How To: Cook spinach
Though spinach is tasty when you eat it fresh, cooked spinach has a distinct and delicious flavor. Learn how to cook Popeye's favorite veggie three different ways.
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How To: Skip the Oven—Microwave Your Fish
Fish are delicate, flaky, and can be damn tricky to cook; more often than not, you end up with a hard, dry block of flesh that makes your taste buds sad. And the best ways to cook fish that you know of—c'mon, who doesn't love a fried fish—take way too much effort for you to bother with on a weeknight. Or maybe you're looking for a healthier way to enjoy fish that doesn't require batter or frying at all.
How To: Cook Rice in Casseroles for Less Cleanup Afterward
Often, the most frustrating part of crafting the perfect dinner is feeling like you have to clean every single pot and pan in your kitchen after cooking just one meal. With so many components, it can feel like each step of a single dish requires its very own pot.
How To: Tell if Beef, Pork, or Poultry is Cooked (Without a Thermometer)
Knowing if your meat is cooked properly is both the difference between a delicious meal and an inedible one... and the difference between making your guests sick and keeping them safe.
Cook Like a Chef: Use Parchment Paper Lids Instead
Simmering or poaching food is a total pain sometimes. The problems are numerous: a layer exposed to air often dries out and creates a gross skin that can ruin the texture of the sauce, the poaching liquid evaporates too quickly and causes the poached protein to burn, and so on.
How To: Change Emoji Colors on the Apple Watch
On the Apple Watch, along with the conventional emojis we've grown to love, there are new animated emojis that add a new dimension of fun for you and your friends. Unbeknownst to many, these animated faces also include a feature that allow you to change their color.
Dishwasher Cooking: Delicious Recipes You Can Make While Cleaning Your Dishes
This sounds a little crazy, and it is—in a good way. Cooking food in the dishwasher while it cleans your dishes multitasks your appliance and saves time and energy. And who doesn't want to spend less time over a hot stove? How Dishwasher Cooking Works
How To: Why 'Whipping' Cooked Pasta in Sauce Creates a Perfect Dish
Most cooks know they should stir pasta a few times while it's cooking, for obvious reasons: as the noodles cook, they release a glue-like starch that makes them stick to one another. Stirring prevents them from clumping together in an unwieldy, inedible mass. Now Mark Bittman in The New York Times discusses a great technique from Italy that helps you produce a plate of tender, toothsome pasta evenly coated in rich sauce every time, but it involves stirring the pasta at the end of its cooking ...
How To: Make Perfectly Moist Fish with the No-Cook Poaching Method
Poaching, the cooking method that gently cooks food at the barest simmer, is awesome because it keeps in moisture and flavor. The no-cook poaching method is even better, because you don't add heat to your kitchen on hot days, and you don't have to watch the pot.
How To: Top 10 Mistakes Most Novice Cooks Make (& How to Prevent Them)
The ability to make a meal for yourself used to be one of those life skills you had to learn or otherwise you would starve, but the rise of convenience foods, takeout, and other aspects of modern living have made it entirely possible to be a grown person and not know what to do in the kitchen.
Food Tool Friday: The Moroccan Tagine Is the Best-Looking Slow Cooker You've Never Heard Of
Tagine is both the name of a cooking vessel and also the dish that is cooked within it. In fact, some might say tagines are the national dish of Morocco. These slow-cooked stews and braises, often combining meat, vegetables, spices, and dried fruits, have a character unlike anything I've ever eaten.
How To: Why You Don't Really Need to Season Your Cast-Iron Pan
I love my cast-iron skillet, but I never seasoned it properly. Instead, I took that sucker out of its packaging, wiped it down with a damp cloth to remove any factory dust, and started cooking with it ASAP. And you know what? It works just fine.
How To: Could This Clever Trick Really Keep Bacon from Shrinking?
Part of the reason bacon tastes so good is because of its high fat content, but that also means that it shrinks significantly when you cook it. How much it shrinks depends on how fatty it is and what method you use to cook it. Bacon cooked on the stovetop shrinks quite a bit more than bacon that's baked in the oven. DIY blog Franalan tested a Pinterest tip that claimed rinsing bacon under cold water before cooking it could reduce the shrinkage by up to 50 percent. Yes, we just wrote about how...
How To: Carve an Amazing Halloween Pumpkin: 5 Sinister Jack-O’-Lantern Designs
Need help with some last-minute pumpkin carving? This guide will show you 5 different jack-o'-lantern designs just in time for Halloween.
How To: Make Exploding Targets for Airsoft and BB Guns Using Mousetraps and Fireworks
It's a real challenge to create exploding targets that can be set off by low velocity projectiles, yet remain safe to handle without risk of ignition during construction.
How To: Mod a Calculator into a Custom Name Badge for Your Desk
There isn't as much use for old-school four-function calculators anymore since we all have them on our cell phones now. If you've still got one lying around, you can hack it to play recorded sounds, use it to make a metal detector, or turn it into a custom name plate that says anything you want...
