The rumor train for Samsung's upcoming flagship phone is now running on full steam, and some of its cargo (or lack thereof) might not be warmly welcomed by many when it finally pulls into the station.
Designing for mixed reality, especially for the HoloLens, can present unique challenges. Dong Yoon Park, a Principal UX Designer at Microsoft with a passion for typography, recently gave a talk to the Windows Holographic Users Group Redmond (WinHUGR) about the pitfalls he ran into trying to convert what started out as a 2D iOS app 5 years ago to the newer 3D Holographic frontier with Unity.
With the release of the HoloLens, Microsoft has put itself in both a great position while giving the competition a serious target to aim for. This is normally the case for anyone that is first to the market with a new idea, and now we've finally got a good competitor HoloLens coming. Stereolabs, a company known for its impressive 2K stereo camera, will be entering the mixed reality head-mounted display space with a Developers Kit as soon as early-2017.
If you've ever wondered why the pictures and videos you share with Snapchat on your Android device seem to look grainy with low resolution, you're not alone. We all know it, and we've come to accept it as a plain fact: Snapchat image quality sucks on Android.
Tricking your eyes into seeing 3D images isn't all that hard in movies or even in virtual reality, but when you start projecting holograms into the physical world, you run into some difficult problems. Microsoft obviously figured them out with their HoloLens, but how? The process is pretty amazing.
Thanks to Snapchat, we're all familiar with face swapping and augmentation thanks to some clever, fun technology. But that's just the beginning, because this kind of augmented reality can do so much more.
Many "quick and easy" donut recipes involve a donut pan and an oven, but those are basically just mini cakes shaped like donuts. Chances are, if you're in the mood for a donut, you aren't looking for a cake "donut" recipe—you want the real thing—a donut shop donut, fresh out of the fryer and topped with sugar or glazed to perfection.
A perfectly-roasted artichoke is a thing of beauty, but not everyone has the time (or patience) to deal with the extra fuss. So if you want an artichoke and you want it now, look no further than your ever-convenient microwave, which lets you steam one in only 10 minutes—no steamer basket necessary.
We like picnicking of all sorts, from picnics in bright, sunny weather to grey or rain-drizzled picnics. So it's not a stretch to say that we've become quite good at packing sandwiches to enjoy later. But we're always looking for a better way to do things, and that includes our sandwich making—and we think we've found the best way to make a sandwich ever.
Reddit announced this morning, April 7th, that it has finally released an official mobile app. You can get it on Android and iOS.
A sphere of clear gelatinous goo may not sound all that appetizing. But to food fad fans on social media, the raindrop cake—a soft and lightly flavored edible blob—has gone insanely viral.
Several years ago, I moved to Brooklyn, New York, just outside a Spanish neighborhood. It was here that I was introduced to chayote. Fast-forward to present day: I live in Los Angeles and buy several chayote squash a week to cook with—yes, I said several. It's so versatile and healthy! For the uninitiated, chayote (chai-YOH-tee) is a light green squash shaped like a pear originating from central Mexico. Although it's considered a fruit, chayote is a member of the Cucurbitaceous (gourd) family...
First and foremost, let me once again apologize for that bug, which I failed to notice in time. Alright, alright... Enough sulking, oaktree. Get to it!
Many of us are guilty of sacrificing a delicious breakfast for a few extra minutes of sleep in the morning during the busy work week. Grab-and-go breakfasts are definitely timesavers, but granola bars and other packaged items often lack the fresh breakfast feel that makes the first meal of the day so great.
Whenever I go to Jamba Juice, I usually gravitate towards either the Matcha Green Tea or Caribbean Passion smoothies. But when I learned about their secret menu a few years ago, I felt like a little kid all over again—especially with flavors like Pink Gummy Bear and Orange Dream Machine.
If you're careless and tend to leave your knives lying around or in the sink, chances are you've struggled with rusty blades.
3D Touch on the iPhone 6S and 6S Plus is a pretty cool feature, and will only get better as more developers begin to roll its functionality into their apps.
In the wake of Apple Music making its debut on Android devices, Google has finally released its highly anticipated YouTube Music app. With these two tech heavyweights throwing their hats into the ring, the streaming music world is about to get rocked.
It's a breeze to send videos and music from your phone straight to your TV with an Apple TV or Chromecast, but these devices don't support all file types. While MP4 videos and MP3 music files are the norm these days, I still have a ton of AVI and FLV files that I'd like to watch on a big screen.
Sushirrito offers burrito-sized sushi rolls that are on the cusp of becoming the trendiest handheld snack to hit the foodie world. According to its website, Peter Yen created the Sushirrito brand, trademarked it in 2008, and opened his first restaurant in 2011 in the Bay Area with Ty Mahler, executive chef.
The grill isn't just a place for burgers, dogs, and corn anymore. Fresh fruit has made its way into barbecue territory, with results so good, you'll think twice about settling for fruit salad. While some fruits are common enough on the grill (like pineapple), these six are more off the beaten trail: peaches, watermelon, strawberries, mango, and pears.
