Dried Spice Search Results

How To: Make Indian C yogurt chutney

This simple chutney (or Raita for some) is a dish that is packed with flavor, texture and color and and many more pleasant surprises along the way. A perfect compliment to tomato rice, khichadi, any pulao or for that matter any rice dish. Enjoy the crunch in your food! Watch this how to video to learn more about the C-chutney.

How To: No-Stress Thanksgiving Desserts That Don't Require an Oven

Oven space is scarce on that fated fourth Thursday of November. Even if you can find a spare space for pumpkin pie on the bottom shelf, you risk turkey drippings overflowing from above and ruining your beautiful dessert — not to mention a burnt crust from different temperature requirements. The bottom line is: oven real estate is valuable, and it's tough to multitask cooking for Thanksgiving when every dish requires baking or roasting.

How To: 10 Paper Towel Hacks for Your Kitchen & Beyond

The paper towel is a wondrous invention. It allows cooks to wipe up really gross stuff without having to constantly do laundry and drain fried foods so they're crunchy and crispy instead of oily and heavy. But did you know that your humble paper towel has several other uses besides the obvious ones? Read on to find out these essential hacks.

How To: Make Your Dirty Blender Clean Itself

Cleaning a blender thoroughly is a pain in the ass, especially when you try and get all the goop out from underneath the sharp blades without nicking your knuckles. Alas, it is a necessary chore, otherwise you end up with disgusting dried gunk that ends up in your next batch of pureed foods. Fortunately, there's an easier way to get your blender sparkling clean besides using easier-to-clean mason jars as you main jar, and the best part is that the appliance literally does all the work for you.

How To: Apply POR 15 for Rust

The Problem If you are working on a car restoration project, then you are going to faced with rust damage. This problem can’t be overlooked, as the entire project depends on repairing and eliminating rust. This would be like laying down new carpet to a house that was flooded, without cleaning the mess and making necessary repairs before laying the carpet down. The problem will still be there and the new carpet will be ruined.

How To: 10 Key Things Everyone Should Know About Seasoning, Cleaning, & Maintaining Cast Iron Pans

Cast iron is one of the best surfaces to cook on, but taking care of it is a whole 'nother story. It's not as simple as just washing it in soapy water like all of your other pans, and everyone has different ideas about how it should be done. It seems intimidating at first, but once you learn the basics, you'll be making the best steaks, homemade pizza, and fried chicken of your life.

How To: Kill or Keep Away Flies & Other Small Pests with Homemade Sticky Flypaper

Despite being disgusting, houseflies are actually beneficial to humans in a few ways. As scavengers, they help the environment by eating rotting organic matter, and make great food for pet tarantulas. Regardless of the advantages to their existence, having them in your home can be infuriating. There are countless sprays, traps and devices made to kill or deter the little pests, one of the most common being flypaper that hangs from the ceiling. These sticky strips are incredibly easy to make a...

How To: Fix Plastic Car Bumpers

If you are wanting to learn how to perform small repairs to your car, then plastic repair is something you need to learn how to do. Cars are using more plastic now than ever before. With car required to increase fuel mileage, I don't see the use of plastic going away.

How To: Use Plasti Dip Coat to Black Out Car Emblems

Plasti Dip coating is a rubber like coating that can be dipped or sprayed on. I first remember the coating available as a dip years ago. It was first introduced as a coating used to dip tool handles in to provide a grip. However, since then, the coating has became available in a spray can. It has also became popular on car parts, such as wheels, emblems, and even entire cars.

How To: Make Trippy Triboluminescent Crystals That Glow Red or Blue When You Smash Them

If you're a Breaking Bad junkie who can't wait for the next episode, satisfy your craving with a little at-home chemistry and make some blue DIY smash-glow crystals! No, this is not Walter White's so-called "Big Sky" or even the subpar cringe-worthy product of his competitors. It's not even the same kind of crystals, otherwise you wouldn't be reading this. This is totally legal, even kid-friendly if you play it safe, though it actually requires more safety precautions than the potassium nitra...

How To: Play the board game "Goa"

Check out this how-to video to play the board game "Goa." Goa is for two to four players and lasts for ninety minutes. In Goa, each character takes on the role of a 16th century Portuguese spice trader (pretty specific, huh?) To win, you have to be the most efficient at growing your spice export business.

How To: Create a classic, big pony tail

Ponytails, who doesn't love them? And the only thing better than a small one, must be a big one. This video will show you how to use dry shampoo with oat milk and a back brushing technique to achieve that big ponytail look. For this you'll need long hair, the aforementioned product, a brush and a mirror helps as well. Come on, bigger is better! Go for it! If you have short hair, this is not likely the right hairstyle for you.

How To: Make & decorate puffed-up petal cupcake

In this video, we learn how to make & decorate puffed-up petal cupcake. Start off by placing the food coloring inside the fondant and then rolling it with your hands. After you roll this out in one color, then cut it into thin strips. Pinch the sides together and then let them sit to keep their shape. From here, you can combine these together to create a beautiful flower on the top of your cupcake! These should dry overnight, then you can stick on the cupcake for a very unique flower that's u...

How To: Use the watercolor salt technique

Vivian shows us how to use the watercolor salt technique in this video. This is great if you want to make underwater paintings and have a coral effect on them. The salt will cause the painting to look more rough and you can see the salt on the paper and how it absorbed the color. To start, you will wet your cold pressed paper on both sides. Then, add your paint to your brush and continue to paint. Don't apply the paint too dark if you are going to work on it later. When finished, let this dry...

How To: Digitally print on uncommon surfaces

In this video, we learn how to digitally print on uncommon surfaces. First, you will want to apply the gloss evenly with a sponge brush. Use clear so that when it's printed you will almost be able to see through it. This will come out really crystal clear and look amazing. Take the top sheet off and set it aside to dry. Grab the underneath part and then cover this with the gloss as well. Doing this step beforehand will help the pre-coat look even better for when you are printing. Once you are...

How To: Scrunch hair

In this tutorial, we learn how to scrunch hair. You will need: hair spray, Herbal Essences Totally Twisted Curl Scrunching Gel, and clips. First, take a shower and towel dry your hair for a few minutes. After this, apply the gel to your hair all over and scrunch it up. To do this, push your hair up and grab it with your hands, crunching it. Then, spray hair spray in your hair all over. From here, bring your hair into a messy bun on the top of your head. Next, you will take the hair down and i...

How To: Make crispy chicken thighs in a cherry-pear sauce

In this tutorial, we learn how to make crispy chicken thighs in a cherry-pear sauce. To make this, you will need: 8 chicken thighs, 1 1/4 c dried Bing cherries, 1 1/4 c chopped Bosc pears, 4 diced leeks, 2 c Marsala wine, and 1 c cream. First, you will bring the leeks, cherries, pears, and wine to a boil. After this, remove from the heat and then cover, allowing them to plump. After this, fry the seasoned chicken in oil, skin side down, on high heat until golden brown. From here, fry the leek...