Corn Oil Search Results

How To: Make Brussels sprouts taste good

Brussels sprouts are loaded with antioxidants and vitamins, making them a healthy addition to any meal. You can cook this recipe with just the sprouts, some olive oil and a vegetable steamer. These sprouts make a side dish that pairs well with beef, sharp cheeses and heavily seasoned entrees.

How To: Make a fondue out of meat

Fondue is a popular communal dinner dish, often served at a dinner party. This recipe teaches you how to make an oil and sauce fondue for meat (like chicken and beef). This unique idea is certain to wow guests at your next get-together.

How To: Perform gas-powered string trimmer (weed wacker) maintenance with Lowe's

A string trimmer is a handy tool, but you have to maintain it if you want it to work its best. Learn how to do maintenance on both a 2-cycle and 4-cycle gas-powered trimmer. Lowe's home improvement expert, Mike Kraft, gives helpful tips for string trimmer maintenance. Learn how to replace string, change the oil, clean the trimmer filter and more that will help keep your string trimmer working like new.

How To: Fry honey barbeque chicken wings

Wings work for any occasion. They are the perfect snack for parties, sporting events, summer BBQs and picnics and so much more. These tasty little chicken wings are perfectly fried and perfectly messy. Check out this tutorial and don't forget the napkins!

How To: Avoid dry "airplane skin"

Learn how to avoid dry skin that develops on extended airplane flights. 1 Buy a small sprayer (under three and a third ounces, due to airplane security) and lip balm. 2 Every hour that you are on the airplane, spray your face once with the sprayer's fine mist setting. 3 Do not wipe off the water and apply a thin layer of oil free moisturizer. 4 Apply lip balm every hour.

How To: Boil pasta

In the video Boiling Pasta we are taught that there is actually a recipe for how much water to boil per pasta being prepared--1 liter per 100gm--and also what amount of salt--10gm salt to 100gm pasta, after boil. Most people preparing pasta may not know that adding oil while pasta is being boiled will cause it to not adhere to sauce. The video provides many useful tips in preparing pasta, most important of all when it is done just right.

How To: Cook traditional English fish and chips

Michelin-starred chef, Tom Aikens shows you how to cook quintessential fish and chips with traditional accompaniments. You will need cod fillets, flour, English mustard, salt, ground black pepper, eggs, vegetable oil, water, lemon juice, white wine vinegar, gherkins, capers, parsley, shallots, peas, butter, mint, white pepper, beer, and sparkling water. Watch this video cooking tutorial and learn how to make a traditional yet gourmet English fish and chips.

How To: Cook Thai sweet potato fritters

In Thailand sweet potato fritters are served as a snack or dessert. You can can find this at your nearest Thai's restaurant or you can learn how to make your own! You will need yam or sweet potatoes, coconut milk, sesame seeds, sugar, salt, flour, tapioca flour, and cooking oil. Watch this video cooking tutorial and learn how to make Thai sweet potato fritters.

How To: Make play dough

Kipkay shows you how to make play dough. You use two cups of flower, two cups of water, one cup of salt, two tablespoons of vegetable oil, and one tablespoon of cream of tartar. Stir over low heat until the dough clumps, knead the dough, separate the dough into four balls, and then add food coloring.

How To: Make an easy smothered pork chop

In this video, we learn how to make an easy smothered pork chop. First, take four thick pork chops that are bone-in. Then, slice one large onion and sprinkle poultry seasoning onto the pork chops along with salt and pepper. Then, brown them on both sides in a pan over medium-high heat with vegetable oil. When finished browning, put them on a plate and pour off the excess oil. Now, put butter in the pan with the onion and a big pinch of salt. Brown these for 15 minutes until they are really da...

How To: Cook delicious Chinese style shrimp fried rice

In this video, we learn how to make shrimp fried rice. You will need leftover rice, shrimp, ham, onion, cilantro, red pepper, celery, garlic, green onion and frozen peas. First, take the shells off the shrimp and de-vein them. Then, chop up your vegetables and ham. Now, add water to your left over rice until it starts breaking up. Grab a walk and put it over high heat and add canola oil to the bottom. Add in your onions, peas, celery, garlic and red pepper and shallots in the wok and cook unt...

