Don't know how to perfectly chop your veggies? In this how to video Chef Jean Pierre shows you the proper way to dice a bell pepper with a serrated knife. Now you can enjoy cooking all your bell pepper recipes.
Nothing beats fresh trout fish for dinner. The key to cooking up fresh fish is great recipes. This how to video demonstrates how to bake stuffed trout. Stuff your trout with crabmeat, bread, and bacon.
This out of the ordinary recipe will set your taste buds on fire. Watch and learn how to make spoonbill jambalaya. Spoobnill is also known as paddlefish. Try making spoonbill fish jambalaya for dinner.
Carp can make great fish recipes. Watch this how to video and learn how to make Cajun carp. This spicy fish and shrimp recipe is sure to be a crowd pleaser. Gather up your ingredients and prepare some carp for dinner.
Just started grilling food on your gas grill? Then watch this how to video and let the Rookie Cook show you how to grill salmon the easy way. This salmon recipe is quick and easy, any rookie can grill fish on a grill.
Steaming is the best way to cook vegetables because it keeps the vegetable's nutrients, taste, texture and color intact. This how to video goes over the step-by-step process to steam vegetables.
Snapper grenobloise is a great way to prepare fish. Once you've tried it, I am sure it will also your favorite snapper recipes. Red snapper lightly battered, sautéed to a light golden brown, and smothered with a lemon butter sauce with capers. Watch this how to video to learn how to prepare this fish recipe.
In this how to video Chef Jean Pierre shows you how to make the best Chinese cashew chicken you've ever tasted, with this easy to prepare stir-fry recipe. To make it extra special serve over jasmine rice. Once you've learned how to prepare this recipe, you won't order Chinese takeout again.
This how to video shows you how to cook chuck roast beef stroganoff. It is a delicious family favorite that has proven itself time and time again. Chef Jean-Pierre prepares his beef stroganoff recipe with cubed and simmered chuck roast, onions, mushrooms, and sour cream, served over buttered egg noodles.
Roasted garlic mashed potatoes is an extremely popular dish, both at home and in restaurants. One taste of Chef Jean-Pierre's Mashed Potatoes and you will see why. Watch this how to video as the Chef shows you how to cook up roasted garlic mashed potatoes.
This dish was inspired and created at Olive Garden's Culinary Institute of Tuscany in Italy. In this how-to video Chef Paolo Lafata will show you how to prepare this flavorful chicken entrée featuring a golden potato-parmesan crust and paired with linguine pasta and a creamy garlic-butter sauce. It's a perfect way to add some zest to your family's chicken blues. Start cooking Olive Garden's chicken crostina.
Omelette recipes are the perfect quick and easy dish. An omelette can easily be made like the omelets you get in fancy restaurants. Watch this how to video and learn how easy it is to scramble some eggs and herbs to make a fluffly omelette with no added fat. You can stuff it with chopped bell peppers or your favorite filling.
Pasta fagioli or pasta e fagioli means pasta and beans. In this simple and quick recipe, Rita shows you how to make this classic. This pasta e fagioli soup is not the bland soup you find in many chain restaurants, but a full flavored pasta sauce served over whole wheat penne. Watch this how to video and enjoy this great Italian recipe.
Flour comes in many different types. Whole wheat, unbleached, bleached and even specific types for gravies. This how-to video discusses the different types of flours out there and what they are good for. Watch and learn what type of flour to buy the next time you are at the grocery store.
Basil is full of nutrition and flavor. It can be a powerful part of a healthy diet. Basil is full of flavor and reduces the need for salt.
Baked beans can be much more than the regular ones you're used to. This baked beans recipe takes an old country classic and spruces it up. These beans are easy to make and delicious to eat! In this how to video, Rita Heikenfeld shows you how to cook "Bodacious Baked Beans".
This how-to video is an easy guide to essential kitchen knives every home cook needs. Chop, slice, pare and carve through any meat or veggie with the proper knife. Learn about carving, boning, pairing, steak, cake, serrated knives and a standard chef's knife. Find the one that's perfect for your needs.
This tutorial video will teach you how to make nori wrapped wasabi salmon. Nori is a seaweed that is common in Japan. This is a great fish dish for any time of the year.
In this tutorial cooking video, Chef Brian prepares a classic french recipe "Ratatouille". This eggplant recipe is quick, easy and quite healthy.
