This video tutorial is going to show you how to make a great chai latte. Take four ounces of cold milk. Foam it up with a whisk. The volume more than doubles. It becomes ten ounces. Now put it in the microwave for about 30 seconds. You will know when it is done when it begins to expand even further. Remove it from the microwave, add one table spoon of sugar and stir it. Pour the milk into a slightly larger size mug. Get the tea ready and decant it into the mug. After the tea or chai is added ...
In this video from Extreme Bartending we learn how to make a B52 shooter. This is the most popular layered shooter. Start with 1/3 oz of Kahlua, then using a bar spoon, pour very slowly Bailey's. Lastly is Grand Marnier. Use the spoon with this as well. If you're having a party, pour a bunch of them and put the in the fridge for an hour. That works great. This drink is all about the presentation of the layers. This video will teach you how to make a B52 shooter using the proper layering.
Here's how you can mix a "Barnum was Right" cocktail in just twelve seconds! You're going to pour in two ounces of gin, one ounce of apricot brandy, two dashes of angostura bitters and half an ounce of lemon juice. Shake the mixture with ice, then strain it and then garnish with a lemon zest. In order to get the lemon zest that was used at the end you're going to need a channel knife. Apply the knife to the fruit and pull back on it until you peel off a nice and long piece of zest. This will ...
Jason Littrell, The Randolph on Broome shows us how to make a sidecar cocktail with cognac within just 12 seconds. For this we need is three quarters of an ounce of lemon juice, one ounce of Cointreau, one ounce of cognac. Then shake it with ice, Strain and Serve in a Coupe. Do the garnishing with a Lemon. Besides this he also shows us how to make a world war one styled drinks. For this you need are the premium ingredients and the freshest lemon juice possibly found. You just need to squeeze ...
Think a hot air balloon is something you can only read about in books? Think again. In this six-part science based tutorial, learn how to make your very own hot air balloon using science & the following easy to find materials: plastic bags, plastic drinking straws, thin candles, aluminun foil, tape, and scissors.
What’s the holiday season without a glass of creamy eggnog? Can you even remember a Christmas when everybody wasn't drunk off eggnog? Well, this year, instead of buying eggnog from a carton and simply spiking it with a little alcohol, learn to make your own.
Make some new bar friends (or enemies) and win yourself some free drinks with Scam School's two new tricks! All you'll need is a box of matches, a flat surface and a couple of willing bar folk to pull off this trick. Mmm, nothing tastes better than free beer!
Go above and beyond tea bags and enjoy the spicy taste of a chai tea latte. It's a combination of spiced chai tea with milk that's usually steamed from an expresso machine, but there's no reason to get all fancy with your chai. This video will show you how to make some flavorful chai tea lattes without special equipment. You can easily adjust the spices to suit your taste buds.
Not sure how to properly warm up your voice before belting a tune? Learn the right way to warm up your voice so you can surprise friends without setting off the neighborhood dogs.
Worried about your driving on that next family trip through the mountains? If you love the mountains but worry about the dangers of driving in them, check out these ideas to help make your trip easier and more enjoyable.
Not sticking to your New Year's resolution of finally getting rid of that spare tire? Trade in those love handles for a slender waistline by following these tips starting today!
Not exactly enthused about who your daughter chose to marry? Turn lemons into lemonade by getting along with a deadbeat son-in-law – despite how you may feel about him.
Looking to impress the ladies with your singer voice? Most of us could only sound like Barry White by gargling cockleburs. But you can pull off a throaty, soulful resonance with the right kind of practice.
David, for Wilderness Education, shows us how to make this drink “Sloe Gin” which is really good to be used during the winter. It sure will keep us warm. The Sloe berries which we use for this recipe need to be ripe.
Weird gifts from friends and family aren't the only things you can score on your birthday. With a little advance planning, you can get lots of freebies.
It's easier than you'd think to prevent hemorrhoids. With a little exercise, attention to diet, and a change in habits, you can become hemorrhoid-free.
Headaches are not only painful; they can affect your work performance and zap your energy. Instead of reaching for pain pills, try these natural cures.
If your morning breath lasts all day, it might be time to take action. You Will Need
Mononucleosis, an infection caused by the Epstein-Barr virus, can strike anyone, but those who experience the worst symptoms are teenagers. Follow these simple steps to avoid getting this virus.
Watch this video tutorial to learn how to make a frappé. Save money and time by making a blended frozen coffee drink from the neighborhood cafe right at home.
