Cup Qualification Search Results

How To: Cook fish stew

blip.tv Juarez Goncalves De Azevedo (master chef at Wildfire at Crowne Plaza Today in Gurgaon, India) shows how to prepare Brazilian-style fish stew. Ingredients: 450 g of fish, 3 tbsp of fresh lime juice, 1/2 tsp of salt, 500 ml of coconut milk, 1/2 cup olive oil, 2 large onions, halved and thinly sliced, 1 large garlic clove, crushed and minced ,15 g of cloves, 1 medium green pepper, seeded and sliced, 2 tbsp paste of raw tomato, 3 stalks of spring onions, sliced thin up to green, 1 tsp fre...

How To: Make easy applesauce

Apple sauce that is made at home is easy and good for you. It only takes about twenty minutes to whip up a batch. Golden Delicious, Fuji, or Rome apples will work great with this recipe. First off slice the apple into eighths. Don't peel them or remove the seeds. Heat the apples together with a half cup of apple cider or apple juice. Put one teaspoon of fresh lemon juice into your pot. Bring the mixture to a boil with high heat, then reduce the heat to low and simmer for fifteen minutes. Pres...

How To: Make spiced milk tea

This unusual clip shows you how to make spiced milk tea. The recipe is included in Gourmet Magazine. Massala Chai can be bought in coffee shops around the US. First, use cardamom pods - they need crushing to get the seeds out, although you can buy them without the pod to save time. The other spices are cinnamon, pepper corns and fennel seeds. Everything is ground together and while doing this, you simmer two cups of milk, sugar, salt, ground ginger and the spice mixture. Whisk them all togeth...

How To: Make a mini top hat for Halloween

In this video tutorial, viewers learn how to make a mini Halloween top hat. This video provides all the materials required to make the top hat. The materials required include: a Styrofoam cup, X-acto knife, scissors, 2 8x10 sheets of craft foam or felt (choice of color), ribbons, feathers and any other embellishments. This video provides a visual demonstration and step-by-step narration that allows users to easily understand and follow along. This video will benefit those viewers who enjoy do...

How To: Draw a single red rose for beginners

In this video tutorial viewers learn how to draw a rose on the computer. Begin this drawing with gray guidelines. The rose is cup shaped in the center with larger petals that unfurl on the sides. Use basic shapes for each petal and stick lines for the stem and leaves, the bud is a small circle on top. Now use an opaque black pencil line to draw out the rose in detail. Carefully put in the serrated edge for the leaves. Now draw the bud with fine sepals below it. This video is beneficial to vie...

How To: Arrange casual and formal place settings

Lifestyle expert Clinton Kelly shares tips for setting the table for a dinner party, either casual or more formal. For a casual dinner party he recommends using only a water glass and a non-specific wine glass. The plate goes in the center with a napkin in a ring placed on top of the plate. Two knives are placed to the right of the plate and two forks to the left.

How To: Make delicious mango chutney

This is a very useful instructional video on how to make mango chutney. It is a very delicious dish which any body can make at home very easily. The ingredients required for this wonderful dish are ginger, sugar, herb leaves and mangoes. First you have to take the herb leaves and ginger in a pan. Now you have to add two cups of sugar to the mixture. Now you have to chop the mangoes into small pieces. You can remove the skin of the mango and use the rest. After chopping the mangoes into small ...

How To: Make fresh & raw pomegranate & orange juice

This video talks about juices and how you can make one without a juicer. Juices are a great way of getting vitamins and antioxidants. In order to make this juice, you should have a citrus press. You will also need five of six fresh oranges and one large pomegranate. Slice the oranges in half and put each half through the citrus press. Next, slice the pomegranate in half and put that through the citrus press. Mix the solution together and pour into a glass. If you find that the drink is to swe...

How To: Make beef jerky on the grill

Upon collecting some onion powder, garlic powder, red pepper flakes, rack pepper, Worcestershire sauce, and soy sauce; slice the steak into inch and a half thin strips. This recipe calls for 6-7 pounds of beef. put the beef in a bowl to prepare for marinating. Measure about a cup and a half of soy sauce and Worcestershire sauce. Use a tablespoon of onion powder and garlic powder. Then take a tablespoon of ground pepper. If you wish, add about a tablespoon of red pepper flakes. Mix that up and...

