting gently and pulling the good meat gently away. Once you have cut all of the bones out of the chicken, you can start to cook the turke...

How To: Make dumpling soup

In this tutorial, we learn how to make dumpling soup. First, add in your soup bones to a large pot, then add in ginger, green onion, shitake mushrooms, 1 tbsp onion powder, soy sauce, salt, and 1 gallon of water. Let this come to a boil on the stove for 5-7 minutes. After this, skim the fat from the top of the soup and then let simmer with a cover for 1 hour. While this is cooking, take 1 lb of ground beer and pour over 1 tbsp oyster sauce, sesame oil, black pepper, soy sauce, and bok choy. U...

How To: Make warm brie cheese for pairing with fresh fruit and Melba toasts

What does brie NOT taste good with? We've had the runny, rich cheese on French baguettes with ham, we've used it to dip our fruit into, and we've eaten it as is because, simply enough, the cheese even makes air taste good.

How To: Make a spooky sweet bubbling green punch for Halloween

When you're a kid, there's nothing more fun and thrilling to do on Halloween than walking into a haunted house full of frightening decor and a "mad scientist" table laden with eerie green and red concoctions for the tasting.

How To: Make Mediterranean Sayadieh fish with rice

Know why people dwelling in the Mediterranean region never get fat? Hint: It's not because they don't eat. In fact, these islanders eat a lot, just not any of the bad stuff we tend to consume too much of in the U.S. (french fries, hamburgers, etc.).

How To: Make a healthy homemade pepperoni pizza

A big part of pizza's allure is its perfectly crispy crust and oodles of heart attack-inducing oil sitting on the cheese. Personally, we can't even consume a pizza we get from Pizza Hut or Domino's without taking a napkin and blotting off the oil.

How To: Kill bed bugs by using boric acid

Boric Acid is often used to treat or eradicate bedbugs. However, it doesn't work particularly well. It has to be ingested to kill them, but they don't necessarily consume it. There would need to be a bait that they can ingest that contains boric acid. Unfortunately, people are the bait that they respond to. Cockroaches, on the other hand, ingest it, because they clean themselves. Therefore, it gets ingested in that way.

How To: Create a simple and elegant fishtail braid

Fishtail braids are really not much different from your typical braids, only that they trail off from being thick at the top to very thin and delicate on the bottom (yes, like a fish tail). But this one feature is what makes them infinitely more elegant and romantic than the typical braids we wore in 5th grade.

How To: Make Moroccon Chebakia (fried honey cookie) for Ramadan

During Ramadan, the ninth month of the Islamic calender in which Muslims fast from sunrise to sunset, food is still consumed, but always after dark or before the sun comes up. A very popular treat in Morocco during this time of refraining from food is the Chebakia, a sweet cookie that is fried and then dipped in a hone syrup.

How To: Conserve at home to help the enviroment

In this video tutorial, viewers learn how to conserve at home. One way to conserve at home is to have a recycling bin. Before throwing away a recyclable item, rinse it off first to avoid unpleasant odors. Change all the incandescent light bulbs in your home to fluorescent light bulbs to conserve the electricity. Fluorescent light bulbs consume 4 times less energy and lasts 8 times longer. Use home appliances that have the "Energy Star" label on them. Wash your clothing with cold water. Eat or...

How To: Create an elegant kitchen backsplash

In today's edition of the DIY Network, you will learn how to create an elegant backsplash for your kitchen. This backsplash looks lovely and is made from recycled glass tile - so it's eco-friendly! In this renovation tutorial, hosted by Fuad Reveiz and Paul Ryan, you will learn how to fix up that old kitchen and make it shiny and new!

How To: Speed up calculations with helper cells in MS Excel

Are you looking for a way to make your Microsoft Excel formulas simpler, faster and more efficient? If so, you're in the right place. With this free video lesson from everyone's favorite digital spreadsheet guru, YouTube's ExcelsFun, the 7th installment in his "Excel Formula Efficiency" series, you'll learn how to use a helper cell to remove a time-consuming (expensive) section of your formula to speed up calculations.

How To: Make a traditional Hungarian goulash from scratch

This video shares with you a recipe for Hungarian goulash. You will need 1 pound of beef stew meat, 3 tbsp oil, 1 large diced onion, 2 minced cloves of garlic, 2 bay leaves, ¬O tsp caraway seeds, ¬O tsp marjoram leaves, 1 green or red diced pepper, 1 sliced tomato, 3 sliced carrots, 1 sliced parsley root or parsnip, 3 sliced celery stalks, 3-4 peeled and diced potatoes, ¬O cup of egg noodles, and a few springs of parsley. Starting with a 4.3 quart casserole pot, add the oil on medium high hea...

How To: Identify the pecan aphid

We learn how to identify a pecan aphid. There a few different types, some more harmful than others. Looking at the leaves closely we see shiny sticky spots on the leaves. This is called honeydew' which is actually the aphids waste. It is not harmful to the tree. The Black pecan aphids however cause brown discolorations on the leaves. They are necessary to control although mother nature offers a way since there are certain insects who actually eat their eggs. It is wise to first consider this ...

How To: Paint nails with a colorful, swirl and dot combination

Love4Nails demonstrates a nail design consisting of black and white swirls and dots on a red background. She has already applied a base coat and two coats of red polish. The first step in making the design is the white swirl on the tip. Using the pointed end of a nail dotter, she dips it in the white polish and draws the outline of the swirl, and then fills it in. Next she does the black swirl at the bottom in the same manner.