In this tutorial cooking video, Chef Brian prepares a classic french recipe known as "salmon mutard". This video demonstrates how to remove skin from salmon and shares salmon facts. Always buy wild salmon. This recipe can be prepared with King, Chinook, Sockeye or Coho.
This simple yet tasty recipe will have you in and out of the kitchen and eating yout mahi mahiin no time. This is a great broiled mahi mahi recipe that uses olive oil, herb blend, kosher salt and fresh ground pepper.
This tutorial Korean cooking video will show you how to make "gye ran mal yee" (rolled omelette) and "gye ran jjim" (steamed egg) some basic Korean egg side dishes.
This tutorial cooking video will teach you to make a cold Korean buckwheat dish. Naengmyeon (cold buckwheat noodles) is really popular in Korean and is so delicious. In this video I'm going to show you how to make 2 kinds of naengmyeon: mul naengmyeon (soup-based naengmyeon) and bibim naengmyeonis (hot spicy naengmyeon).
This tutorial Koren cooking video will teach you how to make potato side dishes. There are gamja jorimgamja and chae bokkeum. Many Koreans prepare these for their children as part of their school lunch menus.
This tutorial Korean cooking video will teach you to make sweet and spicy chicken wings, also known as dak kang jung. These chicken wings are well loved by all, and here is were you can learn the secret Korean recipe.
This tutorial Korean cooking video will teach you to make a cucumber kimchi known as oisobagi kimchi, as well as a radish soup. These recipes are some Korean favorites.
This Korean cooking tutorial video will teach you to make Bibimbap, a rice and vegetable dish. To make this Korean dish, you will need a variety of vegetables on hand, as well as meat and rice.
This tutorial Korean cooking video will teach you to make a Kimchi stew. To make this Korean dish, you will need: kimchi, pork belly, onion, green onion, soft tofu, garlic, hot pepper paste and flakes, bean sprouts, red pepper, salt, sugar, and sesame oil. This stew is great for a cold winter's day.
This tutorial Korean cooking video will teach you to make a yummy chicken soup. This ginseng chicken soup is great for the winter.
This tutorial cooking video will teach you to make wild king salmon oven roasted with fresh lime and chipotle glaze. A quick and easy recipe your family will love.
This is an online cooking video prepared by Chef Brian. In it, you will learn to prepare penne pasta with chicken, broccoli, sun dried tomatoes and fresh basil. This pasta dish is tasty and not too complicated to make.
In this how to cooking video you will learn to make homemade vegetable beef soup recipe from chef Brian J. Soup contains carrots, celery, onions, yukon gold potatoes, green beans, and more. This beef stew is delicious.
This tutorial cooking video will teach you to make oven roasted pears with POM pomegranate blackberry tea. Your guest will think you spent all day in the kitchen whipping up this desert. It will be our little secret that you didn't.
Learn cutting techniques: chiffonade, julienne, and shredding with Professional Chef Gordon Drysdale and Cooking.com. These techniques will help you to cut like a pro chef.
Learn basic bread machine techniques with Professional Chef Cat Cora and Cooking.com. Pretty soon, you'll be making fresh, wonderful bread in no time.
Learn to make fresh mashed potatoes with Professional Chefs Chris "Stu" Randell and Mike Yakura. This video cooking tutorial shows two great ways to make everybody's favorite, mashed potatoes. All you need is potatoes, butter, cream, salt, and pepper.
Learn to make prime rib with Professional Chefs Chris "Stu" Randell and Mike Yakura. You will need a de-boned prime rib roast, garlic, and rosemary. Follow along with this video cooking tutorial and learn how to prepare this festive seasoned prime rib roast.
Learn to make candied yams with Professional Chef Gordon Drysdale. Weirdly, candied yams aren't usually made with yams, but with sweet potatoes. In any case they're delicious. You'll need sweet potatoes, tin foil, butter, brown sugar, walnuts, and spices of your choice. Learn how to bake candied yams by watching this video cooking tutorial.
In the Le Gourmet TV kitchen we tackle everyone's favorite, pizza. Homemade pizza tastes fresh and delicious, and make it just the way you want it. Learn how to make pizza by watching this video cooking tutorial.
Byron invites some friends over for a little backyard cookout. On today's menu: Flank Steak. The trick to a good flank steak, or any steak, is marinade. Learn how to prepare and grill flank steak on a barbecue by watching this video cooking tutorial.
