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How To: Freeze fresh fish

Freezing food is a great way to extend the shelf life and retain nutrients. Fish can quickly and easily be frozen to be used at a later date using only supplies you already have in your kitchen. Get started storing you're excess fresh fish.

How To: Plant and care for Rhododendrons

Rhododendrons must have lime-free soil and that can make them tricky for some of us that garden on neutral or limey soils. Planting in the garden is a waste of time and money. If you want, you can make a raised bed and fill that with acid soil but digging a hole in your garden and filling it with acid (ericaceous) compost only works for a while. The water from the surrounding soil will drain in and spread the lime and although you can acidify soil with sulphur chips you really are making life...

How To: Highlight your own hair

Highlights add depth and interest to a hair color. Get that beachy, sun-kissed look and change up your style by adding some well placed highlights in your hair. You’ll save time and money by buying a kit and doing it yourself.

How To: Make perfect chocolate covered strawberries

Here is a take on a cheap but very romantic valentines gift that your loved ones would truly enjoy. Here's how to make your perfect chocolate dipped strawberries. Gather the ingredients that you'll be needing: a batch of chocolate chips (dark and white chocolate) and 16 oz strawberries. Prepare also the following cooking utensils: 1 pot and 2 heat proof bowls along with a laid out foil or wax paper (whichever is available to you). Start by cleaning and rinsing strawberries along with their st...

How To: Hack FarmVille with Cheat Engine

Many FarmVille farmers want money fast, or experience fast, or want to level up, or want to speed things up— make and earn things faster. No matter how long they play, they're not getting what they want, and that is to outshine everybody else. But you can't reach the top by simply playing the game.

How To: Sell at Your Local Farmers Market

Are you interested in selling your products at the local Farmers Markets? Many small mom and pop food crafters get started selling their artisan breads, homemade cakes, cookies, pies, biscotti, candy, seasoning mixes or regional barbecue sauces direct to customers who visit local farmers markets and farm stands. What better way to start than with those visiting the local farmers market; a captive audience expecting a wide variety of seasonal fruits and veggies; along with specialty products t...

How To: Make cocktails both the old fasioned and modern way

This recipe shows you a basic Old Fashioned cocktail, using 2 ounces rye or bourbon whiskey, one sugar cube and a dash of Angostura bitters. And then you're shown a modern update, calling for: 2 ounces whiskey, one sugar cube, 3 wedges of orange, Angostura bitters and 1/2 ounce maraschino cherry marinade. The marinade itself requires: 8 ounces organic grape juice, 6-10 ounces lemon juice, 3 stalks of bruised lemongrass, 16 ounces raw sugar, 32 ounces water, 1 tablespoon anise seeds, 2 tablesp...

How To: Play Minecraft Beta and Spawn Chickens by Tossing Eggs

These days, when people say "gaming", you think of Xbox 360 and PlayStation 3. Even the Wii. How could you not, with games like Black Ops, Gran Turismo 5 and Wii Sports in every retail store known to man? But if you're the type of gamer who sits in front of the computer screen playing MMORPG, MMORTS and sandbox games, then gaming has an entirely different meaning. If you don't know what those mean, then you've probably never heard of games like World of WarCraft, StarCraft II and more importa...

How To: Make easy pizza dough

Don't bother ordering out for pizza tonight… try making your own with this easy pizza dough recipe. It's the perfect pizza doughy to begin with, because it's super quick and easy. Most people think that making dough is hard, but this recipe breaks the myth. Just follow the step-by-step instructions and get some pizza sauce ready, and the rest is simple.

How To: Make an Italian-style mango gelato ice cream

Attention all ice cream lovers — drop the ice cream and pick up the gelato! You won't regret it. At least, not with this fantastic recipe for a really simple mango gelato. The tropical fruit is the key to this mouth-watering gelato. Sweet and juicy mango is puréed and added to a smooth custard of eggs, sugar, milk and heavy cream. Pastry Chef Meghann Osmon of BINA restaurant effortlessly takes us through the process of making great gelato.

How To: Store soups & stocks

In this video, the instructor shows how to store soup and stocks. She says that home made soups are best because they taste very good and can be stored in air tight containers for many days without spoiling it. She begins by showing how to cool a bowl of soup by placing them in iced water, then stirring occasionally to cool them off. She explains that liquid content expands on cooling, so she suggests to use a super tight container to hold the soup. She gives some final pointers on how to ser...