Paratha are an Indian unleavened bread and an integral part of many Indian meals. Any subzi (vegetable) or curry dish can be fabulous when accompanied with fresh, hot parathas. Note: Chapatis are cooked without oil whereas Parathas are pan fried.
This video shows you how to pan fry fish Indian style.
San Chin No Hojo-Undo is one of the requirements for the 10th kyu (technically still a white belt, but with a yellow stripe) in Pan Gai Noon Ryu (Japanese name: Han Ko Nan Ryu) form of Okinawan Karate. This video breaks down how to execute it properly.
Browned butter enriches just about anything it touches with a warm, nutty richness. From fish to squash, Brussels sprouts, even frosting, browned butter makes even simple preparations seem extraordinary.
Black forest cake is one of the most decadent chocolate desserts you will ever taste. Rich layers of creamy, thick whipped cream sandwiched between chocolate cake and cherries. Mmmm.
What's better than either French toast or cupcakes? Both desserts combined into one monolithic sweet creation. Check out this food tutorial to learn how to bake French toaste flavored cupcakes.
Use fresh cherries, sugar, cinnamon and almonds to make these delicious cupcakes. The mascarpone frosting is made with real butter, mascarpone cheese, icing sugar and a fresh vanilla pod. Mix, bake, frost and top with cherries for a delicious dessert.
Need an easy to make dessert that's easily prepared even when you're outdoors at a picnic? Then check out this recipe for a tiramisu a l'orange with Sandra lee. Using a storebought instant cheesecake-flavored pudding as the base for the tiramisu, Lee shows you how to quickly assemble a decadent and cold summertime treat.
Crepes, like guys who go jogging without their shirts on, only exist to make us happy. They're there for us when our sweet tooth urges overpower our diet and when our PMS cravings send us autopiloting toward the nearest bakery and patisserie. And we never thought that crepes, in all their godlike perfection, could ever be improved upon until now.
Down south, the people are friendly and the food is comforting. The best known comfort foods: fried chicken, mashed potatoes, hearty stews, come from this area, and boy do they excel at these recipes.
Pizza is the world's most favorite food, but for fruit lovers, pizza doesn't mean cheese and tomato sauce. Fruit pizza is the way to go. It's more of a dessert than a meal, but oh so good. It's filled with sugar cookie dough, cream cheese, and whipped topping. The fruits included in this recipe include mangos, pineapples, mandarin oranges, apricots, and coconut, with a hint of orange liqueur (or orange juice). Watch and learn how to make this delicious fruit-filled pizza!
In this tutorial, we learn how to set a table for a dinner party. On the left side of the plate should be your forks. First will be the tiny fork, then salad fork, then dinner fork. On the right side will be spoons. The soup spoon, dinner spoon, and knife. At the top should be a coffee spoon and a dessert fork. There should be three glasses, a water glass, a wine glass, and a red wine glass. For the plate, you will have a round dinner plate, salad plate, then votive candle on top. Underneath ...
Don't know much about the dinner table? You know the basics: you eat from a plate, you use silverware to shovel it in and you drink from glassware. But what about if you're at a fancy dinner? Would you be able to distinguish a juice cup from a champagne glass? A white wine glass from a martini glass? If not, these two videos will show you which ones are which.
Have you always wanted to bake awe-inspiring cakes and desserts, but have two left hands when it comes to doing anything with the oven? We feel you, and luckily this tutorial is perfect for you.
When BabyCakes NYC founder Erin McKenna realized there was not a single bakery out there that catered to people with food allergies and sensitivities, she decided to make her own.
Women around the world are getting ready to pack into sold out theatres for the release of "Sex and the City 2" this Spring. So, why not show up to the big premiere with a fresh and pretty makeup look inspired by Sarah Jessica herself? This look comes straight from Carrie Bradshaw and is sure to make any girl glow. Just because our girls' latest adventure takes place in the dessert doesn't mean they don't look fabulous in the sand. So, follow along and rock a Sarah Jessica inspired style in y...
Here's a healthy recipe for a sumptuous sweet potato salad and a refreshing beverage to complete your dessert table. For the potato salad: 1. Place the diced sweet potato in a large bowl. 2. Add the diced chicken, some chopped onions, some scotch bonnet pepper, some sweet pepper (green, yellow and red), the mixed vegetable, mayonnaise and raisins. 3. Toss and mix the ingredients well. 4. Place the potato salad on a bed of lettuce leaves and garnish as desired. For the mango-cherry lime splash...
No dinnertime meal beats chicken, and this classic roasted chicken should be at the top of your recipe box, because it's so delicious and juicy that you're going to want to cook it everyday. See how to cook this classic roast chicken.
It's super easy and super fun, anyone can do it. Ingredients: 1 cup carob, one cup cacao, 1 cup cashews, 1/4 cup hemp seeds, 1/2 cup coconut oil that is cold-pressed, 1 tablespoon spirulina, 1/3 cup of honey to start (you can add more in later for taste), pinch of sea salt (optional). Roll the finished balls in coconut. Add cashews into food processor until ground, crumbly powder. Add coconut oil and honey. After mixing, add in the rest of the ingredients. You can also add in cinnamon, cayenn...
