Cooking Courses Search Results

How To: Make meatloaf with the Crazy Cook and Lazy Cook

This video shows two different ways to make a meatloaf. The lazy cook shows a quick easy way and the crazy cook shows a more difficult work intensive way to prepare meatloaf. It takes about a minute for the lazy cook to combine her ingredients in the pan she will cook the meatloaf in all together. She uses frozen vegetables and canned mushrooms to make things easier. The crazy cook chops all the ingredients and prepares her meatloaf in a much longer time. When you watch this video you will le...

How To: Cook pasta like a chef

Check out this video cooking tip from The Chef's Toolbox in Australia. Watch this tutorial to learn how to cook pasta like a chef. Cooking pasta is easy with a little know-how, see how to do it right here.

How To: Measure cooking ingredients

Learn how to measure cooking ingredients. Some home cooks approach cooking as an art form, a splash of this, a dash of that, and soon each culinary creation is deliciously unique. Bakers are more likely to appreciate the scientific side of cooking, relying on the careful measuring of ingredients to ensure consistent results every time they prepare a recipe. To measure cooking ingredients, you'll need a glass measuring cup for liquids, and a dry measure for powders.

How To: Clean, fillet and cook snapper fish

Fish always taste better when its is fresh. One important part of being a great cook is knowing how to clean, fillet, and cook fresh fish. This cooking how-to video shows you how to catch, fillet and cook snappers. Cook up great snapper recipes.

How To: Cook Thai shrimp and vegetable stir fry with Kai

A little imagination in your cooking and you can end up with a healthy, tasty work of art, like this Thai shrimp and vegetable stir fry dish. For this recipe, you will need shrimp, oyster sauce, sugar, rice cooking wine, garlic, pepper, beef broth, mixed vegetables, and cooking oil. Watch this video cooking tutorial and learn how to prepare shrimp and vegetable stir fry with Thai chef Kai.

How To: Make Chinese style twice-cooked pork

If you have tried twice cooked pork, you are missing out. This Chinese dish calls for pork that is literally cooked twice, once boiled and once sauted. In this how to video Gary Rhodes cooks a sweet and spicy dish of twice cooked pork from the Sichuan region of China. Skip the Chinese food take out tonight.

How To: Freshen Your Older Fish Filets with This Simple Trick

I love eating fish at restaurants—the flesh is flaky and tender; the scent, fresh and sweet. Cooking fish at home is a completely different story, though. Even when I do cook successful fish dishes, it often leaves this (for lack of a better description) fishy smell that permeates everything it touches. Monday's salmon becomes Wednesday's odor. It's enough to deter me from cooking fish, period.

How To: Make mashed potatoes with sausage (bangers & mash)

In this tutorial, we learn how to make mashed potatoes and sausages. To start, peel your potatoes and then cut them into quarters. Now, place them into a large pot filled with water and salt, then place the lid on and simmer for 15 minutes. While these are cooking, cook your sausages in a pan with oil cooking until brown on both sides. While these are cooking, heat up a frying pan and chop up your onions, then throw them inside the pan. Cook these until the caramelize, then set aside. Now, dr...

How To: Cook salmon in a Dutch oven

Think outside the box (or outside the oven for that matter) and cook some salmon in a dutch oven. It sounds like an outlandish new method, but once you try it you'll be amazed by how easy it is to cook this tasty meal. All you need to do is throw some spices on the fish and let the magic happen. This video will show you how cook salmon in a Dutch oven.

How To: Cook classic grilled chicken with the BBQ Pit Boys

This video teaches individuals how to cook classic grilled chicken using a BBQ pit. The first step is to begin mixing one cup of vegetable oil and two cups of vinegar. The next step is to add your favorite chicken rub and mix it all together with a pinch of pepper. The instructor marinates his chicken for four hours before cooking. The next step is to put the marinated chicken into the BBQ pit grill to begin cooking. The instructor notes it only takes about 10min to seer both sides of the chi...

How To: Cook chicken marsala and mushrooms in under 30 minutes

This video cooking tutorial shows how to prepare a thirty-minute chicken breast with marsala wine and mushrooms gourmet meal as instructed by the entertaining and charming Chef Dario, Southwest Florida's number one Italian Chef. The ingredients are red pepper, tomato, provolone, proscuitto, chicken, marsala wine, mushrooms, spinach, seasonal fruit, and sweet vermouth. Learn how to prepare this delicious dish by watching and following along with the step by step directions.

How To: Cook a perfect duck breast

Ever wonder how to get that perfectly cooked duck breast? Now you can get that restaurant style duck breast with a cripsy skin on the outside while still keeping the inside moist and pink. You start by making a grid like pattern on the fat using a sharp knife. Doing this will help give it that the crispy skin. Next you season both sides with some salt to taste. After this the duck breast goes into the heated pan. When heating that pan have the temperature set to medium-heat. No oil or fat of ...

How To: Slow smoke beef brisket

Beef brisket is a delightful tradition that all families will love. But, brisket can be one of the hardest things to BBQ. Check out this tutorial if you are having trouble. This recipe works very well.