How To: Quickly prepare a butternut squash

This video shows the method to quickly prepare butternut squash. Butternut squash has a tough skin which makes it difficult to peel. This has more difficulty while negotiating the curved part. First, the neck is cut off and divided into sections. After this, the skin is cut out with a knife. The sections are cut into smaller pieces and put into a food processor to further minimize the size. This is done so that it cooks in no time. Then, put the pieces into the sauce pan. Two cups of water an...

How To: Make a chestnut, cranberry, port and bacon stuffing

In this video, Caroline, host of 10MinuteCook, demonstrates how to create a traditional chestnut stuffing. The ingredients used in this recipe are: 500g ground sausage, 1 onion and 1 garlic clove - finely chopped, 75g dried cranberries - soaked in 50mL of port wine for an hour, 3 slices of bacon - chopped, 2 1/2 cups of bread crumbs, 1 can of chestnuts - finely chopped or pureed, 1 tsp thyme, 1 large egg. She begins by frying the bacon and onion and garlic mixture together, first. Once the on...

How To: Make a pumpkin roll

Make a Sweetmeat squash and then you will also need 3 eggs and a few teaspoons of sugar. Beat the eggs together with the sugar for about 5 minutes. You will also need a teaspoon of lemon juice, three quarter cups of flour, salt and baking powder, ginger, cinnamon and a pinch of nutmeg. Add the pumpkin and the lemon juice to the egg mix. Continue mixing and add the salt and baking powder, then the condiments and lastly the flour. Grease the pan and add parchment or wax paper on top. Spread the...

How To: Cook chicken breasts and an egg white omelette

This video demonstrates how to make a chicken breast and egg white omelet. Lee first preheats a skillet to medium heat and sprays it with Pam. He then chops the chicken breasts into cubes and places them in the pan. Lee then adds some chopped onions to the pan along with mushrooms and two cups of egg whites. Lee then stirs up the omelet and adds some Mrs. Dash seasoning blend. Then he covers the pan to let the egg whites cook. Lee adds three fat-free cheese slices on top of the omelet and pou...

How To: Toast pumpkin seeds for a tasty snack

Don't throw out your pumpkin seeds, toast them for a wonderful snack! This video shows the simple steps to making toasted pumpkin seeds. Cut open your pumpkin and scrape out the seeds. Make sure to rinse them well to get rid of the pumpkin guts. Next prepare a brine of 1 quart water and a quarter cup of salt. Soak the seeds for twenty four hours and drain them well. You'll be coating the seeds with a bit of vegetable oil and salt for flavor. Last they are toasted in the oven for about twenty ...

How To: Set a table properly

In this video tutorial, viewers learn how to set a table. Begin by putting the plate in the middle. Put a smaller plate for the bread to the upper left side of the plate. Then you can choose to put the napkin beside the forks or on the plate. Forks will be set on the left side. The knife and spoon go on the right side. Put the butter knife on the bread plate at an angle. The desert utensil goes above the plate. The cup goes above the knife. This video will benefit those viewers who are prepar...

How To: Make a raw kale & avocado salad

The raw food coach will take you through the process of making a fantastic salad made of kale and avocados perfect for any one who follows a raw vegan diet. Avocado is full of healthy oils and just tastes fantastic. Kale is chocked full of vitamins and nutrients. By adding oil and salt your kale will transform into a soft and lovely texture.

How To: Make homemade icing

In this video you will learn how to create a homemade vanilla icing from scratch. To begin with you want to put about a cup and a half of powdered sugar into a bowl and then add a good amount of vanilla flavoring and then mix it up. Now, you want to add a little bit of squeeze butter and continue to mix and mash it to get rid of bumps. Next, you want to add a tiny bit of milk to turn the paste into a thinner paste to make it more creamy. If it turns out to be to thin just add more powdered su...

How To: Make yuca with garlic citrus sauce

This video shows us how to make yucca with garlic citrus sauce. Ingredients: yucca, water, salt, onion powder, garlic powder, sliced onion, chopped garlic, dried oregano, cumin, salt, pepper, and Naranja Agria or 2 parts lemon juice to 1 part orange juice as a substitute. To make mojo: Mix Naranja Agria, dried oregano, cumin, chopped garlic, salt, and pepper in a small bowl. To make yucca with garlic citrus sauce: Put 8 cups water into pan, together with garlic powder, onion powder and salt a...

