Cook Dinner Search Results

How To: Poach an egg with Chef Meg

In this Food video tutorial you will learn how to poach an egg with Chef Meg. Heat water in a pan to 185 degrees. When tiny bubbles appear at the bottom of the pan, the temperature is right. Now add a little bit of vinegar. Crack an egg and pour it in to another bowl, never crack an egg over hot water. Now swirl the boiling water and pour the egg in to it slowly. The egg will sink to the bottom and as it cooks, it will come up to the top. This is a very moist and gentle method of cooking an egg.

How To: Cook grilled shrimp with lemon aioli

Yum yum, FoodWishes does it again. This recipe is perfect for a summer evening. Learn how to cook grilled shrimp with lemon aioli. The lemon aioli in this recipe is cured, which adds a nice sour touch to contrast with the freshness of the shrimp. Make sure you use quality ingredients so that everything stands out!

How To: Put together a cooking kit & canteen on a budget

In this tutorial, we learn how to put together a cooking kit and canteen on a budget. To make a cheap pouch, you can take a pair of pants and cut the leg off. Then, sew one end completely and sew the other as a drawstring. To pack your kit, make sure you have an absorbent towel to help with everyday things. Also, make sure you have a cooking kit, which can be made by an empty coffee can, water bottle, empty soup can, utensils, and water bottle. The last things to include in your pouch are a p...

How To: Cook refried pinto beans on an oven range

In this video, we learn how to make refried pinto beans on the oven. You will start out with 1 pound of pinto beans, and take out any rocks or dirty beans. Next, put the beans into a pot and rinse them off with water. After this, put them in a large put and add in 12 c water with a clove of garlic. Let the beans come to a boil, then lower the heat to low and cover the pot. Cook for an hour, then add in 2 tbsp salt. Cook for one more hour, then try them to make sure they are finished. Now add ...

How To: Make a Bibb lettuce and radish salad in bacon dressing

Looking to make a Bibb lettuce and radish salad with a warm bacon dressing? With the right ingredients and proper technique, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about a minute and a half. For more information, including the full recipe, and to get started making your own Bibb salad, watch this video guide.

How To: Make spicy lamb samosas from scratch

Interested in preparing a spicy lamb samosa? With the right ingredients and proper technique, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including the full recipe, and to get started making your own spicy lamb samosas, watch this video guide.

How To: Make an oven-baked round steak with rich gravy

Looking to make an oven-baked round steak with gravy? With the right ingredients and proper technique, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about eight minutes. For more information, including the full recipe, and to get started making your own round steak, watch this video guide.

How To: Make a traditional country-style chicken-fried steak

Interested in preparing a traditional-style chicken-fried steak? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about seven minutes. For more information, including the full recipe, and to get started making your own chicken-fried steaks, watch this video guide.

How To: Make the perfect steak in 20 minutes

Interested in grilling a filet mignon to perfection (i.e., à point)? With the proper technique, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including full instructions, and to get started making your own perfect steaks, watch this video guide.

How To: Make homemade country chicken-fried steak

Looking to make a homemade country-style chicken-friend steak? With the proper technique and ingredients, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including the full recipe, and to get started making your own chicken-fried steak, watch this video guide.

How To: Make a porterhouse florentina steak

Interested in preparing a porterhouse florentina beefsteak? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about two minutes. For more information, including the full recipe, and to get started making your own porterhouse or t-bone steak, watch this video guide.

How To: Make homemade mac and cheese

In this video, we learn how to make homemade macaroni and cheese. First, bring a big pot of water to a boil and cook 3 cup of macaroni for 8 minutes. While the noodles are cooking, add in 1/2 cup butter into a saucepan and melt. Now, whisk in 1/2 cup flour, 2 tsp salt, 1/2 tsp pepper, and 1/2 tsp of dried mustard. Cook this for one minute, until the raw flour is cooked out. Keep whisking constantly and when finished gradually add in 4 cup of milk. You can use whatever milk you prefer, and kee...

