The year 2020 was a pivotal span of time during which the word "virtual" took on a brand new meaning. Instead of referring to VR or augmented reality, the term was hijacked to describe meeting across long distances through a variety of software tools, most often through video.
Apple's latest big update to iOS 14 has a lot to be excited about. While iOS 14.2 had some fun new features, such as new emoji and wallpapers, People Detection in Magnifier, and a Shazam control, iOS 14.3 brings on the heat. There are new Apple services and products that are supported, ApplePro RAW is ready to go, the TV app makes searching better, and custom home screen app icons work even better now.
Just days after Google released the official Android 11 update, Samsung already had a pre-beta build of One UI 3.0 available for developers to test their apps on. So this year's main OS upgrade is likely hitting Galaxy phones even earlier than we thought.
The Wallet app on your iPhone can be used to store and access event tickets, loyalty cards, boarding passes, gym memberships, airline miles, gift cards, coupons, and more — all in one centralized place. Before doing so, though, you must add your passes to Wallet, and there is more than one way to do it. However, not every pass can be added using all of the available methods.
There's a lot more to your iPhone's dialer screen than just entering phone numbers and hitting the green call button. It's not very obvious, but there are secret codes that you can enter on the dialer to find out information about your device, help troubleshoot issues, and mask outgoing calls, to name just a few things.
To name just a few companies, VK, µTorrent, and ClixSense all suffered significant data breaches at some point in the past. The leaked password databases from those and other online sites can be used to understand better how human-passwords are created and increase a hacker's success when performing brute-force attacks.
Learn how to bake a perfect gluten-free pie crust with this cooking video. This gluten-free pie crust recipe is brought to you by Linsey Herman on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos.
Impress your friends by learning how to make pie crust decorations with this easy-to-follow cooking video. This pie decorating lesson is brought to you by Susan Reid on How2Heroes. Search How2Heroes on WonderHowTo for more cooking videos.
Few cheeses are as delicious as brie, and the addition of a baked dukkah crust (a blend of toasted nuts, spices and sesame seeds) makes it even more delicious. You can also use Camembert cheese if you prefer that over brie. Make a baked brie appetizer with a toasted dukkah crust.
A whole salt-crusted fish? What does that mean? You basically cook a whole fish in a blanket of salt. Well, it's not just salt, but it's mostly salt. You bake it and then you remove the crusted salty layer before eating. You then remove the fish skin to get to the edible goodies. The salt basically dries out the skin so you can remove it.
A mouth-watering olive crust tops this light and savory cod dish. Learn how to cook cod with this easy olive tapenade. Cod With Olive Tapenade Recipe - Cod and Olive Topping Video.
Julia Child and her guest demonstrate how to make salmon in a potato crust. The salmon is wrapped in paper thin potato slices, then fried until the fish is tender and the potatoes are crisp. Make salmon in a potato crust.
Ingredients For a one-crust pie:
A beautiful and delicious dish from Greece! To make this, you will need: plain Greek yogurt (get the full fat if you can), 1/2 cup dukkah spice, chopped parsley, chopped tarragon, chopped sage and 2 packages of 8 lamb cutlets. You will also need tinfoil and a meat thermometer. Make a Greek style dukkah crusted rack of lamb.
This recipe has few ingredients, but quite a lot of flavor as the garlic and honey work together to make a sweet/savory delight. To make this, you will need: 1 whole chicken, broken into 8 pieces, garlic powder, paprika, honey, 1/4 cup panko breadcrumbs, salt and pepper. Make a flavorful panko crusted baked chicken.
Chef Jim Dodge demonstrates how to make an all purpose flaky pie crust dough. Sugar, flour, salt and butter are the only ingredients necessary. Make all purpose flaky pie crust dough.
Are you a beef guy? Then it doesn't get any better - or simpler - than this star anise-crusted, seared sirloin steak. Whether you're running low on time or simply want to make a dish that's uncomplicated, this sirloin steak makes a fine choice. Make it for your family tonight and we guarantee you'll receive requests for more.
If stored for long periods of time paint can start crusting over or developing lumps. Learn how to strain and thin old paint for reuse and how to store paint to prevent crusting. Strain and thin paint.
This recipe for thin crust pizza will definitely be a favorite around your home. The combination of the light crust and the lightly applied toppings makes it a perfect choice for a lunch-time meal. Go ahead and try this Felino Salami Pizza recipe. Make felino salami pizza.
Dijon mustard and lemon zing make this a truly memorable dish. For this recipe, you will need: 1/2 loaf brioche, 1 cup butter, zest from 4 lemons, 1 bunch fresh parsley, 4 Roma tomatoes, olive oil, 1 cup dry white wine, 1 shallot, 1/4 cup champagne vinegar, 1 cup heavy cream, 1 tablespoon Dijon, cayenne better, butter, 5 ounces of hake per serving, 2-3 small Yukon gold potatoes, 4-6 beet tops, salt and pepper. Make lemon and parsley crusted hake fish.
