Delicious Snack Search Results

How To: Make borscht

Martha makes her mother's delicious recipe for borscht, a traditional eastern European beet soup.You will need beets, coarse salt, dried mushrooms, vegetable stock,celery, parsley, garlic,sugar,lemon juice,sour cream, and chopped dill. Make borscht.

How To: Make apple charlotte

A delightful take on the traditional apple charlotte, this dessert is made with toasted bread slices and chunks of apple, rather than the usual applesauce. This video discusses how to assemble this apple bread pudding. The traditional version uses applesauce which collapses out of the mold. Only use golden delicious or hard apples, to keep shape. Make apple charlotte.

How To: Make a B-53 cocktail

A delicious cocktail layered with a multitude of flavors including vodka, coffee liqueur, and Baileys Irish cream liqueur. You will also need a shooter or shot glass and a bar spoon or teaspoon. This is NOT a type on a B-52 since a B-52 uses Grand Marnier not vodka. Make a B-53 cocktail.

How To: Prepare a Thai spicy tuna salad

This is a delicious tuna salad. It is perfect to serve in the summer. You will need solid white tuna, lime juice, salt, fish sauce, Thai chili peppers, fresh ginger root, red onion, green onions, cilantro, fresh roasted peanuts and iceberg lettuce. Prepare a Thai spicy tuna salad.

How To: Make raw vegan cheese from nuts

This video is a demonstration of how to make raw vegan "cheese" with chef Elaina Love. Just add nuts, miso or sea salt, garlic, Italian seasoning and puree! A simple and delicious recipe. Make raw vegan cheese from nuts.

How To: Make bacalao chowder

This delicious cod soup makes a great starter which can be enjoyed the whole year round. Preparation time is 25 minutes and cooking time is 35 minutes. Make bacalao chowder.

How To: Make tres leches cake

Evaporated, condensed, and whole milk are combined in this cake for just the right amount of sweetness. Make the cake up to three days in advance and refrigerate it. It's traditionally served chilled and topped with whipped cream but is also delicious with chopped pineapple. Make tres leches cake.

How To: Make a Blue Balls cocktail

Baron Brunton and VideoJug demonstrate how to make a Blue Balls cocktail -- a delicious and refreshing cocktail for any occasion. A mixture of light rum, blue curacao, and a strong helping of raspberry syrup. First, crush ice and add to blender, then add the rum and raspberry syrup. Then blend on low and garnish. Make a Blue Balls cocktail.

How To: Make a Diablo Hell Fire cocktail

Laura Caddoo and VideoJug demonstrate how to make a Diablo Hell Fire cocktail. A refreshing cocktail, devilishly delicious on a hot summer's day. You'll need ginger ale, creme de cassis, cachaca rum, and 1 lime to make this drink. Make a Diablo Hell Fire cocktail.

How To: Make a Kir Royal cocktail

A step by step guide to creating the perfect Kir Royal cocktail; a delicious champagne based drink infused with a subtle hint of black currant. You will need champagne, creme de cassis, a champagne glass, and a spoon. Make a Kir Royal cocktail.

How To: Make butter chicken

A delicious chicken dish that can be made as hot or as mild as you wish - a perfect meal for curry lovers who want to keep it simple. You will need chicken breasts cut into chunks, vegetable oil, butter, chopped onion, cinnamon, crushed garlic, crushed ginger, ground turmeric, chili powder, ground almonds, whole peeled tomatoes, tomato paste, natural yogurt, fresh coriander or spinach chopped, salt, pepper, a large frying pan, spoon, and a tray. Make butter chicken.

How To: Make coriander chutney and cucumber raita

Two delicious condiments which make perfect accompaniments to Indian dishes or anything else that you choose. You will need fresh coriander, deseeded green chilies, cloves of garlic, cumin powder, juiced lemons, salt, sugar, coconut milk, plain yogurt, cumin seeds, finely chopped spring onions, roughly chopped coriander and mint leaves, peeled and finely chopped cucumbers, a blender, airtight jar, mixing bowl, mixing spoon, and cling film. Make coriander chutney and cucumber raita.

News: This Cow Tongue Looks Delicious

Here's another jewel from Serious Eats series, The Nasty Bits: yummy cow tongue, complete with that lovely texture we all know so well. Though most us likely have a negative visceral reaction to the idea of tongue, Serious Eats make a compelling argument that it is actually one of the tastiest bits of the animal.

How To: Hack Your Morning Pancakes for a Less Sticky & More Delicious Breakfast

Over 56 million Americans decided to skip breakfast this morning. That's 18 percent of the population. You're probably sick of hearing that the first meal of the day is the most important, but it's true—studies have shown that those who skip it consume more calories and fewer essential nutrients than regular breakfast eaters. Regardless of nutrition, who can pass up devouring a batch of warm, fluffy buttermilk pancakes drizzled in sweet maple syrup? And why, you ask, is there a giant hole in ...