Cook Indian shrimp biryana: a Goan rice dish
Watch this great cooking video on how to cook Indian shrimp biryana, which is a Goan rice dish. If you’re tired of the same old biryanis, try this Goan-inspired recipe for shrimp (prawn) biriani. With the creaminess of coconut milk and freshness of mint, it’s the perfect combination!
How To: Make Pizza Without Dough
I was getting kind of sick of ordering delivery pizza (this happens at least 2-3 times a month). It was time to put a spin on gourmet pizza, but I just didn't know what it would be. Without pizza dough or an oven that is capable of creating the perfect pizza crust (I don't have an oven that can go up to a 1000 degrees), I decided I would use potatoes instead. This recipe is elegant enough to serve at a dinner party, but easy enough that you can cook it within 5-15 minutes.
How To: Cook a delicious chorizo lentil stew with a pressure cooker
Brr! It's chilly out there. Watch this video to learn from George Duran how to make a tasty chorizo lentil stew. What's the difference? You'll be using a pressure cooker, which helps to lock in flavor and cook in less than half the time of a regular pot.
How To: Prepare a ham for cooking in the oven
Just because it's Thanksgiving doesn't mean you're obligated by law to serve turkey at dinner. In fact, if you have a smaller family, or guests who just don't dig turkey that much, a smaller piece of meat, like ham, may be a much better choice.
How To: Prepare country style green beans
This is the country way to prepare green beans. The recipe is easy and delicious.
How To: Make a double chocolate malt shop cupcakes
In this video, we learn how to make a double chocolate malt shop cupcakes. First, make the batter by mixing together malt powder with chocolate chips, sugar, and the rest of the ingredients. These flavors work well together and will make a classic cupcake! Cook these in the oven until the cupcakes are fully cooked all the way through. When these have cooled, test each of the cupcakes to make sure they are baked through. Next, you will mix together your cherry butter cream frosting and place i...
How To: Make classic Italian marinara sauce for seafood
Marinara comes from the word marine which means it is a sauce for seafood. Many people like just marinara sauce on pasta without any seafood. This is an easy and fast recipe to prepare.
How To: Cook a pumpkin
In this tutorial, we learn how to cook a pumpkin. First, place foil on a baking dish where you will cook the pumpkin. Then, cut the pumpkin in half and scoop out all of the insides out into a bowl. Next, rub olive oil inside the pumpkins and on the outside of them and place onto the baking sheet. Now, bake these in the oven at 375 at the bottom rack in the oven for 30 minutes. Test out to see if their done by sticking a knife in and seeing if it comes out easily. Then, scoop the insides out a...
How To: Cook a chorizo stuffed pork tenderloin
In this tutorial, we learn how to cook a chorizo stuffed pork tenderloin. To start, you will need to take your pork tenderloin and butterfly it so it is opened up in the middle, but not cut all the way through. From here, you will place several pieces or as much chorizo into it that you want. After this, close it back up and then sprinkle salt and pepper on top of it. Then, grab a string and tie this around the top, middle, and bottom of the pork. Then, bake this in the oven until it's cooked...
How To: Cook fried pumpkin
In this video, we learn how to cook fried pumpkin. You will need: pumpkin, beaten egg, flour, and hot oil. First, take the pumpkin and place it into the egg. From here, pour the flour in a bag and then put the pumpkin in side the bag and shake it until it's coated. Next, place the pumpkin pieces into a skillet that has hot oil in it. Cook the pumpkin on both sides until it's dark golden brown everywhere. Place these onto a paper towel to drain the excess oil. Sprinkle on some salt and enjoy t...
How To: Make a funnel cake
In this tutorial, we learn how to make a funnel cake. To start, you will make the mix by combining 3 c flour with 2 tsp baking powder, 1/2 tsp salt, 1/4 c sugar, 2 c milk, and 3 eggs. Then, you will need to heat up some canola oil to 350 degrees in a large pan. After this, drizzle the dough into the pan and cook on both sides until it's golden brown. This will go very quick. When finished cooking, let the oil drain on a paper towel. Then, serve this with your favorite toppings and eat!
How To: Cook crab soup
In this tutorial, we learn how to cook crab soup. First, you will need to saute some garlic, chopped onion, and olive oil together. Next, you will add in some shallots and broth to the large pan. Then, add in some salt and pepper, along with an array of vegetables and spices that you prefer. Use as many as you would like: including artichoke hearts, peas, and carrots. Once this is brought to a boil, add in some potatoes and crab to the pot. Let this simmer and allow the potatoes to cook. When...
How To: Cook and peel deviled eggs
In this tutorial, we learn how to cook and peel deviled eggs. After you have boiled your eggs and they are fully cooked so they are hard, let them cool off for a few minutes. When they are cooled, you will break off the shell of the eggs and throw them in the trash. From here, you will cut the egg in half and let the yolk of the eggs fall into a mixing bowl. Place the white part of the egg on a serving dish. Then, mix together your egg yolks with some salt and any other seasonings that you pr...
