How To: Chickpea Blondies Are Vegan, Delicious & Packed with Protein
We've seen these bean-filled blondies trending on social media for a while and, with some inspiration from The Kitchn, we finally decided to grab some chickpeas and give them a go.
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How To: 6 Wonderfully Weird Sorbet Flavors You Have to Try
Ah, the sensation of that first bite of sorbet in the heat of summertime: icy, refreshing, decadent in flavor and texture. We love sorbet almost as much as we love ice cream, and making it at home is actually pretty simple. Most recipes call for just water, sugar, and a base fruit of some sort (like strawberries or watermelon).
Name Game: These Are My Best Guesses at What Android N Will Be Called
It's about that time again. Spring weather is here, a new season of Game of Thrones is upon us, and we're getting ready for the next version of Android.
How To: Make All-Natural Green Food Dye for St. Patrick's Day
When we were kids, Saint Patrick's Day was a green-hued holiday that promised green eggs in the morning and green mashed potatoes in the evening... along with some traditional corned beef and cabbage, of course.
How To: Making Reese's Peanut Butter Cups at Home Is Super Simple
Rich, creamy chocolate cups stuffed with smooth, salty-sweet peanut butter in a bite-sized package—yep, Reese's Peanut Butter Cups are an amazing fix for your sweet tooth at best, and a guilty pleasure at worst. It's easy enough to buy them on a whim at the local grocery store, but it's even easier than you might think to make them right at home.
How To: 7 Sweet & Savory Ways to Use Pancake Batter
In my household, we are frugal and somewhat picky eaters, so we have to be a little creative with the things we buy. We like to purchase items that can be used in multiple dishes to reduce cost—and because it's just more practical. Pancake mix is a favorite because it can be used in various dishes where any type of breading may be involved. To help inspire you, here are some of my favorite ways to use pancake batter at home.
How To: Why White Sugar Is the Only Type of Sugar You Need in Your Kitchen
I'll bet this scenario will sound familiar to you: you're in the middle of making a spectacular dessert that will knock the socks off of your guests, and you've almost finished gathering all of your ingredients to create your mise en place. The last ingredient listed is powdered sugar, and you reach for where it's stored, when—drat! You don't have enough for the recipe.
How To: Set Up a Booby Trap for You Girlfriend Using Her Brush!
The title says it all, Using tape and a bottle of coca cola I cleverly came up with this sneaky Hair Brush booby trap. Your victims will not see this coming until its too late. It works every time!
How To: 5 Epic Prank You Must Try!
The following are some fun booby traps you can set up on friends and family members. They don't require much, just simple everyday household items.
How To: The Trick to Using White Sugar as a Brown Sugar Substitute
There are a few key ingredients that you always need on hand when baking cookies and other desserts, but when you run out, you run out. You either have to stop what you're doing and go to the grocery store, find a good substitute, or scrap the project entirely. Chances are, you'll never accept defeat, and why go to the store if there's a good substitute on hand?
How To: The Perfect Three-Course Meal for Peanut Butter Lovers
The peanut butter and jelly sandwich has officially left the building. When you eat this every other day in elementary school, you've sort of reached your limit. The thing is, peanut butter itself is delicious and quite versatile if used in the right way. Let's explore this kitchen cabinet staple and showcase it via the three dinner courses.
News: These Edible Flowers Will Literally Shock You
Eating flowers is a time-honored culinary tradition, from nibbling on nasturtiums to grazing on candied violets. And why not? They look beautiful and lend a unique floral flavors to salads, desserts, and anything in between.
How To: Bake Cake in Real Eggshells for April Fool's Day or Easter
These cake eggs are a gorgeous treat that also makes a delicious April Fool's Day prank. Getting a fairly humdrum breakfast of boiled eggs and fruit and discovering that it's cake instead is an eggcellent surprise, isn't it? If you want to make these for Easter instead, then they're an Instagram-worthy dessert to grace your brunch spread. This might be the only dessert that is appropriate for both April Fool's Day and Easter.
Weird Ingredient Wednesday: The Mushroom That Tastes Like Candy
Mushrooms are glorious: they're nutritional powerhouses, add meaty savor to just about any dish, and are cheap and plentiful (mostly). But just when you thought you knew best how to use edible fungi (in gravies, as portobello burgers, stewed and served over pasta, just to name a few uses), you learn something new: there's a mushroom out there that tastes like maple syrup. Yep, maple syrup.
Super Bowl Snacks: Gatorade-Infused Treats for Game Day
Gatorade and football go hand in hand, from player endorsements to the traditional Gatorade shower that coaches get at each Super Bowl. So, get in the game-day spirit with these Gatorade-infused drinks, desserts, and snacks. The good thing about Gatorade is that it comes in every color of the rainbow—so feel free to make these in your favorite team's colors.
How To: Why You Should Eat Cookies for Breakfast
Cookies for breakfast seem like a clear dietary no-no, but these three-ingredient breakfast cookies are easy, healthy, portable, and can be made in advance. They're also dairy-free, egg-free, and have no added processed sugar, so they can also be called allergy-friendly cookies. If you use gluten-free quick oats in this recipe, they are also gluten-free breakfast cookies! Besides all of those reasons, these cookies are only about 50 calories each when they're made with just the original three...
How To: 6 Easy Edible Bowls You Can Make at Home
Even though we love taco salads and bread bowl soups, edible bowls and dishes have now gone far beyond those oldies-but-goodies. Using food as serving dishes helps with cleanup, reduces food waste, and makes your spread more creative and interesting.
How To: Make a Ketchup Packet Bomb!
Basically using the same concept of the classic "baking soda in ketchup bottle prank" Except here we will be using a small packet of ketchup. Refer to the instructional video for a demonstration on how it's all done.
