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How To: Use basic Ikebana flower arranging techniques

Ikebana flower arranging might be the most sophisticated of the surprisingly diverse and deep flower-arranging arts, and takes a lifetime to master. If you want to use some of the basic principles to make your own flower arrangements look distinguished though, watch this video. It will show you the basics of beginners Ikebana

How To: Make an origami book

This video will show viewers how to fold a small book out of origami paper. You will need a square piece of paper for this project. First, fold the paper downwards in half, then fold it into quarters by folding down both edges of the paper to meet in the middle. Unfold and fold the two top sections down to make eighths on your paper. Then turn the paper around and repeat. Mountain fold both sides of the paper until you reach the middle, after which you should have a strip of folded paper. At ...

How To: Prepare a pomegranate for eating

In this tutorial, we learn how to prepare a pomegranate for eating. These are very messy fruits, so make sure you place it on a surface that has a plate underneath it. Take a sharp knife and cut down the center of the pomegranate until you reach the bottom. Now, quarter the halves and push the skin back so the seeds are exposed. As you do this, you can pick the seeds off and eat them, or place into a bowl to eat later on. When finished, enjoy eating these delicious seeds with your favorite fl...

How To: Make hot parmesan artichoke dip

In this tutorial, we learn how to make hot parmesan artichoke dip. First, heat up a skillet and then grab your ingredients. You will need: 1 1/2 cups mayo, 3 jars marinated quartered artichoke hearts, drained and chopped, 2 cans chopped green chilies, drained, 2 cups freshly shredded parmesan cheese, and 4 tsp minced garlic. Combine all of your ingredients and stir together with a spoon in a slow cooker. Cover the cooker and let it simmer on low for 4 hours. Stir this mixture up when it's don...

How To: Serve fresh artichoke

In this video, we learn how to serve fresh artichoke. The first way to use artichoke tips is to make artichoke chips! This is a great alternative to tortilla chips, and you can serve these by cooking the artichoke then removing the leaves and serving with some parmesan cheese on top and guacamole or salsa to dip it in. Next, the artichoke petals can be served with salsa and sour cream for a low calorie nacho. You can also cook the vegetable and remove the middle, then replace with soup or ste...

How To: Pan for gold using "backwash & tap" method

The video shows how to pan for gold using the backwash and tap method. Take about a quarter cup of Georgia concentrate and add to a panning tray (looks like a shallow bowl with ridges). Add some water to cover and gently move the mixture around to wash off the lighter sand and dirt particles (gold is heavier and will sink to the bottom). Resettle the mixture at the bottom and start over, continuing to wash off the sand until you start to see specks of gold along the side. Keep resettling the ...

How To: Make ice cream and explore the ingredient salt

In this Education video tutorial you will learn how to make ice cream and explore the ingredient salt. Ingredients are a cup of milk, sugar, vanilla, some salt, ice and two plastic bags. Add two tablespoons of sugar to one cup of milk, a quarter teaspoon of vanilla, stir it up and pour it in to a plastic bag. Put this bag in another bigger plastic bag, add some ice and about half a cup of salt. Seal the bag and start mashing it. After about 10 minutes, it will turn into ice cream. When salt i...

How To: Make a simple paper popper in three simple steps

This video shows you how to make a simple paper popper in three simple steps. Take a rectangular piece of paper and fold one quarter over. Fold it over once again in the same direction. Flip the paper over and make it into a square by folding again. Open out the side just a little bit, so that you can see the fold still inside. Sweep your arm down from a height really quickly and you will hear the sound of a "crack" as the paper pops on the way down. You can do the same thing again if you ref...

How To: Cook shrimp fried rice with Lui

Lui of Lui's Kitchen demonstrates how to make shrimp fried rice. First, turn the wok on high and wait for it to get hot. To make the dish you will need a cup of white rice, 15 medium shrimp, a quarter of a diced onion, two eggs, salt, sugar, oyster sauce and soy sauce and green onion as a garnish. Add a teaspoon of oil to the wok and cook the diced onions until they are soft. Then add the shrimp to the wok. Next add one tablespoon of oil and add the eggs on top of the oil. Scramble the eggs i...