How To: Cook delicious Cajun fried chicken
In this video, we learn how to cook Cajun fried chicken. First, season your cut up chicken with salt, then inject a Cajun marinade into the pieces. After this, take 5 tbsp of Louisiana chick fry and place it into a bowl with water. Now, dip your chicken into the batter sauce and then some flour. Once this is finished, you will be ready to fry the chicken. Heat up some oil in a large pot until it's around 350 degrees. Place the chicken in the pot and fry on both sides until golden brown and co...
How To: Make a ham, broccoli, and cheese casserole
In this tutorial, we learn how to make a ham, broccoli, and cheese casserole. You will need: 1.5 c cheddar cheese, 15 oz pasta, 1 tbsp flour, 1 large slice of ham, 1 large head of broccoli, and 2 c milk. Start by boiling your pasta in water, then wash your broccoli and chop it up into pieces. Now, preheat your oven to 250 degrees. Cut your pre-cooked ham into cubes, then slices your cheese into cubes. Now, place your milk into a large pan and heat it up. Then, add the rest of the ingredients ...
How To: Cook chicken and yellow rice the quick & easy way
In this tutorial, we learn how to cook chicken and yellow rice the quick & easy way. First, you will need to boil your chicken and de-bone it. After you cut it up into chunks, place 2 tbsp butter in a large pot. Then add in 1 large chopped onion and saute. After this, add in 2 large chopped carrots and saute for several minutes. Then, add in your chicken pieces and stir everything together so the chicken can absorb the juices. After this, add in salt, pepper, and garlic for seasoning and acco...
How To: Make chicken and dumplings
In this video, we learn how to make chicken and dumplings. To make this, you will need: 3 chicken breasts, 2 pie crusts, 1 onion, 3 tbsp garlic, and 8 cups chicken broth. First, you will saute chopped onions with minced garlic and salt/pepper. Stir this, then add your chicken skin down into the pot. Let the chicken brown and cook on all sides until it's cooked all the way through. After this, take the chicken out and drain the fat from the juices left in the pot. Tear your chicken into pieces...
How To: Cook Jamaican curry garlic crab legs
In this tutorial, we learn how to cook Jamaican curry garlic crab legs. First, place your crab legs in a large pot and sprinkle ground black pepper on them. Then, sprinkle on some garlic powder and curry that has been mixed with 1 c melted butter. Then, turn your stove on medium and let the crab legs cook for a few minutes. Then the oil heat up so the crab legs absorb the flavor. Add in 1 c water in the side of the pot so it doesn't cover the crab legs. Place the top on the pot and let it boi...
How To: Cook some southern-style snow crab legs
In this tutorial, we learn how to cook some southern-style snow crab legs. First, boil some water with vinegar and lemon juice inside of it. After this, add in more spices to the pot. You can add in veggies, garlic, onions, and whatever else you'd like for your crabs. After you have added all of these in, you will place your snow crab legs inside of the water and close the pot with the cap. Let these boil in the water until they are fully cooked. When they are finished, serve these with addit...
How To: Make spinach toast with leftover cream spinach
In this video, we learn how to make spinach toast with leftover cream spinach. First, you will need to take small pieces of bread that you have leftover, as well as some cream cheese, parmesan cheese, and spinach (already cooked). Mix the spinach, cream cheese, and parmesan cheese together and add in some salt to taste. After this, spoon the mixture onto the individual pieces of bread and place into the oven. Let cook on a high temperature until the top and sides of the toast are light brown....
How To: Make Thai chicken lo mein
In this tutorial, we learn how to make Thai chicken lo mein. First, add in 1/4 c chicken stock, 2 tsp sugar, 1 tbsp oyster sauce, 2 tbsp soy sauce, 1 tsp corn starch to a bowl. Mix this together, then set aside. Heat up a skillet and add in cooking oil with chopped garlic. SautŽ the garlic until fragrant, then add in your chicken and cook for several minutes until finished. After this, add in your vegetable and continue to sautŽ. Now, add in the sauce and stir wit in the dish waiting for it t...
How To: Cook a Thanksgiving Stuffing in a Rice Cooker
Here's a fun alternative to using bread crumbs in your Thanksgiving stuffing - make it with rice in a rice cooker! Use rice, almonds, butter, a tart red apple, onion, celery, poultry seasoning, thyme and chicken stock. Then mix them all up and cook them in a rice cooker!
How To: Tell whether a frozen turkey is fully thawed out
Cooking a turkey is a long and arduous process if you're never done it before, and requires careful preparation. If you've bought a frozen turkey, one of the first things your need to make sure of is that you've thawed it properly before you start cooking it, and this video will show you how to make sure your bird is all the way thawed.
How To: Cook a simple green curry with shrimp and white rice
Curry is the staple of Asian cooking, but it takes a real touch to get the perfect curry. Once you know the basic recipe of how to make it you're in the clear. In this video you will learn how to make a basic green curry with shrimp in detail. Everything from sauteing the shrimp and making the curry itself to the final plating. Bon Appetite!