This succulent dish has all the things I love in a recipe; an easy piece of meat to work with, a super simple sauce that tastes like something that took hours, and the classic flavor combination of hot/tangy with sweet/fruity. Ingredients needed are pork tenderloin, garlic clove, white vinegar, chicken stock, black cherry preserves, salt, cracked black pepper and butter.
Though this dish doesn't look very pretty, it does pack a lot of flavor in the ground pork and onions. Once you make the dough, the rest of it is as easy as, well, pie. This dish is the perfect comfort food for a cold day or just any day when you need a simple, soothing dish.
In this video tutorial, Creative Cow leader Michael Park shows you how to create a realistic 3d earth, complete with clouds and atmosphere, using only After Effects' built in effects. Special attention will be given to combining multiple instances of the CC Sphere effect to create unique layers with different specular properties for the land and water masses, as well as creating lights from urban centers on the night side of the earth.
How come every time you go to an old diner or truck stop, there's always a perfect and nicely shaped cherry pie sitting in a display case? It's because it's an American classic. The perfect pie for any dessert craving. A lattice-topped cherry pie may seem like a daunting task, but young Chloe Rosen makes it all very easy. From pitting the cherries, to weaving the beautiful lattice crust, Chloe shows how to to make an all-American classic.
Gliding + falconry = parahawking, a unique and exhilarating experience. Birds (vultures, eagles, hawks) are trained to "guide" a paraglider
Perfect the making of Pecan Pie with this recipe. With both pecans and pumpkins, it's two holiday favorites in one that every Thanksgiving dinner table will certainly welcome. But then again, that's not to say it can't be enjoyed any day of the year!
This could be one of the easiest recipes you can stir up at dinnertime. The kids will love it! Betty Crocker Kitchens shows you how to make a crunchy crust southwestern cube steak. It's actually a really good idea, and could possibly be applied to other things besides cube steak.
Try out this sweet dessert pie for your after dinner treat. Just watch the full video to see the recipe for this delicious custard pie. Just like grandma used to make. Sure to be a favorite.
I'm a desert island pizza person, meaning, I pretty much never get sick of pizza. When it comes to other favorite cuisines, I operate in cycles - indulge often, grow tired of them, take a break and re-visit in time. But when it comes to pizza, I could eat it every night of the week. I typically practice enough self-control to override this desire, but luckily for me, I made a special concession this past week while creating this article.
Umbra, penumbra. Not exactly abracadabra, but if you've taken an astronomy class, you know exactly what the umbra and penumbra are. And any Earthling would agree that the umbra is the best place to be during a solar or lunar eclipse.
This recipe calls for milk, sugar, yeast, flour and eggs. The amount of eggs gives this bread a light and fluffy flavor, with a thick, flaky crust. It's not very hard, you just need to set aside time for the dough to chill. Bake a traditional French brioche bread.
Made my first fruit tart over the past couple days. The crust was pate sucree (basic sweet crust). The filling was a custard that I tried to thicken with flour and corn starch. The top was just fresh fruit with an apricot glaze (just warmed up apricot preserves with a little water so I could paint it on).
So, I got this email today from Groupon claiming today is Earth's 400 birthday. Groupon is known for their humor, but how (and why) did they pick today as Earth's 400th birthday?
Cakespy's latest concoction is briliiant. Leftover pie dough deep baked as finger food "french fries". All I have to say is YUM.
Pumpkin pie is one of my favorite desserts and of great mystery to me. I've made it with fresh pumpkin and homemade crust. I've made it with canned pumpkin and frozen crust. They came out nearly identical. Yet I've had fluffy, perfect to-die-for pumpkin pie at Los Angeles' widely popular Urth Cafe (which I haven't been able to replicate at home). What's the secret recipe to truly out of the box pumpkin pie?
Chef Leah Chase demonstrates how to make sweet potato pie; A simple yet delicious pastry with a pecan pie crust. Make sweet potato pie.
Chicken pot pie is the essential comfort food of the winter. If you think it's too hard to make from scratch, you will be reassured by this tutorial. Brian Stone takes you through each step of the recipe, from making the roux, to preparing the filling, to the assembly. You'll be rewarded with the comforting aroma of a nice crust, and a delicious experience.
To prevent bed bugs from entering your suitcase, you will need to pre-treat it, with diatomaceous earth. Bed bugs often hitchhike home with you when you stay overnight in hotels or on long trips. They will normally stow away in your suitcase. To prevent that from happening, dust your suitcase with a diatomaceous earth (DE) compound. For this, you will need a paintbrush, diatomaceous earth, and a large plastic bag. Sprinkle a little onto your suitcase, and use a dry paintbrush to spread the di...
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he demonstrates who to cook up a deliciously tender herb crusted rack of lamb. Cook rack of lamb with Hell's Kitchen Gordon Ramsay.
Julia Child demonstrates how to make warm peach tarts - seasoned peaches, baked along with a flaky pie crust. Chef Gordon makes individual tarlettes starting with the filling made from fresh ripe peaches. Keep the skins on to preserve flavor. Make warm peach tarts.