How To: Identify types of fly fishing flies

There are two types of fly fishing flies, and they are distinguished as surface and sub-surface flies with the surface ones being called dry flies. This tutorial will teach you how to tell the difference, and what this means. Make sure you know what's what and make sure you catch the biggest fish in the pond.

How To: Bind a quilt without bumps

In this video we are shown how easy it is to complete the finishing join on a quilt binding. Just before the final join 6 inches of binding should be left over at the beginning and the end, while the rest of the binging should already be sewn down. The two ends of the binding should overlap by at least 6 inches. You will then need to cut the thread and remove the quilt from the machine, then measure the binding width and overlap the two pieces and cut off the excess binding to match the width...

How To: Blanch & Shock Vegetables

Chef Stephen Gibbs shows you a good cooking technique: blanching and shocking vegetables. Blanching is letting vegetables in hot, boiling water for a short period of time. Shocking is putting hot vegetables in ice cold water. These methods are used together in order to precook certain vegetables or even take the skin off.

How To: Repair damaged hair with proper conditioner care

Macherie has an excellent method for conditioning hair. No matter what texture, deep conditioning is essential for healthy hair. Shampoo with hydrating/detangling shampoo. When drying focus on removing the excess moisture from your hair. Conditioner works best and penetrates hair that's not sopping wet. Using her fingers, she separates her hair, as she doesn't use a comb when its in this fragile state. Use approximately a quarter size amount of conditioner starting from the roots to the end. ...

How To: Make Indian-style chicken stock

In this Food video tutorial you will learn how to make Indian-style chicken stock. Harpal Singh Sokhi presents this video. To make good soup or gravy, the stock is the main part. Take the chicken bones; boil them with hot water and drain. Then refresh them with cold water, that is, just put them in cold water. Then slice half a carrot with the skin, cut one onion with the skin into quarters, celery stem, leaks or spring onion, two bay leaves, pepper corn, 3-4 crushed garlic pods and add all t...

How To: Germinate a seed in a small cup

This video is how to germinate a seed in your home using as an example, a watermelon seed. Take a container and fill it about three quarters full with potting soil. You could use a Styrofoam cup, for example. Now take a seed or several seeds and put it on top of the soil. Cover the seeds with soil that is about three times the size of the seed. Press lightly on the soil. We the container soil with some water. Then place the container in a sunny and warm location in your home until it starts g...

How To: Skin and segment a pineapple

Rene S Frivaldo the "Chefingala" shows us how to cut and display two pineapples on a platter in less than 5 minutes. The top and bottom sections of a pineapple are first chopped off. The pineapple is then halved. The center on each half is then removed by cutting out a v-shaped wedge. The skin together with the eyes are then remove. Both the pineapple halves are then sliced into sections and placed decoratively on the platter. The pineapple crown is sliced lengthwise and placed as a decorativ...

How To: Make cute mini cupcake earrings

To make mini cupcake earrings first take a piece of sculpey and make a cylinder. Make vertical indentations around the cylinder, similar to those an the edge of a quarter. this forms the bottom of the cupcake. Next take another small piece of sculpy and role it into a line like a piece of yarn. starting at the edge of the top of your cylinder coil the line of sculpy around the edge and up, similar to a piece of novelty poop. this forms the cupcake. stick a earring finding through the top of t...

How To: Cook a perfect crackling pork chop

This video shows you how to prepare a pork chop with perfect crackling. First, you will need to cut the rind, making hash marks along its’ sides. Then, you will need to season it well, with sea salt and crushed back pepper. Place it in the oven with potatoes: they should be clean and quartered. When the pork chop and potatoes are in the oven, you may prepare sweet peas for your side dish. Cook entry until the rind is crispy, and the meat is still moist. Do not over cook. When the pork chops a...

How To: Use math rotations in pre-Algebra

On yourteachermathhelp teaches you how to use math rotations in pre-algebra. In this example, the shaded object represents the original one, while the empty object is the new, rotated one. Here, the original object has suffered a quarter of a turn, or a 90 degree turn. You can see that the top of the shaded figure or object has been turned to the left. This is in the opposite direction in which the hands of a clock move. This translates to a 90 degree turn in the counter-clockwise direction. ...

