How To: Apply chocolate transfers
In this video series you will learn how to make cut outs using chocolate transfers. Then seehow to apply the chocolate transfers to dipped crackers, sugar cookies and caramels.
In this video series you will learn how to make cut outs using chocolate transfers. Then seehow to apply the chocolate transfers to dipped crackers, sugar cookies and caramels.
The use of a sparge arm in all grain brewing makes it easier to "wash" the grains of their sugars. Watch this how to video to learn how to use one.
Learn how to make Moo Yaang, Thai grilled pork by watching this video cooking tutorial from Thai chef Kai. It's great any time you want a hot and tasty meal. For this Thai recipe, you will need pork, cherry cooking wine, soy sauce, sesame oil, ginger, salt, sugar, and cooking oil
Move over buffalo wings, here comes Thai spicy wings. This chicken recipe is easy to make at home. You will need garlic, sugar, ginger, vinegar, oyster sauce, chili sauce, chicken wings, and cooking oil. Watch this video cooking tutorial and learn how to prepare spicy chicken wings with Thai chef Kai.
Kalpna Solanki, creator of BOBOBABY demonstrates how to make Quinoa and Apple baby food. She also explains why certified organic kosher food with NO salt, preservatives, sugar, colour, peanuts, nuts, soy, wheat, sesame, dairy, eggs, fish, shellfish, poultry or meat makes your baby healthier.
This video shows you how to make a rose out of candy clay for your cake decoration. The candy clay is an alternative to fondant or gumpaste. I also use this for figures and the kids have a lot of fun playing with it. I used a wet paper towel to wipe off my hands every once in awhile because they get sticky working with the clay.
You won't believe its vegan, a creamy rich sponge cake that everyone will love. Serves: 12 approx
This appetizing dish can be found in any Laotian restaurant and it's so good. You will need chicken wings, oyster sauce, garlic powder, sugar, salt, flour, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to make kai toss, Laotian chicken wings, from Thai chef Kai.
This Thai salad is very tasty and rich in colors, mixed with reds, greens, and yellows. There's so much you can do with boiled eggs. For this yum khai tum recipe, you will need boiled eggs, green onion, red onion, pickled garlic, carrots, mint leaves, chili, sugar, vinegar, fish sauce, and lime. Watch this video cooking tutorial and learn how to make spicy egg salad, yum khai tum, with Thai chef Kai.
If you like your Asian noodles fried and spicy, you should try this Laotian spicy noodle salad (Kow poot nam jeo). You will need shrimp paste, sugar, fish sauce, lime, garlic, chilies, cherry tomatoes, and rice stick noodles. Watch this video cooking tutorial and learn how to make Laotian spicy noodle salad with Thai chef Kai.
An easy recipe and a fun cookie to make. Children love cutting and decorating these cookies for all any time during the year. It is especially fun for the holidays with all the different cookie cutters.
This traditional dessert from India is always served cold. Made with dried apricots, sugar and cornflour, khubani ka meetha is a great way to finish off any meal.
The Singapore Sling is a smooth, slow, sweet cocktail. Serve it at your next party or enjoy it as a nightcap. You will need gin, fresh lemon juice, simple syrup, powdered sugar, club soda, cherry brandy and a lemon wedge and cherry to garnish.
Biscotti is a tasty afternoon snack and also goes great with a steaming cup of coffee. Learn how to make almond biscotti at home. You will need almonds, baking powder, salt, flour, sugar, eggs, vanilla extract, and almont extract. Happy coffee break. This is an Italian snack.
Watch this instructional video to learn how to deep fried ice cream. All you need is ice cream, corn flakes, cinnamon, sugar, and eggs. Unfortunately most people can't harness the magic of television when they cook in real life.
You can turn cucumbers into dill pickles in a snap. This is a great recipe for dill pickles that are easy to make and easy to store. These pickles go in the freezer, so you do not have to worry about any complicated canning process, but they will still keep for a long long time. You will need cucumbers, onion, salt, water, sugar, cider vinegar and dried dill.
