In this video we learn how to make tomato rasam. You will need: 2 tsp ghee, 1/4 tsp mustard seeds, 1/8 tsp asafetida, curry leaves, green chilies, 1/4 tsp crushed black peppercorns, 2 crushed garlic cloves, 1 tomato soup can, 1 tsp tamarind paste, salt, 1 tsp rasam powder, and cilantro. First, heat up the ghee in a pan. Then, add in the mustard seeds and let them pop. From here, add in the asafetida, curry leaves, green chilies, garlic, and black peppercorns and mix together. Then, add in the...
In this tutorial, we learn how to change the engine and oil filter on a Mercedes car. First, find the oil drain plug underneath the car. Remove this, then let it drain into a pan until it's finished leaking out. From here, you will place the drain plug back on, then fill up the vehicle with the correct type of oil from the hood of the car. Then, find where the oil filter is and remove it from the car. Place in the new filter, then tighten all bolts you removed. Check the level in the car to m...
You can overlay your videos in Sony Vegas Movie Studio. First drag the picture of TV set in the timeline and drag it to the whole timeline and then place your video above it as showing in the video. Now click on the pan/crop icon and select the picture of TV set. Now resize your window and set your video in the TV set as showing in the video. Now you can play your video but it pops up as the video plays so to fade in your video, you just need to do is to drag the corner of your video as showi...
In this tutorial, we learn how to smoke a turkey. First, you want to gather all the different types of wood for your smoker and then prepare the water pan with the tin foil to catch drippings. Place the smoker together, then season your turkey with a dry rub and olive oil. After this, place the turkey onto the rack inside of the smoker. Make sure you are wearing heavy duty gloves so you don't burn yourself while doing this. Place the top back onto the smoker and let the turkey cook with the v...
When we see the word "baguette" in a recipe, we know it's bound to be delish. In this case, we're talking about a Polish baguette, also known as a Zapiekanka. This greasy bread is a popular Polish street food, and in the version you'll learn to make in the video it's filled with oodles of cheese, mushrooms, ham, and any other vegetables and meat you'd like to add.
Bread is beloved by many because it's the perfect accompanyment to a variety of different foods. With a slightly bland flavor (that's a good thing), bread helps to complement richer foods (think about dipping bread into bruschetta, or eating it alongside a caesar salad). If you're a big fan of bread, then you'll love this recipe.
In this tutorial, we learn how to make Japanese beef yakisoba noodle dish. First, cut cabbage leaves into strips, then take the strips and cut into 1 inch pieces. After this, use a handful of bean sprouts and peel a half of a carrot stick, then chop into thin strips. Next, cut a sirloin steak into thin strips and then find yakisoba noodles and place them on a pan. Now, smash a garlic and add it in with the noodles. Fry the noodles on both sides, then add in sesame oil and sautŽ the meat until...
In this tutorial, we learn how to make a Philly Cheese steak sandwich. Get a good piece of meat, black pepper, salt, onions, sugar, olive oil, havarti cheese, pepper, and onion to make this dish. Start off by caramelizing your onions in a sautŽ pan by adding a little bit of sugar to them while they cook. After this, sautŽ your peppers with salt. When finished, season your meat with salt and pepper, then cook it until it's thoroughly cooked. After this, open up a roll and cut your meat into th...
In order to build a good chuck box, you will need to do a lot of planning in advance, in order to make sure that you have the essentials and keep the weight of your chuck box down.
Racheal Ray shows us how to oven roast broccolini and green beans to feed six people. Any vegetable will have a unique and nutty flavor when you roast it in a high heat oven.
In this video, Chef Steve Ricci shows how to prepare a recipe called grilled polenta with wild mushrooms the easy way. The ingredients for the recipe are polenta, vegetable stock, butter, mascarpone cheese, parmesan, balsamic vinegar, mushrooms and olive oil. The polenta is added to boiling vegetable stock. To this is added butter, mascarpone and parmesan. The mixture is allowed to thicken and then refrigerated. Saute the mushrooms in a pan with some olive oil till its cooked. The set polenta...