How To: Make a mini strawberry cane for a dollhouse

This video is about how exactly to make a mini strawberry cane. Strawberry canes are sliced into small individual slices to look like tiny little strawberry slices. This how to video is made by Garden of Imagination. This cane is made using many different colors or polymer clay. Making a strawberry cane is much more time consuming than many other canes. You can use these strawberry slices for things such as a mini cake for doll houses. These pieces are normally glazed when on a final project....

How To: Make Chinese style chicken and sweet corn soup

This video teaches how to make a Chinese style chicken and sweet corn soup, with the optional addition of noodles. In it Caroline suggests you take some leftover chicken, ginger, onion for flavor and garlic. Cut the ginger into little chunks and skin the garlic. Put the leftover chicken bones into a pan, or simply put some chicken legs into the pan. Then add about 3 liters of water, which should just cover the chicken. Add the ginger chunks, then the garlic, then cut the onion in half and sim...

How To: Make a chicken and black bean casserole

News-Star Extra This meal is quick to fix and delicious. First 2 TB. butter in the skillet, melt, add one small sliced onion. Cut ends from onion, cut onion in half, slice and divide into rings. To cout a tomato cut down the center, dice across and than dice across the other way. Cilantro comes next, the first thing is to work backwards from the stem remove the leaves with kitchen shears. Also snip them with the shears. Sauté the onion in the butter until translucent. Remember to use differen...

How To: Make pasta bake with a cheesy topping

Sue McMahon, Cookery Editor of Woman's Weekly in the U.K., demonstrates this delicious pasta dish. The ingredients that go into this dish are spiral pasta that has been cooked, a chopped onion, some ground meat, celery, a small amount of flour, a can of chopped tomatoes, a stock cube, Worcestershire sauce, and some salt and pepper. Cook the onion in a little oil for several minutes. Then add the meat, breaking it up and cooking until it starts to turn brown. Add in the celery, the flour, the ...

How To: Do the "PLL" Rubik's Cube solution technique

This is a demonstration on how to use the PLL method to solve a Rubik's cube. The author informs that what people do before and after applying the PLL technique is very important. According to him, people usually tend to first align as many faces as they can, when they see a partial algorithm and then apply the PLL method, which is very time consuming. Instead, one should stop one step short of alignment, apply the Pll method and then align the faces completely. The author, however, points ou...

How To: Make fruit salad w/ strawberry poppy seed vinaigrette

Sonya MacDaniel demonstrates how to make a fruit salad with strawberry poppy seed vinaigrette dressing. The salad has less than ten ingredients and is very easy to make. Also, the salad is much healthier than the one made using a pre-made dressing as you can control the amount of fat added. This salad is not just festive and pretty, but also helps you get your recommended amount of fruits and vegetables for the day! The fruit is layered on top of the spinach and then topped with the vinaigret...

How To: Make a smoked chicken lasagna using your barbecue

You can now cook that delicious smoked chicken lasagna you've always longed for with this easy step by step tutorial. Place your raw boneless chicken in a bowl. Add a tablespoon of salt, pepper, basil and oregano. Pour an ample amount of virgin oil into the bowl to let the ingredients stick to the meat and mix with your hands. Let the meat settle for about 30 minutes. Grill the chicken for 40 minutes at a temperature of 225 degrees then at 300 degrees for 20 minutes to finish it off. When you...

How To: Debone a turkey

Mark Trick, a retail meat-cutting instructor, shows how to properly debone a turkey. Carefully peel the skin off the turkey. Make sure you do not tear the skin off. Flip the turkey upside down and cut the wings off by cutting towards the bone. To remove the body cavity, cut along the breast bone with the tip of the knife. Cut around the bone and neck of the turkey to leave as little meat on the bone as possible. Remove the bone. To debone the legs, cut along the bones of the leg using the tip...

How To: Steam vegetables for nutrient retention

Boiling vegetables reduces the amount of edible nutrients. Steaming is a simple way to cook your vegetables and enjoy all their helth benefits. Just rinse whatever you wish to steam and follow the tips in this helpful video tutorial. Steamed vegetables are great alone, or as part of a whole meal. If your vegetables are improperly prepared they can be less nutritious and not as healthy to consume. This video demonstrates a way to cook your vegetables without losing important vitamins and miner...

How To: Cook an omelet, quick & easy

Prepare the eggs by rinsing off the shell under running water to remove any loose dirt or germs. Crack the eggs into a plastic or glass bowl, drain the shells, and put the empties into the trash bin. Rinse your hands after handling the shells and raw egg yolk. Season the eggs with a mixture of lemon-pepper seasoning and salt. Add a teaspoon of water to the eggs.

How To: Gain weight and stay healthy

With the world being obsessed with obesity; where does that leave the polar opposite? Malnutrition should be equally important. In this video from the Youth Health Alliance, the concerns of the under weight person are addressed. After watching, you'll have a basic understanding of what is required to gain weight in a healthy way. It addresses the consequences of being underweight. It also describes both diet and exercise for healthy weight gain. It explains which calories are healthy to consu...

How To: Make a homemade fly trap

Do you have a problem with flies and you're not sure how to get rid of them? In this video, learn how to make a homemade fly trap to get rid of those pesky insects with wings! If you have too many flies buzzing around your house, here's a quick way to make an inexpensive fly trap.

How To: Clean an LCD screen

Is your computer's LCD screen getting so dirty you can barely make out what you're typing. Use a few household ingredients to keep a clear, sharp image on your LCD screen without clouding or scratching it.

How To: Retrieve unlimited tweets with Gwibber on Ubuntu Linux

Twitter has consumed the world, so make sure you're up to date on your Tweets. One way to do that is with Gwibber 2.0 on Ubuntu Linux, the computer operating system that could be a bit tricky for beginners, but fret not, help is here. Check out this video tutorial on how to retrieve unlimited tweets with Gwibber 2.0 on Ubuntu Linux.