How To: Make delicious khan biryani

In this video, Khan teaches us how to make Biryani. The ingredients you will need for this recipe are: 1 whole chicken, 1 tsp chili powder, 3/4 tsp salt, a pinch of turmeric, garam masala powder, coriander powder, 1 tbsp ginger garlic paste, lemon/lime juice, 1 tbsp oil, 1/2 bunch mint, green chili, onion, and rice. First, combine all the spices together and mix until they are well combined. Now, add chicken and marinade it together, then add in yogurt on top of the dish. Place this mixture i...

How To: Microwave bacon

Greasy bacon is so delicious, but when it's too delicious it can be soggy, a heart attack just waiting to happy, or merely not as good as a less greasy, more crispy taste. But what if you don't have an oven or stove? How do you make crispy bacon without the mess? The microwave. Yes, believe it or not. Make crispy bacon in your microwave in just a few minutes without the greasy mess.

How To: Make traditional style spaghetti sauce

In this tutorial, we learn how to make spaghetti sauce with Jack Scalfani. You will need: cooking wine, extra virgin olive oil, oregano, basil leaf, onion powder, can of tomato puree, can of crush tomatoes, a can of tomato paste, sweet Italian sausage, and fresh garlic. First, pour olive oil into a sauce pan and turn heat on high, then add in your sausage and then add in garlic and onion powder. Cook this until everything is brown and then add in some red cooking wine. After this, let simmer ...

How To: Bake and frost petits fours

In this tutorial, we learn how to bake and frost petits fours with Rhonda. The tools you will need for this include: silicone pans, cake mix, cooking spray, cookie sheet, oven at 350 degrees, pourable fondant recipe, wax paper, cooling rack, bowls, how water, candy thermometer, spoons, knives, and forks. First, spray your pans with cooking spray and fill them with the cake mix up to half way. Now, place the silicone pan onto a cookie shit and bake in the oven for around 7 to 8 minutes. Then, ...

How To: Make a bohemian apron for cooking

When cooking, it's always a good idea to wear an apron. They prevent any kind of spills from ruining your clothing and can be used as a shield to proetect you from hot liquids. So in this tutorial, you'll be finding ou thow to make an apron with a bohemian style look to it. Good luck and enjoy!

How To: Make perfect scrambled eggs

Sick of runny eggs? Make perfect eggs everytime with help from this video presented by Cooks for Cooks. Watch and learn how to make A+ scrambled eggs with help from Antony Worrall Thompson who will show you how it's done - master chef style!

How To: Make raw strawberry pie

Raw foodists believe that to get all the nutritional value out of food, you cannot cook the food. Cooking the food, they believe, eliminates many of the necessary nutrients for our survival and development. In this video tutorial, Jonsi of Sigur Ros and his boyfriend, Alex, shows you how to make a raw strawberry pie, from all raw ingredients. You'll need lots of nuts, lots of strawberries, and a blender.

How To: Mince garlic with a knife

Instead of using a garlic press or food processor, learn how to mince garlic with a knife thanks to this free cooking tutorial presented by Cooking 101! This is a fun and impressive method to get that garlic minced for a recipe that calls.

How To: Make turkey goulash with spaetzle

To cook goulash with spaetzle, you will need three bell peppers, three small onions, three turkey breasts, salt, pepper, paprika, garlic salt, vegetable stock, sour cream, spaetzle, and oil. This takes two large pots: one for the goulash and one for the spaetzle. First you'll need to chop up the onions, peppers, and turkey, and put these into a pot with some oil, over medium heat. The spices and salt are then added, and then the vegetable stock is poured in. This is a good time to start cooki...

How To: Truss a chicken for cooking

Leslie Green from the Hungry Housewife shows you how to truss a chicken for cooking. To begin, you need of course, a whole raw chicken. You will also need about 3 feet of twine or string. Fold the twine in half so it is even on both sides. Place the chicken on its back with its legs facing upwards toward you. Place the twine underneath the chicken, and come up around each end of the chicken legs. Tuck the chicken's wings underneath its body. Pull the twine tight, and criss cross it so it goes...

How To: Make an easy traditional haleem

Titli Nahaan shows us how to make a traditional dish known as Haleem. This dish is made with cubed beef, dried wheat, yellow split peas, red lentils, garlic and ginger paste, chili powder, turmeric, garam masala, coriander, cumin, black pepper, salt, ground cloves, and curry leaves.

