Cream Generously Search Results

How To: Your iPhone Has Hidden Tools to Help You Understand Emoji Better

Is the emoji you're using really the one you think it is? While you can use any emoji that looks like it fits what you have to say, it may have been created for a different purpose. On an iPhone, it's easy to find that purpose by retrieving the actual name of the emoji in Apple's operating system.

How To: The Apple Health Feature Every iPhone Owner Should Be Using (Even if They Don't Like the Health App)

Your iPhone's Health app has a new medications hub that can be a one-stop destination for all the medicine, vitamins, and supplements you're taking. Adding new entries is easy and well worth the effort to get reminders to take your meds, learn about drug interactions, easily share your routine, and track your history to see what is and isn't working for you.

How To: Make homemade strawberry and basil flavored ice cream

Ice cream doesn't have to stop at vanilla. There's a whole world of ice cream flavors out there, but one you wouldn't expect to try out is basil ice cream, but not just plain basil, basil with ice cream. Lynne Viera, ice cream enthusiast, creates a dessert inspired by the Strawberry-Basil Cocktail from Cuchi Cuchi in Cambridge, MA. Fresh, local strawberries are macerated with sugar, lime zest and basil leaves. Lynne blends half of the fruit with cream, leaving half of the berries chunky for a...

How To: Make watermelon ice cream using liquid nitrogen

Bring a little science into your kitchen! For this recipe, you will need: 1/2 cup sugar, 340 grams watermelon juice, 6 grams Versawhip, 2.5 grams xanthan gum, whipped cream dispenser with nitrous oxide chargers, another 1/2 cup sugar, 1 cup heavy cream, 3 egg yolks, 1 quart pureed watermelon, 8 cups liquid nitrogen and 2 cups cubed watermelon. Make watermelon ice cream using liquid nitrogen.

How To: Make your own white chocolate ice cream at home

This is a great recipe to start with if you've never made ice cream at home before. To make about a quart of ice cream, you will need an ice cream maker and: 2 cups light cream, 4 eggs, 12 ounces coarsely chopped white chocolate, 1 1/2 cups sugar and 2 cups heavy cream. Make your own white chocolate ice cream at home.

How To: Make an Italian-style mango gelato ice cream

Attention all ice cream lovers — drop the ice cream and pick up the gelato! You won't regret it. At least, not with this fantastic recipe for a really simple mango gelato. The tropical fruit is the key to this mouth-watering gelato. Sweet and juicy mango is puréed and added to a smooth custard of eggs, sugar, milk and heavy cream. Pastry Chef Meghann Osmon of BINA restaurant effortlessly takes us through the process of making great gelato.

How To: Make a basic pastry cream

Chef Michel Richard demonstrates how to make a pastry cream; A basic sweet pastry cream, used as a pastry filling! He mixes sugar, salt, milk, egg yoke, and corn starch to make this cold pastry cream. Make a basic pastry cream.

How To: Make chocolate mountains

Chef Johann Lafer prepares a wonderful dessert chocolate mountains. The preparation and cooking time is 45 minutes. Ingredients needed are eggs, white chocolate, praline, rum, cognac or Grand Marnier, gelatin leaf, grilled almonds, sweetened whipped cream, sugar, topping chocolate, cream genovese waffles (sponge cake dough) or pate sablee, mint leaf, cream fraiche (thick sour cream), mango and some English cream, currant sauce and mango sauce. Make chocolate mountains.

How To: Make ice cream sandwiches

Ice cream sandwiches are always a hit! Join Chef Ralph Pallarino as he shows you how to make them! Just grab some vanilla ice cream and some chocolate chip cookies to get started! You will need 1 package large chewy chocolate chip cookies, 1 gallon vanilla ice cream, 1 package mini chocolate chips, plastic wrap or aluminum foil, ice cream scoop, a knife or spatula, and the step-by-step instructions in this video cooking tutorial. Make ice cream sandwiches.

News: 5 Vintage Magic Tricks from the 1964-65 New York World's Fair

Happy weekend! Time to relax and waste time. If you're a child at heart, or you've got a couple young ones hanging around, treat them to these old-school magic tricks, courtesy of Flickr user Jordan Smith. Smith generously scanned and uploaded a selection of cards from a postcard set published by the General Cigar "Hall of Magic" for the 1964-65 New York World's Fair.

News: Insanely Talented and Neurotic Pumpkin Carver Is Allergic to Pumpkins

You've met the anal retentive pencil sculptor. Now, meet the anal retentive pumpkin sculptor. Ray Villafane is very talented, obsessively dedicated and as you'll see in the video below, appears to be quite neurotic (in a great way). If you're knocked out by what you see, Ray has generously shared a pumpkin sculpting tutorial for taking a stab at it (no pun intended). Previously, Anal-Retentive Miniscule Pencil Tip Carvings.

How To: Make natural wrinkle treatment creams

Wrinkles are a common concern for many people, especially as we begin to age. Learn how to make and use a variety of homemade, natural wrinkle treatment creams with tips from an expert in traditional Indian remedies in this free skin care video series. Make natural wrinkle treatment creams - Part 1 of 17.

How To: Make a homemade banana cream pie

Bananas are the perfect fruit for anything, even pie. It's no wonder why banana cream pie is a favorite among dessert lovers. Fancy, intricate desserts can be pretty to look at, but rarely taste as good as a down-home classic. Pastry Chef Molly Hanson of Post 390 shares her secrets to the restaurant's best-selling dessert, the Banana Cream Pie. Start with a baked pie crust of your choice, then layer Molly's velvety vanilla pastry cream and sliced bananas. After the pie chills, top with pillow...

How To: Make noodle kugel aka noodle pudding

Louisa Kasdon has another great Jewish side dish recipe for us. Noodle kugel is a favorite comfort food, especially in cold winters. It's got a little of everything thrown in, and can easily be adapted to individual tastes. In this video, she shows us how to make a version of noodle kugel with sour cream and cream cheese. Mmm...carbs and dairy - sounds like a recipe for yumminess!

How To: Make a mellow garlic cream sauce

Make the perfect sauce for any meal needed a little garlic flair. But you don't want it to be a strong garlic taste, which means you're going to have to blanche the garlic three times. Yes, three times. Watch this video recipe to see how to make a mellow garlic cream sauce.

Make-It-Yourself: Delicious Snow-Cream

What to do with all that leftover snow? Find a clean, fresh fallen patch and make snow ice cream! Kat Odell of recipe site Good Bite shares her recipe for Snow Cream, a delicious ice cream dish made of snow. All you need is milk, sugar, and vanilla.