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How To: The Ultimate Potato Cheat Sheet: Which Potato Goes Best with What?

I've been a fan of potatoes ever since I can remember... but mainly because they weren't a big part of my daily diet (which usually consisted of rice). And because my experience with potatoes was so limited, I only knew of two varieties growing up: big, brown Russets and sinewy sweet potatoes. As for cooking with potatoes—well, I'm embarrassed to admit that the only time I cooked potatoes when I was a kid was with the instant kind.

How To: Make Herb-Infused Simple Syrup (& Why You Should)

The balanced and refreshing taste of a cocktail should always entice you into another sip. You'll know you're drinking something of quality when no specific ingredient, including booze, dominates its taste. A great cocktail can even mirror a great meal by exhibiting flavors like fruit, smoke, and herbs. And adding these flavors while making cocktails at home isn't hard at all.

How To: Make French Macarons

Macarons are a sweet meringue-based confection made primarily from almond flour, sugar, and egg whites. They are usually filled with buttercream, curd, or ganache. A true fat cow cook will tell you that macaron is pronounced (mah-k-uh-rohn). While it's technically not incorrect to call them macaroons (mak-uh-roon), this usually refers to coconut cookies.

How To: Turn a Tortilla into a French Crêpe

Making a good crêpe takes practice and commitment. The batter is rich—most recipes incorporate melted butter, whole milk, and several eggs—and the cooking of the crêpe requires good technique. You have to learn to deposit and swirl just the right amount of batter to get the thinnest possible crêpe, and then learn how to loosen the entire circle and flip it over without tearing or snagging.

How To: Cook and eat smoked salmon casserole for a week

Eat smoked salmon casserole for a week with tips from this "eat for a week" video. Learn how to spend between $25-28 on ingredients for a casserole. You will have to buy buy asparagus, baby corn, heavy cream, fontina cheese, capers, and those fried onion crispy things you always see in green bean casseroles.

How To: Change a diaper on a baby

Are you a new parent? Changing a diaper can look a bit complicated- see an experienced mom demonstrate the simple steps required so you'll be an expert in no time. First things first, gather all the items that you need: a diaper, any ointments or creams that your doctor may have recommended, wipes or soft towels a large towel or changing pad and some of you might want to use a changing table if that is your choice.

How To: Create a Winter Wonderland makeup look

Tired of run-of-the-mill makeup? This eye-catching Winter Wonderland look is great for pageants, dance recitals, or for the truly brave, just for day wear. The cosmetic products used to create this look are N.Y.C Yellow Concealer, Clinique Super Powder Double Face Make Up # 10 Matte Medium, Graftobian Clown White Cream Make Up, MAC Pearl Reflections Pigment, Rimmel Metallic Eye Gloss #021 Chelsea, Mac Sky Blue Pigment, Hot Topic Glitter Gloss & Eye Shadow Turquoise, Rimmel Special Eyes Trio E...

How To: Cook with pumpkins in the oven

In this video, Curtis Smith from Southwest Yard & Garden is joined by Bernadillo County Home Economist Patricia Aaron to talk to us about cooking with pumpkins. There's probably no vegetable that anounces the arrival of fall like a pumpkin. When you're using a pumpkin to make piesm cakes, and so forth, you want to choose a medium-sized one. Smaller pumpkins can make good side dishes. Bear in mind, it takes a bought a half pound of cooked pumpkin to make one serving. Here, we're using a nice m...

How To: Get started on a raw food diet

In this video from Raw Radiant Health, Natasha explains how to begin a raw food diet. First, you need to decide when you want to start. Clearly define your goals and stick with them. Once you set a starting date, you can prepare your kitchen beforehand. Your fruit should be ripe. She always has ripe fruit in her kitchen, but she also keeps things that are jut beginning to ripen, so that there is always food that can be eaten immediately, and also food that can wait a while before eating.

How To: Eliminate last minute pimples with home remedies

This video is about how to get rid of pimples. It's a nightmare to wake up and discover a big, red pimple right on your face. Here are some tips to help you out. 1. Do not touch, or try to squeeze or pop the pimple. This can cause pain, redness, swelling, and even infection. If you keep doing it another possible problem that can develop is scarring which can be permanent. 2. Wash your face gently with a mild, medicated soap and water (the water should be warm, but not too hot). Do this for 30...

How To: Remove fake nails

Find a good work area where you can sit down and be comfortable. A kitchen table works perfectly for this. Be sure to cover the surface of your table with a plastic garbage bags and a thick layer of newspaper to soak up spills and prevent damage to your table's surface. Get all your supplies ready at hand. You don't want to be hunting for them mid nail removal. Have them all spread out in front of you on the table. Using a pair of nail clippers, cut the acrylic nails down as short as possible...

How To: Make a Mc Donald's McFlurry at home

Addicted to the soft serve ice cream shakes sold at McDonalds? This how to video tutorial will teach you how to make an exact replica of the McFlurrys you buy at McDonalds in under 5 minutes. Watch and learn how simple it is to mix up. Use Oreo cookies and M&Ms or mix in your favorite candy into the McFlurry.

How To: Mix a South Beach f*ck bunny cocktail

Coconut liqueur, melon liqueur, raspberry liqueur, and cream make up the South Beach Fuck Bunny cocktail. Follow along with bartender Joe as he gives step by step directions for how to mix up this specialty drink. Watch this video beverage making tutorial and learn how to mix the South Beach Fuck Bunny cocktail.

How To: Make royal icing for cookie decoration

Royal icing is the glue that holds ginger bread houses together, so it is very tough. When you use royal icing for cookie decorations it creates a great layer for more decorations. This how to video will show a quick recipe for making royal icing at home. You will need: egg whites, powdered sugar, pipping tips, cream of tartar, and lemon extract.

How To: Apply green and copper brown eyeshadow

Learn how you can create a shimmery green and copper brown eyeshadow look with this makeup tutorial. The following products were used in this video: MAC pigments in Chartruese, Copper, Emerald Green and Vanilla, MAC kohl liner in Lichen, Kanebo liquid liner pen, MAC cream color base in Luna, and Models Prefer Baked Goodies lipgloss.

How To: Apply coral and blue eyeshadow

This makeup tutorial teaches you how to create a bright coral and blue eye makeup look. This bold look can be achieved with the following products: MAC Electric Coral eyeshadow, MAC Bluestorm eyeshadow, navy eyeliner pencil, black liquid eyeliner, and MAC cream color base in Luna.

How To: Create a jungle inspired green eye look

This makeup tutorial shows you how to achieve this jungle or forest green inspired eyeshadow look. The following cosmetics were used in this how to video: MAC pigments in Vanilla and Deep Blue Green, a MAC Pro Palette, black liquid liner, blue eyeliner, black mascara, and MAC cream color eye base in Luna.

How To: Make French vanilla fruit parfait

The kids will love making this parfait - it's like edible sand art! Layer chocolate and caramel syrups, fruit, Blue Bunny French Vanilla Ice Cream, cranberry compote and granola into glasses for a treat that's as fun to look at as it is to eat. Watch this video tutorial for step-by-step instructions on how to prepare this parfait for dessert.

How To: Make cheddar cheese sticks

If you're craving cheese, try whipping up a batch of these cheddar cheese sticks at home. This easy recipe cooks up in minutes. For this recipe you will need: flour, salt, ground cayenne pepper, baking powder, butter or margarine, shredded cheddar cheese and sour cream.