How To: Play the game of backgammon

Backgammon is played on a board with 24 triangles called points, the board it's divided in 4 quadrants and it's separate, 2 for one player and 2 for another player. At the beginning of the game each player have 15 checkers that is placed on the quadrant the player owns, each player have the checkers with different colors. And each player uses two dices to start the game. The objective of the game is to bears all your checkers off before you hold it, you cannot do this until all tour checkers ...

How To: Make camp fire lobster tails

Dan "The Lobster Man" Zawacki demonstrates how to make campfire lobster tails. First, quarter lemon halves. Then, butterfly the lobster tails by pushing on the tail. Use shears and cut the underside of the lobster down the middle. Flatten the tail a little more and use a knife to slice the lobster open. Pour clarified butter onto the lobster meat and squeeze lemon juice onto it. Butterflying the lobster will make it cook a lot faster in its own juices in the shell. Wrap the buttered lobster t...

How To: Make delicious salsa for tacos, chips, and more

Steve demonstrates how to make salsa for tacos, chips and dips. The salsa uses cilantro, 8 to 12 tomatoes, one lime, a couple of cloves of garlic, a couple of jalapeno peppers, a whole medium onion and salt. Set aside several tomatoes. Quarter the rest of the tomatoes, de-vein the jalapenos, dice half of the onion, chop the garlic and put them into the blender. Squeeze lime juice into the blender. Blend the mixture. Add a handful cilantro at the end of the blending cycle. Dump the salsa mixtu...

How To: Make a spring time fruit salad

In this video, Betty will show you how to make a colorful and healthy springtime fruit salad using strawberries, blueberries, and pineapple. In order to do that you need these ingredients: 2 cups of fresh strawberries, (washed & dried with paper towel) quartered. 2 cups of fresh blueberries, washed and dried. 2 cups of fresh pineapple pieces. Should be the same size as strawberry slices. 3 tablespoons Splenda (or sugar or other artificial sweetener) 1 carton strawberry glaze and

How To: Make a pumpkin roll

Make a Sweetmeat squash and then you will also need 3 eggs and a few teaspoons of sugar. Beat the eggs together with the sugar for about 5 minutes. You will also need a teaspoon of lemon juice, three quarter cups of flour, salt and baking powder, ginger, cinnamon and a pinch of nutmeg. Add the pumpkin and the lemon juice to the egg mix. Continue mixing and add the salt and baking powder, then the condiments and lastly the flour. Grease the pan and add parchment or wax paper on top. Spread the...

How To: Style short hair and get volume

This video demonstrates how to style short hair and get volume. If you have side bangs, part them around and up from the arch of the eyebrow. Make sure you have a blow-dryer and a large round brush, as well as a hair serum, and clips. Rub a quarter size amount of the serum on the ends of your hair, trying to avoid the roots. Put mousse on the hair roots near the top of your hair where the volume will matter the most. Section your hair off at the top and begin blow-drying by lifting the hair u...

How To: Toast pumpkin seeds for a tasty snack

Don't throw out your pumpkin seeds, toast them for a wonderful snack! This video shows the simple steps to making toasted pumpkin seeds. Cut open your pumpkin and scrape out the seeds. Make sure to rinse them well to get rid of the pumpkin guts. Next prepare a brine of 1 quart water and a quarter cup of salt. Soak the seeds for twenty four hours and drain them well. You'll be coating the seeds with a bit of vegetable oil and salt for flavor. Last they are toasted in the oven for about twenty ...

How To: Make great tasting meatloaf

The video is a description of the preparation of meatloaf. A pan is heated to medium or medium-high, and between 2 and 3 tablespoons of olive oil is added. Two chopped onions and two cloves of garlic are added. Next, sauté until opaque. Add one teaspoon of basil, one of oregano, and one of onion powder. Wile those are cooking, in a separate bowl, add two pounds of ground beef, two-thirds cup of bread crumbs, an egg, a few dashes of Worcestershire sauce and a quarter-cup of ketchup. Add the on...

