How To: Make a Bellini
Invented in 1948 at Harry's Bar in Venice, the Bellini's name honors the sheer pink shades in the work of Italian painter Giovanni Bellini. It's also a great drink to celebrate slightly lesser art forms—like, say, brunch.
Invented in 1948 at Harry's Bar in Venice, the Bellini's name honors the sheer pink shades in the work of Italian painter Giovanni Bellini. It's also a great drink to celebrate slightly lesser art forms—like, say, brunch.
With its psychedelic name and shocking color, an Electric Lemonade might be a mind-blowing potion dreamed up by some mad hippie scientist—but who cares? It's a great drink to light up your summer night.
An excellent dessert drink, the Sombrero is basically a White Russian with one less alcoholic ingredient—and a south-of-the-border name.
How to cheat on a final exam using several methods - the calculator method, "the sweet toot," the drink bottle method, and the iPod method.
A bartender shows you how to mix an Amaretto Sour drink.
Masala peanuts (raja special) is a great Indian appetizer that is synonymous with clubs, bars and drinks. It's amazing what some onions, lemon juice and some spices can do to dress up the already popular peanut!
Is your hydration bladder collecting mold? Here are 3 new solutions for common backcountry drinking problems--as explained by Backpacker editor-in-chief Jon Dorn. Learn more from Backpacker's Gear School in the March 2007 Gear Guide, and at www.backpacker.com/video.
Anthony Caporale takes his Art of the Drink show on the road to the Maker's Mark distillery, where Dave Pickerell presents a master's class in bourbon tasting. The emphasis isn't on what you taste, but where you taste.
Jalijeera is both tangy and spicy and will send you taste buds in many differant directions. Raw mangos, mint leaves and chilies give this drink that traditonal taste found in it's native country of India.
Egg nog is popular over the holidays, but it's also a delightfully warm beverage for those cold and stormy days. See how to make egg nog from scratch. Ingredients for this holiday drink are eggs, salt, sugar, rum, whiskey, milk, vanilla, whipping cream and nutmeg.
There's just one wine reviewed in this video but if you like Bordeaux, then you'll want to check it out and see what Gary thinks of 2001 Chateau Lascombes.
Watch as Gary goes through this wonderful Monstant the Can Blau Montsant 2004. A 90 point wine from Robert Parker the Monstant is loaded with cherry fruit flavors, but lets see what Gary Vaynerchuk thinks.
Gary Vaynerchuk tastes a wine from Italy that EVERYONE USED to talk about 2001 San Felice Vigorello. See if it's worth tasting yourself.
Using an egg yarn dispenser provides more consistent results, is quicker, and results in less material waste than tying egg patterns without a dispenser. You can use a drinking straw, the empty shaft of a ball-point pen.
Stephen Linn of Ultimate Tailgaters shows you three products that will turn your tailgate bar into the talk of the parking lot, with the help of a 2cc gasoline powered blender! Prepare with a wide selection of both alcohol and non-alcoholic drinks.
A long cocktail made with rum and pineapple juice. Sit back and enjoy drinking your Hawaii Five-O cocktail.
This video demonstrates how to trick people into buying you a drink by using the three cups trick. To do the trick, you have to flip all three cups face up by flipping over two cups at the same time. The key lies in setting the cups up differently for the mark.
Very similar to the drink of the Kentucky Derby, the Mint Julep. This is a refreshing Cuban cocktail.
Get ready to learn how to make this classic beachside rum beverage, the Mai Tai. The key to this big liquor, big flavor drink? You need to use almond liqueur.
Augmented reality was recently named the "Mobile Disruptor of the Year" for 2017 by Mobile Marketer, but the technology is showing no signs of slowing down as we head into 2018. In fact, the technology appears to be gaining momentum.
Look no further than Flint, Michigan, to discover the serious consequences of contaminated drinking water. Around the world, water polluted by pathogens and toxins sickens people or cuts them off from safe drinking water. Looking for a solution, researchers created tiny, swimming robots that pack a powerful punch against waterborne pathogens.
Wait, don't dump that milk! It may have a slightly sour smell and be expiring tomorrow, but you can still put it to good use by making sour milk jam.
The original frozen hot chocolate is from Serendipity 3, an extremely famous eatery in NYC. However, its fame had created many copycat recipes, which eventually prompted its owner, Stephen Bruce, into releasing the delicious recipe in 2004.