While topping your cake or cupcake with icing is easiest done using storebought icing, we're sorry to inform you that most grocery store icing has high amounts of saturated fat and even trans fat, both of which clog your arteries and contribute to heart disease. Not so appetizing now, is it?
Instead of throwing out bananas that become overripe, you can use them to make fresh banana bread. Learn how to make this simple yet delicious treat. You will need sugar, vegetable oil, egg, bananas, flour, salt and baking soda. The bananas should be very, very ripe -- almost black. You will also need a bread pan for baking the banana bread.
If you love topping your bagel with cream cheese, then try it on your favorite cake! Combined with sugar and a few simple ingredients, cream cheese becomes a distinctive and delicious frosting. After your frosting is mixed, it is ready to use immediately. Or, you can put it in an air-tight container and store it in the refrigerator for up to a week, or in the freezer for up to three months.
Making applesauce at home gives it a fresh flavor that you can modify with a number of ingredients. Try these tips for homemade applesauce. You will need 1 apple per serving of applesauce. You should use an apple that won't discolor easily, like Cortland, Golden Delicious, Ida Red and McIntosh. You will also need water, sugar and lemon juice.
Acorn squash is a delicious and filling low calorie vegetable. Learn how to choose, cut, and bake acorn squash. Ingredients needed are acorn squash, butter, brown sugar, maple syrup and a dash of salt.You can eat it right out of the shell, or spoon it out into a bowl. You can mash the squash with a fork right on the bowl and enjoy.
A delicious dessert enjoyed across the globe, rice pudding is a satisfying way to end any meal. Try this traditional rice pudding recipe baked with a sweet meringue topping. You will need long grain rice, milk, eggs, granulated sugar, vanilla, and raisins or dried fruit, if desired.
Have you ever eaten fresh macaroons straight from the oven? Take a bite out of these delightful macaroons, in both coconut and chocolate flavors. For this recipe you will need eggs, sugar, vanilla, shredded coconut and melted dark chocolate.
Whether you're planning a special breakfast or are craving a buttery treat, these croissants are quick and easy to whip up. You will need water, evaporated milk, butter, eggs, salt, sugar, bread flour and active dried yeast. When finished serve with butter, jam or jelly.
A homemade fruit tart is a satisfying way to finish a meal. Save time in the kitchen by using a pre-made pie crust. You will need a refrigerated pie or tart crust, mixed berries, apricot preserves, unsalted butter, sugar, eggs, almond extract and dark rum. Serve with whipped cream for a tasty treat. Enjoy!
Bagels are a great addition to any breakfast or lunch table. Learn how to make your own kosher bagels from scratch. Ingredients needed are active dry yeast, water, sugar, salt, all-purpose flour.
Sweet, light, and rich, chocolate mousse may be the perfect dessert. Watch how to whip up a batch at home. You will need heavy cream, semi-sweet chocolate, vanilla extract, salt and sugar. Let the mousse cool in the refrigerator. You can serve it in small bowl or cups garnished with fresh fruit.
This how-to video teaches a very simple method of making sugar paste (fondant)butterflies for your cake decorating needs. You'll want some food coloring, some shortening, and a flat surface. Watch the video, follow the steps and get ready to spread your wings! Come on, who doesn't like butterflies? Everyone loves them, even if they get a bad rap for causing natural disasters on the other side of the world. Buterflies. Cakes. They go together like socks and shoes, but they're pretty and can ea...
Cavities are an unfortunate sideeffect of our sugar-infused society, and getting them filled is time-consuming, expensive, and requires a trip to the dentist. Do you have some serious courage and want your dental work done on the cheap? Watch this video for an amazing guide to filling your own tooth cavity at home using simple and cheap ingredients. It's amazing what you can do with a little DIY know-how.
