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How To: Apply composite levels in Sony Vegas

In this screencast we show how easy it is to apply and use Composite Levels. This can be used when you have used two cameras to shoot some footage and you want to flip from one camera to the other. You might want to do this to show a different angle or to show a close up.

How To: Cook pan fried scallops

We made this pan fried scallops recipe in celebration of the movie No Reservations, starring Catherine Zeta Jones and Aaron Eckhart. This video will show you how easy it is to make a top-notch, quick recipe just like in the film.

How To: Glaze kitchen cabinets

Glazing kitchen cabinets is an easy way to give your kitchen cabinets an antique look. Meghan Carter demonstrates how to glaze kitchen cabinets, so you can enjoy the rustic feel of glazed kitchen cabinets in your home. With her instructions, you'll have no trouble producing professional results when glazing kitchen cabinets.

How To: Tie a bow

Learning how to make a bow is very easy with these instructions from Meghan Carter. She will walk you through the steps of how to make a bow, and you'll also discover multiple ways to style your bow. Whether you want an elegant bow, a casual bow or a double bow, you'll easily be able to make many bows to use around your home and on gifts.

How To: Paint ceramic tile

Painting ceramic tile is an easy and inexpensive way to cover up ugly tile. Meghan Carter walks you through the steps for painting ceramic tile. Her tips will make painting ceramic tile a painless process, and ensure that you get professional results.

How To: Make Thai spicy chicken wings with Kai

Move over buffalo wings, here comes Thai spicy wings. This chicken recipe is easy to make at home. You will need garlic, sugar, ginger, vinegar, oyster sauce, chili sauce, chicken wings, and cooking oil. Watch this video cooking tutorial and learn how to prepare spicy chicken wings with Thai chef Kai.

How To: Make Italian salsa verde

Italian salsa verde is a parsley-based sauce flavored with salty seasonings like anchovies and capers. You can enjoy this easy salsa verde over pasta, meat, or fish. You will need anchovy filets, capers, canned tuna, olive oil, parsley, lemon, pepper and a galic clove. This sauce is like a parsley-based pesto and can be served with meat, fish, or pasta. You can store extra salsa verde in the freezer.