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News: learnsomethingnew a new site! Hello I'm Bernie and I like sharing stuff with other people and learning from them.

I like learning new stuff and what I learn share with others. I have a great interest in making movies,acting,stopframe animation,editing,playing the drums, clowning, balloon modelling,gardening,wine making. I love working with children and young adults. I have a special love for working with children and young adults with life limiting/ complex health needs and this is my main job at the children's hospice that I work at. I also run children's holiday clubs and workshops in churches and scho...

How To: Perform spring cleanup in a daylily bed

Spring cleanup involves removing dead foliage from your perennials as growth resumes. The cleanup process is simple, provided you know what to do. Happily, horticulturist Greg Stack is her to show you what to do. Learn how to do spring cleanup in your daylily garden with this horticultural how-to. Perform spring cleanup in a daylily bed.

How To: 11 Slick Uses for WD-40 Spray

Originally invented in the 1950s to develop a rust-preventing solvent and degreaser for the aerospace industry, WD-40 spray has at least 2,000 practical uses for house-cleaning, gardening, furniture maintenance, farming, and more. Commonly used to repel water and prevent corrosion, WD-40 can also be used to help lubricate stuck objects (like zippers and LEGO parts), make shovels slippier for more efficient use, and even keep pigeons from pooping on your balcony.

How To: 14 New Uses for Old Tennis Balls

What to do with the canisters of tennis balls gathering dust in your garage? If playing tennis is no longer your passion and you don't have any dogs to play catch with, don't give away your tennis balls just yet—tennis balls happen to have many practical, non-sport uses that can help with your laundry, gardening, back massage needs and more.

How To: 12 Crazy Cool Ways to Reuse Twist Ties

The next time you buy bread, tortillas and other produce or baked goods items that come with twist ties, don't throw them away. These handy pieces of plastic-covered wire come to good use when you need to build a garden trellis, organize your power cords, replace your zipper pull or securely tie your Christmas ornaments to your Christmas tree.

How To: Feed and mulch roses properly

This video shows you how to feed and mulch your roses properly. Choose a fertilizer that is labeled as being especially for roses. It will have the right balance of nitrogen for top growth, phosphorus, which stimulates the bloom, and potassium for root development.

How To: Use agar (aka agar-agar) for dessert recipes in lieu of gelatin

Forget jello— start using agar (aka agar-agar) in place of gelatin. Agar is a thickening agent, just like gelatin, than can be used in recipes for soups, jellies, ice cream and more! Jeff Potter has the 411 on agar uses. It's a great choice when preparing dishes for vegetarians, as it's a seaweed-based product with no animal derivatives whatsoever. Give it a try with two creative recipes from Jeff— Chocolate Panna Cotta and Screwdriver Jellies. Use agar (aka agar-agar) for dessert recipes in ...

How To: Make a delicious homemade tartar sauce perfect for fried seafood

You can't have fried fish without the tartar sauce! For that matter, you can't have fried any-seafood without tartar sauce. So, if you want to whip up a batch of your favorite fried clams or shrimp, let Chef Keith Pooler shows you the recipe for a just-spicy-enough tartar sauce that pairs perfectly with anything fried - fish, shrimp or potatoes. Keith starts with a mayonnaise base, then adds chopped pickles, onions and Worcestershire. Sriracha chili sauce gives a little touch of heat that goe...

How To: Make a classic tuna Niçoise salad with tomatoes, olives and herbs

This is definitely a great tuna dish for you fish lovers. It's not your typical tuna salad though, because it features some very delicious tuna filets. See how to make this classic Niçoise tuna delight, which is actually really easy! Chef Keith Pooler shows you that the tuna and tomatoes are steeped in oil, with hard-boiled eggs, chickpeas, Nicoise olives and a vinaigrette with basil, thyme, chives and tarragon, which come together in a colorful and delicious dish that demands attention.

How To: Make a torched yellowfin (or ahi) tuna and pea salad with anchovy vinaigrette

If you're a tuna lover, but aren't really fond of the raw sushi tuna variety, this could be the perfect blend of both worlds. Tuna enthusiasts no longer have to have it one way or the other… go in-between with a lightly torched tuna meal. Lightly torched tuna (yes, a blowtorch is used) joins a sweet, salty and tangy vinaigrette with fresh herbs and anchovies. Piled atop vibrant radishes, scallions and peas, the dish was beautifully assembled and presented to an appreciative farmers' market cr...