How To: Make whipped cream for hot chocolate and cake

This video will show you the easy steps on how to make homemade whipped cream. First you look for a medium-sized clean jar with a lid. Pour about a cup of heavy whipping cream in the jar. Add some sugar and a drop of vanilla extract for flavor. Cover the jar and shake it for a couple of minutes until it becomes foamy. It is done and ready when you no longer hear it when you shake it.

How To: Bake salmon with a pinapple sauce and mango pico

Miguel Guzman teaches the secrets of baking salmon with pineapple sauce and mango pico. First to make the sauce, cook a cup of pineapple juice in a pan till it is reduced. To make the pico, nicely chop a mango, tomato, pepper, quarter of an onion and half of lime and mix them well. Now season the salmon with salt and pepper and bake it in the oven with a pineapple ring on top. Finally when everything is done, serve the salmon in a plate with the mixture and sauce.

How To: Cook green beans and ham

Learn how to cook Southern green beans with ham the quick and easy way. 1 Chop the onions and wash and peel the potatoes. 2 Cut two to three cups of ham into bite sized piece. 3 Heat oil and pan and sauté the onions. Add the ham when the onions are translucent. Add the potatoes and beans. 4 Season and add water or ham stock. 5 Cover and reduce the liquid until the potatoes are cooked through. 6 Serve with cornbread.

How To: Prepare Chinese sticky rice

Chef Daisy teaches you the secrets of preparing Chinese sticky rice in simple steps. First soak the Chinese rice in water with some salt for an hour. Now use two leaves to make a cup shape, add some rice, pork, egg yolk, dry shrimp, Chinese sausage, chestnut, mushroom, green beans and finally some more rice on top. Use two more sticky rice leaves to finish the packing and tie it up two water grass. Repeat the same to make more packs, put it into water boiling at 100 degrees and cook for 4 hou...

How To: Make homemade whipped cream

Learn how to make a perfectly homemade whipped cream by Insightful Nana. Put the bowl and the beater on the freezer to chill. Pour 1 cup of cream into the bowl, whip the cream until it gets firm. Add 3 tablespoons of sugar and a teaspoon of vanilla into the cream, mix it. Whip the mixture together until you get soft peaks. You can use any type of flavors or extracts.

How To: Get up tough stains using things around the house

Bob Schmidt from Home Remodel Workshop teaches how to remove persistent carpet stains. Clean up the source of the stain as quickly as possible. Once the source of the stain is removed, mix one teaspoon of dish detergent with a cup of hot water. Pour the mixture on the stain. Soak clean rags in a bucket of hot water and place them over the spot. Place a hot iron over the rags and force steam into the carpet.

How To: Make a Cuban style roast pork

How to make a Cuban style roast pork in five easy steps. Mix 1 cup naranja agria (sour orange), 1/2 teaspoon cumin, 1 teaspoon dried oregano, 4 tablespoon crushed garlic, salt and pepper, and olive oil in a bowl. Place 1 small boneless pork loin roast in a re-sealable plastic bag. Pour marinate into the bag and refrigerate over night. Place the marinated pork loin roast in a baking dish and cover tightly with aluminum foil. Bake at 325 degrees for 1 to 1 1/2 hours. Remove foil in the last 15 ...

How To: Cook boiled shrimp scampi

Jermain Pulley shows you how to cook broiled shrimp scampi with a side of asparagus. To make broiled shrimp scampi you will need: 1lb of raw shrimp, peeled and deveined, 1/4 cup olive oil, 2 tsp minced garlic, 2 tsp lemon juice, 1/4 tsp table salt, 1/4 teaspoon ground black pepper, 2 tbs Parmesan cheese, 1lb fresh asparagus. Mix your marinade in a small bowl and add the shrimp. Coat the shrimp well. Steam the asparagus. Place the shrimp on a baking sheet and place in oven for about 6-8 minute...

How To: Make an Oreo milkshake

This video demonstrates an easy and affordable way to make your favorite Oreo milkshake right at your home. By using simple household products you find available on a day to day basis. You are going to need a blender, Oreo cookies, milk and your choice of ice cream. First take four scoops of your choice of ice cream and then add about ¾ cup of milk. Next, add six Oreo cookies into the blender. Blend until your desired preference of viscosity. You may also use as many Oreos as you like. Enjoy ...

How To: Use "eagle vision" with martial arts

Moontagu teaches you how to use eagle vision with martial arts. Eagle vision refers to the way lizards see in general and the way eagles watch their prey from above. It takes time to focus on something so you are better off seeing the whole picture. When a punch comes towards you, block it using peripheral vision, but keep your eyes on your opponent. This means you have almost 180 degrees vision. All you need to do in eagle vision is seeing, perceiving objects moving towards or away your body...