How To: Make buttercup squash

Randy, from The Simple Chef, demonstrates the simple method of how to cook buttercup squash. Randy is looking for something particularly simple to make, as he has promised dinner to a special girl, however it is obvious that he has recently been injured in an accident. He begins by quartering the squash, and hollowing it. He suggests scoring the remaining inside to allow the ingredients to get deeper into the squash. This technique of cooking squash can be used for any of the hard shelled win...

How To: Make margartias in an ice cream machine

She begins the video by telling us that this is a great way to finish off that Mexican dinner. She gives a list of the ingredients and begins to mix. In your cream bucket pour a quarter cup of triple sec, a bottle of beer, half a liter of tequila, two cans of frozen limeade and one large can of frozen lemonade, and a few splashes of Roses lime juice. Add twelve cups of water and reassemble your ice cream bucket. Add the ice and rock salt to the ice cream maker and get it turning. Let the mach...

How To: Bake salmon with a pinapple sauce and mango pico

Miguel Guzman teaches the secrets of baking salmon with pineapple sauce and mango pico. First to make the sauce, cook a cup of pineapple juice in a pan till it is reduced. To make the pico, nicely chop a mango, tomato, pepper, quarter of an onion and half of lime and mix them well. Now season the salmon with salt and pepper and bake it in the oven with a pineapple ring on top. Finally when everything is done, serve the salmon in a plate with the mixture and sauce.

How To: Make Italian fruit punch

Giada De Laurentiis shows you how to make a delicious festive Italian Fruit Punch. Mix together two cups of chilled orange juice, two cups of chilled sparkling water, a quarter cup of limoncello lemon liqueur and a half cup of maraschino liqueur. Mix together well. Carefully pour into martini glasses. Garnish each drink with one or two sticks of licorice, perfect for a Halloween celebration. Follow these easy steps to create a deliciously festive Italian fruit punch for your next get-together.

How To: Make black eyed peas

C4Bimbos, teaches you how to make black eyed peas. You start with a quarter pound of pork meat that you chop up into small pieces. Heat up a pot on the stove and add the meat. Keep on stirring to get it evenly cooked. Add chopped onions and jalapeno peppers. Add a little bit of salt and garlic to the mix. Put 8 cups of black eyed peas that were soaked overnight over the mixture above. Stir everything together and make sure it doesn't stick or burn. You add a tin of petite cut tomatoes and a f...

How To: Easily make an old fashioned cocktail

The Old Fashioned cocktail is a classic cocktail in the sense that it contains a spirit, sugar and a bitter. Start with a quarter of an ounce of nice two to one simple syrup, this allows you to focus on the spirit in this drink. You then add two dashes of bitters and then a nice wide piece of orange, you can use lemon if you prefer, but orange goes well with bourbon. Then, gently press out the oils from the orange with a muddler, just press out the oils and leave the orange peel intact, then ...

How To: Solve the two coins problem

Join Ty Yann and explore a coin puzzle with an unexpected answer. 1. Place a five hundred won coin on the top of another five hundred won coin. Make sure the top coin has the 500 level and showing. 2. Rotate the two coins, like a gear, and think of when the 500 will be straight again. 3. Will it be at quarter, a half, 3/4 or a full turn? Thing of your solution and then try it out. Were you correct?

How To: Cook an artichoke

Victoria Walsh from Chatelaine TV will show you how to cook an artichoke in this very simple video. To begin you want to make sure to remove any dried leaves from the artichoke, and then proceed to clip the rough ends of the remaining leaves on the artichoke. Next, you want to cut the top off, and then cut the stem off leaving only about three quarters of an inch. Now, you want to prepare a boiling pot of water and let the artichokes stem in the pot to tender for 25-45mins. To check the tende...

How To: Hack a Vending Machine for Change

This video demonstrates a way to hack a vending machine for change. First, you should press the top selection button four times, and then press the very last button three times. Then, hold the fourth button from the top and press the last button once more. If done correctly, the vending machine will return four quarters (one dollar) in change. This video may be helpful for people who want to hack a vending machine or who need some quick change.