How To: Make tasty collard greens in 4 minutes

Rebecca from OffWhiteLiving shows a quick, easy way to cook collard greens. First remove the ribs from the leaves and chop them into bite-size pieces. Heat some butter and olive oil in the skillet. The greens need to be cooked in some type of fat since they have a lot of fat-soluble vitamins, including vitamin K, which is an important anti-clotting vitamin. Not to mention it makes them tastier. Put the greens into the pan and coat them with the butter and oil. Keep the heat low. A little know...

How To: Cook a ribeye steak in 1 minute with Gordon Ramsay

According to Gordon Ramsey there are only a few but very important steps to take when cooking a rib eye steak.The first thing to remember is that the tools and seasonings are almost as important as the main dish.You should pick out ingredients that are as fresh as possible such as rosemary,olive oil,salt,pepper,garlic and butter.You can let god quality tools like a knife and griddle do most of your work for you.And lastly you should choose a quality side dish like artichokes to make your rib ...

How To: Make a crispy, golden roast turkey

In this tutorial, we learn how to make crispy golden roasted turkey. For this recipe you will need: 13 lb turkey, butter, olive oil, salt and pepper. To cook the turkey you will need: 1 roasting rack, 1 roasting pan and aluminum foil. First, preheat your oven to 400 degrees. Then, pat dry your turkey after rinsing thoroughly, making sure to fully dry everything. Now, rub butter all over the turkey, inside and out. You can now brush the turkey with a generous amount of olive oil and then seaso...

How To: Fancify a frozen pizza by adding fresh vegetables

In this video, Daniel Zondervan shows us how to cook frozen pizzas and make them fancy. This is great for bachelors or anyone without the time to cook a pizza from scratch. First, purchase a frozen pepperoni pizza from the store. Take it out of the package and add some leftovers from your fridge! You can add: olives, chicken, more cheese, onions, mushrooms and much more. Just add these to the top of your frozen pizza and cook as directed. You can add just about anything you'd like and make a ...

How To: Traditionally steam rice

Firstly, keep the bowl over the stove and heat the oil, poured inside the bowl. Here, the Oil is poured underneath so that rice does not stick to the bottom and also the rice will taste good. The washed rice is dropped into the cooker, here 1 pound of rice is been cooked and 1.5 pound of water is poured. Boil it on a medium-high temperature (boiling takes about 3-5minutes). The cooking process takes about 20minutes, while cooking, stir it in between so that the rice does not stick to the bott...

How To: Make Malabar ghee rice

The Cookery Show teaches how to make this delicious recipe. Begin with Biriyani rice, onion, carrots, pineapple, dried, fruit, jeera,dalda,elaichi, curry leaves, and salt. Place butter into a hot skillet and add cashew nuts, stirring lightly and frying. Then add add onion, and a little more butter and fry. Onion should be slightly brown. Once rice is cooked add a little rice and add butter, add pineapple and carrot, pepper and ghita. Add two glasses of water, 1 tablespoon of salt, curry leave...

How To: Smoke trout fish in a fish smoker

This video will show you how to smoke Rainbow Trout in a fish smoker. This method of cooking will leave your fish chewy with a smoked taste that is so fresh you won't want to cook your fish any other way again! Oh, and don't forget to scale, wash & gut your fish first! Removing head is optional. Enjoy!

How To: Make lamb burgers

In order to create lamb burgers, you need lamb meats, spices, sauces, a bowl of lime and lemon, sweet chili and honey. Mix the onion granules and honey altogether and marinate the lamb meat. Add a table sauce of hot chili sauce, a pinch of salt, add lemon and place your hand inside the mixing bowl to thoroughly mix the lamb meat. Create little buns as the consistency starts to thicken. Make patties that are flat and round. Place it in the microwave to hasten the process. Once the patties are ...

How To: Make oatmeal on the trail

This video shows how to make Trail Oatmeal for camping or hiking. In a Ziploc bag put some dehydrated fruit with cinnamon and a dash of salt added. In another bag put some quick cooking oatmeal, wheat germ, Fiber-sure, and brown sugar. Put the fruit packet in with the oatmeal packet, add a packet of peanut butter, and it’s ready to go.