In this video, we learn how to make a double chocolate malt shop cupcakes. First, make the batter by mixing together malt powder with chocolate chips, sugar, and the rest of the ingredients. These flavors work well together and will make a classic cupcake! Cook these in the oven until the cupcakes are fully cooked all the way through. When these have cooled, test each of the cupcakes to make sure they are baked through. Next, you will mix together your cherry butter cream frosting and place i...
In this tutorial, we learn how to make a funnel cake. To start, you will make the mix by combining 3 c flour with 2 tsp baking powder, 1/2 tsp salt, 1/4 c sugar, 2 c milk, and 3 eggs. Then, you will need to heat up some canola oil to 350 degrees in a large pan. After this, drizzle the dough into the pan and cook on both sides until it's golden brown. This will go very quick. When finished cooking, let the oil drain on a paper towel. Then, serve this with your favorite toppings and eat!
There's nothing better to cool those hot summer days that a deliciously fruit Italian ice. Italian ice is one of the best desserts to beat the heat, right alongside frozen yogurt and ice cream! And you probably didn't realize how easy Italian ice is to make at home. Robin Benzle of Chow Time will show you how with her lemon-cranberry version. There's only four ingredients: lemons, cranberries, water and sugar.
Kimchi, which means "spicy pickled cabbage," is the national dish of Korea, so for anyone looking for a little Korean cuisine, kimchi is the first recipe you should try. But this video recipe isn't just kimchi, it's kimchijeon (or kimchi jeon), the pancake-like version of spicy pickled cabbage. If you've never tried Korean kimchi pancakes before, you're in for a real treat.
Have you ever wondered what it would taste and feel like to take a bit fat bite out of a supersized Twix bar? No, we're not talking about the King Size Twix bars you can get at Target. We're talking a goddamn cake-sized Twix bar.
In this video, we learn how to make the perfect Bacardi cocktail. First, grab a martini glass and a shaker and put ice into the shaker. Next, pour 1 1/2 oz of Bacardi into the shaker along with 1 oz of lime juice and a splash of grenadine. Now, place the shaker glass on top of the shaker and shake the drink until the glass becomes ice cold. Now, place your strainer on the shaker and pour into the martini glass. Garnish the glass with a lime and enjoy! If you want to step this up even further,...
In order to prepare Vegan Zucchini Cake, you will need the following: non-stick cooking spray, 4 cups of grated zucchini, 2/3 cup of canola oil, 1 mashed banana, 1 1/2 cup unbleached flour, 1 cup of sugar, 3/4 cup of cocoa, 1 cup chocolate chips, 1 teaspoon cinnamon, 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, and 1 teaspoon vanilla.
In this tutorial, Caroline Artiss shows us how to make coleslaw for barbecues. You will need: half a cabbage, 3 medium carrots, 1 red onion and mayonnaise. To start, slice all of this up as finely as possible with a very sharp knife. You can also use a blender to do this if you don't want to do it by hand. Now, take your veggies and cabbage and place it into a bowl. Once you've done this, place 3 tbsp of mayonnaise, 1 spoonful of soft brown sugar and 1 spoonful of white vinegar and mix togeth...
In this tutorial, the instructor shows us how to make simple homemade coleslaw. First, you want to take 1/4 c of sugar and put it into a large mixing bowl. Next, take 1/4 c of vinegar and add it to your bowl, mix this together and then add in 1/4 c of mayonnaise. Mix this together and then add salt and pepper to taste. Your final step is to add in your own coleslaw and mix the dressing in until it's well incorporated. To store this, put it in a container and store it in the fridge.
Eric demonstrates how to make simple chocolate truffles from his home kitchen. The ingredients you need to make these truffles are: chocolate pieces (whichever sweetness you desire) heavy cream, butter, some type of flavoring (a liquor or an extract), and also a topping to roll the truffle in when it is done (powdered sugar, nuts, cocoa powder, etc.). You begin the process by putting your chocolate pieces in a bowl with the butter. Then you heat up the heavy cream to boiling. Pour the boiling...