When summer rolls around, I think of two things: grilling and ice-cold beverages. To me, nothing beats loading up the grill with charcoal, letting the smell of smoke get stuck to your clothing, and imbibing the most refreshing drink you can find.
Here's a fact that everyone knows: avocados are delicious in guacamole, salads, and sandwiches. Here's a fact that's less commonly known: avocados are delicious in desserts, too.
In my family, if a food could be made instead of bought, it was made. It wasn't until I went to college and started eating dorm food that I tasted the store-bought versions of many kitchen staples. I quickly learned that there is an enormous quality difference between homemade dressing and the kind that comes in a bottle at the supermarket.
You can make a pretty strong case for pancakes being the ultimate breakfast food. They taste like a treat for a special occasion, yet they're not bad for you (presuming you don't share my whipped cream and maple syrup habits). They can be customized and accessorized, and they cook up in just a few minutes.
Pickles are one of those rare foods that most people love, but never even think of making. Most home cooks shy away from making pickles because they take time and patience, and because the grocery store option is both cheap and delicious.
It's already that time of year again—LG has unveiled its latest high-end smartphone, dubbed the G4. In past iterations, LG released its flagship devices in the fall. But slowly over the course of the past 2 years, the release schedule has been bumped up to be more in line with HTC and Samsung's springtime releases, and further away from the sales-sucking iPhone event each fall.
One lump or two? That was the age-old question with sugar cubes, which used to be a staple of any tea salon or dignified household this side of Downton Abbey. These days sugar isn't really used in cubes much except in bars and restaurants, and that's a shame. Cubes are a lot less messy than granulated sugar, and you can measure the exact amount you put in your drink no matter what.
Poaching, the cooking method that gently cooks food at the barest simmer, is awesome because it keeps in moisture and flavor. The no-cook poaching method is even better, because you don't add heat to your kitchen on hot days, and you don't have to watch the pot.
You only need eggs and bananas to make these tasty pancakes that fit almost every hyphenated category: dairy-free, Paleo-friendly, grain-free, gluten-free, low-carb, and high-protein. It sounds too good be true, but these pancakes are easier to make than traditional pancakes and don't have any of that troublesome white flour. I've also included a three-ingredient recipe below for a slightly thicker pancake recipe.
Those ordinary green zucchini you see in the market are hiding a lovely, delicious secret: Actually, all summer squashes produce these delightful blooms, but the zucchini's are most frequently used for eating since they taste the best: fresh, clean, and zucchini-like, but with a little something extra. They used to be a rarity at supermarkets, so you had to have a garden or a gardener friend who would generously share the bounty with you.
As technology continues to advance, we as consumers are privileged enough to be able to take higher quality photos and videos and listen to clearer and better-sounding music on our mobile devices. But sometimes we forget that there's a price to pay for that awesome content—enormous file sizes.
I grew up eating Korean, Japanese, and Chinese food, but it wasn't until college that I experienced Thai and Vietnamese cooking. Once I started, I couldn't get enough of these cuisines. The dishes had an incredible richness and savor that I couldn't identify, but whatever it was, it made me want to keep eating.
The camera in CyanogenMod, CameraNext, takes some pretty impressive shots when compared to those offered by HTC Sense and Sony Xperia, but it doesn't have many of the features that make it a real competitor. Even the Color OS version of the OnePlus One has received better reviews when comparing low-light shots, which implies that it's not the camera sensor that's lacking, but the software.
Aside from the occasional "creative" collage, most of your friends on social media are content with pretty basic image and video posts. You can easily one-up them with celebrity cameos or awesome time-lapse videos, but to truly outshine them, try your hands at some creative double exposures.
The weather widget on the main home screen of a fresh-out-of-the-box Galaxy S5 is meant to show off the screen. Super-high contrast and crisp definition on the individual blades of grass in the background let you know that the phone you're holding has one helluva display.
Known for its easily recognizable filters—and coining the hashtag #nofilter—Instagram has long been an app that focused more on photo posting rather than photo editing. Yet today, Instagram released an upgrade for both Android and iOS users that edges the app towards becoming a full-fledged photo editor.
The best sangria I ever had in my life was made by a Spanish friend for my birthday party. The ingredients included a giant box of Franzia red, one bottle of Bombay Sapphire Blue, one cup of sugar, a liter of 7-Up, and some cinnamon sticks. She put everything but the 7-Up in a giant zinc bucket from Home Depot and insisted that it had to sit overnight so the flavors could blend (and so the Franzia wouldn't taste so, well, Franzia-ish).
A perfectly cooked roast potato is a study in contrasts: the outside should be crisp, crunchy, and salty, while the inside is tender and fluffy. Too often, however, roast potatoes come out overcooked, greasy, and tough.
It's time to trip out with your tablet. If you're not looking to drain that precious battery life with a fancy-looking live wallpaper, then apply an optical illusion that appears to be moving on your Nexus 7 (or any other Android device) instead.