When alcohol tastes bad, there's little you can do to save it—or so you think. While it might seem easier to toss your entire bottle of old, opened wine, or to give up and drink crappy vodka anyway, there are creative ways to turn a spoiled or just plain bad boozy beverage into one you actually want to drink.
It's almost time for Halloween, which means that it's time for the nastiest-looking food and drink to make its appearance. Severed fingers, brains, vomit... everything that would normally make our stomachs turn at any other time of year makes us cackle with glee instead on Halloween night.
Whether it's the start, middle, or end of summer, it's prime-time grilling season. If you find yourself without a grill, however, it may seem as if half your summer plans of swimming by the pool while stuffing hot dogs in your face could be ruined.
Soda bread, corned beef and cabbage, and colcannon are all great dishes to serve up on St. Patrick's Day, but desserts really let your inner leprechaun come out to play. Not only can you have fun incorporating all kinds of tasty Irish liquors into baked goods, you get to dye things green.
Throwing a party means making sure everyone has fun, but that pursuit can quickly get out-of-hand. Before you know it, you're once laid back get-together has received so many RSVPs that it becomes obvious you're throwing the party of the century. With an over-abundance of beer and an inflated guest list, your newly-formed epic reputation must live up to the hype.
Any beer aficionado who's been to Ireland will always talk about how the Guinness there "just tastes different." But save your eye rolls, skeptics: it turns out your favorite lagerhead actually has a valid point.
The next time you finish that last pickle spear, don't pour the leftover green juice down the drain. You can use your leftover pickle juice in cooking, in cocktails, and as a post-workout performance shot.
Like cigars and whiskey, Lapsang Souchong tea is an acquired taste. Some people never get over the pungent, tarry flavor and intense smell of the beverage, but using it as a rub, marinade, or other seasoning is totally smart. The tea adds a smoky yet not overwhelming flavor to dishes of all kinds. With it, you can easily get barbecue-like results for meats and vegetables, all without breaking out the grill. Lapsang Souchong tea smells like a dry campfire and tastes like a smoked sausage cooke...
I own two aprons—a cute one for company, and another for the hard-core cooking duties, like cutting up chicken and making stock. The sad truth is that I almost never remember to wear either of them. So, much of my clothing ends up spattered with grease, liquid, and bits of fruit and vegetable. While stain-removing sprays, sticks, and pens are all effective to a certain extent, they have two drawbacks—they're expensive and sometimes I need to use them in large quantity, like when a piece of eg...
Though nobody's going to hide the fact that they're getting sloshed on major holidays, you might want to be more discreet when it comes to your morning pick-me-up or lunchtime tipple during the rest of the year. It used to be that having four martinis at lunch was acceptable and even desirable, but that's really not the case anymore.
The best part about April Fool's Day is that everyone is fair game. Even big tech companies like Google and Twitter get in on the action every year. It encourages even the most uptight, unfunny party-poopers among us to have a little fun driving each other crazy with pranks — even at work.
Check out this crazy kid from the Netherlands as he tries to teach you a bit of magic... called Dutch Magic!
This simple step by step shows you the process to make a perfect cup of french press coffee.
This video shows a tip on how to boil water on a leaf in the wilderness. If you are stuck out in the wilderness and you don't have a plastic bottle for water you can use a leaf to boil water for drinking. Build a fire first. Then, find a large enough leaf you can hold over the fire without burning your hands. Fill the leaf with water and hold it over the fire. Only let the flames lick up against the leaf so it won't burn. The edges will curl up closed but the water will boil in about ninety s...
This video demonstrates how to stain a white sheet of paper and make it look antique. You'll need two tea bags (an extra one if the other tears open. Place the paper to be stain on a tissue or newspaper to avoid a mess. Take half a tumbler of hot water and dip a tea bag until the color becomes dark orange. Take out the tea bag and gently wipe all over the sheet of paper and also dab gently on the applied parts for a darker stain in some regions to look natural. Repeat this process by turning ...
First of all whenever there is low rainfall and higher heat then there are problems.You shall notice that there are brown colored needles which dry up and then drop of. Sometimes they start at the tip and then move towards the branch. This shows drought and you need to soak in lots of water to overcome. However if you notice the brown needles going from the middle to the tip then these are due to natural process. Another problem is the presence of spider mite. Take a white sheet of paper and ...
Do you spend a lot of cash on Chai tea lattes from Starbucks or Coffee Bean? In this video, learn how to make your own and homemade always tastes better than the store bought kind! So, save a few dollars, get out your favorite mug and cuddle up with a good book. It's time to make some delicious Chai tea!