How To: Make delicious garlic bread

Tony D'Angelo shows us how to make delicious homemade garlic bread. The ingredients you will need are 2 tbsp diced garlic, 1 tbsp parsley flakes, 2 tbsp oregano, ¼ teaspoon salt, a stick of softened butter, ¼ cup of olive oil and a loaf of bread. Combine all the ingredients in a mixing bowl. Mix with a spatula; it is very important to preheat the butter. Take your bread and cut it right down the middle; with the spatula coat the bread with the mixture. Set oven to 350 degrees and place bread ...

How To: Adjust the 2nd row seats in a 2010 Toyota 4Runner 5P

This video shows you how to adjust the second-row seats in a 2010 Toyota 4 Runner. The 4 Runner comes with a 40-20-40 split folding second-row seat. To fold the second-row seat, pull up on the strap to pivot the bottom of the seat forward, then push the head rest into the down position. Lift the lever on the outside of the seat to fold the seat back forward. The seat backs recline by leaning forward and pulling up on the lever and leaning back to desired position. The seat also has a center a...

How To: Make a key lime pie martini

This video illustrates how to make a key lime pie martini and the ingredients needed. Ingredients: 2 oz vanilla vodka 1 oz Midori liqueur 2 oz pineapple juice 1 cup whipped cream, dash of almond extract, fresh lime wedge, crushed vanilla wafers procedure: Take a martini glass. Put some ice cubes in the cocktail shaker. Add 2 oz of vanilla vodka in the shaker and 1 oz of Midori liqueur, then add 2 oz of Pineapple juice. Shake the cream before use and spray it in the shaker. Put a dash of almon...

How To: Make an easy crab salad

Learn to make a tasty, elegant crab salad dish that's as easy as it is delicious! Add about 8 ounces of backfin cooked crab meat with any bones or cartilage removed to a large bowl. Measure 2-3 heaped tablespoons of light mayonnaise and toss gently with crab meat. Chop about 1/4 cup of celery and add to mixture, toss. At this point, you could also add onions, peas, or other ingredients. Mix in 2 teaspoons of chopped capers. Cover mixture and let sit in refrigerator for at least an hour to all...

How To: Create Halloween gore makeup with household items

Halloween is by far the most fun holiday we have all year. When else can you dress up in crazy costumes, run around the neighborhood and be given candy for it? The key to a great Halloween costume is to make it as scary as possible, and nothing is scarier than bloody flesh wounds. This tutorial will show you how to make these scary lacerations with nothing more than things you probably already have in your kitchen and bathroom. Follow this step by step and you will be winning costume contest ...

How To: Make a never ending foam snake

In this video the author shows how to make a never ending foam snake. He starts by speaking about how hydrogen peroxide can be fun. He starts with the requirements first which are a dish soap, a bottle of hydrogen peroxide, some dry yeast, and a red fruit color. Now he fills up a cup with hydrogen peroxide, adds the color and two table spoons of dish soap. Now he shows how to use yeast which is used to remove the oxygen from the hydrogen peroxide. And finally he demonstrates the never ending ...

How To: Cook fresh asparagus in a pan

Beryl Stokes, from Cajun Cooking TV teaches you, how to cook fresh steam asparagus. Some people only think of asparagus in the canned form, but fresh asparagus has a completely different taste. Beryl shows you, how to cook an asparagus side dish by using a really simple technique.

How To: Make rock candy

You can learn how to make rock candy. The process is very simple. You only need water and sugar. You put the water to boil and then add a cup of sugar. You mix it up and then put it in the sink and poor it into a glass. Then a screw is inserted into the glass to get moisture into the solution. Take it out, leave it for 3 days, then after 3 days sink it again in the solution and then leave it to dry for 1 week.

How To: Make an egg omelette for breakfast

Take some eggs and whisk them in a measuring cup. Add a little pepper to the eggs. Pour the eggs into a pan that has been sprayed with non-stick spray and preheated. Tilt the pan to spread the omelette around the pan. Take a spatula and loosen up the edges all the way around the whole pan. Continue to tilt the pan several times to evenly spread the omelette around the pan. Put some cheese on the omelette and take a spatula and fold it in half. Flip the omelette over so that it is evenly cooked.