How To: Make asparagus with ham, garlic and lemon

This video describes how to make an asparagus dish. First, a frying pan is put on the stove over medium high heat. Secondly, olive oil is added to the pan. Next, pieces of prosciutto ham; the speaker suggests that other types of ham will do just fine in this dish. After a couple minutes of cooking, the asparagus is added to the pan and rolled around to coat in oil. The asparagus is cooked for awhile before water is added and the dish is covered for one minute to steam. Afterwards, the lid is ...

How To: Make fresh and creamy vegan asparagus pasta

In this how to video, you will learn how to make creamy asparagus pasta. First, you will need 200 grams of pasta, 3 cloves of garlic, 240 grams of asparagus, a half a cup of white wine, pepper, 2 table spoons of extra virgin oil, 3 sun dried tomatoes, a handful of fresh basil, salt, 2 table spoons of soy cream, and parmesan. First, wash the asparagus and cut the ends off. Now cut the asparagus into pieces. Cut and peel the garlic, tomatoes, and basil. Add the oil into a pan and place the aspa...

How To: Make a delicious homemade wholemeal pizza

In this video, we learn how to make wholemeal pizza at home. You will need: 3 c wholemeal flour, 1 tbsp yeast, 1 pinch of salt and sugar, small amount of olive oil and 1 1/3 c water. First mix all dry ingredients together, then add oil and water little by little until it makes a dough and everything is well mixed together. Now, flour your hands and your surface and place the dough on top of it. Knead the dough until it is a dough consistency. Now place the dough into a bowl and put a damp clo...

How To: Make butter chicken on the stove

First of all you have to arrange the ingredients that are two chicken breasts which you have to cut into chunks, two tbsp of vegetable oil, two tbsp of butter, one chopped onion, a quarter of a tsp cinnamon, one tsp of crushed garlic, one tsp of crushed ginger, half tsp of ground turmeric, one tsp of chili powder, two tsp of ground almonds, a can of 225 gm of whole peeled tomatoes, one tsp of tomato paste, one tsp of natural yogurt, two tsp of fresh coriander or chopped spinach, and salt & pe...

How To: Make organic pot roast

The secret to making a good pot roast is to start with a good organic roast. With the meat at room temperature and sprinkle both sides with salt. Next chop a whole clove of garlic, put it in a bowl, and add some oil, black pepper, and cayenne pepper. Cut several slits or holes in the pot roast and poke the pieces of garlic into the holes on the top and bottom and sides. Put some of the vegetables in with the roast at the beginning of the cooking time: a leek, an onion, a carrot and a couple s...

How To: Make blue goop at home using kitchen ingrediants

This video shows you how to make non-toxic blue goo in your kitchen. You will need 3 eggs, two bowls, milk, coconut or vegetable oils and a spoon. First break the eggs and pour them carefully into the spoon to ensure that you can dispose the egg yellow as you will not need it. Repeat this for each of the three eggs. Then mix up the egg whites, ensuring that you do not beat the egg whites too much. Then add around four tablespoons of oil into the eggs and mix it up once more. As the egg whites...

How To: Season and prepare chicken for grilling

In this video from handmadetv we learn how to season and prepare chicken for grilling. You want to marinate your chicken before grilling. Marinades are made with a wide variety of seasonings. An Asian inspired one with ginger, garlic, red pepper flakes, sugar, sesame oil, and soy sauce, are mixed together to make a marinade. You don't have to worry about exact measurements. Change them up as you like. The container or bag can be left at room temperature for 30 minutes or 24 hours in the fridg...