In this video Lori Winders shows us how to make ghee from regular butter. Her method takes about two hours to complete but she says that this way you can obtain much more ghee at one time. First, put two pounds of butter in a large cast iron skillet and then put it in the oven at a temperature of 250 degrees for two hours. After this is complete you take the pan out of the oven and with the help of a strainer and lots of layers of cheesecloth you filter the obtained gee in a jar. You will see...
Dennis McIntosh shows viewers how to make jerk spiced seafood. Jerk is native to Jamaica and was once a way to preserve meat. It is now enjoyed as a spicy marinade and sauce to accompany most any protein. Jerk spices include ginger, thyme, scotch bonnet peppers, scallion, onion, nutmeg, and pimento berries. In food processor or blender, add ingredients with oil and blend on low speed. Next, add garlic, salt, cinnamon, pepper, and sugar. Pour marinade over fish and toss to coat. Add to hot pan...
Celebrity Chef Phil Vickery teaches in this video how to make a British favorite dish: sticky tofee pudding. This tradition dish is served warm and in often during the winter. Phil soaks the dates in boiling water and baking soda to bring out more of their flavor for the dish. While the dates are soaking, he starts creating the sponge part of the cake. With basic ingredients combined, he creates his sponge cake in a way more like a batter than your tradition method of making a sponge cake. Ne...
In this video,we learn how to make pan toasted millet. You will need 1 c water for 1/2 c millet. Grab a pot and turn it on high heat. Add your millet and keep stirring continuously so it doesn't burn. It will start to turn a golden brown color and you will smell a nutty flavor coming from them. After it is completely toasted, add in your water and stir the mixture until it boils. Add in cinnamon and any other flavors or items you prefer in the millet. Stir again and put the lid on, then turn ...
Randy with Yes, You Can Cook! demonstrates how to make a croissant egg scramble. You'll need eggs, ham, bell peppers, onions, tomatoes, and cheese. You will also need butter. You'll need a cutting board, a spatula a knife and a pan. First, chop up the onion, peppers, tomatoes and ham and shred the cheese. Score the croissant and cut a circle out of the top. Add onions to a hot skillet and then add the scrambled eggs. When the eggs are almost cooked, add the bell peppers, tomatoes, ham, ground...
This is a great instructional video on how to make oven roast garden vegetables. First take some tomatoes and cut them into halves with out crushing them. Now you can take some red pepper and cut them. Take the seeds out of the pepper.Put them all in a pan.Put the tomatoes at the bottom and the tomatoes at the top. Now cut the onion into small pieces and put them at the top.Finally you can cut the garlic and peel its skin. Now you can add this too. You can also add lemon. Now keep this tray i...
Easy Cook Videos demonstrates how to make chicken chow mein in under five minutes. First, add oil to the skillet and heat it up on a stove. Next, add a teaspoon of minced garlic, a teaspoon of minced ginger and a teaspoon of thai green paste. Stir it up in the skillet. Then, add a handful of chopped cooked chicken and stir fry vegetables. Toss the ingredients together. Then, add a package of already cooked noodles. Add soy sauce and chile sauce to the ingredients. Toss the ingredients togethe...
In this video, we learn how to cook asparagus with Beryl Stokes. To do this, grab as much asparagus as you need and rinse it well. After this, cut the thick bottom part off of the asparagus and place into a skillet with a cup of water over high heat. Add butter and sea salt to your skillet and cover until it boils. Once it's finished, place the asparagus onto a plate and it will be steamed. This is a great side dish for any meal and is much better than the asparagus that comes out of a can.
In this video, we learn how to cook a whole chicken in the oven. First, preheat the oven to 375 degrees. Now, take your chicken out of the package and rinse it off in the sink, removing the insides. Now, pat dry the chicken and put on a roasting pan. Add pepper, garlic salt, paprika, oregano, lemon and olive oil to season the chicken. Make sure to rub the chicken thoroughly and soak it in the seasoning. Now you will place the chicken into the oven and cook it for one hour with aluminum foil o...
