Corn Oil Search Results

How To: Use Chayote Squash for Fries, Salad, Pie, & More

Several years ago, I moved to Brooklyn, New York, just outside a Spanish neighborhood. It was here that I was introduced to chayote. Fast-forward to present day: I live in Los Angeles and buy several chayote squash a week to cook with—yes, I said several. It's so versatile and healthy! For the uninitiated, chayote (chai-YOH-tee) is a light green squash shaped like a pear originating from central Mexico. Although it's considered a fruit, chayote is a member of the Cucurbitaceous (gourd) family...

How To: Make & decorate a spider cake for Halloween

In this tutorial, we learn how to make and decorate a spider cake for Halloween. First, you will need to bake cupcakes and then use these to help shape the spider. After this, use green and black frosting in a tube to create a spiked look for a pattern of each all over the cake. After you finish decorating the spider with the frosting, use gum drops to decorate the eyes and use candy corn to make the teeth. Then, stick black licorice pieces on the sides to make the legs, with orange slice gum...

How To: Make an edible bird house with your kids

In this tutorial, we learn how to make an edible bird house with your kids. You will need: bird seed, 1/2 c flour, 2 tbsp corn meal, scissors, twine, paper plate, ice cream cones, 1 pint milk, raisins, peanut butter, nuts, and graham crackers. Now, poke three holes into your paper plate. Then, glue the milk carton onto it with the glue. From here, mix the flour with the peanut butter and then rub it on the crackers. After this, stick the crackers on the milk carton. From here, the kids can us...

How To: Make caramel popcorn

In this tutorial, we learn how to make caramel popcorn. You will need: popcorn popper with popcorn kernels, large bowl, 1 cube butter, 2.5 c brown sugar, 1 c corn syrup, and 1 can condensed milk First, place all the ingredients into a pan and turn it up to high heat. Stir this up, then continue to stir not leaving it at all while it's cooking. Now, you will take this off of the heat and pour it over the popcorn that you have already popped. Do small amounts at a time, tossing the popcorn as y...

How To: Make American tacos with spicy beef & vegetables

In this video, we learn how to make American tacos with spicy beef and vegetables. You will first take 2 tsp dried minced onion, 1 tsp sea salt, 1 tsp chili powder, 1/2 tsp dried oregano, 1/2 tsp garlic powder, 1/2 tsp ground cumin, 1/2 tsp crushed red pepper, and 1/2 tsp corn starch. Mix these all together, then use to season your ground beef. Now, slice up your vegetables you want on your tacos and set aside. Cook your meat with the taco seasoning, then let cook for 10 minutes or until full...

How To: Bake "No Knead Bread"

In this tutorial, we learn how to bake no knead bread. First, add in 3 c of flour to a large mixing bowl. Next, add in 1/4 tsp of active or instant yeast and 1 tbsp of salt. Next, add in 1.5 c of warm water and mix all ingredients together. Now, cover this with plastic wrap and let it sit overnight on the counter. Now, place the dough onto a counter with flour, then pat it down and fold it on both sides. Then, flip it over and you will have a nice ball of dough. Now, take a cotton towel and d...

How To: Fix a slack chainsaw recoil starter

In this video, we learn how to fix a slack chainsaw recoil starter. All you need is to wind up the recoil string so the tension can be put back on. First, remove the bolts out (there will be around four of them). Next, lift the side casing off and find the nylon spool with the cable cord wrapped around it. There will be a clock spring around that. Now, wind it up with a screwdriver while holding the spool of the corn and winding up the spoon a couple of times. When you reach the correct tensi...

How To: Make a quick vegetarian chili

In this video, we learn how to make a quick vegetarian chili. You will need: V8 juice, diced tomatoes (2 28 oz cans), red peppers, green peppers, kidney beans, black beans, sweet corn, pinto beans, garbanzo beans, ground cumin, chili powder, red onion, orange peppers, jalapeno peppers, and habanera peppers. Start out by dicing up all your vegetables then grill them. After this, place them into a pot with all the canned beans and everything else. Add in some ready made rice to the pot, then pl...

How To: Make hazelnut chocolate chip cookies

In this Food video tutorial you will learn how to make hazelnut chocolate chip cookies. First you got to toast the hazelnuts by popping them in the oven for about ten minutes. Now take toffee bars and chop them in to small pieces. Pre-heat your oven to 325 degrees. Assemble all the dry parts. First take the chopped oats, add corn powder, salt and baking soda and blend them together. Pour sugar and brown sugar in to the blender add some butter and blend. Now add a few eggs and vanilla extract ...

How To: Draw a crown of thorns

In this video tutorial, viewers learn how to draw a crown of thorns. Users will need a sheet of paper and a drawing utensil. Begin by drawing 4 semi circles. Then link the 4 circles together to form 2 vein-like thorn weeds. Now add detail by adding a rope to bind the thorns together. Then add barbs along the thorns and some more detail to give it realistic look. This video will benefit those viewers who enjoy drawing and art, and would like to learn how to draw a corn of thorns to utilize in ...

How To: Make a caramelized pear-ginger upside-down cake

This video shows a recipe for pear-ginger upside-down cake. First, brown sugar, butter, and corn syrup are melted together in a sauce pan. The mixture is removed from heat and vanilla is added before stirring; this mixture will serve as the glaze for the cake. The glaze is evenly spread into a cake pan. Next, chopped pecans and sliced pears are added to the cake pan. The video then makes use of a spiced cake mix that has been prepared according to the directions with the exception of the addi...

How To: Make pecan pie filling

In this tutorial, we learn how to make homemade pecan pie. First, whisk 3 eggs and put into a large mixing bowl. Next, add 3/4 c of sugar, 3 tsp vanilla extract, 1 c dark corn syrup, and mix thoroughly. After this add 2 tbsp melted butter and mix it together again until it's all combined. Once it's well combined, add 1 3/4 c of pecans and mix together until pecans are well combined and covered in liquid. Now, preheat your oven at 350 degrees and place this mixture into a pie crust. Cook for a...