How To: Make super easy baked salmon

In this tutorial, we learn how to make baked salmon. To start, cut the skin off of the salmon. Now, grab some aluminum non-stick foil, garlic oil, and McCormick salmon grill mates. Cut your salmon into two even portions, then place the salmon to the foil with the oil and other seasonings. When done seasoning, roll the top of the foil, then roll it down and roll the sides over it. Place this in the oven at 350 degrees and cook it for 20 minutes or until it's finished. Place on the center rack ...

How To: Cook green beans with garlic

In this tutorial, we learn how to cook green beans with garlic. You will need: green beans, 1.5 teaspoons oil, 3 tbsp garlic, 1 tbsp garlic, 1 tbsp toasted sesame seed, 1 cup oyster sauce, and 2 tsp sugar. Start out by heating the oil, then adding the garlic and ginger in and letting it sautŽ. After a minute or so, add in your freshly washed green beans to the skillet. Next, stir fry the mixture for two minutes. After this, add in oyster sauce and sugar, then mix until it's well combined. Red...

How To: Fry KFC style potato wedges

Arslan Ahmed shows viewers how to make crispy fried potato wedges. You will need a fryer or a pan with oil, 5 potatoes, 1 cup of milk, 1 egg, 1 cup flour, 2 tablespoons salt, 1 tablespoon pepper, and 1 tablespoon paprika. To begin, peel potatoes and cut into wedges by cutting potato in half and then cutting the halves into 3 or 4 pieces depending on size. Heat the fryer or the pot with oil while you are mixing the ingredients. In 1 bowl, mix wet ingredients and in another mix the dry. Dip pot...

How To: Make delicious shrimp fajitas

In this video, Jennifer teaches us how to make Latin heat shrimp fajitas. Ingredients are: onions, peppers, shrimp, olive oil, butter, lemon juice, Latin heat rub, salt and pepper. First, place sliced peppers and onions along with Latin seasoning and olive oil into a bowl. Stir these together and then place into a warm pan. Cook these until they are tender, then add in 1 tbsp of butter. Move the veggies onto the side of the pan and then add the shrimp with Latin heat seasoning into the middle...

How To: Naturally get rid of constipation

Jennifer Lyall and Dr. JJ Dugoua, the Vitamin Junkeys, discuss natural remedies for constipation. Magnesium is a natural treatment for constipation, but you need to be careful not to take too much. Constipation is when you are not having regular bowel movements. Some causes of constipation are dehydration, certain drugs, poor diet and stress. To keep things moving it is good to drink lots of water and to eat a diet high in foods containing fiber, like fruits and vegetables. Probiotic foods ca...

How To: Open a jackfruit

This video shows you how to open a jackfruit. You should not use a knife when opening and use coconut oil on your hands afterwards because it is very sticky. You should find a soft spot and open it from there. Tear along the middle and all the way around to open the fruit in halves. You can then proceed to tear pieces off and eat it. Make sure to use coconut oil on your hands to get the stickiness off.

How To: Tune up a walk-behind lawnmower with Lowe's

Lowe's shows you how to tune up your walk-behind mower. Make a difference in how your motor starts by changing the spark plugs and cleaning the filter and lubricating when necessary. To do this you will need a drop cloth, a cleaning brush and work gloves, oil, spray lubricant, air filter and spark plug. Before performing any maintenance, read your owners manual. Ventilate your work area, protect the ground and remove the grass catchers. Disconnect the spark plug so your mower won't start. Lub...

How To: Give a facial massage

A facial massage can rejuvenate and soothe. Make sure your hands are clean to begin with. A lot of people don't like oil, having oil in their hands and putting it on their face, or they might be allergic to it or sensitive. So have a nice clean set of hands and starting with just saying hello to the head. Learn the art of giving massage in this health how-to video.

How To: Season and protect a cast iron skillet with oil

Cast iron skillets are the original non-stick "Teflon" coating. An iron skillet seasoned properly will keep food from sticking, and its is great for browning and easy to care for. And good cast iron cookware will last a life time. Cast iron skillets have been handed down from generation to generation. Rita's favorite cast iron skillet was handed down from her mother and is at least 100 years old.