In this video, we learn how to make pad thai and stir fry. First, take a hot skillet and add in vegetable or canola oil, shallots, garlic and shrimp. Fry this with beaten egg and add in rice noodles and cook for 2-3 minutes. The pan should be very hot, but do not burn the noodles or shrimp. Next, add in a fish sauce then finally add in your choice of vegetables. Cook this until you see the shrimp is pink all the way through and the vegetables are tender. You can add more seasoning as you wish...
This video by Matt Wright will teach you the easy way on how to truss and roast a chicken. Matt likes his roast chicken with a lot of pepper and salt on the outside. He seasons the insides of the chicken with a generous helping of fresh chopped rosemary, coarsely ground sea salt and freshly ground black pepper. Then the joints of the chicken are rubbed with the seasoning. The chicken is trussed up by bending the wings backwards on the body and tying a string across the breast and over the win...
This tutorial shows us how to fry bok choy, into a spicy, garlic, and ginger side dish. The entire cooking time is only about 2-5 minutes on high heat. First Preparing the bok choy, cut the leaves off the stalks then put the leaves to the side for now, this helps the stalks cook but not over cook the leaves. After the bok choy is chopped up and you stick everything in the pan (expect the leaves of the bok choy). After the vegetables are soft you add the flavor (garlic, red chili flake, and gi...
Delicious shrimp scampi is easy to make with this video. A half stick of butter is melted in a pan, to which 2 chopped green onions, 3 minced cloves of garlic, and some lemon zest. Sautee about one minute, then add 1/4 cup of lemon juice and 1/4 teaspoon of salt. After the sauce become bubbly, add a pound of shelled, cleaned shrimp and cook just until pink - 3 to 5 minutes depending on the size. Add some hot sauce to taste, and toss. Add 1/4 cup chopped, fresh parsley to bring out the flavors...
Make sure your neighbors don't mind before you learn to play the drums with Mr.G. In this new four part series, he is going to teach you how to play the drums. You'll start with extreme basics, including your grip, to learning a simple 16th note full measure. Watch this, if your sick of just "banging", whether it be pots and pans or a proper drum set.
This video shows how you can make non-toxic play dough at home. The ingredients that you will need are flour, water, oil, cream of tartar, salt, food coloring, and peppermint essence oil if you want a scent. Put in a medium sauce pan 1 cup of flour, 1 cup of warm water, 2 teaspoons of cream of tartar, 1 teaspoon of vegetable oil, and 1/4 of a cup of salt. Turn on the stove to medium heat. Stir ingredients and you can add food coloring now or wait later and make separate colors. Remove when it...
It is of course, non-toxic, and usable on just about anything, from counter tops to pots and pans. To make the basic scrub, you simply need baking soda, as well as essential oil for scent. The advantage of this is that there are a variety of different essential oils out there--if you're tired of the typical commercial cleaner smells, you can make your cleaning scrub smell just about any way you want. To make a more powerful scrub, you can add Borax to the baking soda mixture. The result is a ...
Getting into cake decorating? Fondant icing is a must to make cake toppers and other intricate cake decoration. In this two-part video tutorial, learn how to make fondant marshmallow fondant icing in the comfort of your own home. To make 3 pounds of icing you will need the following ingredients:
In this video from FiveSprockets we learn how to light an interior space while filming on a budget. For this you need two Chinese lanterns which he found for $2.95 each. You need 2 light bulbs which he found for $3.95 each. Make sure you get extra ones. Then get a couple of pan lights. They are day light and mood light. They were $7 and $5. You also need a multi colored gel pack which is $6.00. He uses C-stands to hold the lights up but he suggests coming up with other ways if you don't have ...