How To: Make Indian-style chicken stock

In this Food video tutorial you will learn how to make Indian-style chicken stock. Harpal Singh Sokhi presents this video. To make good soup or gravy, the stock is the main part. Take the chicken bones; boil them with hot water and drain. Then refresh them with cold water, that is, just put them in cold water. Then slice half a carrot with the skin, cut one onion with the skin into quarters, celery stem, leaks or spring onion, two bay leaves, pepper corn, 3-4 crushed garlic pods and add all t...

How To: Make blue slime out of cornflour

This video loosely explains the method of how to make a blue colored slime from corn flour, blue food coloring, and a quantity of water which is undetermined. Quantities of ingredients to be added for this project vary and can be made up as the person goes along in combining the ingredients to produce the desired results. Ideally, the product should be of a slime like consistency, or can be described as 'gooey' in appearance. The resulting slime product should be easily stirred when it is sti...

How To: Make spiced milk tea

This unusual clip shows you how to make spiced milk tea. The recipe is included in Gourmet Magazine. Massala Chai can be bought in coffee shops around the US. First, use cardamom pods - they need crushing to get the seeds out, although you can buy them without the pod to save time. The other spices are cinnamon, pepper corns and fennel seeds. Everything is ground together and while doing this, you simmer two cups of milk, sugar, salt, ground ginger and the spice mixture. Whisk them all togeth...

How To: Prepare oven roasted chicken breasts

Kitchen Improv #3 shows us how to make some simple and delicious oven roasted chicken breasts. Roasting the chicken breasts wrapped in foil makes clean-up a snap. Just cover two pieces of foil in Pam spray and place chicken on one piece of foil. Put some simple seasonings on the chicken (oregano, parsley, basil and red crushed pepper) and some melted butter. Place the second piece of foil on top and fold over all four sides twice to keep everything inside. Bake at 400 degrees for 20 minutes. ...

How To: Make a Mexican lasagna

Lasagna is a perfect party pleaser - its big and gooey and tastes delicious. But, do you ever get bored of traditional Italian style lasagna? Look no further, in this tutorial you will learn how to make lasagna with a Mexican flair. This recipe includes taco seasoning, cilantro, ground beef and corn and is sure to surprise your guests. No one can resist this unique concoction. Make this for your next family gathering and you may never go back to the Italian style again! Enjoy!

How To: Make Filipino ginataang manok

This is a Filipino style of cooking which you really should not miss out on. The ingredients are: chicken wings or thighs, coconut milk, onions, garlic, bell pepper, pepper, soy sauce, pinch of salt and pepper to taste. You can also add corn cobs if you need. You can add any vegetables like carrots, beans, peas, etc. Now you can start to cook by mixing the garlic, onions, and bell pepper together. Add chicken along with the soy sauce, pepper and salt, and to cook it through before you add the...

How To: Make a Korean summer dessert

This video demonstrates how to make a Korean summer dessert, specifically called Pot Bing Su. You will need Crushed Ice, Cup Milk, Red Bean, Condensed Milk, Chopped Pineapple and some Chopped Watermelon. Add some sticky rice cakes and some corn flakes for the base of the Pot Bing Su. Mix them all together slowly and carefully as the video creator tells us. This recipe makes enough for 2 to 3 servings. If you follow the steps in this video, you'll have a delicious Korean summer dessert.

How To: Make fake break bottles for a film effect

Backyard FX show host Eric has an awesome new tutorial for all you aspiring film makers. He is going to teach you how to make your own fake glass bottles out of household products such as sugar, corn syrup and cream of tartar. This is generally for scenes where a glass bottle needs to be broken over an actor's head. This method is incredibly safe and won't cost very much to make either. Be sure to follow his tutorial closely because you may be forced to have to start over again if you skip a ...

How To: Make a five-alarm chili with Paula Deen

Paula Deen makes five-alarm chili and serves it in a biscuit bowl. This cooking how-to video is part of Paula's Party show hosted by Jamie Deen, Paula Deen. Join Food Network's queen of southern cuisine, Paula Deen, for Paula's Party. Expect the unexpected when you drop in on Paula: you never know what's going to happen! Follow along today and learn how to make a five alarm chili in biscuit bowls.

How To: Cook stuffed Maltese chicken breasts

This recipe comes to us from Mario Schembri, head chef at Ta´Frenc on the island of Gozo. Watch this how-to video cooking lesson to learn how to make stuffed Maltese chicken breasts. Serve the stuffed chicken breasts with a button mushroom sauce and a side of vegetables.

How To: Cook Maryland crab cakes

Around the World in 80 Dishes takes you to the Chesapeake Bay with a video demonstration of a classic recipe for crab cakes, prepared by Chef Bruce Mattel of the Culinary Institute of America. You will need eggs, parsley, lemon juice, crab meat, bread crumbs, butter, sour cream, salt, cayenne pepper, paprika, Worcestershire sauce, and corn meal. Watch this video cooking tutorial and learn how to make Maryland and Mid-Atlantic style crab cakes.

How To: Cook a delicious chicken escalope or breaded chicken

Chicken escalope, or breaded chicken, is a Mediterranean classic found in lots of Middle Eastern and Souther European countries. This is a really easy recipe to enjoy any time at home. You'll need two boneless chicken breasts, a cup of flour, one cup milk, one egg, corn flakes, salt, black pepper, a half teaspoon of paprika, half teaspoon of parsley, and a half teaspoon of garlic powder. Watch this video cooking tutorial and learn how to make chicken escalope.