How To: Make a Cheap Desk Christmas Tree!
Here's your chance to get creative during the holidays, especially if you're a "DIY" person. Why buy a small Christmas Tree for your desk when you can make your own for a fraction of the price and have fun as well. For further instructions refer to the video tutorial. Merry Christmas!!!
How To: Get Someone to Lock Themselves Out (PRANK)
Using the mechanism of a door knob you can easily set up this practical joke on friends and family. You'll need a piece string and some tape to pull this off. Just remember to have a spare key to be able to undo this prank. For further instructions on how execute this prank
Killer Cupcakes: 6 Cute & Creepy Halloween Desserts
While it's true that the once ubiquitous cupcake no longer strides the culinary landscape like a mighty colossus, it is still a force to be reckoned with, especially when certain holidays roll around, like Halloween.
How To: Set Up the Bloody Mirror Prank
It's almost time for Halloween, and it's not Halloween without a good scary prank. Here's one, that if done correctly, will really freak out just about anyone. Results vary depending on what you have available. You will need an older bathroom mirror cabinet to successfully execute this practical joke. For more information, refer to the instructional video!
How To: The Milk Gallon Pranks
With just a piece of tape you can easily bobby trap a gallon of milk, you'll also need a cutting too but nothing more. The end result will either leave your friend wet or having to clean up a big mess on the table. Refer to the instructional video for further instructions!
How To: Make a Cool iPhone Stand
Gather up a few household items and make this neat iPhone stand to watch your movies on your phone. You'll need a piece: 1 piece of cardboard, tape, staples, scissors.
How To: Pull Off the Stinky Shirt Prank
This is some basic college humor, It's typical prank going around from dorm room to dorm room. The basic idea of this prank is to mess with your room mates personal hygiene by tampering with their cologne, deodorant or body spray.
How To: Set Up the Coat Hanger Prank
Do you have a friend that likes to show off, a friend that is always wearing nice clothes and getting all the ladies? How about you try this prank on him...
How To: Booby Trap a DVD Case
One of the worst messes to clean up is raw eggs, well use that to annoy anyone you want by setting up this practical joke.
Saving Thanksgiving Dinner: How to Fix a Soggy or Burnt Pie Crust
How often do you make a pie from scratch? If your answer is "only during the holidays," you're not alone. Unless you're an experienced baker, homemade pies can be pretty tough to tackle. And the most common problems are the crusts coming out of the oven soggy or scorched.
How To: Add Title, Description, Keywords and/or Phrases for Xara Web Designer 7 Premium
This web design tutorial will teach you how to add titles and descriptions that are relevant to your web page. Also you will learn how to add keywords for your website by using the website properties panel to add relevant keywords and phrases to your document in Xara Web Designer. The concepts taught for this web design tutorial are also referred to as Search Engine Optimization (SEO) meta tags.
How To: Make a Chocolate Cake, Called Taraba?
Hi! All the cake lovers, welcome to my first post in the World of Dessert Recipes. I would like to contribute a recipe for the chocolate cake, called Taraba. The original recipe was made in Bosnia. It is one of my favorite cakes, very sweet, but does not contain fruit.
How To: Tie the Etyszkiety knot
Tying It All Together presents a video on the Etyszkiety knot, a decorative Polish knot worn by mounted brands. This knot also has connections to other cultures, where it is called the prosperity or the prolong knot.
News: (Un)Appetizing Valentine's Day Bleeding Heart Cake
Baking extraordinaire Lily Vanilli has made some just-slightly-too-realistic-to-look-yummy bleeding heart cakes for people to give to their respective beaus on Valentine's Day. While it's pretty tricky to get your hands on one made by Lily herself, you can make one yourself if you've got the heart. Check out A Lot on Her Plate's video with Lily to see how to make this so-called "anti-Valentine's Day cake," which also works well for Halloween. To follow along with them, check out the full reci...
How To: Make chocolate cashew clusters with peanut butter and marshmallows
Combine the sweet taste of chocolate and the nutty flavor of cashews in this awesome dessert recipe. It's called chocolate cashew clusters, and it's chocolate chips, marshmallows, peanuts butter, vanilla, and cashews packed into a bite-sized miracle of yumminess. Check it out— there so good you won't want to share. This recipe should yield about three-dozen.
How To: Make a multicolored rainbow cake
Whatever the occasion, a multicolored rainbow cake is sure to delight everyone! Luckily, the recipe is easy and this tutorial will show you how to create a colorful dessert step by step.
How To: Make tiramisu at home
You don't have to eat out just to get to enjoy this impressive layered treat. You can add a decadent finish to your next dinner by showing your family your culinary skills and unveiling a homemade tiramisu for dessert.
How To: Make healthy homemade fudge
Learn how to make healthy homemade fudge with expert dessert tips in this free recipe video series for delicious and healthy fudge the whole family will love.
How To: Make eggnog ice cream
In this video series, our expert will show you how to make eggnog ice cream. This fun variation of a holiday classic drink recipe is a great dessert for any holiday dinner party.
How To: Make homemade ice cream
In this series of dessert recipe videos, our experienced chef and caterer shares his secret for making delicious home-made ice cream. You will learn the steps in preparing strawberry and vanilla ice cream, with the added bonus of almond pralines to spice up the vanilla!
News: KabaQ Transitions the Traditional Restaurant Menu to Augmented Reality
If you've ever browsed a restaurant menu and wondered what a particular dish looks like, then the augmented reality mobile app from Kabaq was made for you.
News: These Marshmallow Flowers Actually Bloom in Hot Chocolate
If we learned anything from Mulan, it's that "the flower that blooms in adversity is the most rare and beautiful of them all." Well, these have been a trying couple of weeks in the US, hence the need for a blooming marshmallow flower.