Learn how to make a Pimm's Cup. A summertime favorite of the Brits, this cocktail is made from the gin-based alcohol known as Pimm’s No. 1 Cup.
Are you constantly battling chapped lips? The right prevention methods can restore lip moisture in no time. Watch this Howcast guide to learn how to prevent chapped lips. Nobody wants chapped lips - lips should be soft and kissable.
Learn how to make a caipiroska. The caipiroska is the Russian cousin of Brazil’s national drink, the caipirinha. In this version, vodka stands in for the traditional cachaca sugarcane liquor.
Tired of hearing, "Is that my glass?" at gatherings? End the confusion by creating simple charms that will help everyone hang on to their own drink. Check out this Howcast video tutorial on how to make wine glass charms.
Check out this 6 coin puzzle bar trick from Revision3, Scam School and Brian Brushwood. Brian introduces a new diabolical coin puzzle to stump your friends.
Brian Brushwood and Scam School give you another way to score free booze at the bar. Memorize a few configs and you'll hold the key to another unbeatable game and loads of free drinks!
Forget the smoothies, granitas, cool lattes, and other frozen imitators—there’s nothing that satisfies your sweet tooth like a good old-fashioned milkshake. Learn how to make a delicious milkshake at home.
If there ever was a day to eat green candy, St. Patrick's Day would be it. But is there something better than the banality of green candy swarming the streets on St. Patty's Day? Yes—glowing green candy, and Instructables user BrittLiv wants us to show you how it's done.
What's the best part of the holidays, other than gorging yourself on food until you're physically able to hibernate? Imbibing delicious, hot drinks that are spiked to the gills with liquor.
Few summertime drinks are as sweet, tart, and refreshing as lemonade. It can cool off even the hottest day and help you relax poolside, on the beach, or just sitting around the house.
Once again, you've found yourself inviting comrades, companions, and compatriots over for beverages on a Friday evening whim... but alas, your alcohol cabinet is looking rather meager, and your skills are lacking. No worries—just utilize these 10 tricks and spice up your at-home mixology game. Your friends will be none the wiser (and swear that you are a cocktail-concocting genius).
When a headache strikes, I reach for the nearest painkiller. Forget closing my eyes, laying down, or even applying an ice pack—I seek the quickest and most immediate relief possible, and normally that comes in the form of pills. However, fast relief can be found from another, more natural source: herbal beverages. So if you're tired of popping pills when you have aches and pains, try some of these herbal drinks out instead.
Whenever I go to Jamba Juice, I usually gravitate towards either the Matcha Green Tea or Caribbean Passion smoothies. But when I learned about their secret menu a few years ago, I felt like a little kid all over again—especially with flavors like Pink Gummy Bear and Orange Dream Machine.
Three smart devices shown at CES 2016 are making it easier for you to make stupid decisions. PicoBrew, Somabar, and 10-Vins demonstrated their systems for beer, mixed cocktails, and wine, respectively, and each one is attempting to change the way we enjoy our favorite potent potables at home.
When a migraine strikes, it can be crippling. Intense and sharp pain not only at the temples, but radiating throughout the entire head; feelings of nausea and digestive discontent; an unbearable aversion to light, sound, and even the smallest of movements.
When summer rolls around, I think of two things: grilling and ice-cold beverages. To me, nothing beats loading up the grill with charcoal, letting the smell of smoke get stuck to your clothing, and imbibing the most refreshing drink you can find.
A long time ago I was reading an issue of Saveur and saw an article about a trendsetting bar in Portland. The bartender at the joint had started making enormous blocks of smoked ice for his cocktails. When a patron ordered a drink that called for the smoked ice, the bartender would chip off a large chunk and place it in a glass with the booze. Then, as the ice slowly melted, the drink would take on more and more smoky notes, and the flavor profile of the beverage would change with every passi...
I've always had an affinity for pretty wine bottles. When I was younger, my parents and my siblings would give me their empty wine bottles so I could collect them, and I loved every single one.
What's not to love about a glass of wine? It tastes delicious. It takes the edge off your day. It helps you and your guests unwind and lets the conversation flow. All in all, it's a beautiful thing. What's not so beautiful is having someone knock over a giant glass of red and leave an indelible stain on your carpets or furniture.
Everyone has the same five spirits in their bar: vodka, rum, whiskey, tequila, and gin. They're all great, but every so often the mood strikes to try a cocktail with a little something different. We'd like you to meet three spirits from South America that would make a welcome addition to your next cocktail party.