Ingredients 2 cups grated cassava
In this video host David takes us through how to make a rich homemade Bailey's Irish cream. In quite a jovial way our host begins to run down the ingredients for us, while placing each into a blender (double cream, a very thick full fat whole cream -- chocolate syrup -- instant coffee powder -- whiskey). Then, after blending it for 10 seconds or so, and stirring, you add a bit of regular plain old milk, and continue to blend. And what's next after that? Tasting! With a delicious dessert, and ...
Champorado is a classic Filipino dessert. It is a chocolate rice porridge made with sticky or sweet rice and cocoa powder. The brown color comes from the cocoa. The ingredients are: sticky rice, water, sugar, vanilla extract and condensed milk. Boil the rice until it is fluffy and soft, then add the cocoa, sugar and vanilla. It is best when served in a bowl topped with the condensed milk. This video will show you how to cook champorado.
In this two-part cooking tutorial, learn how to make delicous & easy, tradition Christmas pudding with Sue McMahon, cookery editor at Women's Weekly. To make this pudding you will need the following ingredients: mised dried fruit, brown sugar, plain flour, white bread crumbs, shredded suet, two medium eggs, mixed spice, ginger, Guiness, baking soda, baking powder, salt, and brandy. Set a light to your pudding and wow your next holiday party with this beloved Christmas classic dessert dish.
This video provides instructions on how to make Pavlova which is an Australian desert. Using an electric mixer beat egg whites until they are nice and foamy. Then slowly add two cups of a fine sugar. Add until it is completely mixed in and dissolved. Then add two teaspoons of vanilla extract, 1/2 teaspoon cream of tartar. Mix until stiff. On a baking sheet place two pieces of baking paper. Then spoon mixture onto tray forming the mixture into a cake shape with a flatter top. Place into pre-he...
Discover how Almond Oil can be combined with Maltodextrin to become a crunchy, melty, delicious desert topping. Then combine it with gelato and spun sugar. What more could you want out of desert? This is a lesson in Molecular Gastronomy. Learn how to make gelato with an almond crunch and spun sugar.
Steamed broccoli is an easy vegetable to prepare. Thoroughly wash the broccoli. Cut off the florets. You will be able to see where to cut as they are attached to little stems. Take the florets are break apart so you have smaller pieces.
Gazpacho isn't all tomatoes! This wonderful gazpacho summertime soup has tomatoes and it has roasted red peppers and garlic. It's the perfect summer treat during a hot day in the sun. Check out the video recipe for all the steps to preparing this Spanish-style soup.
Begin by taking the tips off of the asparagus. Cut just below the "woody" part or the top before the stem. Chop the rest of the asparagus into 1/2 pieces. Melt the butter in a fry pan. Add the onion and asparagus stirring to coat. Add in the chicken broth, potato, and spices. Bring to a boil and cook uncovered 10-12 minutes. While your mixture is cooking in the fry pan, combine the asparagus tips and the water. Microwave on high for 1 minute. Place the soup from the fry pan into a blender and...
Homemade biscuits are great. But coupled with homemade gravy, they’re irresistible! Follow this Howcast recipe guide to learn how to make country style gravy.
Make Mediterranean chicken with quince. Ingredients
Ever wonder how to make futomaki sushi and California rolls? Cut ingredients for filling. Remove both ends of cucumber. Make 6 cucumber sticks. Cut avocado in ½, twist, remove seed. Remove peel. Slice into thin pieces. Cut shiitake mushrooms into fine strips. Cut barbequed eel lengthwise. Using 2 eggs seasoned with salt and sugar, make egg omelet. Heat pan; add a little oil. Pour 1/3 egg mixture into the pan and when almost cooked gather on far end of the pan. Re-oil pan. Add 1/3 mixture of e...
For months, consumers have been itching to know whether it will be Samsung or Apple that has the first in-screen fingerprint scanner in their next smartphone. Now, reputable researcher Jiutang Pan has taken to Weibo to report that the answer is neither.
The mighty toaster oven may be the most useful small appliance ever, whether you're a college student who needs to heat up your Bagel Bites or a professional looking for a quick way to warm up a frozen pizza after a long day. But that toaster oven is no one-hit wonder. With this smart hack, you can give it double-duty superpowers to heat up not one, but two frozen foods at the same time.
If you're here, you're probably one of the seven people dedicated to making Mac n' Cheetos a permanent part of the Burger King menu.
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Oven space is scarce on that fated fourth Thursday of November. Even if you can find a spare space for pumpkin pie on the bottom shelf, you risk turkey drippings overflowing from above and ruining your beautiful dessert — not to mention a burnt crust from different temperature requirements. The bottom line is: oven real estate is valuable, and it's tough to multitask cooking for Thanksgiving when every dish requires baking or roasting.
Show your significant other just how much you love them by surprising him or her with one of life's most precious, romantic gifts—bacon! Best thing is, this passionate treat works for any day of the year (Valentine's Day, a first date, anniversary, etc.), since love and bacon go hand in hand.
The idea of a no-churn ice cream seems like the ultimate dessert hack. But, in fact, this concept has been around for at least the past 100 years in what Italians call semifreddo.
When I was 12, for some mysterious reason, my dad put my little brothers and me in charge of cooking the Thanksgiving turkey. Naturally, my brothers and I spent the rest of the day playing hide-in-seek in the backyard and forgot all about the humble bird defrosting in the sink.