ConnersTutorials, teaches you how to put two videos playing simultaneously in one movie. You use Sony Vegas and drag both movies in the time-line below. Then you press Event pan/crop on the first video. Right click and choose Match output aspect. Then re-size and move the video as you want. Do the same for the other video. Go to Media Generators to choose the background, which can be a solid color, a picture or another video. Just drag that down in the movie time-line when you're pleased. All...
Learn how to make old style traditional bread easily at home. 1 Prepare your ingredients and let them come to room temperature. 2 Attach a dough hook to your mixer. Put all the ingredients in your work bowl and mix for 3 -4 minutes on low until the dough pulls away from the sides of the bowl. 3 Let the dough raise for about one hour and twenty minutes. Punch down the dough for a second time. Let the bread sit about 10 minutes. 4 Preheat oven 375 degrees. Place bread in baking pan. Cook for 35...
Learn how to make layered spumoni cookies for the holiday season in this simple tutorial. First, melt 1 oz of unsweetened chocolate and soften two sticks of butter. Cream butter together with one egg, half a cup of sugar, and a teaspoon of vanilla. Add in 2 1/4 cups of flour and a pinch of salt. Divide the dough into three parts. Mix candied cherries in one part, 1/4 chopped nuts in the second part, and the chocolate into the third. Press the layers into a loaf pan lined with parchment paper....
The linked video shows how an elderly woman named Clara makes pizza from scratch. The first thing she does is flatten out the dough using a roller and then she places it on a pan as she continues to flatten out the dough with her hands, and she suggests that you use extra virgin olive oil on the dough. She then puts her homemade sauce, anchovies and both powdered and small pieces of block cheese onto the pizza. Clara then cooked the pizza at 350 de...
Chef Sanjay Thumma from VahRehVah teaches how to make Besan Ladoo. Ingredients: 1 tsp. pistachio powder, 1 tsp. cardamom powder, 250 grams flour (besan), 100 grams ghee, 250 grams powdered sugar. Put ghee in a sauce pan. Bring it to boil. Add the besan flour. Mix. Add sugar. Mix. Add the cardamom powder. Mix well. Cool the mixture and form into small balls. Dip one edge of ladoo in ghee and dip it in the pistachio mixture. Serve. Follow these steps and enjoy a delicious Indian besan ladoo.
Dissolve yeast and 1 1/2 teaspoonful of white sugar in lukewarm water. Mix until bubbly then set aside.
In this video, Jo Pratt is demonstrating how to make braised wild rice. For this, you need to first heat your pan on medium heat. Then add some butter. Once the butter melts add chopped onions, chopped garlic and chopper bell pepper. Stir them and sauté for some time. Then add the basmati rice and wild rice and put the vegetable or chicken stock in it. Next add salt and ground pepper. Then close the lid and place it in the oven at 170 degrees for 20 minutes. After 20 minutes the rice will be ...
This video shows you how to make Pakistani eggplant with yogurt sauce. You will need 3 tbsp besan (gram flour), 1/4 tsp red chili powder, 1/4 tsp salt
For the Caramel Ingredients: 1 cup of sugar (white)
Learn how to remove old wallpaper with this video! Put down a pre taped plastic drop cloth. Tape it to the top of the baseboard. Then score the wallpaper with a wallpaper perforator. Roll it over the wall and it will make little holes in the wallpaper. You can use a 50/50 mixture of vinegar and water or a 25/75 mixture of downy and water as a solvent to loosen the glue. Apply the wallpaper solvent with a paint roller. You can put the solvent in a paint pan so you can get it on the roller. Rol...
Anuja and Hetal from Show Me the Curry! teaches the secret of making an Indian breakfast: Rawa pongal. Dry roast Mung Daal in a skillet, cool it and rinse with water to clean and add it to a pressure cooker. Dry roast Rawa in the same skillet. Add water and salt in the cooker, cook it for 1 whistle. In a pan, medium heat oil, mustard, cumin, black peppercorns and peanuts and cook till peanuts turn golden. Now add asafoetida ,curry leaves, ginger, garlic, green chili and cook for 1 minute. Add...
